Stu-Da-Bakers Menu – Deer Lodge, MT

Type : Restaurant

Location : Deer Lodge, MT

Based on 9 reviews, the restaurant has received a rating of 4.2 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Stu-Da-Bakers 59722

Address:
316 Main St, Deer Lodge, MT 59722

Phone: (406) 846-4197

Website: http://studabakersmt.com/

Hours

Monday

(Labor Day)
Closed
Tuesday 11 AM–8 PM
Wednesday 11 AM–8 PM
Thursday 11 AM–8 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday Closed

Photo Gallery

Reviews

Stevie Brown
We ordered from here to eat next door in the Mount Powell Tap Room. I travel a lot and for wings garlic Parmesan is my go to so I can easily say these are the best I’ve had!!! The gyros were really flavourful and the combinations were well thought out. My only ‘meh’ was that the Greek fries didn’t have any ‘stick’ for the feta, and I would probably have liked them better with tzaztiki rather than the red wine vinegar. The register guy was super helpful and very friendly. I definitely recommend.

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Justin Wieland
Outstanding cafe! I had the M29 Weasel gyro, with a most incredible homemade garlic Parmesan sauce. Highly recommend!

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Miles Edwards
I want this business to thrive so hopefully this will fall on receptive ears. My smoke end pita gyro had 3 tiny pieces of pork fat and the poutine fries were barely edible. Now it was explained that the fryer was having problems but lets step it up. This winter there was a delicious stone soup that warmed the soul. The staff are great and want to please as someone in another review had stated. 20$ should get me a decent meal here in Montana and I was let down today to be extremely nice. I hope the owners see this and fix the fryer and have a bit more oversight. I write this in hopes of a comeback.

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Nora Buffham
We were lucky to find this place when visiting Deer Lodge, MT. I still have no idea how was my husband was able to see the sign but I am happy that he did. The restaurant could use a facelift but that is where all negative things end. The food and the service was excellent.

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Jae Forsythe McCabe
It’s a quaint little place we decided to try as we were in Deerlodge on an errand. The Pork end that was served in the Gyros was smoked pork fat, although the smoked flavor was good the fact that there was no pork besides the fat pieces in the sandwich was not appetizing. Which was a bummer since the garlic sauce was great. We were looking forward to the garlic parm fries but the fryer had a mind of it’s own and we passed on them. The italian soda got a thumbs up from my daughter. No coffee on a windy day either 🙁

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TheLATESTfrontier TV
Great food just can’t find a menu online also would be more help to add a better sign or something to help people driving though to know it’s an actual resturaunt because it is hard to find.

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