Sforno Trattoria Romana Menu

Pizza & pasta served in a romantic restaurant with an old-world feel & an outdoor patio. Based on 584 reviews, the restaurant has received a rating of 4.0 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Sforno Trattoria Romana 80302

Address:
1308 Pearl St, Boulder, CO 80302

Phone: (303) 449-1787

Website:

Social Profile:

Hours

Saturday	11 AM–9:30 PM
Sunday	11 AM–9 PM
Monday (Labor Day)	11 AM–9 PM Hours might differ
Tuesday	11 AM–9 PM
Wednesday	11 AM–9 PM
Thursday	11 AM–9 PM
Friday	11 AM–9:30 PM

Dinner Menu
Fior Di Latte (Cow’s milk Mozzarella) Salame, olives, and an arugula salad	$16.00
Mozzarella Di Bufala (Water Buffalo Milk) Organic golden beets, arugula, avocado, horseradish	$17.00
Burrata (Cow’s milk) Grilled vegetables, organic field greens, local tomatoes, balsamic reduction	$17.00
Stracchino (Cow’s milk) Soft creamy texture, mild flavor cheese with salami felino, fig crostini	$16.00
Taleggio (Cow’s milk) Semi soft whole cow’s milk cheese with speck, olives, grilled bread	$15.00
Mozzarella Caprese (Cow’s milk) House made fresh mozzarella, local tomatoes, basil, EVOO	$15.00
Antipasto Sforno Assorted antipasto with Bufala mozzarella, Burrata, prosciutto di Parma, speck, salami felino, mortadella, olives, roasted peppers	$35.00
Battilardo Di Mozzarella Mozzarella Di Bufala, Burrata & house made cow’s milk mozzarella served with Prosciutto di Parma, Soppressata, Bresaola, grilled seasonal vegetables	$50.00
Cavolini Crispy brussels sprouts, parmesan cheese	$13.00
Carciofi Fire roasted half artichoke with balsamic reduction, infused EVOO, roasted garlic aioli	$12.00
Funghi E Prosciutto Wild mushrooms, Parma prosciutto, crème fraiche	$16.00
Asparagi Al Forno Prosciutto wrapped baked asparagus with, reggiano cheese	$13.00
Arancini Three Arancini filled with Arborio rice, four cheeses. served with marinara sauce	$14.00
Carpaccio Alla Giudecca Thinly sliced raw beef, with capers, baby artichokes, arugula, shaved parmesan, lemon oil infusion	$16.00
Fritto Misto Tempura fried jumbo shrimp, scallops, calamari, zucchini, and lemon served with a spicy aioli	$25.00
Polpette Alla Romana Homemade meatballs with tomato basil sauce, topped with sheep’s milk ricotta & basil	$14.00
Scampetti Alla Romana Grilled shrimp with an aromatic herb, lemon infusion	$16.00
Fiore Di Zucca Tempura fried organic squash blossoms with spicy aioli	$17.00
Cozze P.E.I. Mussels with peperonata, tomato, and crushed red pepper	$15.00
Calamari Fritto Lightly fried calamari, served with a spicy tomato basil sauce & lemon	$17.00
Polpo Alla Griglia Grilled Mediterranean octopus with corona beans, roasted peppers and arugula in a lemon herb vinagrette	$20.00
Avocado Haas avocado, Haystack Mountain goat cheese, red onions, sweet chili sauce
Pomodoro Roma tomatoes, torn basil, garlic, Extra Virgin Olive Oil
Pera Stracchino cheese, bartlet pear, honey, walnuts, and arugula
Minestrone Roman seasonal vegetable soup
Pasta E Fagioli Roman bean soup
Mista Field greens, cucumbers, carrots, tomatoes, preserved lemon vinaigrette	$13.00
Cesare Romaine lettuce, homemade Caesar dressing, shaved Parmesan cheese, tomatoes, and croutons	$13.00
Arugula Arugula greens, shaved Reggiano, lemon vinaigrette	$13.00
Sforno Hearts of romaine lettuce with candied walnuts, gorgonzola cheese, fresh pears with balsamic reduction	$14.00
Rapa Organic greens, roasted golden beets, candied walnuts, gorgonzola cheese with a lemon vinaigrette	$14.00
Bucatini Alla Gricia Thick hollow pasta with garlic, onion, pancetta, pecorino romano, white wine	$25.00
Penne Arrabbiata Penne pasta in a spicy tomato sauce	$22.00
Spaghetti Polpette Homemade meatballs in a classic tomato basil sauce	$25.00
Bucatini Amatriciana Thick hollow pasta with pancetta, onions, pecorino romano, tomato basil sauce	$25.00
Penne Papalina Penne tossed with chicken & broccoli in a garlic cream sauce	$26.00
Spaghetti Carbonara Pancetta, shallots, black pepper & egg yolk with a touch of cream	$25.00
Pasta Sforno Penne pasta, baked with eggplant in a ricotta & tomato basil sauce topped with melted mozzarella	$22.00
Melanzane Parmigiana Organic eggplant baked with mozzarella cheese, tomato basil sauce with penne alfredo	$25.00
Pappardelle Tartufo Homemade wide ribbon pasta with porcini mushrooms, black truffles parmesan cream sauce	$34.00
Pappardelle Bolognese Homemade wide ribbon pasta with a classic meat sauce	$26.00
Lasagna Homemade meat lasagna	$24.00
Tortelloni Boscaiola Homemade tortelloni, in a vodka cream sauce with sausage wild mushroom, and peas	$29.00
Rotolo Di Pasta Fresh ricotta and spinach, rolled in homemade pasta sheet, sliced and baked “al pomodoro” with a tomato basil sauce or “al burro” with sage, butter & parmesan cheese, served with sautéed spinach	$25.00
Cannelloni Homemade cannelloni stuffed with spinach, ricotta, and lump crab meat, baked in a truffle pancetta cream sauce	$28.00
Pappardelle Positano Homemade Pappardelle with jumbo shrimp and fresh caught langostino in vodka cream sauce	$34.00
Ravioli Aragosta Homemade lobster ravioli, in a brandy cream tarragon sauce	$28.00
Ravioli Boscaiola Homemade spinach ravioli, porcini mushrooms in a vodka cream sauce	$25.00
Ravioli Di Zucca Homemade butternut squash ravioli in a sage brown butter sauce	$25.00
Gnocchi Alla Romana Homemade potato dumplings with four cheeses sauce, or butter sage sauce	$26.00
Gnocchi Bolognese Homemade gnocchi with classic meat sauce	$27.00
Linguine Scampi Jumbo shrimp with garlic white wine sauce with linguine	$28.00
Rigatoni Pescatora Rigatoni with shrimp, scallops, salmon, cherry tomatoes, & garlic cream sauce	$32.00
Spaghetti Frutti Di Mare Fresh salmon, shrimp & Sea scallops sautéed in a spicy garlic tomato wine sauce	$32.00
Linguine Vongole Linguine with fresh clams, basil, crushed red pepper, garlic white wine sauce	$26.00
Pizza Margherita Mozzarella, tomato sauce, basil	$22.00
Pizza Capricciosa Mozzarella, tomato sauce, artichokes, mushrooms, olives, farm egg, prosciutto di Parma	$26.00
Pizza Aglio E Olio Mozzarella, oregano, garlic, oil, crushed red pepper, arugula	$23.00
Quattro Formaggi Mozzarella, gorgonzola, fontina, ricotta, prosciutto di parma	$26.00
Pizza Rustica Mozzarella, Jalapeño peppers, grilled chicken, Caesar salad	$24.00
Pizza Boscaiola Mozzarella, tomato sauce, mushroom, sausage	$23.00
Salmone Salsa Verde Grilled salmon, garlic mashed potatoes & spinach, Italian salsa verde	$29.00
Trota Al Limone Fresh Colorado ruby red trout filet, in a wine butter, garlic, caper, lemon sauce, served with spinach & roasted potatoes	$28.00
Zuppa Di Pesce Fresh salmon, shrimp, clams, scallops & mussels, fresh caught langostino, spicy seafood broth with fresh herbs. Served over linguini	$44.00
Pollo Piccata Chicken breast with lemon capers white wine sauce, served with garlic mashed potatoes and organic broccolin	$28.00
Pollo Valdostana chicken breast with fontina, prosciutto, and asparagus in a Marsala demi-glace served with spinach & garlic mashed potatoes	$30.00
Abbacchio Scottadito Boulder Lamb all natural grilled Loin Chop served with roasted potatoes & asparagus, fresh herb vinaigrette	$33.00
Ossobuco Alla Romana Six hour braised buffalo shank, house made potato gnocchi & Swiss chard, wine reduction	$42.00
Pollo Parmigiana Chicken breast baked with mozzarella, tomato basil sauce served with penne Alfredo	$27.00
Tagliata Alla Brace Sliced grilled Angus NY strip with an arugula salad, local tomatoes, red onions, roasted potatoes & fresh herb vinaigrette	$32.00
Vitello Parmigiana All natural pounded 16oz veal chop breaded and topped with tomato basil sauce, mozzarella cheese, with homemade gnocchi Alfredo	$44.00
