Shinju Sushi Menu – Chicago, IL

Type : Sushi restaurant

Location : Chicago, IL

Casual spot for raw & cooked Japanese fare with all-you-can-eat sushi plus lunch & dinner buffets. Based on 977 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Shinju Sushi 60615

Address:
1375 E 53rd St, Chicago, IL 60615

Phone: (773) 966-6669

Website:

Hours

Sunday 11 AM–10 PM
Monday

(Labor Day)
11 AM–3 PM, 4–10 PM

Hours might differ
Tuesday 11 AM–3 PM, 4–10 PM
Wednesday 11 AM–3 PM, 4–10 PM
Thursday 11 AM–3 PM, 4–10 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM

Menu

Appetizers / Salads / Soup
Scallop & Bacon Mixed Salad (4pcs)
(deep-fried scallop bacon and balsamic sauce served with mixed salad and sesame dressing)
$9.95
Seafood Japanese Pizza
(pan-fried mixed batter with shrimp, white fish, octopus, crab stick, fish broth, cabbage and carrot topped with strip seaweed spicy mayo and eel sauce)
$9.95
Shrimp Tempura (5pcs)
(shrimp in tempura served with home-made sweet & sour and tempura sauce)
$7.95
Shrimp Vegetable Tempura
(shrimp(3), sweet potato, green bean, zucchini, in tempura)
$7.50
Soft Shell Crab Tempura
(deep-fried soft shell crab served with home-made sweet & sour and tempura sauce)
$6.95
Crispy Calamari
(deep-fried squid with bread crumb served with home-made sweet and sour sauce)
$6.50
Salmon Skin Mixed Salad
(deep-fried salmon skin and balsamic sauce served with mixed salad and sesame dressing)
$6.50
Kani Su Or Tako Su
(crab meat or tako and seaweed salad in ponzu sauce)
$5.95
Wakame Salad
(seaweed salad and cucumber in sweet dressing)
$4.95
Crispy Chicken Strips (5pcs)
(deep-fried breaded strip chicken served with home-made sweet and sour sauce)
$4.95
Gyoza (6pcs)
(pan-fried or deep-fried chicken dumpling served with tempura sauce)
$4.95
Shumai (8pcs)
(shrimp dumpling served with tempura sauce)
$4.95
Vegetable Tempura
(sweet potato, green bean, zucchini, in tempura)
$4.95
Harumaki (6pcs)
(vegetable japanese spring rolls served with home-made sweet and sour sauce)
$4.95
Yasai Salad (House Salad)
(assorted vegetable with spicy mayo dressing)
$3.95
Edamame
(steamed young green soy bean with lightly salt)
$2.95
Miso Soup
(tofu, scallion and seaweed in soybean broth)
$1.50
Nigiri / Sashimi (1 Pc)
Amaebi (Sweet Shrimp) $2.50
Hotate (Fresh Scallop) $2.50
Ikura (Salmon Roe) $2.50
Maguro (Tuna) $2.50
Shiro Maguro (Super White Tuna) $2.50
Suke Sake (Smoked Salmon) $2.50
Binnaga (Albacore Tuna) $2.00
Ebi (Shrimp) $2.00
Hamachi (Yellow Tail) $2.00
Ika (Squid) $2.00
Masago (Smelt Roe) $2.00
Nama Sake (Fresh Salmon) $2.00
Saba (Marinate Mackerel) $2.00
Tai (Red Snapper) $2.00
Tako (Octopus) $2.00
Tobiko (Flying Fish Roe) $2.00
Unagi (Fresh Water Eel) $2.00
Kani (Crab Meat) $2.00
Suzuki (Seabass) $2.00
Seaweed Salad $2.00
Kani Kama (Crab Stick) $1.50
Hokkigai (Arctic Clam) $1.50
Tamago (Japanese Egg Omelet) $1.50
Inari (Fried Tofu Skin) $1.50
Classic Vegetable Maki Mono
Vegetable Tempura Maki (5pcs)
(sweet potato, green onion, asparagus, green bean, spicy mayo topped with eel sauce)
$4.95
Vegetable Maki (5pcs)
(cucumber, avocado, asparagus and kampyo)
$3.95
Seaweed Salad Maki (Seaweed Salad Roll) (6 Pcs) $3.95
Avocado Maki (5pcs) $3.50
Kampyo Maki (Sweet Pickled Squash)(5pcs) $3.50
Oshinko Maki (Pickled Daikon Roll)(5pcs) $3.50
Shiitake Maki (Shiitake Mushroom Roll) (5pcs) $3.50
Sweet Potato Maki (5pcs)
(sweet potato tempura, spicy mayo topped with eel sauce)
$3.50
Classic Maki Mono
Spider Maki (5pcs)
(soft shell crab tempura, masako, avocado, cucumber, spicy mayo topped with eel sauce)
$7.95
Beef Or Chicken Tempura Maki (5pcs)
(beef or chicken tempura, masago, avocado, cucumber, spicy mayo topped with eel sauce)
$7.95
Chicago Maki (6pcs)
(unagi, crunch, avocado, green tobiko outside)
$6.50
Palatine Maki (6pcs)
(salmon, eel, cucumber, oshinko)
$6.50
