Based on 15 reviews, the restaurant has received a rating of 4.1 stars. Price
✔️ Dine-in ✔️ Takeout
Address:
829 Franklin Ave, Garden City, NY 11530
Phone: (516) 475-3211
Hours
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | 5–9 PM |
| Monday | Closed |
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Dev Master
Great atmosphere. The servers and the staff are extremely helpful and very kind. I really want this place to do well but the food is not good. They look nice and great for pictures, but they do not taste great. I am pretty sure they did not go through any R&D for the dishes because just a few tweaks would make them better. The sauce for the artichoke chips were stuck in the scalloped dish crevices, and the chips got soggy by the sauce. The chickpea pizzete was unbelievably dry. The gnocchi was extremely watery, like they did not drain the pasta water out. Cheesecake was too burnt. The banna pudding was not special. They had just opened for 2 weeks, maybe after 6 months they will improve after the growing pains. I am still optimistic, and hopefully, they will make some improvements.
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Destiny Pomarico
Amazing atmosphere with great music. The pasta is all homemade and taste delicious. Great for a date night or grab a drink at the bar vibe. Luke is amazing & was extremely accommodating. Recommend getting a reservation
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Catalina “catalinany” Contreras
After the hostess gave us the table and menu, We were waiting for about 20 minutes & non of the servers have the decency to come to us, they literally ignored our table, I was so exited to try the bone marrow, but never got attended, well …… bad reviews are not my favorites but I guess service at this place is the worst. We Just walked away.
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Sam Austin
Pasta is great, atmosphere is very nice, cocktails also delish, service was fantastic, everyone was very friendly! The house salad that claims to be made with “little gem” lettuce is a romaine/mesclun mix – disappointing for those of us who know our lettuce. We found most of the food to be average, but the pasta was really good!
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Shamik Mukherji
Amazing food and service – best dishes were the seabass crudo, the brick chicken, the fried artichokes and the squid ink pasta. The pizzettes are fluffy and neopolitan style. Beautiful decor inside. Will return.
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Joanna Cohen
Everything was really delicious, especially the halibut and gnocchi. Service was great (especially for a new restaurant) and the place is beautiful.
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Jax Russo
Terrible experience. Food was subpar, service was slow (and not coordinated). I also found a sharp piece of white plastic in my entree. Not recommended.
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Lynnie B
Food was incredible. Service was unparalleled. Beyond impressive.
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David Brensilber
Great food but service needs to improve
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