Based on 169 reviews, the restaurant has received a rating of 4.3 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
999 N Fort Lauderdale Beach Blvd, Fort Lauderdale, FL 33304
Phone: (954) 302-5252
Website: https://www.steelpanftl.com/
Social Profile: 
Hours
| Saturday | 7 AM–10 PM |
| Sunday | 7 AM–10 PM |
| Monday
(Labor Day)
|
7 AM–10 PM
Hours might differ
|
| Tuesday | 7 AM–10 PM |
| Wednesday | 7 AM–10 PM |
| Thursday | 7 AM–10 PM |
| Friday | 7 AM–10 PM |
Menu
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Menu Photos
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Reviews
Janeé Gordon
I was excited to try this after reading many positive reviews. However, despite the food being delicious, the customer service was poor. I had to wait 10 minutes just to be acknowledged by the waitress(young black lady with long ponytail) and she didn’t refill my water or bring paper napkins as requested (I went ahead and asked someone else to bring it to me and refill my water) and I had to wait over THIRTY minutes for my food. And she could of apologized for the wait but she didn’t and she didn’t even check on me during that thirty minute wait.
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Morgan Gomes
Amazing food and service! I can’t stress this enough The service was great, Andy was the man! The old fashioned was delicious and so was the jerk lobster quesadilla! A great vibe indoor as well as outdoor seating! Later we had a dessert with some fudge and it came with a big glass of ice cream!
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Amber Whitaker
Absolutely delicious. If you come definitely try the avocado hummus and tropical pancakes! #chefsdeal
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Eric Bond
So glad we made it a point to grab brunch here. Between Adrian the manager and Justin our server we were so incredibly well taken care of, it was delightful. We ordered the lobster and crab eggs benedict and I wish all eggs benedict was that good! The flavors and textures were perfection, I would absolutely recommend!
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noah bender
Went here for the first time, with some friends. We really like the location, and our waiter was very nice and attentive. But, my wife’s meal was disappointing. She ordered the blackened Mahi sandwich. It came without the charred corn caper remoulade, and the onions were not caramelized, just Chopped. And the roll was soggy, and the sweet potato fries were cold. We didn’t tell our waiter about it at the time because we were enjoying our company and good conversation, until the end of our meal. We were the last table in there, at 9 pm, and someone that works there decided to turn the music up so loud We could not talk to each other. Clearly this was meant to let us know that they were about to close. We got up a few minutes later and as we were leaving, we asked the hostess what time they closed. She said 10 pm, we looked at our watches and it was only 915 pm. Not cool for a high end restaurant where we spent a good deal of money, for them to so bluntly send a message that they wanted us to leave, 45 minutes before closing.
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Fabian F
Amazing spot great food and atmosphere. We enjoyed everything from the appetizers, main course and deserts . Location was also easy to find and you could sit inside or outside . Our server Devonne was the best and took care of us. We also met Kevin the chef and we had a great conversation.
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Brandon Wendell
My wife and I had a great Valentine’s day experience. I tried to book last minute. Even though they were fully booked, we spoke to the chef and he was able to squeeze us in early.
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Daniela Queipo
I highly recommend this place, the bartender Andy was amazing, super nice guy and very accurate with his suggestions
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Michael Lewis
My wife and I came here for their Thanksgiving buffet. Oh my gosh! Everything was great! Lots of attention from the staff. Chef Kevin came out several times to make sure we were doing well. Highly recommend.
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Brett “El Guerrero” Harte
My 5 ⭐ ratings say it all!!! Excellent service, staff and food! Thank you all so much and we are looking forward to visiting again ASAP.
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