Anatra Sforno Slow roasted half Maple Farms Duck with a Grand Marnier orange glaze served with a fennel salad and garlic mashed potatoes	$35.00
Lunch Menu
Fior Di Latte (Cow’s Milk Mozzarella) Salame, olives, and an arugula salad	$16.00
Mozzarella Di Bufala (Water Buffalo Milk) Organic golden beets, arugula, avocado, horseradish	$17.00
Burrata (Cow’s milk) Grilled vegetables, organic field greens, local tomatoes, balsamic reduction	$17.00
Stracchino (Cow’s milk) Soft creamy texture, mild flavor cheese with salami felino, fig crostini	$15.00
Taleggio (Cow’s milk) Semi soft whole cow’s milk cheese with speck, olives, grilled bread	$15.00
Mozzarella Caprese (Cow’s milk) Housemade fresh mozzarella, local tomatoes, basil, EVOO	$15.00
Antipasto Sforno Assorted antipasto with Bufala mozzarella, Burrata, prosciutto di Parma, speck, salami felino, mortadella, olives, roasted peppers	$35.00
Battilardo Di Mozzarella Mozzarella Di Bufala, Burrata & house made cow’s milk mozzarella served with Prosciutto di Parma, Soppressata, Bresaola, grilled seasonal vegetables	$50.00
Cavolini Brussels sprouts, lemon, parmesan cheese	$13.00
Carciofi Fire roasted half artichoke with balsamic reduction, EVOO, roasted garlic aioli	$12.00
Fiore Di Zucca Tempura fried organic squash blossoms with spicy aioli	$17.00
Asparagi Al Forno Prosciutto wrapped baked asparagus with reggiano cheese	$13.00
Polpette Alla Romana Homemade meatballs with tomato basil sauce, topped with sheep’s milk ricotta, basil	$14.00
Scampetti Alla Romana Grilled shrimp with an aromatic herb, lemon infusion	$16.00
Calamari Fritto Lightly fried calamari, spicy tomato basil sauce, lemon	$17.00
Mista Field greens, cucumbers, carrots, tomatoes, preserved lemon vinaigrette	$13.00
Cesare Romaine lettuce, tomatoes, homemade Caesar dressing, shaved Parmesan cheese, croutons	$13.00
Arugula Arugula greens, shaved Reggiano, lemon vinaigrette	$13.00
Sforno Hearts of romaine lettuce with candied walnuts, gorgonzola cheese, fresh pears with balsamic reduction	$14.00
Rapa Organic greens, roasted golden beets, candied walnuts, gorgonzola cheese with a lemon vinaigrette	$14.00
Avocado Haas avocado, Haystack Mountain goat cheese, red onions, sweet chili sauce	$8.00
Pomodoro Roma tomatoes, torn basil, Extra Virgin Olive Oil	$8.00
Pera Stracchino cheese, bartlet pear, honey, walnuts, arugula	$8.00
Minestrone Roman seasonal vegetable soup
Pasta E Fagioli Roman bean soup
Bucatini Alla Gricia Thick hollow pasta with garlic, onion, pancetta, pecorino romano, white wine
Spaghetti Carbonara Pancetta, shallots, black pepper & egg yolk with a touch of cream
Penne Arrabbiata Penne pasta with a spicy tomato basil sauce
Pasta Sforno Penne pasta, baked with eggplant in a ricotta & tomato basil sauce topped with melted mozzarella
Spaghetti Polpette Homemade meatballs in a classic tomato basil sauce
Bucatini Amatriciana Thick hollow pasta with pancetta, onions, pecorino romano, tomato basil sauce
Penne Papalina Penne tossed with chicken & broccoli in a garlic cream sauce
Pollo Valdostana Chicken breast with fontina, prosciutto, asparagus in a marsala demi-glace served with spinach and garlic mashed potatoes	$24.00
Tagliata Alla Brace Sliced grilled ny strip with an arugula salad, local tomatoes, red onions, roasted potatoes & fresh herb vinaigrette	$27.00
Pollo Ruspante Chicken breast with lemon capers white wine sauce, served with garlic mashed potatoes and organic broccolini	$23.00
Pollo Parmigiana Chicken breast baked with mozzarella, tomato basil sauce served with penne Alfredo	$23.00
Melanzane Parmigiana Organic eggplant baked with mozzarella cheese served with penne Alfredo	$22.00
Trota Al Limone Fresh Colorado ruby red trout filet, in a wine butter, garlic, caper, lemon sauce, served with spinach and roasted potatoes	$25.00
