Sichuan River Menu – Austin, TX

Type : Chinese restaurant

Location : Austin, TX

A large menu of Cantonese specialties, plus a traditional buffet, served in a quiet casual setting. Based on 516 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Sichuan River 78745

Address:
4534 West Gate Blvd, Austin, TX 78745

Phone: (512) 892-6699

Website: http://www.sichuanriveraustintx.com/

Hours

Wednesday 11 AM–9:30 PM
Thursday 11 AM–9:30 PM
Friday 11 AM–9:30 PM
Saturday 11 AM–9:30 PM
Sunday 11 AM–9:30 PM
Monday 11 AM–9:30 PM
Tuesday 11 AM–9:30 PM

Menu

LUNCH SPECIALS
LH1. Sweet & Sour Chicken 甜酸鸡 $9.99
LH2. Twice Cooked Pork 回锅肉 $9.99
LH3. Shredded Pork in Garlic Sauce 鱼香肉丝 $9.99
LH4. General Tso’s Chicken 左宗鸡 $9.99
LH5. Orange Chicken 陈皮鸡 $9.99
LH6. Kung Pao Chicken 宫保鸡 $9.99
LH7. Sesame Chicken 芝麻鸡 $9.99
LH8. Chicken with Broccoli 芥兰鸡 $9.99
LH9. Chicken with Snow Peas 雪豆鸡 $9.99
LH10. Chicken with Cashew Nuts 腰果鸡 $9.99
LH11. Chicken with Walnuts 核桃鸡 $9.99
LH12. Moo Goo Gai Pan 蘑菇鸡片 $9.99
LH13. Chicken with Mixed Vegetables 素菜鸡 $9.99
LH14. Beef with Broccoli 芥兰牛 $9.99
LH15. Pepper Steak 青椒牛 $9.99
LH16. Hunan Beef 湖南牛 $9.99
LH17. Mongolian Beef 蒙古牛 $9.99
LH19. Shrimp with Garlic Sauce 鱼香虾 $9.99
LH20. Shrimp with Broccoli 芥兰虾 $9.99
LH21. Shrimp with Vegetables 蔬菜虾 $9.99
APPETIZERS 头台
AP1. Egg Roll (1) 春卷 $2.00
AP2. Spring Roll (1) 上海春卷 $1.75
AP3. Cream Cheese Puff (6) 蟹饺 $7.99
AP4. Fried Chicken Wings (5) 炸鸡翅 $7.99
AP6. Marinated Beef Sticks (4) 牛肉串 $8.99
AP7. Steamed Dumplings (8) 水饺 $8.50
AP8. Fried Dumplings (8) 锅贴
Pot stickers.
$8.99
AP11. Fantail Shrimp (6) 风尾虾 $8.99
AP9. Pu Pu Platter (For 2) 宝宝盘 $15.99
Wontons in Hot Chili Oil (6) 红油抄手 $8.99
SOUPS 汤
Wonton Soup 馄饨汤 $2.00
Egg Drop Soup 蛋花汤 $2.00
SP1. Hot & Sour Soup 酸辣汤 $2.00
SP2. Seafood Soup 海鲜汤 $10.50
SP3. Combination Noodle Soup 什锦汤麵 $10.50
SP4. West Lake Beef Soup 西湖牛肉羹 $10.99
SP5. Vegetable Tofu Soup 青菜豆腐汤 $9.99
SP9. Pickled Mustard Green & Pork Soup 酸菜肉丝汤 $10.50
SP10. Seafood Tofu Soup 海鲜豆腐汤 $12.50
SP11. Chicken Corn Soup 鸡粒玉米羹 $10.99
SP12. Seaweed Tofu Soup 紫菜豆腐汤 $9.99
BEEF & LAMB 牛
BF1. Beef with Broccoli 芥兰牛 $15.99
BF2. Pepper Steak 青椒牛 $15.99
BF3. Beef with Snow Peas 雪豆牛 $15.99
BF4. Mongolian Beef 蒙古牛
Sliced beef, onion, and red pepper sauce.
$15.99
BF5. Orange Beef 陈皮牛 $15.99
BF6. Beef with Vegetables 蔬菜牛 $15.99
BF7. Hunan Beef 湖南牛 $15.99
BF8. Hot & Spicy Beef 水煮牛 $15.99
BF11. Spicy Sizzling Beef 四川烤牛 $16.99
BF12. Chong Qing Mala Beef 重庆麻辣牛 $16.99
