Shiva’s Kitchen Menu – Newton Highlands, MA

Type : Indian restaurant

Location : Newton Highlands, MA

Based on 52 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Shiva's Kitchen 02461

Address:
1203 Walnut St, Newton Highlands, MA 02461

Phone: (617) 964-1029

Website:

Social Profile:

Hours

Sunday 11:30 AM–3 PM, 5–9:30 PM
Monday

(Labor Day)
Closed
Tuesday 11:30 AM–3 PM, 5–9:30 PM
Wednesday 11:30 AM–3 PM, 5–9:30 PM
Thursday 11:30 AM–3 PM, 5–9:30 PM
Friday 11:30 AM–3 PM, 5–9:30 PM
Saturday 11:30 AM–3 PM, 5–9:30 PM

Menu

APPETIZERS
Gobi Manchurian
Chickpea & cornstarch coated cauliflower, spicy tomato sauce, onion, bell peppers, cilantro & scallion. Nut-free.
$13.00
Kale Fritters
Fritters made with kale, spinach, onion, fennel seeds, chickpea flour served with cilantro and tamarind chutney. Nut-free.
$9.00
Vegetable Momos
Pan fried dumplings served with sesame peanut chutney & soy ginger.
$10.00
Chicken Momos
Pan fried dumplings served with sesame peanut chutney & soy ginger.
$12.00
Paneer Pakora
Cottage cheese fritters made with chickpea flour, spices served with mint & tamarind chutneys. Nut-free.
$10.00
Aloo Tikki
House made cottage cheese stuffed potato patties served with mint & tamarind chutney. Nut-free.
$10.00
Vegan Samosa
Crispy pastry stuffed with spiced potatoes and peas served with tamarind chutney. Nut-free.
$8.00
Chicken Samosa
Crispy pastry stuffed with ground chicken & peas served with mint & tamarind chutney. Nut-free.
$10.00
Chicken 65
Chicken stripes made with curry leaf, fennel seeds & homemade spices. Nut-free.
$14.00
Chili Fish
Flavorful ish strips tossed with spicy soy garlic sauce, onion, bell peppers, cilantro & scallion. Nut-free.
$15.00
Chili Chicken
Flavorful chicken tossed with spicy soy garlic sauce, onion, bell peppers, cilantro & scallion. Nut-free.
$14.00
Panko Crusted Shrimp
Served with curry leaf aioli and sweet chili dip. Nut-free.
$13.00
Bollywood Wings
Chef’s special marinated chicken wings cooked in clay oven served with mint chutney.
$15.00
SOUP
Lentil & Vegetable Soup
Seasonal vegetables, cumin seeds, and house spices. Nut-free.
$8.00
SALADS
Quinoa & Kale
Cucumber, tomato, carrots, onion, roasted almonds and herb vinaigrette.
$8.00
Beets & Sprouts
Romaine, tomato, cucumber, onion & balsamic dressing. Nut-free.
$12.00
ENTREES
Tikka Masala
Creamy tomato sauce flavored with methi leaf & ground spices. Nut-free.
$17.00
Saag
Fresh spinach & mustard leaf, garlic, roasted cumin & spices. Nut-free.
$17.00
Korma
Rich almond & cashew cream sauce with touch of saffron & mild spices.
$17.00
Madras
A tropical flavored curry made with home ground spices, mustard seed, curry leaf and coconut milk. Nut-free.
$17.00
Vindaloo
A fiery combination of ginger, red chili peppers, rice vinegar.
$17.00
Karahi
A thick spicy sauce made with onions, bell peppers and blend of spices & cast iron pan juice. Nut-free.
$17.00
Chettinadu
Peppercorn flavored sauce made with hand ground south Indian spices, curry leaves, touch of coconut cream. Nut-free.
$17.00
Mango
A delicious sauce made with fresh mango pulp, mild spices & ginger. Nut-free.
$17.00
FROM THE GRILL
Tandoori Vegetables
Flame broiled seasoned vegetables marinated with fresh herbs, hung yogurt, spices and black salt. Nut-free.
$18.00
Paneer Tikka
Cottage cheese, fenugreek leaf, yogurt & roasted spices, cooked in clay oven. Nut-free.
$18.00
Chicken Seekh Kebab
Ground chicken, tandoori spices, cilantro, cooked on skewer. Nut-free.
$15.00
Tandoori Chicken
Half chicken on the bone marinated with yogurt spices cooked in clay oven. Nut-free.
