Shepherd’s pie & other Irish staples are featured at this quaint outpost with live music nights. Based on 231 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
150 High St SE, Salem, OR 97301
Phone: (503) 584-1099
Social Profile:
Hours
Wednesday | 5–8 PM |
Thursday | 5–8 PM |
Friday | 12–3 PM, 5–9 PM |
Saturday | 12–3 PM, 5–9 PM |
Sunday | 5–8 PM |
Monday | 5–8 PM |
Tuesday | 5–8 PM |
Menu
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Menu Photos
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Reviews
Jon Deming
Happen to be sitting nearby the previous reviewer…
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Bonnie Kelly
I’ve only eaten here once, but my experience was awesome! The food was so fresh and delicious and presented hot and timely! Our favorite was the shepherds pie which was loaded with delicious whipped potatoes and topped with golden melted cheese! We will be back to try some more authentic Irish food!
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Elizabeth Jordan
I ordered the Guinness fish and chips and the whiskey peach cobbler. The fish was so over fried that they were almost black. They were supper greasy and I couldn’t taste any Guinness. The fries were cold and soggy. The peach cobbler was made with canned cling peaches. The cobbler was cold and gummy. There was no flavor of any kind. The entire meal went into the garbage. It was a waste of money.
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Jean Geary
Absolutely fabulous. In Salem on business. I place a take out order. I couldn’t decide between Irish shepherd’s pie and bangers and mash so I had a little bit of each. Five star all the way ! Delicious !!!
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Bree Gannon
Such friendly staff and amazing food! Had egg rolls, dinner and dessert and such value for the money. Definitely a new favorite for me.
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Ashley
I came here about a week ago with a friend during COVID when restaurants are having to adapt to a new protocol for running their business. We were seated outside on the street in front of the Elsinore. There were about five other tables with customers and the owner was very attentive to us all. And honestly just hilarious. It felt like being in the tv show Cheers. She bantered and chatted with all the customers while we waited for our food.
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Percolatte
The food taste’s like it was cooked in an Irish mother’s kitchen, and the staff made me want to become a regular! I had the Guinness roast beef and my friend the Shepard’s Pie, but what really suprised be was how much I like the cabbage served with my roast beef!
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Robbie Gannon
Owners are authentic. The food was amazing. Really good carrots and the cabbage is the best.
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Jackie’s Natural Cleaning INC
Sister’s never ceases to amaze us. We have been faithfully coming here for over three years. The personality of the owners cracks us up! The sarcasm and “sayin it as it is” is actually refreshing. Don’t take it all too seriously though. Play along I tried the corned beef sandwich tonight. It was phenomenal. I don’t like rye bread but it paired perfectly with the ingredients. In general the food is definitely awesome for takeout/left overs because most of it reheats well. We normally always order the colcannon and bantry secret. You can never go wrong with those! The whiskey bunt cakes pictured below are unique and yummy. order one to go! Like… the whole cake. Just do it. Lol. And ask about the history of the names of their drinks. It can be entertaining for sure!
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Spencer Cragun
The food was really not good, the atmosphere was strange and the service was poor. I’ve had fantastic Irish food and was excited to try this place, I am shocked that this place has good reviews. Go elsewhere
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