BF14. Sizzling Beef in Black Pepper Sauce 铁板黑椒牛 $16.99
BF15. Lamb & Green Onions 葱爆羊 $18.99
BF16. Cumin Lamb 孜然羊 $18.99
BF17. Sichuan Spicy Sizzling Lamb 四川烤羊 $18.99
COLD DISHES 凉菜
CD1. Spicy Beef Slices 夫妻肺片 $12.99
CD2. Thin Pork Slices with Special Garlic Sauce 蒜泥白肉 $11.99
CD3. Spicy Pig Ears in Chili Oil 红油耳丝 $11.99
CD9. Black Fungus Mushroom Salad 凉拌黑木耳 $10.99
CD10. Seaweed Salad with Fresh Garlic凉拌海带丝 $10.99
PORK 猪肉
PK2. Twice Cooked Pork (Pork Belly) 回锅肉 $13.50
PK3. Shredded Pork in Garlic Sauce 鱼香肉丝 $13.50
PK4. Moo Shu Pork 木须肉
Served with 4 pancakes.
$13.50
PK5. Beijing Style Shredded Pork 京酱肉丝 $13.50
PK7. Sliced Pork in Hot Chili Oil 水煮肉片 $13.50
PK8. Pork with Dry Bean Curd & Chives 韭花香干肉丝 $13.99
PK11. Stir Fried Pork Intestines in Chili Sauce 椒溜肥肠 $14.99
PK12. Stir Fried Pork Intestines & Bean Curd 豆腐肥肠 $14.99
PK13. Mala Spicy Pork Intestines 麻辣肥肠 $14.99
PK14. Spicy Sauteed Pork Intestines 干煸肥肠 $14.99
PK16. Spicy Sauteed Pork Ribs 椒盐排骨
With bone.
$16.99
PK17. Special Sauteed Sliced Pork 小炒肉 $13.50
PK18. Beef Tripe with Pork Blood in Chili Sauce 毛雪旺 $15.99
PK19. Shredded Bacon with Garlic Sprouts 蒜苗腊肉 $14.99
PK21. Pork Intestines Fire Pot 五更肠旺 $15.99
PK22. Vermicelli with Spicy Minced Pork 蚂蚁上树 $13.50
SEAFOOD 海鲜
SF1. Sweet & Sour Shrimp 甜酸虾 $15.99
SF2. Shrimp with Broccoli 芥兰虾 $15.99
SF3. Kung Pao Shrimp 宫保虾 $15.99
SF4. Hunan Shrimp 湖南虾 $15.99
SF5. Sesame Jumbo Shrimp 芝麻大虾 $15.99
SF6. General Tso’s Shrimp 左宗虾 $15.99
SF7. Shrimp with Garlic Sauce 鱼香虾
Fresh scallops, water chestnut, and bamboo shoots with garlic sauce.
$15.99
SF8. Shrimp with Snow Peas 雪豆虾仁 $15.99
SF9. Hot & Spicy Jumbo Shrimp 干烧大虾
Fresh scallops in red pepper sauce with peanuts.
$15.99
SF10. Shrimp with Lobster Sauce 虾龙湖 $15.99
SF11. Honey Shrimp with Walnuts 核桃虾 $15.99
SF12. House Seafood Pan Fried Noodles 海鲜两面黄 $15.99
SF13. Happy Family 全家福 $15.99
SF15. Seafood Combination 海鲜大会 $16.99
SF16. Fish with Soft Tofu 豆花鱼
Slices of lobster simmered in hot, spicy, and sweet sauce.
$16.99
SF17. Salt & Pepper Shrimp 椒盐大虾
Shrimp simmered in hot, spicy, and sweet sauce.
$16.99
SF18. Fish Fillet with Special Sauce 鲜溜鱼片 $16.99
SF19. Spicy Fish Fillet 水煮鱼 $16.99
SF20. Fish Fillet with Red Hot Pepper 泡椒鱼 $16.99
SF21. Stir Fried Squid with White Sauce 火爆花枝 $16.99
SF22. Jumbo Shrimp Braised in Oil 油焖大虾 $16.99
SF23. Twice Cooked Fish 回锅鱼片 $16.99
POULTRY 鸡肉
CK1. Chicken with Broccoli 芥兰鸡
Brown sauce.
$13.99
CK2. Chicken with Snow Peas 雪豆鸡 $13.99