$19.00
Chicken Tikka
Chicken tender marinated with roasted spices, lemon juice cooked in clay oven. Nut-free.
$18.00
Malai Chicken Tikka
Chicken tender, cardamom dust, cream cheese, lemon juice & spices.
$18.00
Lamb Boti Kebab
Lamb cubes marinated with saffron cream, turmeric & spices cooked in clay oven. Nut-free.
$20.00
Salmon Tikka
Salmon marinated with carom seeds, ginger, lemon zest and spices. Nut-free.
$22.00
Garlic Shrimp
Shrimp, fresh garlic, cream cheese, lemon juice & cilantro. Nut-free.
$21.00
HEALTHY BOWLS
Nirvana
Kale, quinoa, cucumber, masala sauce, chicken kebab, mint chutney, potato crisp, and roasted almonds.
$14.00
Yogi
Seasonal vegetables and chickpea stew, whipped spinach, brown rice, kale, soy cutlet, almonds, and tamarind dates drizzle.
$14.00
Veda
Quinoa & brown rice, kale, tofu cutlet, and veggies with cashew cream, roasted almonds, and potato crisp.
$14.00
VEGETARIAN
Aloo Gobi Masala
Potatoes and cauliflower florets delicately sautéed with pepper, peas & spices. Nut-free.
$17.00
Bhindi Masala
Fresh okra cooked with tomato, ginger, onions, spices & cilantro. Nut-free.
$17.00
Channa Masala
Chickpea gently cooked with onions, tomato, ginger and house spices. Nut-free.
$16.00
Mutter Paneer
English peas & cottage cheese cooked in a mild creamy tomato sauce & spices.Has nuts
$17.00
Malai Kofta
Cottage cheese & vegetable croquettes cooked in a cashew creamy sauce & spices.
$18.00
Daal Fry
Medley of yellow lentils stewed to perfection with ginger, garlic, cumin seeds. Nut-free.
$15.00
Daal Makhani
Black lentils, kidney beans slow cooked with spices, ghee,tomato, garlic & ginger. Nut-free.
$17.00
Gutti Vankaya
Baby eggplant cooked in onions, tomato, ginger, spices & touch of peanut.
$18.00
Baigan Bharta
Smoky eggplant mash cooked with onions, tomatoes, peas, ginger, butter & spices. Nut-free.
$18.00
DOSA
Plain Dosa
Nut-free.
$12.00
Masala Dosa
Nut-free.
$15.00
Mysore Masala Dosa
Nut-free.
$16.00
Ground Chicken Dosa
Nut-free.
$16.00
Onion Chili Uthappam
Nut-free.
$14.00
BIRYANI
Chicken Biryani
Nut-free.
$19.00
Lamb Biryani
Nut-free.
$20.00
Goat (Bone-In) Biryani
Nut-free.
$20.00
Shrimp Biryani
Nut-free.
$19.00
Vegetable Biryani
Nut-free.
$17.00
KIDS MENU
Chicken Tenders & Fries $6.00
Soy Tenders & Fries $6.00
Cheese Quesadilla $5.00
Cheese Dosa $6.00
BREAD
Plain Naan
Hand-stretched leavened soft flat bread cooked in clay oven.
$4.00
Garlic Naan
Hand-stretched leavened soft flat bread cooked in clay oven.
$5.00
Chili Cilantro Naan
Hand-stretched leavened soft flat bread cooked in clay oven.
$5.00
Dates Coconut Naan
Hand-stretched leavened soft flat bread cooked in clay oven.
$6.00
Onion Kulcha
Stuffed naan.
$5.00
Potato Kulcha
Stuffed naan.
$5.00
Paneer Kulcha
Stuffed naan.
$6.00
Chicken Kulcha
Stuffed naan.
$6.00
Tandoori Roti
Whole wheat bread cooked in clay oven.
$4.00
Aloo Paratha
Whole wheat bread stuffed with potatoes & peas cooked on griddle.
$6.00
SIDES
Brown Rice $3.00
Quinoa $5.00
Mix Pickle $3.00
Onion Chutney $4.00
Basmati Rice $3.00
Mango Chutney $4.00
Raita $4.00
Papad $3.00
DESSERTS
Gulab Jamun
Soft donut balls simmered in honey syrup.
$6.00
Rasmalai
Soft cheese dumpling in sweetened milk, nuts & saffron.
$6.00
Rice Pudding
Made with short grain rice, milk, cardamom, ghee, raisin & cashew.
$5.00
Vegan Carrot Cake
Made with walnut & raisin.
$8.00
Seasonal Vegan Cheesecake
Made with Tofutti and seasonal fruits.
$8.00
DRINKS
Mango Lassi $7.00
Masala Chai with Milk $4.00
Lemonade $5.00
Coke $3.00
Diet Coke $3.00
Sprite $3.00
Ginger Ale $3.00
Hot Coffee $3.00
Iced Tea $3.00

