A menu specializing in fried fish plates & an array of classic comfort sides with limited seating. Based on 401 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
1501 Ohio Ave, Richmond, CA 94804
Phone: (510) 235-6328
Social Profile: 
Hours
| Friday | 11:30 AM–9:30 PM |
| Saturday | 12 AM–9:30 PM |
| Sunday | 12 AM–8 PM |
| Monday
(Labor Day)
|
11:30 AM–8 PM
Hours might differ
|
| Tuesday | 11:30 AM–8 PM |
| Wednesday | 11:30 AM–8 PM |
| Thursday | 11:30 AM–8 PM |
Menu
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Menu Photos
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Reviews
Michael Nader
Excellent soul food selection. Snapper, catfish and fried chicken with delicious sides of collard greens, rice and beans, french fries and hush puppies. But the greatest surprise was the delicious, delicate and very lightly huge fried oysters, were to die for.
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Miss Mai T
Jabari was accommodating. He is so kind to all of his customers. This is a family ran restaurant. Food was on hit. You can tell he uses fresh oil on his fry cause they were fried to a prefect golden brown. I got the 3 selection combo- fried snapper, fried chicken & prawns. This combo can with 3 sides, we got mac n cheese, coleslaw and potato salad. They are not lacking in flavor at all on any of their food. All the sides were Bomb af as well. I especially loved their potato salad. The batter on the fry are all different and season really well. I definitely recommend you order this and go to the park or for your family to enjoy at home.
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sasha keys
The food was good, but I rated this place 3 stars bc they charge you extra if you want a different type of side dish other than the one that may come with your meal. Listen, a side is a side!! I have NEVER been charged extra for choosing a different side!! FYI… This is not a place that you can dine in, so don’t plan for it ! Take out only! But I will come again.
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P Tee
In my honest opinion the shrimp combo is ok. The shrimp are delicious but the Mac and cheese is regular and the collard greens aren’t flavorful. I also feel that collard greens are super cheap and Mac and cheese of such low quality. So someone please tell me why this meal is almost 30 freaking dollars. It’s over priced black owned or not I won’t be going back. 23-25 dollars would be reasonable but for 6 shrimp and a scoop of Mac and collard greens it’s ridiculous as hell. Especially when you can cook better than the restaurant your buying the food from. I just want to ask soul food restaurants why are they so scared to flavor the Mac and cheese and the collards? Because I know damn well on Thanksgiving my Mac and cheese gets some love from my seasoning cabnet, those that know, know. So I say eat here at your own risk.
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Cassandra Jackson
The seafood is really good but the meatloaf was too dense and the gravy was too thick. The kool-aid is on point. I’m waiting to go back and try their oxtail. The one sure-fire way to tell if a soul food restaurant has good food is if they have really good fried chicken and great oxtails. I will definitely be going back the next time I’m in Richmond. I’m from the South, and it’s extremely hard to find good home-cooked soul food in the bay area. If anyone who reads this knows of a good soul food and BBQ joint please share their location. Thank u.
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Nai Saevang
First time here today. Great Southern food! I ordered the whiting and fries combo with a side of medium macaroni and cheese. The fries were sliced fat; offering a slight crisp which I prefer. The fish has a thick batter that was well seasoned. The side of tartar sauce and hot sauce complimented the taste. My friend had the same order except with the catfish, which was very tasty. Service was great. The owner was very helpful and took the time to know us as we sat and enjoyed the food. The potions are big! I’ll definitely be back.
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M Ombadi
This is the best fish / seafood place in East Bay hands down. I ordered takeout tilapia and catfish nuggets. The food quality was great, and the service was wonderful. I was told to wait 15 mins for my order, but one of the gentlemen brought me the food after 10 mins outside in my car. Great customer service!
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Sherwin Harris
Well I must confess it had been years since I had last went to Snappers, but on Tuesday HsS fish n chips was closed so I Google fish in Richmond and saw Snapper’s was open.
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Paul Pappalardo
The Sunday special is outa sight, the Ox tail was delicious.
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Kortney Tackett
Fish tasted okay, that’s why I gave 2 stars…. my husband can make better fried fish. Very disappointed in sides. Coleslaw came in a tiny condiment container… it was warm and tasted old like runny mayo…. my second side was fries. There was literally 4 fries. We also ordered peach Cobbler… this tasted old like mushed up dough…. very disappointed. $80 down the drain
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