CK3. Chicken with Cashew Nuts 腰果鸡 $13.99
CK4. Chicken with Walnuts 核桃鸡 $13.99
CK5. Curry Chicken 咖哩鸡 $13.99
CK6. Orange Chicken 陈皮鸡
Sliced chicken, bamboo shoots, black mushrooms, and red peppers with special sauce.
$13.99
CK7. Kung Pao Chicken 宫保鸡 $13.99
CK8. Sesame Chicken 芝麻鸡 $13.99
CK9. Moo Goo Gai Pan 蘑菇鸡片 $13.99
CK10. General Tso’s Chicken 左宗鸡 $13.99
CK11. Sweet & Sour Chicken 甜酸鸡 $13.99
CK12. Chicken with Almonds 杏仁鸡 $13.99
CK13. Lemon Chicken 柠檬鸡 $13.99
CK14. Chicken with Mixed Vegetables 素菜鸡
White sauce.
$13.99
CK16. Chicken with Black Bean Sauce 豉椒鸡 $13.99
CK17. Chong Qing Mala Chicken 重庆麻辣鸡 $13.99
CK18. Spicy Sauteed Chicken 干煸鸡
Boneless available upon request.
$13.99
CK19. Sichuan Roast Chicken 四川烤鸡 $13.99
CK20. Fried Chicken Leg Meat 小煎鸡 $13.99
CK21. Boiled Chicken Slices in Fiery Sauce 水煮鸡 $13.99
CK22. Minced Chicken with Bean Sprouts 芽菜粹米鸡 $14.99
Crispy Duck 香酥鸭 $18.99
VEGETABLES 素菜
VG1. Vegetable Delight 什锦素菜 $12.99
VG2. Mixed Vegetable with Fried Tofu 素菜炸豆腐 $12.99
VG3. General Tso’s Bean Curd 左宗豆腐 $12.99
VG4. Sesame Bean Curd 芝麻豆腐 $12.99
VG5. Bean Curd Sizzling Plate 铁板豆腐 $12.99
VG6. Eggplant in Garlic Sauce 鱼香茄子 $12.99
VG7. Dried Sauteed Green Beans 干煸四季豆 $12.99
VG8. Ma Po Tofu 麻婆豆腐
Made with ground beef.
$12.99
VG9. Black & White Mushrooms with Baby Bok Choy 双菇菜心 $13.99
VG10. Baby Bok Choy in Garlic Sauce 蒜茸青江菜 $12.99
VG11. Bean Curd with Winter Mushrooms 冬菇豆腐 $12.99
VG12. Home Style Tofu 家常豆腐 $12.99
VG13. Crispy Bean Curd 脆皮豆腐 $12.99
VG16. Sauteed Pea Leaves with Chopped Garlic 蒜茸豆苗 $13.99
VG21. Shredded Potatoes with Green Peppers 青椒土豆丝 $12.99
VG22. Shredded Potatoes with Vinegar 醋溜土豆丝 $12.99
VG23. Sauteed Broccoli with Chopped Garlic 炝炒芥兰 $12.99
VG24. Shredded Cabbage with Vinegar 醋溜包菜 $12.99
VG25. Sauteed Cabbage with Chopped Garlic 炝炒包菜 $12.99
VG26. Salt & Pepper Tofu 椒盐豆腐 $12.99
DRY POT 干锅系列
DP1. Dry Pot Chicken 干锅鸡 $15.99
DP2. Dry Pot Beef 干锅牛 $16.99
DP3. Dry Pot Shrimp 干锅虾 $16.99
DP4. Dry Pot Pork Chop 干锅猪排 $18.99
DP5. Dry Pot Lamb 干锅羊 $18.99
DP6. Dry Pot Fish 干锅鱼 $16.99
DP7. Dry Pot Tofu 干锅豆腐 $15.99
CHEF SPECIALTIES 特色菜
CS2. Hot & Spicy Jumping Fish Fillet 跳跳鱼片
Steamed fish filets with cucumbers in special soy sauce topped with scallions and red chili peppers.
$19.99
CS4. Grilled Whole Fish in Hot Pot 三国烤鱼
Tilapia with bamboo shoots, celery, bell peppers in mala sauce. Additional meat or vegetable can be added for additional charge, refer to hot pot menu.
$26.99
CS5. Sichuan Style Chicken 四川风味鸡
With bones. Small roast whole chicken topped with chopped luncheon meat, bamboo shoots and jalapeno peppers.
$19.99
CS6. Pig Elbow in Chili Sauce 香辣肘子
Pig elbow sauteed with sprouts and jalapeno peppers.
$19.99
CS7. Sichuan Stir Fried Chicken 四川辣子鸡
Crispy chicken seasoned with salt & pepper, stir-fried with red chili peppers and pepper corn.
$14.99
CS9. Aroma Beef Tenderloin 飘香牛柳
Sliced beef, chinese cabbage, and Jalapeno peppers in mala sauce.
$15.99
CS11. Chong Qing Pickled Fish 重庆酸菜鱼
Fish filets, pickled cabbage boiled in mala sauce.
$15.99
CS12. Sichuan Sautéed Spicy Chicken 四川大盘鸡
Chopped bone-in chicken sauteed with carrots, green beans, potatoes, mushrooms, bamboo shoots, jalapeno peppers, red peppers, celery, zucchini, and Chinese cabbage. Boneless available upon request.
$17.99
NOODLES 麵
ND1. Vegetable Lo Mein 素捞麵 $12.75
ND2. Chicken Lo Mein 鸡捞麵 $12.99
ND3. Beef Lo Mein 牛肉捞麵 $13.50
ND4. Pork Lo Mein 猪肉捞麵 $12.99
ND5. Shrimp Lo Mein 虾捞麵 $13.50
ND6. Combination Lo Mein 什锦捞麵 $13.99
ND7. Singapore Rice Noodle 新加坡米粉
Contains Chicken, Pork, and Shrimp
$13.99
ND8. Chicken Noodle Soup 鸡肉清汤麵 $11.95
ND9. Beef Noodle Soup 牛肉清汤麵 $12.99
ND10. Shrimp Noodle Soup 鲜虾清汤麵 $12.99
Dan Dan Noodles 担担麵 $8.99
FRIED RICE 炒饭
FR1. Vegetable Fried Rice 素炒饭 $12.25
FR2. Chicken Fried Rice 鸡肉炒饭 $12.50
FR3. Beef Fried Rice 牛肉炒饭 $12.95
FR4. Pork Fried Rice 猪肉炒饭 $12.50
FR5. Shrimp Fried Rice 虾炒饭 $12.99
FR6. Combination Fried Rice 什锦炒饭 $13.99
SIDE ORDER
Chili Sauce $1.00
Extra Gravy (Quart) $1.00
Extra Sweet & Sour Sauce $1.00
Fortune Cookies $1.00
White Rice $1.00
BEVERAGES
BV1. Juice $2.00
BV1. Lemonade $2.00
BV2. Pepsi $2.00
BV2. Diet Pepsi $2.00
BV2. Dr. Pepper $2.00
BV6. Coffee $2.00
BV7. Special Tea $2.50
BV8. Iced Tea $2.00
BV9. Hot Tea $2.00
BV10. Milk $2.00
SMOOTHIES 冰沙系列
SS1. Mango Smoothie 芒果冰沙 $3.50
SS2. Strawberry Smoothie 草莓冰沙 $3.50
SS3. Pineapple Smoothie 凤梨冰沙 $3.50
SS4. Peach Smoothie 蜜桃冰沙 $3.50
YOGURT DRINK 乳酸系列
AY1. Pineapple Asian Yogurt 凤梨乳酸 $3.50
AY2. Peach Asian Yogurt 蜜桃乳酸 $3.50
AY3. Strawberry Asian Yogurt 草莓乳酸 $3.50
AY4. Mango Asian Yogurt 芒果乳酸 $3.50
MILK TEA 奶茶系列
BT1. Black Tea with Milk 原味奶茶 $3.50
BT2. Thai Tea with Milk 泰式奶茶 $3.50
BT4. Mango with Milk 芒果珍珠 $3.50
BT5. Strawberry with Milk 草莓珍珠 $3.50
BT6. Honeydew with Milk 绿香瓜珍珠 $3.50
BT7. Watermelon with Milk 西瓜珍珠 $3.50
BT8. Pineapple with Milk 凤梨珍珠 $3.50
BT9. Coconut with Milk 椰香珍珠 $3.50
BT10. Cappuccino with Milk 卡布奇诺咖啡珍珠 $3.50

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Menu Photos

Photo Gallery

Reviews

Pati M
Went there with the family about a week ago and had a really good experience. My only complaint from that day is that the service was pretty slow.. But they were slammed and only had 2 servers.

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Amy Sun
Amazing food. Super authentic Sichuan flavors and extremely fast service in person.

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Max Pietsch (Max)
I had the vegetable lo mein with added tofu. I wasn’t crazy about it, mostly because it wasn’t very flavorful. I did like all the eggs and vegetables, which I felt were in good proportions, but I wouldn’t get it again because it wasn’t very flavorful.

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Cindy Decker
We saw good reviews and tried it. My youngest is special needs and was having a hard time. There were no other customers there and he wasn’t hurting anyone. But the server called him a ‘cry baby’ then said as we left ‘it’s OK your parents just spoil you.’

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Audra Hoffman
Consistent, yummy dishes. If you order an American dish, the quality will be consistent but maybe not the same as dishes at places who focus on making those dishes. I love their eggplant, tofu, veggie, and dry fish dishes. They are so delicious. The environment is great and service is exceptional! My friends live pupu platter and çrab/cream cheese appetizers. This is my go to Cinese restaurant in this area.

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Dave Read
I really struggled over whether to rate Sichuan River as 4 stars or 5. The food was good but none of the dishes we ordered turned out to be thing we are dying to come back and order again. The service was attentive but problematic. Quantities were huge — but there comes a point where it’s too much.

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Spicewood Sauceworks
I ordered the eggplant with garlic sauce, extra spicy. Flavor was good and lots of garlic but not spicy enough and the eggplant was overcooked.

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Thresa Skeslien Jenkins
Great authentic szechuan food. We got the fried szechuan chicken which was just the right spice. Dan Dan noodles were the best we’ve had. Wontons had a big of a thick skin but the milk tea and eggplant were phenomenal

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Michael Rhodes
I don’t follow ‘foodies’ much anymore. But this is one of those places I bet most of them overlook. It’s not new. It’s not ‘pan’-anything, or something-‘fusion.’ I wouldn’t call it a hole in the wall, but it’s not fancy. It’s like going to a family dinner, if your family is from central China. I’ve been coming here since it was Tien Jin. My Mandarin professor recommended it. She said it was one of only a few shops in Austin with an unofficial authentic Chinese menu. It was a ‘hidden’ menu, like the one at In-N-Out Burger. You had to know about it and specifically ask for it. It’s changed a little. These days the ‘authentic’ dishes are on the regular menu. I had Twice-Cooked Pork for the first time on this visit: a stir-fry of thinly-sliced buttery-tender pork belly and vegetables in red chili oil. I highly recommend it. Like almost everything I’ve ever had here, except for one kidney dish. But that wasn’t their fault. I’m just not a fan of pork kidney. Check it out if you like ‘authentic’ and are in South Austin.

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Jerry Goodwin
Horrible experience !! They forgot one of outr entrees on a take out order . We over heard on the phone that they didn’t even check . So we had to go back up to get our cold forgotten food . How is this place in business ? Oh yeah people with really bad taste !!

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