Spice of Life Cafe Menu – Hamilton, MT

Type : Restaurant

Location : Hamilton, MT

Based on 235 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Spice of Life Cafe 59840

Address:
900 S 1st St, Hamilton, MT 59840

Phone:

Website: http://www.thespicemt.com/

Hours

Monday

(Labor Day)
 11 AM–2 PM

Hours might differ
Tuesday 11 AM–2 PM
Wednesday 11 AM–2 PM, 5–9 PM
Thursday 11 AM–2 PM, 5–9 PM
Friday 11 AM–2 PM, 5–9 PM
Saturday 5–9 PM
Sunday Closed

Menu

Lunch Menu
The Blue Bird
Grilled chicken breast with gorgonzola cheese, fresh spinach, tomato, red onion, and mayonnaise on Birdman bread.		 $8.00
BLT
4 slices of crisp honey cured bacon with lettuce, tomato, and mayonnaise. The classic.		 $7.95
Jamaican Jerk Chicken
Jerk marinated grilled chicken breast. Jerk is what Jamaicans call their famous marinade. It is made with scallions hot peppers, allspice and thyme. This sandwich comes with lettuce, tomato, red onions and mayonnaise.		 $8.00
Pan Bagna
Basil Pesto spread on your choice of bread with lettuce, tomato, red onion and melted provolone.		 $7.75
Thai Peanut Chicken Fettuccine
Our famous Thai Peanut Sauce tossed with fettuccine and topped with grilled Thai chicken, roasted peanuts, and chopped scallions. Rich and delicious!		 $9.95
Cajun Chicken Fettuccine
Fettuccine in a medium spiced Cajun cream sauce. Topped with Cajun grilled chicken and scallions. Add pickled jalapeños for extra kick! Spice lover’s heaven.		 $12.00
Spinach And Sausage Lasagna
Classic lasagna prepared with our own house made Italian Sausage, ricotta, parmesan and provolone cheeses.		 $12.00
Oriental Chicken Salad
Big bed of greens with red onion, cucumber, carrot, and tomato topped with grilled Thai Chicken breast and Sesame Ginger dressing.		 $9.75
Jerk Chicken Salad
Big bed of greens with red onion, cucumber, carrot, and tomato topped with Grilled spicy Jamaican marinated chicken and Habañero Vinaigrette.		 $9.75
Grilled Wild Alaskan Salmon Salad
Big bed of greens with red onion, cucumber, carrot, and tomato, with 3 oz grilled salmon fillet and Tequila Tomato Vinaigrette.		 $11.50
Baked French Onion Soup
Classically prepared with a house made parmesan crouton, and topped with melted provolone.		 $6.00
Soup Of The Day $3.50
Dr. John’s
Jalapeño Black Bean Chili Garnished with cheese, onions, sour cream, and cilantro.		 $4.00
Dinner Salad
A smaller bed of greens with red onion, cucumber, carrot, and tomato topped with your choice of dressing: Sesame Ginger, Five Acre Montana Ranch, Bleu Cheese, Habañero.		 $5.00
Coke $1.00
Diet Coke $1.00
Sprite $1.00
Iced Tea $1.50
Coffee $1.50
Lemonade $1.50
Henry Weinhard’s Root Beer $2.50
San Pellegrino Lemonata $2.50
Sparkling Water $2.50
Dinner Menu
Thai Chicken
Grilled chicken in a mild lime-sesame marinade with tangy peanut dipping sauce.		 $17.50
Jack Daniels Filet
8 ounce hand cut grilled beef tenderloin filet with fresh shiitake mushroom and Jack Daniels bordelaise sauce.		 $28.00
Grilled Beef Tenderloin Filet
8 ounce hand cut Grilled beef tenderloin filet served with a side of wasabi cream.		 $27.00
Balsamic Grilled Steak
7-8 ounce Grilled flank steak marinated in balsamic vinegar and spices and served with chimichuri, an Argentine fresh herb sauce.		 $20.00
Grilled Pork Tenderloin
Served with Port and Plum sauce From our very own Chadwick Farm Italian plum trees.		 $19.00
Grilled Wild Alaskan Salmon
Sake and soy glazed grilled Wild Alaskan Sockeye Salmon served over wilted spinach.		 $23.00
Braised Bison Short Ribs
with an updated “red eye” gravy made with freshly brewed decaffeinated coffee and pure new Mexican red chile.		 $22.00
Cajun Chicken Fettuccine
Fettuccine in a medium spiced Cajun cream sauce. Topped with Cajun grilled chicken and scallions. Add pickled jalapeños for extra kick!		 $14.00
Spinach And Sausage Lasagna
Classic lasagna prepared with our own house made Italian Sausage Marinara, ricotta, parmesan and Mozzarella cheeses.		 $12.00
Thai Curry Noodles
Tofu and fresh vegetable stir-fry with linguini in a Thai green coconut curry sauce served on a bed of fresh spinach.		 $16.00
Alaskan Salmon Linguini With Pesto Alfredo
Creamy Alfredo sauce spiked with fresh basil pesto tossed in linguini and poached salmon.		 $17.00
Shrimp Scampi With Pesto Pasta
Sautéed shrimp with garlic and white wine with linguini tossed with fresh basil pesto topped with shredded parmesan.		 $18.00
Linguini With Clams
Linguini with steamed clams in a simple white wine and garlic, basil broth. Topped with shredded parmesan. Simple as that.		 $16.00
Oriental Chicken Salad
Big bed of greens with red onion, cucumber, and tomato topped with grilled Thai Chicken breast and ginger dressing.		 $9.75
Jerk Chicken Salad
Big bed of greens with red onion, cucumber, and tomato topped with Grilled spicy Jamaican marinated chicken with Habanero Vinaigrette.		 $9.75
Grilled Wild Alaskan Salmon Salad
Big bed of greens with red onion, cucumber, and tomato topped with 3 oz grilled salmon filet with Tequila Tomato Vinaigrette.		 $11.50