Salmon Salsa Verde Grilled salmon, garlic mashed potatoes & spinach, Italian salsa verde	$26.00
Pantheon mozzarella, broccolini, sausage, burrata	$24.00
Navona Tomato sauce, mushroom, onions, olives, prosciutto, mozzarella	$23.00
San Pietro Tomato sauce, roasted peppers, zucchini, eggplant, mozzarella	$23.00
Rotolo Di Pasta Fresh ricotta and spinach, rolled in homemade pasta sheet, sliced and baked “al pomodoro” with a tomato basil sauce or “al burro” with sage, butter & parmesan cheese, served with sautéed spinach
Cannelloni Homemade cannelloni stuffed with spinach, ricotta, lump crab meat, baked in a truffle pancetta cream sauce
Gnocchi Alla Romana Homemade potato dumplings baked with parmesan cheese, butter & sage or a four cheese sauce
Ravioli Boscaiolo Homemade spinach ravioli, porcini mushrooms, in a vodka cream sauce
Pappardelle Bolognese Homemade wide ribbon pasta with a classic meat sauce
Ravioli Aragosta Homemade lobster ravioli, in a brandy cream tarragon sauce
Lasagna Homemade meat lasagna
Ravioli Di Zucca Homemade butternut squash ravioli in a sage brown butter sauce
Pizza Margherita Mozzarella, tomato sauce, basil	$20.00
Pizza Capricciosa Mozzarella, tomato sauce, artichokes, mushrooms, olives, farm egg, prosciutto di Parma	$23.00
Pizza Aglio E Olio Mozzarella, oregano, garlic, oil, crushed red pepper, arugula	$20.00
Quattro Formaggi Mozzarella, gorgonzola, fontina, ricotta, prosciutto di parma	$23.00
Pizza Rustica Mozzarella, Jalapeño peppers, grilled chicken, Caesar salad	$22.00
Pizza Boscaiola Mozzarella, tomato sauce, mushroom, sausage	$21.00
Tacchino Turkey, sautéed spinach, provolone, spicy mayo
Pollo Grilled chicken, avocado, baby artichokes, spicy mayo
Caprese Fresh mozzarella, tomatoes, basil pesto
Salsiccia Sausage, bell peppers, onions, provolone
Minestrone
Pasta E Fagioli
Arugula Arugula greens, shaved Reggiano, lemon vinaigrette
Cesare Romaine lettuce, tomatoes, homemade Caesar dressing, shaved Parmesan cheese, croutons
Rapa Organic greens, roasted golden beets, candied walnuts, gorgonzola cheese with a lemon vinaigrette
Caprese Fresh mozzarella, tomatoes, basil pesto
Tacchino Turkey, sautéed spinach, provolone, spicy mayo
Happy Hour
Avocado Hass avocado, Haystack Mountain goat cheese, red onions, sweet chili sauce
Pomodoro Roma tomatoes, torn basil, garlic, Extra Virgin Olive Oil
Pera Stracchino cheese, bartlet pear, honey, walnuts, arugula
Antipasto Sforno Assorted antipasto with Bufala mozzarella, Burrata, Prosciutto di Parma, Speck, Salami feline, mortadella, olives	$27.00
Cavolini Brussels sprouts, lemon, parmesan cheese
Asparagi Baked asparagus with prosciutto
Scampetti Alla Romana Grilled shrimp with an aromatic herb, lemon infusion	$12.00
Cozze P.E.I. Mussels with peperonata, tomato, and crushed red pepper	$12.00
Calamari Lightly fried calamari with spicy pomodoro sauce	$14.00
Margherita Mozzarella, tomato sauce, fresh basil	$14.00
Salamino Mozzarella, tomato sauce, spicy salami	$15.00
Pizza Boscaiola Sausage, mushrooms, mozzarella, tomato sauce	$16.00
Carciofi Fire roasted half artichoke with balsamic reduction, infused EVOO, roasted garlic aioli	$10.00
Funghi E Prosciutto Wild mushrooms, Parma prosciutto, crème fraiche	$13.00
Mozzarella Caprese Housemade fresh mozzarella, local tomatoes, basil, EVOO	$12.00
Polpette Alla Romana Homemade meatballs with tomato basil sauce, topped with sheep’s milk ricotta, basil	$11.00
Carpaccio Thinly sliced raw beef, with capers, baby artichokes, arugula, shaved parmesan, lemon oil infusion	$12.00
Fiore Di Zucca Tempura fried organic squash blossoms with spicy aioli	$13.00
Arancini Three Arancini filled with Arborio rice, four cheese served with marinara sauce	$12.00
House Wines Pinot Grigio & Chianti	$8.00
Draft & Bottle Beer – $1 Off
Specialty Cocktails	$10.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: sfornoboulder.com opentable.com