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Photo Gallery

Reviews

Nao W
My family ordered chicken madras, chicken saag, lamb tikka masala, an onion kulcha, and a nirvana bowl. The curries were flavorful and complex, the kulcha was a nice texture, and the nirvana bowl had a variety of ingredients (it felt healthy but wasn’t boring to eat). I thought the madras was the best out of everything we ordered.

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Ajith Vasudevan
Totally authentic biriyani, dosa, naan bread and curries.

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Chris Roy
This review is after 3 visits. The food is OK but unreliable. The service is poor. Let’s break it down.

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Richard Thomas
The food here has an authentic taste. Most Indian restaurants have more or less the same menu, with little representation of states like Kerala, Goa or Tamil Nadu. But the specials here are indeed specials. You might just walk into a pleasant surprise.

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Srijith Rajeev
Shiva’s Kitchen is a gem among Indian restaurants in Greater Boston. The food is simply amazing – authentic, tasty, and perfectly spiced. Each dish is a burst of flavor that transports you to the heart of India. The staff is friendly and knowledgeable, adding to the delightful dining experience. Whether you’re a fan of Indian cuisine or a newcomer, Shiva’s Kitchen is a must-visit destination that leaves you craving for more. Truly a top-notch Indian dining experience!

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Pradeep Mishra
Enjoyed cocktails, biryani and paneer kadhaai with garlic naan. Food was prepared well !

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Rajeev Majumdar
Wonderful family dinner for 16 handled wonderfully by the staff. Diverse pan-Subcontinental food, all of it done well. In fact, this was my favorite tandoori chicken ever… I am not normally a fan, but this was juicy and delicious!

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Saacha Mohammed
I wanted to like this place and while the food is pretty good, the service is horrendous. Both times it has taken almost 45 minutes to receive our food. Additionally, last time we were there, they charged us twice for our meal. They claimed that the credit card payment did not go through and demanded we pay cash for our bill. This whole process took over 30 minutes and we had a screaming 1 year old with us. After we saw the payment charge on our credit card, we called the restaurant to reverse the charge and they claimed it wasn’t possible. They offered us a restaurant credit (great, now I have to go back and endure this bad service again). I don’t want a credit, I want my $60 back! It was just poor customer service all around and unfortunate because we tend to be very forgiving of these kinds issues if the restaurant makes it right. Take your money to the restaurants in Waltham and avoid this place!! You’ll get better prices, food and service. This place is owned by crooks.

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Rebecca Ritterman
Truthfully. The food was delicious!!! I will order from here again for sure, but sadly we received chicken instead of paneer on our order and we’ve been vegetarian for years so that was very sad 🙁 other than that, the food was spectacular. Next time I order food, I’ll leave several comments saying VEGETARIAN DIET to make sure it doesn’t happen again.

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Terrance Wong
I do like Indian food, but not an expert. To me, this is one of the best Indian I have had. Definitely in the last few years. The ambur biryani was the best biryani I have ever tasted. The chicken korma was deeply and intricately seasoned. Beyond heat, I tasted so many complimentary spices. The lamb was magically non gamey and very tender. Look forward to going back.

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