Since 1997, we’ve been striving to please our guests, whether they’re looking for old favorites, seasonal creations, small plates or an introduction to new wine. We’ve adapted our style to reflect current food trends as well as the way our guests want to eat. So while there’s a selection for those who want to splurge on entrees such as the signature Sea Bass, or New Zealand Elk, there are plenty of other options including gluten-free and vegetarian selections. Cheers!
Trendy spot drawing regulars for upscale/casual global menu in 2 different dining rooms & a bar. Based on 507 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
4300 Paces Ferry Rd SE #107, Atlanta, GA 30339
Phone: (770) 801-0069
Website:
Social Profile:
Hours
Sunday |
5–9 PM |
Monday
(Labor Day)
|
5–9 PM
Hours might differ
|
Tuesday |
5–9 PM |
Wednesday |
5–9 PM |
Thursday |
5–9 PM |
Friday |
5–10 PM |
Saturday |
5–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: sohoatlanta.comopentable.com
Reviews
Neisha F
Very cute and cozy place. Wine selection was great and appetizers were large enough to share. Patient wait staff also.
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Elizabeth Keum
Nice place for a date night. I recommend the place mostly for the atmosphere. The food is good but maybe not too impressive. But the presentation is nice and service is good.
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Wayna Taylor
Soho has been one of my favorite neighborhood restaurants for years. I love the weekly wine flights and food pairings when they have something that I actually eat.
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Pamela Balderson
This place was fabulous!! We went for restaurant week and everything we ordered was divine!! Chicken tortilla soup was the best we have ever had anywhere!! Calamari was excellent!! Short rib was awesome and chicken with mashed potatoes and roasted veggies was very tasty!! We enjoyed dessert!! Service was spectacular!! Wish I had taken pics of entrees before we dug in!!
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Marcos Pierre
Nice place for a first date. Not too big, not too small. I don’t meat, so I had a vegetable plate which contain 4 sides of your choice.
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James Littlefield
I was served a well done ribeye steak twice. Once after the order and asked for medium rare. The 2nd time after I politely told the waiter and showed that the first one was well done. The replacement arrived also well done. Disappointing… and the steak barely had any flavor.
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Nesha Z
Great atmosphere, inside and outside seating. Located in the Vinings area. I ordered the tomato basil soup and crab cakes. The soup was delicious and so was my drink. The crab cakes were just okay but I did enjoy the sautéed kale.
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Brian Lawson
Off the beaten path. Great food and service. Amazing appetizers. The calamari was the best ever. The manager and head Chef came by our table to check on us. Prices are very reasonable. Our server Noel was the best. If you’re in the Vinings area this place is a must visit.
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Jordan Van Patten
Our dinner at SoHo was great! The calamari, Scottish salmon, and apple sausage ravioli were all amazing, but the true star was the chocolate bread pudding. Absolutely delicious! The service here was also amazing – super attentive and friendly staff. We will be back!
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Jack S
Everyone says, “get the pork chop”, well, you should. It’s definitely worth it. The apple sausage ravioli is a close second. Service was on point; attentive without being overbearing. The only downside to the whole meal was their interpretation of chocolate bread pudding. That was more of a chocolate custard; no resemblance to bread pudding at all.
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