Based on 853 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
204 E Albion St, Avilla, IN 46710
Phone: (260) 897-2114
Website: http://www.stjamesavilla.com/
Social Profile:
Hours
Sunday | Closed |
Monday
(Labor Day)
|
Closed
Holiday hours
|
Tuesday | 11 AM–9 PM |
Wednesday | 11 AM–9 PM |
Thursday | 11 AM–9 PM |
Friday | 11 AM–9:30 PM |
Saturday | 11 AM–9:30 PM |
Menu
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Menu Photos
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Reviews
Rob Dillon
St. James is a great place to grab a delicious chicken dinner! My family has been frequent customers for many years. It’s always worth the drive from Fort Wayne
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Joel Fritz
Great food and service in a cool old building. portions are large, and prices are low. The back bar is beautiful. I really enjoyed the bartender, friendly but not intrusive. I had the cheesesteak, and my wife had the broasted chicken. Both were fantastic. I will definitely be back
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shane gephart
As a first-time dinner at this restaurant. The experience server was great,the food prepared as ordered, and tasted great. The restaurant itself looked well maintained for it’s age . My only complaint was the room I dined in was a bit smaller so it made for a more compact experience with other tables. Although, I believe they are doing the best they can with the space available .
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Nicholas Klein
Great atmosphere, friendly staff, and everything was delicious! I concur with their confidence on the deliciousness of their fried chicken.
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Scott Forsythe (Forssa’s personal account)
Probably the best known, most iconic restaurant in Avilla
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j fish
My wife and I sat at the bar. Really, really good service, great food. The prices are great, and the portions are ample. I got the cheesesteak, very good, I’m from central PA. My wife got the boasted chicken. Cheesesteak, with coleslaw and broasted potatoes,$14. My wife had the broasted chicken breast, coleslaw, and German potatoe salad, $9. Can’t beat it. Found it on a whim. If you are anywhere in the area, check this place out.
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Lynn Hanson
Friendly staff. Good service. Very nice atmosphere. Food was served warm, not hot
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Debbie Lopez
Steak was not seasoned. Blah taste. I had to smother it with A-1 sauce which if a steak is good you don’t put anything on it! Haven’t used A-1 sauce on a steak it seems like forever! Ordered medium rare. Still too red inside and chewy. Garlic toast over cooked. Very crunchy and very dry. Served with butter which isn’t garlic toast to me. Ranch dressing for salad was runny like water. Sure isn’t what I remember how good the food use to taste like years ago. This restaurant was well known for that. So disappointed……
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Sue Metz
Our waitress, Jennifer, was so sweet & gave us excellent service! Everyone was so friendly & helpful. Food was very good…would recommend the handmade grilled tenderloin & the German potato salad.
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Greg Eley
We ate dinner here regularly, great food, great pricing, great staff, you won’t be disappointed here
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