Established in 2015 as a “Song Hak” in California, our Gopchang Story BBQ experience focuses on beef intestines called Gopchang, Makchang & many traditional-style Korean
We only handle prime-grade meat, so the quality & Taste of the meat is very good. all meat and food are managed and made by traditional Korean veteran chefs.
Based on 352 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
11636 Artesia Blvd, Artesia, CA 90701
Phone: (562) 219-5315
Website: https://songhakbbq.com/
Hours
Friday | 12–11:30 PM |
Saturday | 12–11:30 PM |
Sunday | 12–10:30 PM |
Monday
(Labor Day)
|
4:30–10:30 PM
Hours might differ
|
Tuesday | 4:30–10:30 PM |
Wednesday | 4:30–10:30 PM |
Thursday | 4:30–10:30 PM |
Menu
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Menu Photos
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Reviews
Fang Phattha
Overall one of the best KBBQ I’ve had in LA/OC. They’re famous for intestines but don’t like intestine so I ordered the prime combo instead. Each has 3 prime meat/pork and sides. They are pretty good.
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Dennis Qi
Some pieces burned out. Other than that, overall taste fine. Not a big fun of intestine, the pork belly tastes good. As well as the side dishes.
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sunadda saravatpuntudis
Cute little restaurant mom & pap style. I love their spicy kimche soup it tasted so good. The server is so nice
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Winston Chen
Been here twice already. Always busy during rush hour; so i came by around 2pm on Sunday. Hardly anyone there.
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Jay Rue
Authentic Korean bbq – a great place to enjoy Soju!
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Vee Dinh
Who’s still craving for Korean beef intestine like me?
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Sungmin Kim
I been several Gobchang places and the other place Kingchang was the in the first place before I visit here. Now Songhak is the very 1st place for Gobchang.
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Uyen Nguyen
Delicious place for kbbq! The cold noodle was pretty meh tho. Service was a little slow because there was only one waitress.
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S Zacarias
Don’t let the size of this place fool you. They have a great selection of cuts we decided to opt in for the prime combo 1 and it did not disappoint. Aside from the 3 meets they throw in a couple of different sides like corn cheese and kimchi stew. Service was amazing always checking in on our table and making sure we did not run out of soju. lol
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Eric Kim
Damnnn i forgot how much i love this place. Still has the same great taste and quality from when i tried it 3 yrs ago. Truly a gem of a place. The intestines are always so flavorful and comes out ready to eat (absolutely no waiting for the extensively lengthy process of cooking it). Service is spot on as well, our server greeted us and promptly had a number of suggestions for what we should try! Love this place; i cant wait to visit again :)!
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