Philadelphia Maki (6pcs)
(smoked salmon, cream cheese and scallion)
$6.50
Alaska Maki (6pcs)
(salmon, crab stick, avocado)
$5.95
Spicy Scallop Maki (6pcs)
(scallop, cucumber, spicy sauce, masago, scallion)
$5.95
Srimp Tempura Maki (5pcs)
(srimp tempura, masako, cucumber, mayo topped with eel sauce)
$5.50
Christmas Maki (6pcs)
(yellow tail, tuna, cucumber, red tobiko)
$5.50
Unagi Maki (6pcs)
(fresh water eel and cucumber top with eel sauce)
$5.50
Futo Maki (5pcs)
(kani kama, oshinko, kampyo, cucumber, tamago)
$4.95
Spicy Sake (5pcs)
(salmon mixed with spicy sauce)
$4.95
Spicy Tuna (6pcs)
(tuna mixed with spicy sauce)
$4.95
California Maki (5pcs)
(crab stick, avocado, cucumber, masago)
$4.50
Boston Maki (6pcs)
(tuna, avocado)
$4.50
Salmon Skin (5pcs)
(deep-fried salmon skin, cucumber, spicy mayo topped with eel sauce)
$4.50
Ebi Kyu Maki (6pcs)
(shrimp and cucumber roll)
$4.00
Tekka Maki (6pcs)
(tuna roll)
$4.00
Negi Shiro Maguro Maki (6pcs)
(super white tuna and green onion)
$4.00
Negi Hamachi Maki(6pcs)
(yellow tail and green onion)
$4.00
Sake Maki (6pcs)
(salmon roll)
$4.00
Special House Maki
Shinju Maki (8pcs)
(hamachi, cilantro, jalapino, tempura crunch topped with toasted scallop, red tobiko)
$12.00
American Maki (8pcs)
(crispy fish, tomato, mixed salad, cream cheese, tempura crunch topped with american cheese)
$12.00
Crazy Maki (8pcs)
(tuna, hamachi, hirame, ginger, cucumber, tempura crunch, spicy mayo)
$12.00
Gozzila Maki (8pcs)
(shrimp tempura, avocado, masago, spicy mayo, green onion outside, with tempura crunch)
$12.00
Sub Marine Maki (8pcs)
(deep-fried spicy tuna, cream cheese, scallion topped with eel sauce)
$12.00
Dragon Maki (8pcs)
(shrimp tempura topped with unagi, avocado and eel sauce)
$11.00
Maxican Maki (8pcs)
(hamachi, cilantro, oshinko, jalapino topped with tuna, hirame, red tobiko)
$11.00
Rainbow Maki (8pcs)
(california roll topped with tuna, salmon, white fish, cooked shrimp)
$11.00
Red Dragon Maki (8pcs)
(spicy tuna, cucumber topped with unagi and avocado in spicy mayo)
$11.00
Volcano Maki (5pcs)
(squid, red snapper, cucumber, jalapeno, masako topped with spicy tuna and spicy mayo)
$10.00
Peking Maki (5pcs)
(roasted duck, cucumber, shiitake, ginger topped with eel sauce, green onion and red tobiko)
$10.00
Shinju Set
Classic Sashimi
(2 tuna, 2 salmon, 1 hamachi, 1 seabass, 1 saba, 1 cooked shrimp)
$14.95
Premium Sashimi
(2 tuna, 2 hamachi, 2 salmon, 2 white fish, 1 octopus, 1 cooked shrimp)
$20.00
Classic Sushi
(tuna, salmon, hamachi, red snapper, seabass, saba, neki shiro maguro maki)
$16.95
Premium Sushi
(2 tuna, 2 hamachi, 2 salmon, 2 white fish, 1 cooked shrimp, 1 octopus, 1 unagi, 1 inari, california maki)
$24.00
Sashimi And Sushi Combo
(4pcs sashimi, 4pcs nigiri and spicy tuna maki)
$17.95
Mixed Maki
(spicy tuna, california maki, tekka maki, neki hamachi, neki shiro maguro maki, sake maki)
$23.95
Chirashi
(assorted filets of seafood on sushi rice)
$16.95
Scallop & Bacon Don (4pcs)
(deep-fried scallop & bacon on bed of sushi rice topped with eel sauce)
$15.95
Unagi Don
(fresh water eel on bed of rice topped with eel sauce)
$13.50
Teriyaki
Salmon $13.95
Scollop & Bacon (4pcs) $13.95
Shrimp Tempura (7 Pcs) $12.95
Saba (Mackerel) $11.95
Crispy Fish $11.95
Tender Beef $10.95
Tender Chicken $10.95
Ccrispy Chicken $10.95
Vvergetable Tempura And Tofu $9.95
Japanese Steak
Tender Beef $11.95
Tender Chicken $11.95
Premium Bento Box
Salmon $17.95
Scallop & Bacon (4pcs) $17.95
Shrimp Tempura (5 Pcs) $16.95
Saba (Mackerel) $15.95
Crispy Fish $15.95
Tender Beef $14.95
Tender Chicken $14.95
Crispy Chicken $14.95
Vegetable Tempura And Tofu (No Meat) $13.95
Side Orders
Sushi Rice $2.00
Rice $1.00
Teriyaki Sauce $1.00
Spicy Mayo $1.00
Eel Sauce $1.00
Desserts
Mochi Ice Cream (2)
(green tea, red bean)
$3.50
Ice Cream
(chocalate, strawberry, green tea)
$2.95

