Based on 35 reviews, the restaurant has received a rating of 4.1 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
2704 Texas Ave S Ste 4B, College Station, TX 77840
Phone: (979) 696-9288
Hours
| Wednesday | 10 AM–8:30 PM |
| Thursday | 10 AM–8:30 PM |
| Friday | 10 AM–8:30 PM |
| Saturday | 10 AM–8:30 PM |
| Sunday | 10 AM–8:30 PM |
| Monday | Closed |
| Tuesday | 10 AM–8:30 PM |
Menu
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Menu Photos
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Reviews
Jiyeon B
I ordered sichuan crispy chicken. Smelled really good, portion’s big, but there’s no chicken only batter… At least they are crispy as name suggests. I’ve heard good things about them and the service was nice. I usually don’t like to leave sad review with one visit so hopefully different menu next time with better luck.
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Riley Wohlgemuth
This place has some of the best, most authentic Chinese I’ve ever had. It’s just plain delicious. They ruined orange chicken for me in the best possible way– this is the only place in town I can go eat it. My husband always orders their chicken fried rice and loves it. We’ve had their broccoli beef, also phenomenal!
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Roberta LeMaster
Both of their locations are amazing. Just the best food and best service, super fast too. a hidden gem for sure
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M Lee
I ordered Singapore Noodle and Kung Pao Chicken. The cook did not mix my Singapore noodle well. Half is colored red and half is colored yellow. It looks like they put to different dishes together. The Kung Pao Chicken consists of half chicken and half peanuts only. I wish they would add some bell pepper. The taste is very bland and not spicy at all. They are very Americanized not authentic. The quantity is big but not quality. I am not a fan.
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Aditya Lahiri
Probably the best Chinese food in BCS area. Loved the twice cooked pork and lo mein.
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Fisher Yancer
THE BEST Asian food in College Station hands down! The Sichuan Eggplant is super delicious, probably one of my top 5 dishes I have ever eaten. The portions are very large, and the market is really cool as well. I highly recommend the Sichuan Eggplant. Get the Sichuan Eggplant.
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Jonny DD
Got hair in our ordered soup when we finishing it. So disgusting. Never got apologize. Even worse, when we asked for refund, the owner behaved like we took advantage of her and speak loudly so that we could hear. They only refund us for that one dish, not the whole meal. For a restaurant, it is required for cook to wear hat in the kitchen, but she didn’t. Will never come back due to the sanitation.
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Zoey
I like the favor of their steam buns but the filling is always sooo thin sooo small Wish you guys can put more into it
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Michael Mowad
They have some outstanding dishes and some that are average. Either way it’s always a great experience.
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Jacob Walla
They have a large variety of excellent, authentic dishes (with some familiar ones too). I love the Kung Pao chicken, as it’s not sticky sweet like more Americanized Chinese versions. The hot oil dumplings are amazing, and you have to try the pork rib dry pot – so good. Fried rice & Lo mein dishes are good, but a bit more typical.
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