Reviews

Benjamin Eschenbach

When my friend and I visited Sforno Trattoria Romana in Boulder, CO, we went in with certain expectations, driven by the restaurant’s traditional look. Unfortunately, the experience didn’t quite measure up.

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Kyle

To start the atmosphere is absolutely amazing! I’ve traveled to Italy and it truly feels like you’re eating in a restaurant in Rome. The issue we had with this restaurant was the food and service. The food wasn’t very good, some of it was cold while other parts were hot. It didn’t feel like there was anything different from this food vs something like Olive Garden. The service was very spotty, when we sat down to eat there was a dirty fork on the table along with missing silverware. On top of that it was very hard getting the waiters attention. Overall 4/10

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Ajay MURALIDHARAN

I went there with my friends. The staff were excellent. Extremely friendly and helpful. The drinks and the appetizers were great. We had the calamari and the burrata. The calamari was cooked to perfection. I ordered the creamy seafood pasta and felt it to be a little bland. My friend like the risotto. It is a good place to come for a date or an occasion and right in pearl street.

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Katherine D

Food came out within five minutes, everything at different temps (some things were boiling hot, others lukewarm, one verging on cold.) Tried a few things across the menu; the bolognese smelled and tasted like wet dog. Great service & drinks, otherwise. Pricey, but felt cheap… I’ll try em again somewhere down the road just to see if it was an off day.

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Eduardo Tesi

My family and I had a really good time at Sforno. Staff is friendly and the food was really great!. I loved my bucatini alla amatriciana and the other pastas we ordered were also really good. Place is cozy and feels like home. Thank you for a good meal!.

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Devin Pike

Sforno Trattoria Romana is a must-visit for lovers of authentic Italian cuisine in Boulder, Colorado! Their spaghetti is cooked to perfection, with just the right amount of bite and a rich, flavorful sauce that will transport you straight to Italy. The lobster ravioli is a true delicacy, with tender pieces of lobster encased in homemade pasta and topped with a creamy sauce that is simply divine. Pair your meal with a glass of their great rose wine, and you have the perfect combination of flavors.

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Yvonne Lee

According to our server, Sforno has been on Pearl Street for over 30 years, and under the current ownership for about 8 years. Can’t believe this was the first time anyone from my family has dined here! The restaurant was already packed for our 4:45pm reservation time, which is always a good sign. Did not disappoint: all of the dishes were amazing! The linguine vongole was delicious, tons of flavor without being overly salty. My family loved the lasagna, it looks deceptively small, but the hidden meat in the sauce made it a very filling dish. They have happy hour specials all week until 6pm for both food and drink options, so we shared a delicious pizza and I enjoyed a refreshing cocktail. Can’t go wrong with a tiramisu to cap off a meal. Tables are fitted a little bit close together, which reminds me of NYC dining, but the decor was very cute and charming with a wonderful ambiance. So glad we finally made it to this wonderful spot!

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Mama C

Excellent food. The food came out quickly after placing order. Service could be improved and nothing to be remembered. Chairs was wobbly and tables were close to one another.

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Shawna

The avocado bruschetta and the cannelloni were just amazing. So delicious!

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Charlie Ashworth

Mediocre food. Overcooked penne that fell apart. Super cheesy dishes. Large portions. Squash blossoms were “tempura fried” on the menu but actually just deep fried and very oily. Quite expensive for the quality. Eggplant was in chunks and either very over cooked and soft or almost crunchy. Service was friendly. Nice atmosphere and location of the restaurant. The inside looks like a courtyard. Good complimentary bread. The cannelloni was more shaped like ravioli- we wonder if we even got the right dish.

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Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

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Sforno Trattoria Romana Menu – Boulder, CO

Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

Related:

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions