Small Batch – Local Kitchen Menu – Richmond, VA

Type : Fine dining restaurant

Location : Richmond, VA

Seasonal cuisine served in a hotel restaurant, lounge & bar with art deco touches. Based on 28 reviews, the restaurant has received a rating of 3.9 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Small Batch - Local Kitchen 23230

Address:
6631 W Broad St, Richmond, VA 23230

Phone: (804) 282-8444

Website:

Social Profile:

Hours

Thursday 7 AM–10 PM
Friday 7 AM–10 PM
Saturday 7 AM–10 PM
Sunday 7 AM–10 PM
Monday 7 AM–10 PM
Tuesday 7 AM–10 PM
Wednesday 7 AM–10 PM

Menu

Breakfast Menu
Greek Yogurt Parfait
Seasonal berries, granola, Greek yogurt
$9.00
Oatmeal
Brown sugar, cinnamon, maple syrup, apples, walnut
$10.00
Fresh Fruit Bowl
Seasonal berries, whipped creme fraiche
$8.00
American Breakfast
Two eggs any style, house potatoes, choice of protein: chicken sausage, apple cider bacon, or pork sausage, choice of sourdough, wheat, rye or gluten free toast
$16.00
Foragers Country Omelette
Sandia Farms oyster mushrooms, Firefly Farms goat cheese, spinach, arugula, house potato
$16.00
Country Cider Bacon Omelette
Diced bacon, cheddar cheese, arugula, house potato
$15.00
Garden Country Omelette
Bell pepper, onion, spinach, tomato, arugula, house potato
$14.00
Edwards Surryano Ham Eggs Benedict
Local 400+ day aged surryano ham, served with, two large poached eggs, hollandaise sauce, arugula
$16.00
St. James Smokehouse Scottish Salmon Lox
Toasted bagel, whipped cream cheese, capers, dill, red onion, arugula
$19.00
Bananas Foster French Baguette Toast
Cinnamon, sugar, banana, rum sauce, mulled whipped cream
$11.00
Strawberry French Baguette Toast
Fresh strawberries, strawberry sauce, mulled whipped cream
$11.00
Belgian Waffle
Mulled whipped cream, powdered sugar, maple syrup, butter
$11.00
Golden Buttermilk Pancakes
choice of topping; Blueberries, Banana, Mulled Granny Smith Apples
$9.50
Avocado Toast
poached egg, chive, radish, shallot, arugula, tomato, lemon zest
$15.00
Chicken & Waffle
Fried chicken, Belgian waffle, ground sausage, bechamel
$16.00
Quiche Lorraine
Bacon, cheddar, arugula, tomato
$12.00
Vegetable Quiche
Bell pepper, spinach, onion, Firefly Farms goats cheese, arugula tomato
$12.00
All Butter Croissant $3.50
Chocolate Croissant $3.50
Blueberry Muffin $3.50
Plain Or Everything Bagel W/ Cream Cheese $3.50
Apple Cider Bacon
Chicken Sausage Link
Pork Sausage
Avocado
House Breakfast Potato With Peppers And Onions
Seasonal Fruit Cup
Cheddar Grits
Toast: Sourdough, Wheat, Rye, Or Gluten Free
Single Pancake
Apple, Orange Or Cranberry Juice $2.95
Coca-Cola Products And Iced Tea $2.95
Assorted Teas $2.50
Americano $2.95
Latte $3.95
Cappuchino $3.95
Caramel Macchiato $4.15
Mocha Latte $4.65
Hot Chocolate $2.95
Espresso Single $2.25
Espresso Double $4.00
Small Batch Mimosa
Prosecco, Orange Juice, Cointreau
$10.00
Kir Royal
Sparkling Wine, Chambord
$10.00
Bellini
Prosecco, White Peach Puree
$10.00
Lunch Menu
Soup Du Jour $6.00
Drunken Mussels
White wine reduction, tomato, lemon zest, fresh herbs, grilled baguette
$14.00
Smoked Chicken Lollipops
Choice of sauce: Buffalo, Sweet chili, BBQ sauce, Small Batch dry rub
$9.00
Mushroom Toast
French baguette wedge, Sandia Farm’s oyster mushroom, ceps dust, bechamel, parsley oil, poached egg, parmesan tuile, arugula
$14.00
Cheesesteak Eggrolls (3 Each)
Cheese, caramelized onion, spiced ketchup
$16.00
Charcuterie Board
Edwards 400+ day surryano ham, sopressata, gherkin, AR’s Hot Southern Honey, Chef’s selection of local seasonal cheeses, toasted baguette
$28.00
Roasted Brussels Sprouts
Spiced honey drizzle, grated pecorino romano
$11.00
House Salad
Baby lettuces served with Chef’s choice of seasonal vegetables, your choice dressing
$16.00
Pickled Beet Salad
Golden beet, red beets, whipped cashew ricotta, candied pecans, arugula, house vinaigrette
$17.00
Traditional Greek Salad
Rosa’s Garden tomato, olive, feta cheese, red onion, arugula, cucumber, balsamic vinaigrette
$16.00
Caesar Salad
Romaine, anchovy, fresh shaved grana padano, crouton, caesar dressing, cracked black pepper, Parmesan tuile
$16.00
California Cobb Salad
Lettuce wedge, apple cider bacon, pickled onion, tomato, blue cheese crumble, blue cheese dressing
$16.00
Turkey & Brie
