Sevy’s Grill Menu – Dallas, TX

Type : American restaurant

Location : Dallas, TX

Spacious grill features contemporary American cuisine with creative flair in a warm wooden interior. Based on 484 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Sevy's Grill 75225

Address:
8201 Preston Rd, Dallas, TX 75225

Phone: (214) 265-7389

Website:

Social Profile:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9:30 PM
Saturday 5–9:30 PM
Sunday Closed
Monday 11 AM–8:30 PM
Tuesday 11 AM–9 PM

Menu

Lunch | Starters
Tomato Basil Goat Cheese Crostini
Toasted baguette slices topped with Paula’s fresh Goat cheese, Roma tomatoes, roasted garlic, fresh basil and Texas EVOO.
$12.00
Spicy Duck Flautas
Tender shredded duck and queso fresco rolled in crispy corn tortillas, with black bean pico, ancho chile streaks and toasted pumpkin seed salsa.
$15.00
Smoked Shrimp Cakes
Griddled to a golden brown to order, served with mango lime puree, fresh avocado and thinly sliced Fresno peppers.
$16.00
Sevy’s Appetizer Platter
$12 per person. Minimum of two guests.
Create your own by choosing three of these: smoked shrimp cakes, spicy duck flautas, crispy calamari, or tomato basil crostini.
$26.00
Crispy Calamari Rings
Coated in a beer batter then crispy fried, served with spicy tartar sauce and zesty cocktail sauce.
$15.00
Lunch | Soups & Salads
Sevy’s Fresh Corn Chowder
Garnished with streaks of red pepper puree.
Empire Artisan bread available upon request.
$11.00
Fresh Field Greens Salad
Tossed with sundried cranberries, pickled red onions, toasted almonds and golden balsamic vinaigrette
$13.00
Caesar Salad
Crisp Romaine lettuce, herbed croutons and shaved Grana Padano.
Empire Artisan bread available upon request.
$13.00
Spinach & Five Grain Salad
Tender poached grains tossed with spinach, red cabbage, arugula and pancetta vinaigrette, then sprinkled with crumbled Feta cheese.
Empire Artisan bread available upon request.
$19.00
Hickory Grilled Chicken Salad
Warm chicken breast sliced over fresh mixed greens with apples, red onions, buttermilk Bleu cheese crumbles, toasted pecans, and cider honey vinaigrette.
Empire Artisan bread available upon request.
$23.00
“Ultimate” Wedge With Beef Tenderloin
Cool, crisp wedge of iceberg lettuce with buttermilk Bleu cheese dressing, red onions, fresh tomatoes and beef tenderloin grilled to order.
Empire Artisan bread available upon request.
$28.00
Sevy’s Chop Salad
Crisp iceberg lettuce, red and yellow peppers, Grana Padano, fresh tomatoes, mushrooms and cucumbers tossed with a zesty oregano vinaigrette and crispy onions.
Empire Artisan bread available upon request.
$13.00
Ahi Tuna Poke Bowl
yuzu and soy marinated fresh ahi tuna, warm sushi rice, avocado, mango, pickled red cabbage and carrot, edamame beans and crispy wontons
$24.00
Spicy Grilled Shrimp & Toasted Quinoa Salad
Tender Gulf shrimp, roasted corn, avocado, black beans, tomato, cumin lime vinaigrette and chile dusted pumpkin seeds.
Empire Artisan bread available upon request.
$25.00
Lunch | Sandwiches
Griddled Cuban Sandwich
Pressed sourdough hoagie filled with jerk spiced pulled pork, cured ham, swiss cheese, sliced pickles and yellow mustard, with sweet potato fries
$18.00
Sherry Plaza Club
