Shiki Menu - Brookline, MA

Shiki has been bringing traditional Japanese culture and food to Brookline for the past ten years. We blend authentic dishes with a contemporary ambiance and decor to provide an elegant, one-of-a-kind dining experience. In fact, to capture a truly authentic meal, all of our chefs were trained in Japan so you know your kaiseki will be just like what you’d have overseas. You’ll also find more than 50 different varieties of sake — a possibility for every taste.

Izakaya-style Japanese small plates, sushi & extensive sake list in a serene space. Based on 424 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Shiki 02446

Address:
9 Babcock St, Brookline, MA 02446

Phone: (617) 738-0200

Website:

Social Profile:

Hours

Monday (Labor Day)	Closed Holiday hours
Tuesday	Closed
Wednesday	11:30 AM–3 PM, 5:30–9 PM
Thursday	11:30 AM–3 PM, 5:30–9 PM
Friday	11:30 AM–3 PM, 5:30–10 PM
Saturday	11:30 AM–3 PM, 5:30–10 PM
Sunday	11:30 AM–3 PM, 5–8:30 PM

Salad
Garden Salad Fresh greens topped with asparagus, cucumber, and red pepper with ginger dressing on side	$6.00
Seaweed Salad Seaweed marinated with sesame oil with vinegared seaweed and cucumber	$6.00
Soba Salad Buckwheat noodle and fresh greens with sesame dressing	$9.00
Avocado Salad Chopped avocado, cucumber and snow crab with mayo and tobiko on top soup	$8.50
Soup
Miso Soup Miso soup with seaweed, scallion and cubed tofu	$3.00
Akadashi Soup Rich flavored red miso soup with mushroom	$4.00
Dobinmushi Flavorful clear broth with chicken, fish, scallop, shrimp and vegetables	$7.50
Chamanmushi Flavorful clear broth with chicken, fish, scallop, shrimp and vegetables	$7.50
Vegetable
Edamame Boiled japanese soybean with sea salt	$5.00
Tsukemono Assortment of japanese pickles	$4.50
Pickled Mushroom With Garlic And Shiso Pickled mushrooms with garlic and shiso	$5.50
Hiyayakko Chilled tofu topped with bonito flakes, ginger and scallion	$5.00
Ohitashi Chilled cooked spinach topped with bonito flakes and house sauce	$5.00
Nagaimo Sengiri Julienned japanese mountain yam with a raw quail egg	$5.50
Gomokumame Simmered soybeans, carrot, shiitake mushroom and konnyaku	$6.00
Okra Natto Fermented soybeans with sliced okra	$6.00
Okra And Nametake Daikon Cooked enoki mushroom and sliced daikon radish with okra	$6.00
Yaki Nasu Grilled eggplant with house ginger soy sauce topped with bonito flakes	$6.50
Goma Ae Chilled cooked spinach with sesame sauce	$6.50
Yudoufu Boiled tofu and vegetables served with bonito flakes, ginger, scallion and soy sauce for dipping	$8.50
Agedashi Tofu 3pcs of fried tofu served with bonito flakes, ginger, grated radish, scallion and nameko mushroom in soy sauce base sauce	$7.50
Yasai Nama Harumaki Fresh spring roll with vegetables	$8.00
Nasu Miso Dengaku 4pcs of boiled eggplant with miso-egg sauce on top	$8.00
Vegetable Tempura 5pcs of deep fried vegetables with dipping sauce on the side	$8.00
Seafood
Takoyaki 6pcs of octopus balls with bonito flakes, mayo, seaweed and vegetable	$6.50
Ebi Karaage 5pcs of fried shrimps seasoned with salt and pepper	$8.00
Ebi Shumai 3pcs of steamed shrimp dumpling	$7.00
Ankimo Monkfish liver with vegetables and ponzu sauce	$8.00
Shiki Shinko Maki Cucumber, mackerel, plum, sesame, shiso basil and shrimp wrapped with pickled daikon radish	$7.50
Shrimp Tempura 3pcs of deep fried shrimp and vegetables with dipping sauce on the side	$9.00
Saba Wakasa Yak Broiled mackerel marinated in mirin and soy sauce	$7.50
Saba Aburi Torched mackerel with grated daikon radish and scallions	$9.50
Salmon Yakimono Broiled salmon filet with sea salt or teriyaki sauce	$9.50
Geso Lightly salted fried skewered squid legs	$7.50
Kaki Fry 4pcs of deep fried oyster with house tartar sauce on the side	$8.50
Ebi Mayo 4pcs of fried shrimp with honey and mayo	$8.50
Ebi Fry 3pcs of breaded deep fried shrimp with tartar sauce on the side	$8.50
Ikura Oroshi Daikon Salmon roe and grated daikon	$7.00
Hamachi Kama Broiled fatty collar of yellowtail seasoned with sea salt	$10.00
Motoyaki Broiled seafood with cheese and mayo	$10.00
Maguro Yamakake Grated japanese mountain yam with raw tuna	$10.00
Maguro Natto Pieces of raw tuna with fermented soybeans and a raw quail egg on the top	$10.00
Soft Shell Crab Karaage Deep fried soft shell crab served with dipping sauce	$13.00
Meat
Chicken Karaage 5pcs of deep fried seasoned chicken	$7.50
Chicken Yakimono Broiled chicken with sea salt or teriyaki sauce	$7.50
Kamo Yakimono Broiled duck breast served cold	$11.00
Hamachi Yakimono Broiled yellowtail fillet with sea salt or teriyaki sauce	$9.00
Motoyaki Broiled seafood with cheese and mayo	$10.00
Noodles
Zaru Soba Cold buckwheat noodle with dipping sauce on the side	$9.00
Sanshoku Soba Cold buckwheat noodle with grated japanese mountain yam, grated daikon radish with nameko mushroom and mountain vegetables	$13.00
Inaniwa Udon Inaniwa handmade thin udon noodle in soup with shrimp tempura on the side	$13.00
Nabeyaki Udon Pot-cooked udon noodle with chicken, egg, and vegetables and shrimp tempura on the side	$22.00
Rice
Onigiri 2pcs of rice ball wrapped with seaweed ume (plum), spicy cooked tuna, sake (salmon), spicy cooked salmon katsuo (bonito flakes), shio konbu (seasoned seaweed), oshinko (japanese pickles), karashi mentaiko (spicy cod roe), kizami wasabi (chopped fresh wasabi)	$6.50
Ochazuke Traditional japanese comfort soup with rice, seaweed, sesame, shiso basil and white radish sprouts over rice with clear seafood broth nori (seaweed) 5 ume (plum) 6 sake (salmon) 7.5 shio konbu (seasoned seaweed) 6 tarako (cod roe) 7.5
Lunch Menu
Plum Combination of chicken karaage (fried chicken), cooked vegetables, oshizushi(pressed sushi) served with salad and small udon noodle soup	$17.50
Bambo Combination of sashimi, broiled fish, tempura and cooked vegetabls served with miso soup, salad and rice (white or today’s rice)	$19.50
Pine Combination of mini appetizers, sashimi, oshizushi (pressed sushi), mini chawanmushi (egg custard), broiled fish, tempura, served with salad and small udon noodle soup. Sashimi and sushi can be replaced by cooked items	$27.00
Teppan Teishoku Served on a hot iron plate with noodle and vegetables with your choice of	$13.00
Kaki Fry Teishoku 4pcs of deep fried oyster with lettuce and potato salad	$12.50
Saba Teishoku Broiled mackerel with noodles, lettuce and potato salad	$13.00
Vegetable Tempura Teshoku Assorted of vegetables fried in light tempura batter	$14.00
Shrimp Tempura Teishoku Shrimp and vegetables fried in light tempura batter	$16.00
Tonkastu Teishoku Black pork tenderloin deep fried in bread crumbs	$15.50
White Rice	$3.00
Mini Green Salad	$3.00
Sushi Rice	$3.50
Rice Of The Day	$3.50
Seaweed Salad	$6.00
Soba Salad	$9.00
Miso Soup	$3.00
Oyako Donburi Chicken, egg, and vegetable	$12.50
Vegetable Tempura Donburi Assorted of fried vegetables	$12.50
Tempura Donburi Shrimp tempura and assorted vegetables	$14.00
Katsu Donburi Deep fried black porkloin with egg and vegetables	$15.00
Tekka Donburi Marinated raw tuna on top of sushi rice	$17.00
Unagi Donburi Grilled fresh water eel	$22.00
Hokkai Donburi Assorted of seafood – crab meat, salmon roe, scallop, and sea urchin	$27.00
Sashimi Assortment of raw fish	$17.00
Chirashi Sushi Assortment of raw fish, egg, seaweed and vegetables served with pressed sushi rice	$19.00
Sushi Moriawase Combination of nigiri sushi and maki (rolled) sushi (14pcs)	$20.00
Oshizushi Pressed sushi rice topped with your choice of seafood	$15.00
Tuna	$8.50
Salmon	$7.50
Smoked Salmon	$8.00
Yellowtail	$8.50
Mackerel	$6.00
Unagi (Fresh water eel)	$9.00
Tobiko (Flying fish roe)	$5.00
Ikura (Salmone roe)	$9.00
Uni (Sea urchin)	$8.50
Scallop	$7.50

