Based on 33 reviews, the restaurant has received a rating of 4.0 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
6001 La Madrona Dr, Santa Cruz, CA 95060
Phone: (831) 440-1000
Website: https://www.stonehousesantacruz.com/
Hours
| Friday | 7 AM–11 PM |
| Saturday | 7 AM–11 PM |
| Sunday | 7 AM–11 PM |
| Monday
(Labor Day)
|
7 AM–11 PM
Hours might differ
|
| Tuesday | 7 AM–11 PM |
| Wednesday | 7 AM–11 PM |
| Thursday | 7 AM–11 PM |
Menu
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Menu Photos
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Reviews
Cheryl Noon
What a disappointing experience on all levels. We arrived at the “restaurant” for dinner and were told to seat ourselves. The room feels like you’re eating in a hospital cafeteria. It took 10 minutes for the server to come to our table and she says, “you two look like you know what you want.” I replied, “yes, we’d like to see some menus.” She grabs menus, hands them to us and walks away. No offer to grab us some beverages while we look over the menu. She just walked away. The menus were heavily soiled with grease and food. When she returned about 5 minutes later we ordered our drinks and the artichoke and chicken wing appetizer. They were out of the chicken wing app that we wanted so we settled on the other. When the appetizers arrived, the wings were actually quite tasty. However the artichokes were not seasoned at all, greasy and cold. We ordered our entrees, the filet and New York strip. They took over 20 minutes to arrive which surprised me because we were the only couple in the “restaurant” aside from another large table that hadn’t ordered any food yet. I had subbed fingerling potatoes for the fries with my New York strip. Both the potatoes and my steak came sliced. The potatoes were dry and hard, lacking butter or seasoning. My steak which I ordered rare was medium well. Perhaps that’s why it came sliced. They new it was overdone and sliced it to stop any further progression? The filet was cooked medium rare as ordered but looked unappetizing the way it was plated. The mashed potatoes lacked seasoning and the asparagus was limp and overcooked. My bf finished his filet but only a couple bites of the mashed potatoes. Two thirds of my plate was left when our server came by and I asked for the check. She didn’t ask if I wanted a box to go or question how our meal was. Yes, I’m aware I could have told her that my steak was way overdone and the potatoes were inedible. But honestly at that point I just wanted to get out of there. Waiting 20 minutes for them to try again wasn’t worth the additional already disappointing time there. We were never asked if we wanted refills on our drinks and only saw our server when necessary, no checkins. This was one of the worst dining experiences I’ve had in quite sometime. With a bill over $100 we left unsatisfied. We will not return.
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Kayoko
We went there for SC Restaurants Week for fixed course dinner. It was casual and felt like a sports bar, the food was overall good, the each portion was very generous size, and the service was good. I liked Lobster bisque but some dishes need more flavor.
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Chree Powell
You gotta try the hot honey wings – perfect balance of sweet and hot, crunchy and tender
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Ted Karcher
Ordered the grilled chicken sandwich and the BLT w/avacado, both with side salads instead of fries etc. The chicken was dry and relatively flavorless. The BLTA was messy with butter on both sides of the toast and the bacon was limp and lacked flavor. HOWEVER – The side salads were exceptional. Large, wide variety of veggies, nicely presented, fresh. Almost made up for the entrees. Almost
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Anthony Ramirez
I ordered The Fresco burger and fries. The sourdough on the burger was toasted perfectly. The fries were crispy and hot. The staff was very friendly. Great experience all around.
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Jansen Wendlandt
Larger selection than normal for breakfast, but hot foods run the typical risk of sometimes being overcooked/overheated and other times wonderful. Multiple fresh fruits, small pastries, multiple breads, four hot dishes, waffles, cereal, one or two juices.
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Hello TF
Deserves negative star! Just another bad hotel restaurant. Bland food with no seasoning whatsoever. Calamari is frozen and lacks seasoning! Flatbreads are also frozen and it arrived soaked in sauce. Bread pudding is dry and probably made a week ago. Disappointing.
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William Cook
Breakfast fresh tasty, fruit, omlette potatoes. Bacon and sausages prepared great. Drinks and dining with specials that are great for dinner. Service outstanding.
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Trevor Marshall
Service was so so, food was so so for the price…. definitely convenient to eat here if you’re staying at the hotel (didn’t wanna lose my parking spot by going to get food)…
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Justin Rodriguez
had some breakfast with my family here today and was served by David, he was very polite and took very good care of us he made it very enjoyable and the food was awesome defiantly recommend!
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