Stalk Menu – Dover, NH

Type : Restaurant

Location : Dover, NH

Based on 143 reviews, the restaurant has received a rating of 4.8 stars. Price

✔️ Dine-in ✔️ Curbside pickup

Stalk 03820

Address:
286 Central Ave, Dover, NH 03820

Phone: (603) 343-2600

Website:

Social Profile:

Hours

Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–9 PM
Saturday 5–9 PM
Sunday Closed
Monday Closed

Menu

Dinner
Steamed Buns
Green Papaya & Carrot Slaw. Pineapple. Bird Chili Vinaigrette. Scallion. Tamari Macadamia.
$5.00
Steamed PEI Mussels
Grana Padano Brodo. Pork Belly Confit. Caramelized Fennel. Blistered Farm Peppers. Parsley. Toasted Bread.
$11.00
Charred Brussels Sprouts
Balsamic Poached Cipollini Onion. Crispy Prosciutto. Sunflower Seed. Confit Garlic. Crumbled House Ricotta.
$10.00
Fall Squash Soup
Cumin. Sumac. Maple Reduction. Pumpkin Seed.
$8.00
Roasted Tomato Bisque
Crispy Bacon. Oyster Mushroom. Rosemary. Sour Cream.
$9.00
Stalk Caesar
Orange Tahini Dressing. Coriander Baked Baguette. Parmesan Cheese.
$10.00
Farm Beet
Wasabi Aioli. Roasted Cashews. Mint. Togarashi. Mirin Vinaigrette.
$9.00
Vegan Hot Pot
Tofu. Grilled Mushroom. Broccoli. Carrot. Napa Cabbage. Red Miso Kombu Broth.
$21.00
Hand Rolled Cavatelli
Caramelized Onion & Celeriac. Bay Laurel Cream. Curly Kale & Radish. Hazelnuts. Boiled Cider Dressing.
$23.00
Roasted Delicata Squash
Whipped Labneh. Farm Pepperonata. Red Currants. Basil. Chervil.
$20.00
Tandoori Pork Chop
Biryani Rice. Dried Apricots & Raisins. Toasted Almond. Creamed Spinach. Tamarind Date Chutney.

Served Medium unless specified otherwise.

$24.00
Roasted Creole Half Chicken
Corn Cheddar Polenta. Andouille Sausage. Swiss Chard. Molasses Gastrique.
$23.00
10oz Bistro Sirloin Steak
Whipped Fall Squash & Roasted Pepper. Goat Cheese. String Beans. Cognac Mustard Gravy.
$30.00
Pan Seared Swordfish
Roasted Sweet Potato. Brussels Sprouts & Shiitake Mushroom. Cranberry. Herb Honey Vinaigrette.
$28.00
Citrus Grilled Shrimp
Black Lentil Risotto. Summer Preserved Tomato. Kalamata Olive. Oregano. Feta. Watercress.
$25.00
New England Baked Cod
House Crumb. Toasted Orzo. Charred Cauliflower. Farm Kale. Chive Sage Butter. Almond Romesco.
$26.00
Vanilla Bean Pound Cake
Roasted Apple. Sage Custard. Salted Caramel. Pumpkin Seed Cookie.
$9.00
Indian Pudding
Cornmeal. Molasses. Warm Spices. Hazelnut. Mascarpone. Whiskey.
$8.00
Flourless Chocolate Torte
Orange. Sponge Toffee. Cranberry. Ginger. Sabayon.
$9.00
Cheese & Butter Orzo $8.00
Merchandise
Gift Certificate $5.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Nicole McMaster
We had a great time at Stalk for our anniversary dinner! The ambience is beautiful and romantic. The service was top tier and seamless, Sarah was very helpful guiding me through the menu for gluten free options. Great cocktails. The food is absolutely exquisite! Each dish exceeded our expectations right down to dessert. The owner chef Nicole is a true artist when it comes to crafting a delicious meal! We will definitely be back!

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Bill Dorr
Very positive dinner, located in downtown Dover by City Hall. They’ve done a great job making a small place feel open and comfortable. Nice decor, well orchestrated service and tasty food. They partner with 10+ local farms to source their food. This is a solid recommendation for a decent culinary & social experience.

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Emily Steingart
Exceptionally delicious & creative fare! We asked our server what menu items weren’t to be missed…to which she said “sorry to be unhelpful but everything is good”. And she was right.

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Reid Amy
We had an incredible meal with the most exciting taste combinations tonight at the Chef’s Collaboration Dinner! Kudos to both Chef Nocella and Bezanson for coming together to create such an outstanding event.

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Ryan Kipp
Absolutely phenomenal dinner. From accommodating our special requests prior to arrival, to the delightful atmosphere and staff, and the freshly made and rich food/drink, Stalk is easily one of the best dinner spots in Dover / Portsmouth area. The steak, tuna, pork chops, grilled oysters, and other dishes came out exactly as ordered and described; the street corn (a special on the menu) was also some of the best we’d ever had. Can’t wait to go back — thank you all for the wonderful experience.

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David Grieve
Great food. Made my taste buds dance! Server was on top of things, unobtrusive yet right there. Kudos to the chef, sous chef, and bartender. Highly recommend!.

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Tim Ashe
You know how everyone has that one restaurant they always return to time and again? Well, after spending quite a bit of time dining our way around the seacoast, my wife and I returned to our spot Friday night. For us that spot is Stalk in Dover, NH.

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Jason Nagel
Love this place. Have been here for dinner twice and both times the food was delicious, drinks were good, and service was quick, friendly, and top notch. My favorite restaurant I’ve been to so far in Dover. Get the grilled oysters if they’re on the menu!

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Shelly Temple
Creative cocktails, unique and delicious cuisine, all wrapped in a lovely atmosphere with fine service. The wines by the glass are also excellent. Highly recommend.

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Beth Remillong
Lovely dinner with the parents! We shared the Brussels sprouts and meatballs to start, both were So Good. I had the shrimp with Gnocchi and loved the grilled flavors of the shrimp with the perfectly soft yet crispy on the outside Gnocchi. Great cocktails and a delightful lemon Panna cotta as well. Once again, it was confirmed that this is one of our favorite spots on the Seacoast.

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