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Reviews

Pack 50 Milk Street

This is the most authentic Japanese I have been in Boston by far. This place has the real Japanese sushi. Also their mini Hokkai don is legitimately good. Their Uni is so fresh and no sigh of bad flavor, very sweet and creamy with no bad smell. Over experience is excellent. And I highly recommend this place for people who love the original maki and sushi.

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Jane K.

Some of the most authentic Japanese food I have ever had outside of Japan! The food was delicious. Although the portions are small, the flavor is big, especially with the fish I got. The service was not exceptional, but it was a busy time of day. The food is relatively expensive for the portion size but the overall experience is worth it for authentic food.

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Corey Pedersen

The food was great! This menu is more or less dim sum which I like because then you get to try more things. The broiled mackerel was fantastic. The service was slow but we were warned that would be the case when we walked in because a lot of parties were seated at the same time. I will be back!

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Jamie Orellana

My girlfriend I went to Shiki spontaneously for a date night. We were sat down immediately, and it seemed that they were short staffed, so the wait for food was around 40 minutes. But we were completely fine waiting, and the food was worth it! Everything we ate was absolutely delicious, and it was very clear that all the ingredients in each dish was good quality and cooked to perfection. The staff were kind, and were very thoughtful/accomodating when I mentioned that I am not a fan of seafood. However, if you are a seafood fan, my girlfriend said that everything she had was tasty! Overall, the experience was very pleasant, and you really can’t go wrong with your order.

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Sidney Ashton

I loved my meal! It had delicate flavors, and it was not overly seasoned. Everything balanced well. I highly recommend for anyone missing Japan.

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Gabriela Erin Mariangel

4.5 stars

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Stephen Xu

Came here for my birthday dinner. Food was amazing, authentic, and delicious. For dinner they have a bunch of small plates that you can share and try a lot of different things. One favorite was the raw octopus with wasabi; they use fresh real wasabi (as opposed to the green colored horseradish that regular store-bought “wasabi” paste is) which has a sweeter, milder taste and was very nice. We also got the sake flight, which had the pleasant surprise of coming with a piece of salmon sashimi and octopus as palate cleansers. All in all a wonderful experience, and I look forward to coming back.

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Kathy Huang

Cozy and clean . We came as first group on Sunday . 6 type small pieces of Sashimi were tasty . salad and miso soup nice.

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Cecilia Lemus

I had the best experience in this place, the person who gave us the welcome and assistance was professional and friendly.

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Emma Peng

I agree on the long wait time for our check/food. We felt ignored sitting in the corner. This is not an ‘in and out’ place, be prepared to spend 2 hours if you do want to come here. Food does taste delicious. portion is small, could be good for lunch or light dinner !

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Shiki Menu – Brookline, MA

Hours

Menu

Menu Photos

Photo Gallery

Reviews

Related:

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