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Menu Photos

Photo Gallery

Reviews

Brandy HK
Trash. Skip. Do not come here. Sushi sucked. Service sucked even more. More details below if you want to read my rant:

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Sunny’s mom
The food was amazing. Everything was cooked perfectly. Our waiter was very nice. You nee me to make reservations because it’s a bit small with limited seating. Overall very nice experience, my kids and I plan to return again on the near future.

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Honey Di
AYCE is worth the price. You can get apps, rolls, and ice cream at the end. Recommend calling to reserve. But if you get here early, there’s usually not that many people.

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Grouse K9
Came for a late lunch and enjoyed the place. It was easy to get a spot, but I could tell that this might be quite different at a more peak time. It could get quite packed because it is a small space. The hostess and waitress were awesome. Started off with the california maki. A bit scantier than I expected. Likely wouldn’t do it again. The Mi-So Ramen was very good. Quite tasty and filling. Unfortunately, I was just at a celebrated Ramen restaurant in another city, so I felt a little let down. I’m sure I would have felt better about theirs if I hadn’t been spoiled. Definitely a spot I would go to again and my lunch partner is a practical regular.

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Maria Howard
The place is so nice when I go there with my aunt we get the same waitress and seat it’s just so nice

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vanessa Williams
This is a place I normally go a lot because I like sushi service normally is good but that day the service wasn’t as good as it was cuz I had to keep asking a different waiter for things because my waitress wasn’t around so other than that normal

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Lori B
I came during lunch and had the unlimited sushi. I had a really nice experience and would come again. Reasonably priced and nice atmosphere.

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Vegan Girl
The only major thing about this place is the restroom and back are is not clean!!! The store door. I do not understand this. They redecorated it now. I will check it out next time I am there.

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Amena Shari
Just left the kids dash race at soldier field with my 2 eight year olds and they were excited to have some sushi. We walked in and they sat us at the last table near a fish tank.. I am a bit tall so when I tried to pull seat out it hit the back of the patrons behind me so I realized this table was not gonna work. I asked to be moved to the empty booth in the front window and manager replied “No” and continued to set up at the table I could not fit at. I repeated again I cannot fit so we just proceeded to leave because she did not try and move us and it was actually 50% full so quite empty. We came down the street to Sit down sushi and had a booth where we could actually fit.

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Desmond Harris
I’ve encountered very rude staff on more than one occasion. A simple soy sauce request does not warrant eye rolling. Or attitude. I love the food but my encounter with the staff is making me want to dine somewhere else. Please provide your staff with customer service training.

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