Triple decker with sourdough bread, grilled chicken breast, cured ham, smoked bacon, Cheddar and Swiss cheeses, mayonnaise, crisp lettuce and tomato.
All sandwiches include a choice of crispy French fries or fresh sliced tomatoes.
$19.00
The Sevy Burger
Seasoned ground brisket cooked to order and served with smoked bacon, Sharp Cheddar cheese on a kaiser roll with our own grain mustard sauce.
All sandwiches include a choice of crispy French fries or fresh sliced tomatoes.
$16.00
Texas Reuben Sandwich
sliced Texas A-Bar-N wagyu corned beef, BBQ 1000 island dressing, swiss cheese, red cabbage sauerkraut on toasted marbled rye. Served with french fries.
$19.00
Southern Fried Chicken Sandwich
Crispy chicken breast, provolone cheese, lettuce, tomato, buttermilk napa cabbage slaw, honey dijonnaise, and toasted onion bun
All sandwiches include a choice of crispy French fries or fresh sliced tomatoes.
$17.00
Lunch | Pastas
Hickory Grilled Chicken Penne
Fresh chicken breast tossed with crimini mushrooms, red chard, madeira cream and shaved Parmesan.
$23.00
Angel Hair Pasta With Fresh Spinach
Sauteed spinach, roma tomatoes, olive oil, fresh basil and roasted garlic.
$19.00
Mack’s Five Pepper Chicken
Parmesan breaded chicken breast topped with red, yellow, green, poblano, and pepperoncini peppers, served over basil linguine.
$23.00
Lunch | Entrees
Fresh Blackened Redfish Fillet
Grilled with cajun seasonings served with green onion rice, sauce piquante and crispy cornmeal shrimp.
$25.00
All Natural Rosemary Chicken
Marinated chicken breast, cauliflower “risotto”, grilled broccolini, baby carrots and roasted tomato vinaigrette.
$22.00
Fresh Vegetable Platter
grilled asparagus and red peppers, crispy brussels sprouts, broccolini, marinated portabella and roasted shallot vinaigrette
$19.00
Fresh Bay Of Fundy Salmon Fillet
Barbeque glazed salmon over buttermilk chive whipped potatoes with Tabasco butter and frizzled leeks.
$25.00
Almond Crusted Rainbow Trout
Fresh 8 oz. fillet pan seared, then served with grilled new potatoes, fresh vegetables and lemon chive butter.
$23.00
Buzzy’s Seafood Tacos
Delicate pieces of shrimp, fresh fish and sea scallops with spinach and Jack cheese in flour tortillas with toasted pumpkin seed salsa and orange jicama salad.
$22.00
Green Chile Chicken Posole
tender chicken breast, simmered with hominy, peppers, chiles and garlic with shredded cabbage, minced onions, cilantro, lime and crispy flour tortillas
$20.00
Sevy’s Smoke House Beef Tenderloin Filet
Subtle hickory scented filet grilled to order, served with crispy buttermilk onions, grilled vegetables and red wine sauce.
$29.00
Lunch | Sides
Grilled Vegetables & New Potatoes $7.00
Whipped Potatoes $6.00
Fresh Sauteed Spinach & Shallots $6.00
Crispy French Fries With Sevy’s Seasoning $6.00
Asparagus Spears With Lemon Butter $6.00
Toasted “Local Oven” Gluten Free Rolls
4 to an order
$6.00
Desserts
Chocolate Chip Mousse Cake
moist chocolate cake layers, fluffy chocolate mousse, extra chocolate chips, chocolate streaks and chocolate sauce
$12.00
Three Citrus Pie $12.00
Fresh Berries And Whipped Cream $10.00
Sevy’s Tiramisu $12.00
Flourless Chocolate Torte $12.00
Fried Fresh Peach Pie
Local peaches from Ham’s Orchard in Terrell, TX. Served with homemade peach ice cream.
$12.00
Sevy’s Kids’ Menu
“Kids’ Cut” Beef Tenderloin Fillet
Grilled to order with French fries or fresh vegetables.
$20.00
Bowtie Pasta
With choice of sauce.
$9.00
Cheesy Griddlds Cheese Sandwich
With French fries.
$9.00
Crispy Chicken Tenders
With French fries or fresh vegetables.
$9.00
Grilled Chicken Breast
With French fries or fresh vegetables.
$9.00
Grilled Hamburger
With crispy French fries.
$9.00
Beer
Coors Light
As fresh as the Rocky Mountain air, this wispy lager will certainly refresh. Also known as the Silver Bullet.
$4.00
Dos XX
We don’t want to serve the other Mexican-lager-that-shall-not-be-named during these times.
$4.00
Michelob Ultra
Staying active around the house? Try this slender, mild option
$4.00
Miller Lite
Delicate, flavorful lager with notes of a complex and frothy malt
$4.00
Shiner Bock
A daring, bold and courageous Texas favorite
$4.00
Drinks To-Go
Romp In The Garden
Hendricks Gin, Cucumber, Basil, Lime
$12.00
Smashed
Deep Eddy’s Lemon Vodka, Blackberry, Mint
$12.00
The Crush
Bulleit Rye, Absinthe, Orange Bitters, Rosemary Grape Simple Syrup
$12.00
Grapes Of Wrath Sangria
Sevy’s Red Sangria
$12.00
“The Prick” Margarita
Western Son Prickly Pear, Don Julio Blanco, House Made Sweet & Sour, Sumac Rim
$12.00
Dinner | Starters
Tomato Basil Goat Cheese Crostini
Toasted baguette Paula’s fresh Goat cheese and Texas EVOO.
$12.00
Crispy Calamari Rings
Beer batter, spicy tartar sauce, cocktail sauce and lemon.
$16.00
Spicy Duck Flautas
Shredded duck confit, queso fresco, crispy corn tortillas, black bean pico, ancho chile crema and toasted pumpkin seed salsa.
$15.00
Smoked Beef Tenderloin Empanadas
roasted corn and poblano, queso fresco, primavera greens, spiced pepitas, chimichurri vinaigrette and cilantro cream.
$17.00
Tuna Poke And Avocado Stack
soy ginger sauce, sriracha mayo, crunchy wonton chips and micro cilantro
$16.00
Smoked Shrimp Cakes
Panko crusted, mango lime puree, fresh avocado, Fresno pepper and red chile threads.
$16.00
Grilled Beef Tenderloin Skewers
Crispy polenta, bacon-onion mostarda and Sevy’s steak sauce.
$19.00
Short Rib Flatbread
texas wagyu beef short rib, smoked gouda cheese, pickled red onions, poblano bbq sauce, avocado and cilantro
$18.00
Soups
Fresh Corn Chowder
Garnished with red chile streaks
$11.00
Salads
Fresh Field Greens Salad
tossed with sundried cranberries, glazed pecans, pickled red onions and golden balsamic vinaigrette
$13.00
Caesar Salad
Crisp Romaine lettuce, herbed croutons and aged grana padano cheese.
$13.00
Spinach & Five Grain Salad
Poached grains, spinach, red cabbage, arugula, pancetta vinaigrette and crumbled Feta.
$13.00
Sevy’s Chop Salad
Chopped iceberg lettuce, red and yellow peppers, tomatoes, cucumbers and mushrooms with oregano vinaigrette, shaved Grana Padano and crispy onions.
$14.00
Iceberg Wedge & Blue
Buttermilk Blue cheese dressing, red onions, fresh tomatoes and Blue cheese crumbles.
$14.00
Fried Green Tomato & Burrata Cheese Salad
Warm, cornmeal crusted tomatoes, creamy Mozzarella stuffed Mozzarella, wild arugula, San Marzano tomatoes, pesto and balsamic reduction.
$14.00
Vegetable Entrees
Angel Hair Pasta With Fresh Spinach
Sauteed spinach, Roma tomatoes, roasted garlic and olive oil.
$21.00
Fresh Vegetable Platter
Grilled asparagus and red peppers, crispy brussels sprouts, broccolini, marinated portabella and roasted shallot vinaigrette
$23.00
Gluten Free Butternut Squash Ravioli
chef’s blend mushrooms, leeks, blistered tomatoes, sage brown butter, salted arugula and toasted almonds
$25.00
Seafood Entrees
Almond Crusted Sole
Fresh Atlantic lemon sole, toasted shallot rice, tiny green beans and caper raisin puree.
$29.00
Fresh Bay Of Fundy Salmon Fillet
Barbecue glazed salmon over buttermilk chive whipped potatoes with Tabasco butter and frizzled leeks.
$29.00
Pan Seared Lemon Pepper Gulf Redfish
Creamy orzo pasta, sauteed spinach, balsamic reduction and red pepper puree.
$29.00
Fresh Maine Lobster Pasta
Linguini with poached tail and claw meat, charred leeks, tomato, white wine, olive oil, lemon and crispy tarragon.
$32.00
Texas Gulf Shrimp & Grits
Sauteed shrimp, creamy stone ground grits, smoked bacon, green onions, tomatoes with white shrimp jus reduction.
$29.00
Meats & Poultry Entrees
Hickory Grilled Chicken Penne
Fresh chicken breast, crimini mushrooms, red chard, chicken jus, madeira cream and shaved Grana Padano.
$26.00
Windy Meadows Farm Chicken Breast
Marinated chicken breast, cauliflower “risotto”, grilled broccolini, baby carrots and roasted tomato vinaigrette.
$28.00
Texas Kobe Beef Short Rib
a-bar-n ranch slow braised wagyu short ribs, roasted poblano and cavatapi “mac n’ cheese”, ancho chile demi-glace and crispy zucchini
$45.00
Sevy’s Smokehouse Beef Tenderloin Filet
Hickory scented 8 or 10 ounce filet, beef jus, grilled vegetables and crispy buttermilk onions.
$49.00
Aged New York Strip
Flavorful 12 ounce black angus steak, brandy peppercorn sauce, crispy garlic potato wedges and wild arugula.
$48.00
Smoked Bacon Wrapped Bandera Quail
Two green chile glazed quail, jalapeno, Jack cheese, stone ground grits and sun-dried cherry chipotle sauce.
$29.00
Marinated Twin Lamb Chops
Fresh herbs, creamy roasted garlic polenta, crispy Brussels sprouts and minted zinfandel sauce.
$47.00
Dinner | Sides
Fresh Sauteed Spinach With Shallots $8.00
Crispy French Fries
With Sevy’s seasoning.
$6.00
Whipped Potatoes
Chive whipped potatoes
$6.00
Grilled Vegetables & New Potatoes $8.00
Crispy Brussels Sprouts $8.00
Toasted Gluten-Free Rolls
4 to an order
$8.00
Poblano Cavatapi “Mac And Cheese” $7.00
Creamy Jalapeno Grits $7.00
Sevy’s Kids’ Menu
Bowtie Pasta
With choice of sauce.
$9.00
Cheesy Griddlds Cheese Sandwich
With French fries.
$9.00
Grilled Hamburger
With crispy French fries.
$9.00
Crispy Chicken Tenders
With French fries or fresh vegetables.
$9.00
Grilled Chicken Breast
With French fries or fresh vegetables.
$9.00
“Kids’ Cut” Beef Tenderloin Fillet
Grilled to order with French fries or fresh vegetables.
$20.00
Desserts
Fresh Berries And Whipped Cream $10.00
Chocolate Chip Mousse Cake
moist chocolate cake layers, fluffy chocolate mousse, extra chocolate chips, chocolate streaks and chocolate sauce
$12.00
Sevy’s Tiramisu $12.00
Flourless Chocolate Torte $12.00
Three Citrus Pie $12.00
Fried Fresh Peach Pie
Local peaches from Ham’s Orchard in Terrell, TX. Served with homemade peach ice cream.
$12.00