Boars Head roasted turkey, granny smith apples, lingonberry preserves, roasted garlic aioli, sliced tomato, french baguette
$15.00
Seven Hills Gourmet Cheeseburger
Local ground beef, romaine, tomato, pickle, cheese (domestic swiss, pepperjack, or cheddar)
$16.00
Blackened Salmon Sandwich
Spiced 7 oz salmon fillet, roasted garlic aioli, romaine, tomato, pickle, brioche
Beyond Burger
Romaine, tomato, pickle, brioche
$16.00
Maryland Style Blue Crabcake Sandwich
Cajun remoulade, romaine, sliced tomato, brioche bun
Gilled Chicken Caeser Flatbread
Melted Parmesan cheese, grilled chicken, romaine, caesar dressing
$16.00
Diablo Flatbread
Fresh mozzarella, sopressata, chili flake, crushed tomato, basil
$16.00
Burrata & Zucchini
Zucchini, fresh burrata, cherry tomato, basil
$16.00
Chicken Pesto Flat Bread
Grilled chicken, pesto, fresh mozzarella, arugula
$16.00
7 Hills Steak & Frites
Grilled 10 oz strip loin, chimmichurri, fries
$30.00
Salmon Nicoise
Pan seared salmon fillet, green bean, tomato, poached egg, grilled scallion, fingerling potato
$23.00
Risotto Ballotine
Fried risotto, grana padano, braised shallot, Parmesan tuile, Sandia Farm’s oyster mushrooms, white wine and cream reduction, tomato, ceps dust
$22.00
Seasoned Fries
Side House Salad
Side Caesar Salad
Onion Rings
Bacon
Avocado
Fresh Fruit Cup
Chocolate Tower Cake
Served with chocolate sauce, strawberry, whipped cream
$12.00
Chocolate Torte
Served with chocolate sauce, strawberry, whipped cream
$11.00
Richlands Creamery Ice Cream Selection
Trio scoop of seasonal ice cream selection, whipped cream, chocolate sauce
$9.00
Dinner Menu
Soup Du Jour $6.00
Drunken Mussels
White wine reduction, tomato, lemon zest, fresh herbs, grilled baguette
$14.00
Smoked Chicken Lollipops
Choice of sauce: Buffalo, Sweet chili, BBQ, Small Batch dry rub
$9.00
Mushroom Toast
French baguette wedge, Sandia Farm’s oyster mushroom, ceps dust, bechamel, parsley oil, poached egg, parmesan tuile, arugula
$14.00
Cheesesteak Eggrolls (3 Each)
White American cheese, caramelized onion, spiced ketchup
$16.00
Charcuterie Board
Edwards 400+ day surryano ham, sopressata, gherkin, AR’s Hot Southern Honey, Chef’s selection of local seasonal cheeses, toasted baguette
$28.00
Roasted Brussels Sprouts
Spiced honey drizzle, grated pecorino romano
$11.00
House Salad
Baby lettuces served with Chef’s choice of seasonal vegetables, your choice dressing
$16.00
Pickled Beet Salad
Golden beets, red beets, whipped cashew ricotta, candied pecans, arugula, house vinaigrette
$17.00
Traditional Greek Salad
Rosa’s Garden Tomato, olive, feta cheese, red onion, arugula, cucumber, balsamic vinaigrette
$16.00
Caesar Salad
romaine, anchovy, grana padano, crouton, caesar dressing, cracked black pepper, Parmesan tuile
$16.00
California Cobb Salad
Lettuce wedge, apple cider bacon, pickled onion, tomato, blue cheese crumble, blue cheese dressing
$16.00
Seven Hills Gourmet Cheeseburger
Local ground beef, romaine, tomato, pickle, cheese (domestic swiss, pepperjack, or cheddar)
$16.00
Beyond Burger
Romaine, tomato, pickle
$16.00
Maryland Style Blue Crabcake Sandwich
Cajun remoulade, romaine, sliced tomato, brioche bun
Grilled 7 Hills NY Strip Steak
10 oz steak, Duchess potato, parsnip puree, seasonal vegetable, whole tomato citrus gastrique
$38.00
Flat Iron Chicken
Duchess potato, carrot ginger puree, seasonal vegetable buerre noisette
$22.00
Salmon Nicoise
Pan seared salmon fillet, green bean, olive, tomato, poached egg, scallion, fingerling potato
$23.00
Risotto Ballotine
Fried risotto, grana padano braised shallot, Parmesan tuile, Sandia Farm oyster mushrooms, white wine and cream reduction, tomato, ceps dust
$22.00
Garden Gnocchi
Corn puree, pickled jalapenos, crispy shallots, arugala, grana padano
$22.00
Maryland Style Blue Crab Cakes
Duchess potato, corn puree, Edwards surryano ham chip, seasonal vegetable, remoulade
Seasoned Fries
Side House Salad
Side Caesar Salad
Onion Rings
Bacon
Avocado
Fruit
Sweet Potato Fries
Chocolate Tower Cake
Served with chocolate sauce, strawberry, whipped cream
$12.00
Chocolate Torte
Served with chocolate sauce, strawberry, whipped cream
$10.00
Richlands Creamery Ice Cream Selection
Trio scoop of seasonal ice cream selection, whipped cream chocolate sauce
$9.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.comsmallbatchrva.com

Reviews

Cya Vsqz
Everything my was great! Service was very nice and friendly as well as attentive. The food was delicious , all flavors blend in very well and not so bad portion for prices. We got the salmon and the crab cake meal. Both delicious! This was during a week day and so it wasn’t super packed on the dinning area. Perfect for celebratory reasons. A bit pricey however its worth it! Quick service as well and alcoholic drinks are also delicious! A must try if your around!

William Olsen
Very quiet night. Server was attentive and refilled drink without being asked. Had brussel sprouts as an appetizer which were fine, but not as crispy as I prefer. Ordered the salmon for the appetizer. They accommodated my request to modify the entree by substituting low carb options. Server asked how I wanted the temp of the salmon so I ordered med-rare. It came out medium, but wasn’t a big enough issue to complain.

Tina Motley
Restaurant is inside of the Westin. Nice ambiance, laid back atmosphere. Decent service, out of Cabernet. Crabcake sandwich was a generous portion. Tofu entree was okay.

Keith Stechow
Evi was an excellent host…the food came quickly and was well prepared with outstanding presentation. Our chefs definitely knew what they were doing…if I had to have a criticism, it was that the main course came before we had a chance to adequately eat our appetizers… that being said I’m probably coming back for breakfast

Chris Seligman
Food was yummy and they had a good drink list

Tyler Bosh
The smoked chicken lollipops are amazing. I had the small batch dry rub and it is a good mix of seasoning. The burger I took to go last night was very good as well.

Lee Lee
Great dinner service and breakfast service

Boris Nemirov
Food was OK (shrimp pasta with cappelini was not very flavorful, but the crab cakes main course was pretty good). Service was not great. When we arrived and were sat down with menus, it took the waiter 15 min to come back and take our order or even bring water. It is convenient if you stay at the Westin, but I would never eat here otherwise.

Steven Cohen
Not what was expected based on the restaurant name, theme (farm to table) and the culinary expertise of the chef per website. Our visit on New Year’s Eve was pleasant. Definitely short staffed based on the amount of tables the one server had to handle supplemented by the assistance from the bartender and what I believe was the restaurant manager. Atmosphere, that of a hotel of this caliper. Modern with good table spacing for conversation and comfortable.

K V
My wife and I had an absolutely amazing dining experience. Appetizer, entrée, and desert 10 out of 10. Salted caramel cheesecake is the best but I recommend you try them all. You only live once. Generous portion sizes.

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