Sesame Noodle Salad
Big bed of greens with red onion, cucumber, and tomato topped with Linguini, cilantro, carrots, and scallions with Ginger dressing.		 $9.50
Dinner Salad
A smaller bed of greens with red onion, cucumber, and tomato topped with your choice of dressing: Sesame Ginger, Ranch, Bleu Cheese, Habanero Vinaigrette.		 $5.00
Soup Of The Day $3.50
Dr. John’s
Jalapeño Black Bean Chili Garnished with cheese, onions, sour cream, and cilantro.		 $4.00
Coke $1.00
Diet Coke $1.00
Sprite $1.00
Iced Tea $1.50
Coffee $1.50
Lemonade $1.50
Henry Weinhard’s Root Beer $2.50
San Pellegrino Lemonata $2.50
Sparkling Water $2.50
Kids Menu
Buttered Noodles $2.00
Noodles & Red Sauce $3.00
Carrot Sticks And Ranch $2.00
Pita Pizza $3.25
Green Salad $3.00
Cheese Quesadilla $2.75
Fruit And Vanilla Yogurt $2.75
Menu Specials
Vegetable Sushi
Nori roll filled with sushi rice and shredded vegetables comes with pickled ginger, wasabi, and soy sauce on the side		 $7.00
Mussels With Coconut
one dozen mussels simmered in lemongrass and coconut broth		 $7.00
Pinchos
4 ounces of Spanish style grilled seasoned pork skewers with smoked paprika aioli		 $6.00
Little Japanese Sesame Noodles
Tofu and fresh vegetable stir-fry with 4 ounces of linguini tossed with mirin, ginger, and soy served on a bed of fresh spinach		 $14.00
Grilled Beef Tenderloin 4 Ounce Steak With Wasabi Cream
served a la carte, comes with a small portion of vegetables and choice of side		 $13.00
Grilled Halibut With Sun Dried Tomato
basil butter 4 ounces of grilled halibut served a la carte, comes with a small portion of vegetables and choice of side		 $14.00
Seared Tuna
4 ounces of sliced seared ahi tuna served with 4 pieces of vegetable nori roll comes with pickled ginger, wasabi, and soy sauce on the side		 $14.00
Red Wine
Gerard Bertrand Reserve Speciale Pinot Noir France $7.00
Adelsheim Vineyards Oregon Pinot Noir $37.00
Cá Del Sarto Ardente Toscana $6.00
L’Ecole Columbia Valley Merlot 2009 $37.00
Kenefick Ranch Estate Bottled Cabernet Franc Calistoga, Napa Valley California $50.00
Blodgett Canyon Cellars Syrah $6.50
Miguel Torres Las Mules Organic Cabernet Chile 2008 $6.00
Chateau Montelena Napa Valley Cabernet $52.00
Miguel Torres “Las Mules” Cabernet ORGANIC Chile $6.00
Spann Vineyard Mo Zin Sonoma County 2006 Zinfandel, Mourvedre, Petite Sarah $30.00
Vespres Montsant Garnacha Tinta And Samsó Spain $33.00
Ben Marco Malbec Mendoza Argentina $30.00
Blodgett Cellars SMG Bordeaux Blend Locally Made From Columbia Valley Grapes $32.00
Padrillos Malbec Mendoza Argentina 2011 $6.00
White Wine
Lunetta Prosecco Sparkling Wine $5.00
Domaine Chandon Brute Cuvee Sparkling Wine $29.00
Mary Hill Rose Of Sangiovese $5.00
Clean Slate Riesling 2008 Mosel Germany $6.00
Caposaldo Pinot Grigio Italy $6.00
Fire Road Sauvignon Blanc Marlborough, New Zealand $6.00
Blodgett Cellars Chardonnay $27.00
Flowers Sonoma Chardonnay 2007 $49.00
Francis Ford Coppola Chardonnay 2007 $6.50
Tabali Reserva Late Harvest Muscat(Dessert) 2004 $15.00
Valentine’s Dinner
Jumbo Shrimp Cocktail
Cold jumbo shrimp with classic cocktail sauce
Raw Fresh Pacific Oysters
freshly shucked pacific oysters on ice with a light shallot pepper citronette
Chandon Brut Sparkling Wine
Wine makers notes: The wine delivers complex apple and pear characteristics accented by citrus spice over notes of almond and caramel in the bouquet.
Crab Soup
Our light as a cloud version of Carolina she crab soup
Flowers Chardonnay
Here’s what Wine Advocate has to say about this wine: Nectarines, peaches, flowers, butter and a hint of tropical fruit all flow from a wine that is at once lush yet also wonderfully vibrant and saline.
Arugula Salad With Gorgonzola
Fresh young arugula topped with gorgonzola, fresh pear, and a walnut-sherri vinaigrette
Adelsheim Pinot Noir
Tanzer gives it 90 points and says this: “Smoky cherry and blackberry aromas are lifted by a peppery nuance and a hint of fresh rose. Fleshy and seamless in texture, offering gently sweet dark fruit flavors and a touch of bitter chocolate, with juicy acidity adding lift
Grilled Beef Tenderloin
6 ounce grilled beef tenderloin topped with a brandy and local morel mushroom cream sauce. Comes with garlic mashed potatoes andgrilled green beans
Grilled Swordfish
Grilled fresh pacific Swordfish wrapped in procuitto and served with a Sicilian salsa of sundried tomato, capers, olives and fresh basil. Comes with soft polenta and grilled green beans
Kenefick Ranch Estate Bottled Cabernet Franc
Here’s the winemakers discription: bold notes of Black Cherry and Currants are finely balanced by subtle hints of anise and vanilla bean. The palate finishes strong with a hefty portion of silky, ripe tannin
Tiramisu
classic tiramisu with creme anglaise and chocolate drizzle
Chocolate Kaluha Mousse
Spice of Life’s best selling dessert!
Frozen White Chocolate Mousse Pie
Frozen Belguin white chocolate mousse with Chadwick Fams raspberry sauce

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Menu Photos

Photo Gallery

Reviews

Jamie Jones
My husband and I went to Spice of Life tonight, and we can not say enough good things about our meal. The French onion soup was amazing. My chicken with Thai peanut sauce was juicy and delicious. My husband was equally impressed with his Jack Daniel’s steak. Desserts are made locally, and the mounds cheesecake was perfect! We raved over every course and appreciated being able to enjoy a leisurely meal instead of feeling rushed out the door. The only thing we would change is that because it’s a small space, it was loud and a bit hard to hear across the table. That said, my husband and I both agreed that the meal was worth every penny, and Spice of Life will be a place we visit again and again.

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Meredith Virnig
Great spot. Healthy, interesting and exciting menu. Quality ingredients. Delicious salads and lunch fare, have yet to check out dinner. Yummy selection of desserts – I have the German chocolate cake. Was to die for!

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Christopher Roemer
Wife and I made our 1st trip trip last month, and we were so happy I just had to write a review.

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Lisa Hill
Dinner was excellent, service was great. We didn’t have a reservation but got seated right away. It was a little loud with a group sitting near us, otherwise I would have given 5 stars across the board. We’ll definitely return when we come to Hamilton again.

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Aoife Caroselli
Got the Pan Banga and Thai red curry chicken noodle soup and both were delicious. I liked that I could seat myself and sat by the window. Service was quick and the sandwich was larger than expected. Both it and the soup were delicious and hit the spot. Will definitely be taking another lunch break there again.

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gary hill
It was a little warm when we were first seated. The food was great, and I tried some dishes for the first time, I was pleasantly surprised ,the beer was very cold.

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Pat Allen
First timers and wonder what took so long. The food was perfect, our waitress was friendly and service was prompt. The prices I would put in the average range for great food. We will definitely be going back.

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Stacey Wheeler
The food is always excellent. The servers are wonderful. Spice of Life is definitely one of my favorites.

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Lew Paceley
Spice of Life is our favorite restaurant from Missoula down to Darby. The head chef, Karen prepares outstandingly flavorful, and creative dishes often using locally sourced ingredients. The staff is friendly and fun plus the wait for a table is rarely long. Reservations are usually not needed except on special occasions like Valentines day. Spice of Life is our ‘go to’ restaurant when company is in town. Based on the quality of the meals Spice of Life is an incredible value.

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William Burk
Unbelievable food. The sauces were impeccable. The mussles in coconut curry eith lime and cayan pepper i could eat forever! Thank you!

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