… View more

Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Aminah White
I will be back! We had a reservation for my birthday and we were seated promptly. It did take a while to be greated by our server but other staff brought water immediately after we were seated which I appreciated. Our server was nice, and he did a good job. I wish he came back a little more frequently but this did not take away from our experience at all. He seemed to have a lot of tables and he did great considering. He provided great recommendations for food and wine and walked us through the best pairings with our food choices. The food was fresh and delicious. The vibe is definitely more nice date night/anniversary/nice birthday dinner. You’ll definitely want to dress nicely. It’s a great place to have good food and conversation. All in all I had an amazing time and can’t wait to try more on the menu. Pictured: Fresh Bay of Fundy Salmon Fillet, TX Kobe beef short rib, and their special of the day Chilean sea bass. For starter, grilled tenderloin skewers.

… more

Hilda Martinez
I hardly ever give 5 stars to restaurants unless they are truly worthy. Sevy’s is absolutely fabulous. The restaurant is gorgeous. The food is incredible. It has amazing flavor. Everything is made fresh in the restaurant each day including the dressings and gravies. I ordered the Hickory Smoked Chicken Penne and my husband ordered Mack’s Five Pepper Chicken. Each bite seemed better than the last. We ordered the peach pie with peach ice cream. The peaches come from Ham’s Orchard, which is local. It was aesthetic and tasted like heaven. I will definitely return.

… more

Chinwe O.
Nice restaurant, good food, had the ahi tuna bowl, it was ok, I have had better but the calamari was awesome. Nice atmosphere.

… more

Penny Grimmett
Picked this place for a girls night. Everyone was very happy about the meal. Food & service was great. We had a 7pm reservation on a Friday night & didn’t feel rushed. Looking forward to going back & trying some other dishes.

… more

Heather Guzman
They have a lunch, midday, and dinner menu.

… more

Douglas&Lisa Wilson
My beautiful bride wanted to try someplace new this evening. I dug around and found a place we have not been before but we’ve probably been within a block of numerous times. A 25 year veteran of the Dallas cuisine scene, ‘Sevy’s’ has survived it all… including the pandemic. Dressed up or dressed down, this place fits the bill. A ‘craftsman’ feel interior with great lighting, cozy open feel, and just the right level of intimate without making you ‘sush’ yourself. We started with the 2018 WillaKenzie Pinot Noir & Smoked Shrimp Cakes. Wow! We ordered the Lemon Pepper Red Fish over Orzo (amazingly prepared Red Fish with a beautifully prepared Orzo) & Marinated Twin Lamb Chops,

… more

Corinne Levee
My husband and I love this place. Tonight we got the ribeye special, lamb shops, tuna stack & lobster bisque. Each item was incredibly delicious and cooked perfectly. Pedro (our server both times we have been here) is so personable, professional, knowledgeable and kind. He’s the best! Great service, amazing food, we will continue coming back.

… more

Sharee Poquette
This has become my special birthday restaurant. Last year, it was the lamb chops and the brussels sprouts that all of our parents should’ve learned to cook because we would’ve eaten them as children! This year it was the BBQ salmon with mashed potatoes that had a sauce that hits you with a bang, but quickly dissolved, leaving you craving the next bite. The quail was perfectly seasoned with a delicious brown sauce bordering the plate that perfectly complimented the grits. Never disappointed. Can’t forget dessert.. the tiramisu is so light and flavorful, but the citrus pie is a delightful blend of fruity flavor blasts overwhelming your taste buds with a natural base of fruits so you don’t feel so guilty about indulging. Dessert was on the house for my birthday. Cannot forget to mention that my meal was delivered to me with superb service.

… more

Smoke Chaser
Great food and great atmosphere! Staff was very professional, and service was top-notch. We both went several times in the last few weeks and will return again. The wife had the Rosemary chicken, and I had the Cuban sandwich. Would definitely recommend these dishes!

… more

Fatima Rodriguez
Great food, awesome atmosphere!! Attended a small dinner gathering here and staff was very attentive. I had the Mahi Mahi as served (no substitutions) with house salad. House salad was a good size and the main plate was good!!

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions