Smokey Bones Greensboro Menu – Greensboro, NC

Type : American restaurant

Location : Greensboro, NC

Smokehouse & barbecue dishes fill out the menu of this easygoing bar & grill chain. Based on 3 reviews, the restaurant has received a rating of 3.8 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Smokey Bones Greensboro 27407

Address:
3302 W Gate City Blvd, Greensboro, NC 27407

Phone: (336) 315-8755

Website:

Hours

Tuesday 11 AM–1 AM
Wednesday 11 AM–1 AM
Thursday 11 AM–1 AM
Friday 11 AM–1 AM
Saturday 11 AM–1 AM
Sunday 11 AM–1 AM
Monday 11 AM–1 AM

Menu

Starters
Chicken Chili Nachos
crisp tortilla chips piled high and smothered in chile con queso and topped with cheddar-jack cheese, jalapenos, tomatoes, red and green onions, shredded lettuce, sour cream, salsa and hot beef and chicken chili. deliciousness on every chip
$9.99
Cajun Shrimp Skillet
a skillet loaded with jumbo shrimp tossed in a rich cajun tabasco butter, served sizzling with pretzel bites for soppin up the sauce
$8.79
Kettle Chips
a pile of crisp kettle-cooked potato chips lightly seasoned and served with a trio of dipping sauces: chunky bleu cheese, ancho cilantro and spicy buffalo garlic.
$4.99
Fire Stix
a spiced-up spud lovers delight. crisp seasoned fries piled high then smothered in melted cheddar-jack cheese, chipotle mayo, bbq glaze and bacon. topped with diced green onions and tomatoes and served with a ranch dipping sauce.
$7.29
Crispy Shrimp Dunkers
jumbo shrimp lightly battered to order and cooked to a perfect golden brown crisp. drizzled with a teriyaki glaze and served with a teriyaki ginger dipping sauce
$8.79
Pretzel Bones
a basket of lightly buttered and salted bavarian soft pretzel sticks served with sweet honey mustard, creamy queso and robust garlic parmesan dipping sauces so you can dunk and dip until your hearts content. or at least until the pretzel sticks are gone
$7.99
Southwest Spring Rolls
crispy spring rolls filled with shredded all white meat chicken, corn, black beans and assorted southwest spices, flash-fried and served with a side of creamy ancho cilantro dipping sauce
$7.99
Flat Breads
Buff-A-Que Flatbread
crisp flatbread brushed with a tangy bbq sauce, topped with a mixed cheese blend, sliced bbq chicken breast, bleu cheese crumbles and fine-diced celery
$7.99
Bbq Chicken Flatbread
crisp flatbread brushed with a tangy bbq sauce, topped with sliced grilled chicken breast, diced red onions, a blend of asiago and mixed cheeses and finished with cilantro oil drizzle
$7.99
Wings &things
Smoked Wings
hand-tossed in our original rib rub before being double hickory log smoked to infuse intense flavor through and through, then golden fried to order, tossed in our memphis style dry rub and drizzled with a sweet glaze for a one-of-a-kind taste that will wow your mouth with every bite. 8 wings 8.79 16 wings
$13.99
Chicken Fingers
these tender titans wont make you angry, theyll make you full. marinated chicken tenderloins lightly breaded and fried until golden. served with honey mustard or peppercorn ranch dipping sauce. feeling frisky? try them tossed in one of our signature tossin sauces.
$8.79
Chicken Wings
hearty golden fried chicken wings tossed in your choice of tossin sauce
$8.79
Salads
Southwest Chicken Salad
tender marinated chicken breast, fire-grilled, sliced and served over mixed field greens and a blend of cheeses tossed in a creamy cilantro ranch dressing and topped with fresh avocado, black beans, fire roasted corn, salsa and a crown of tortilla chips
$9.59
Cool Turkey Cobb
crisp greens lightly tossed in a balsamic vinaigrette, topped with hardboiled egg, hickory bacon, sliced, slow-smoked turkey, bleu cheese crumbles, tear drop tomatoes, fresh hass avocado slices and a drizzle of creamy bleu cheese dressing.
$9.79
Nutty Chicken Salad
chicken fingers served warm over field greens with goat cheese, candied pecans, dried cranberries, red onions and fresh strawberries, tossed in a honey dijon dressing and more pecans.
$9.49
Steak & Spinach Salad
a 5 oz top sirloin, chargrilled and sliced, served over fresh baby spinach and sliced red onions tossed in a bacon vinaigrette. bleu cheese crumbles, fried mushroom slices and bacon crumbles complete this meaty masterpiece
$10.79
Charbroiled Chicken Caesar Salad
tender chicken breast, slowly seasoned in a garlic herb marinade, then caramelized on our fire-grill, sliced and served over crisp romaine tossed in caesar dressing with asiago cheese and garlic herb croutons
$9.49
Side Salad
garden greens or caesar.
$3.79
Chicken Pasta & Seafood
Smokehouse Chicken
a tender, all natural, double chicken breast dusted with spices and brushed with a bourbon bbq glaze, then fire-grilled and smothered with peppered bacon slices, melted cheddar and crispy onion straws. served with your choice of two
$12.49
Flame-Seared Salmon
a salmon filet masterfully grilled and topped with your choice of either a citrus butter sauce or a sweet teriyaki glaze. served with two regular sides of your choosing
$14.79
Bbq Chicken
a plump half chicken, marinated both inside and out, then basted in our sweet bbq rib glaze and slow roasted. served with your choice of two regular sides
$12.49
Chicken Fingers
these tender titans wont make you angry, theyll make you full. marinated chicken tenderloins lightly breaded and fried until perfectly golden. served with thick cut fries and honey mustard or peppercorn ranch dipping sauce. feeling frisky? try them tossed in one of our signature tossin sauces
$9.99

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: getwisely.com

Reviews

ѽ
First of all, the food was really good. We ordered a bunch of stuff from their ribs, steak, and the sampler steam pot. Make sure you ask if they have any specials going on. The first time we went, they had the buy one get one free on the ribs. The second time, a 16oz glass of beer was included in the rib price. As you can tell, the ribs were so good that we went back a second time. Everything else was really good too but my favorite is the ribs. Now as far as service is concerned, it’s not that good. The place was somewhat empty when we arrived but they made us wait 15 mins for a seat. It also took forever for them to get us the water. I think the restaurant is under staffed. Our server on the other hand was very friendly and accommodating. Either way, we came for the food and we left very happy and full. Definitely coming back next time I’m town.

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Ida Chan
We are coming for Market America’s convention and happened to visit Smokey Bones. We tried the ribs and sirloin steak and signature bones plates, food and service are surprisingly good! Especially we’d like to thank Caleb McDowell for his good service

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Christina Hendrickson
Food was well cooked/seasoned. Eating family style with the tabletop grill was fun. The charcoal smoked a lot at first, but once it died down, it did a good job at keeping the massive pile of food on top warm as we ate. We never had to ask our waiter, Caleb M., for refills, and he was friendly.

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Nana’s kitchen
Great experience at Smokey Bones Greensboro. We were a party of two and they were very busy with some large parties…so we sat at the bar and ordered Bbq ribs, pulled pork, french fries, baked beans and a bacon cheese burger. Everything was tasty and hot the only disappointment was the burger was small. But the burger was tasty and has lots of tomatoes, lettuce,pickles and onions. We eat here sometimes when we are in the area…the ribs are the best around. Atmosphere is ok.plenty of parking FREE. Bartenders took good care of us. And Michael came out to say HI. Really nice people there. We will be back.

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Maloct860
Me and my family had a fabulous time at Smokey Bones! Our food was cooked to perfection! The facility was very clean and the atmosphere was extremely inviting! Amyah was our server and she was friendly and attentive. She really made us feel like we were the only people in the restaurant. Overall, our experience was exceptional and we will return soon! Thank You!

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ONLY ONE BRI
I recently visited Smokey Bones in Greensboro and had an amazing experience! Xavier, our server, was incredibly friendly and attentive, and made us feel welcome and well taken care of. He was knowledgeable about the menu and made great recommendations. The flavors of the dishes we ordered were absolutely delicious and cooked to perfection. I especially loved the smoked wings and brisket. The staff was friendly and attentive, and it was clear that they take pride in their work. The atmosphere was cozy and inviting, and the restaurant was clean and well-maintained. I was impressed by the attention to detail and care that went into every aspect of my meal, from the presentation to the quality of the ingredients. Overall, I highly recommend this restaurant to anyone looking for a delicious and enjoyable dining experience, and be sure to ask for Xavier as your server.

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Daniel Griffin
Went in at midnight and was told there was a 45 minute wait. I refused to go since the place was half full at best. My sweet server came in minutes. Got my tea and food in less than 15 minutes. I guess the hostess was trying to get me to go away. The food was good and good temperature. It was enjoyable and finally found some good BBQ beans.

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Nathan Peirce
It would be mediocre at best up north, but in the south and for the higher chain restaurant prices, it doesn’t hold up against any hole-in-the-wall BBQ joint. The price would be fine if it were good. To be specific… Super-salty brisket, a bit dried out, tasted a little funny like chemical tenderizer or weird seasonings. With all that salt, mouth feels weird and tenderized after. Water was full of ice and ran out fast. Nice waitstaff except water didn’t get refilled until nearly finished with the meal. Mashed potatoes and gravy were good, but ridiculously piping hot, making it impossible to eat them until after the rest. So, there was nothing to cut, palate cleanse, or balance the saltiness through most of the meal. Fries and bread were nothing special but nothing wrong with them. Atmosphere centered on a bar, sports you can see but not really hear, and popular 80s music.

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Christina Siler
Service has really gone down over the last couple of years. This latest experience was the worst. Food was old, hard and clumped together. Looked way better than it tasted. Service was very slow and we went at an off hour when few were there. Overpaid for this meal by far!

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Mckenzie Hicks
Our First time trying Smokey bones, Our serve Diana was excellent with being short staff. We both had chicken sandwich’s they were extremely over cooked. When I was able to tell her She did make sure to asked me if I would be interested in something else and I declined and it was removed from our bill.

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