Sen Sakana Menu – New York, NY

Type : Japanese restaurant

Location : New York, NY

Upscale setting for Nikkei cuisine – Japanese-Peruvian offerings including ceviche & sushi. Based on 755 reviews, the restaurant has received a rating of 4.4 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Sen Sakana 10036

Address:
28 W 44th St, New York, NY 10036

Phone: (212) 221-9560

Website:

Social Profile:

Hours

Thursday 11:30 AM–11 PM
Friday Closed
Saturday Closed
Sunday 5–10 PM
Monday

(Labor Day)
5–10 PM

Holiday hours
Tuesday 11:30 AM–10 PM
Wednesday 11:30 AM–11 PM

Menu

FOR THE TABLE
CHARRED EDAMAME
Peruvian Crispy Corn, Togarashi, Sesame Oil
JAPANESE CUCUMBER
Crispy Quinoa, Aji Amarillo Sesame Oil
SHISHITO PEPPERS
Yuzu, Toasted Lime Salt
COLD STARTERS
CLASSIC FLUKE CEVICHE
Ginger, Lime Juice, Cilantro, Peruvian Cancha
CEVICHE NIKKEI
Torched Salmon, Peruvian Cripsy Corn, Shiso, Yuzu Leche D’tigre
CRISPY RICE ONIGIRI
with Spicy Tuna Dip, Ponzu Sauce
MADAI TIRADITO
Slices of Mango, Crispy Harumaki, Aji Amarillo Mango Sauce
SALMON AND TUNA TACOS
1 pc Spicy Tuna, Avocado, Lime, Cilantro, Pickled Radish; 1 pc Salmon, Nikkei Acevichado Sauce, Scallions
BEEF TATAKI SALAD
Flash Seared Beef, Onion, Daikon, Aji Limo Vinaigrette
BABY ARUGULA SALAD
Quinoa, Avocado, Radish, Olives, Tomato, Aji Limo Dressing
HOT STARTERS
HOUSE MADE FRIED TOFU
with Scallion Eggplant Sauce
BEEF DUMPLINGS
Brisket, Scallion, Ginger, and Cilantro Gyoza, Aji Limo Ponzu Dip, 6 pcs
CHICKEN CURRY EMPANADA
Japanese Curry and Vegetable Wrapped in a Flaky Dough, 2 pcs
CHICKEN WINGS
Nikkei Bar B-Que Sauce, 4 pcs
VEAL BREAST TOSTADITAS
Slow Cooked Veal Breast, Pickled Onion, Jalapeño, Cilantro, 2 pcs
BEEF SKEWERS NIKKEI STYLE
with Chimichurri Sauce, 2 pcs
ROASTED JAPANESE EGGPLANT
with Sesame Sweet Miso Sauce
WILD MUSHROOM AND VEGAN “CHEDDAR” EMPANADA
Shiitake, Cremini, Oyster Mushrooms, Vegan Cheddar wrapped in Flaky Dough, 2 pcs
MAINS
ROBATA GRILLED BRONZINO
Baby Bok Choy, Fire Roasted Cherry Tomato Ponzu Sauce
SEARED NORWEGIAN SALMON
Yucca Gnoochi, Wild Mushroom and Parsley Herb Sauce
QUINOA CRUSTED CHICKEN BREAST
Aji Amarillo Tartar Sauce, Purple Potato Salad and Japanese Balsamic Sweet and Sour Sauce
BEEF YAKI SOBA
Stir Fry Ramen Noodles with Snow Peas, Mushrooms, Jalapeño, Red Peppers with Aji Panca Sauce
MISO CHILEAN SEA BASS
Apple Miso Sauce, Baby Bok Choy and Carrots
QUINOA FRIED RICE
Sous Vide Beef Spare Rib, Mushrooms, Corn, Peppers, Aji Amarillo and Sunnyside Up Egg
MISO BRAISED SHORTRIBS
Mashed Potatoes, Broccolini and Rainbow Pickles
LOMO SALTADO
Quick Stir Fry Beef, Tomato and Onions, Garlic Soy Sauce and Crispy Potatoes
PRIME AGED VEGAN “CHEESE” BURGER
Charred Prime Blend Burger, Braised Shortribs, Beef Fry, Vegan Cheese, Caramelized Onions and Hand Cut French Fries
USDA PRIME DRY AGED STEAKS
COTE BOEUF TOMAHAWK
BONE IN RIB STEAK
BONELESS RIBEYE
CHATEAUBRIAND FOR TWO
SIDES
HANDCUT FRIES
WASABI MASHED POTATO
ROASTED GARLIC MASHED POTATOES
ROASTED WILD MUSHROOMS
SAUTEED BROCCOLINI
WHITE RICE
SUSHI DINNER SPECIAL
NIGIRI PLATE
Chef’s Selection 12 pcs
SASHIMI PLATE
Chef’s Selection 16 pcs
MAKI & NIGIRI COLLECTION
Choose Any 1 Classic Maki, 8 pcs Nigiri
OCEAN TRIO
Salmon, Tuna and Yellowtail Nigiri 2 pcs each, 1 Spicy Tuna Maki
SALMON COLLECTION
Salmon Avocado Roll, 4 pcs Salmon Nigiri
YELLOWTAIL DELIGHT
Negihama Roll, 4 pcs Hamachi Nigiri
TUNA COLLECTION
Spicy Tuna Roll, 4 pcs Tuna Nigiri
CHIRASHI
Sushi Rice Topped with Assorted Diced Sashimi, Chalaca Salsa, Shiso, Crispy Quinoa, Masago and Ikura
SIGNATURE NIKKEI MAKI
SPICY, SMOKEY AND CRUNCHIE
Avocado, Cucumber, Asparagus, topped with Torched Salmon, Spicy Mayo, Jalapeño, Masago
MAGURO TARTARE
Tuna, Avocado, Yamagobo, topped with Tomato Salsa, Peruvian Aji Limo
RAINBOW
Tuna, Salmon, Hamachi, Kanikama, Avocado, Cucumber
TROPICAL SEN SAKANA
Tuna, Avocado, Mango, Scallion, topped with Tuna, Coconut Yogurt Sauce, Masago
SNOW WHITE
Kanikama, Avocado, Watercress, topped with Torched White Fish, Scallion, Japanese Sweet Sauce, Honey Vegan “Cream Cheese”
NARUTO
Tuna, Salmon, Yellowtail, Avocado, Ikura, Kaiware, Cream Miso Sauce, wrapped in Cucumber (No Rice
GREEN DRAGON
Kani Tempura and Cucumber, topped with Slivered Avocado, Crispy Quinoa, Japanese Sweet Sauce
ANDES YAMA
Kanikama, Asparagus, Oshiko, Shiso, topped with Salmon, Beet Puree, Gooseberry, Chive
GRANDE
Kani Tempura and Cucumber, topped with Spicy Tuna, Crispy Quinoa, Korean Chilli Sauce
FUTOMAKI
Kanikama, Assorted Vegetables (Vegetarian Version Available)
SALMON SKIN
Smoked Salmon Skin, Cucumber, BBQ Sweet Sauce
EVERYTHING BUT THE BAGEL
Cucumber, Oshiko, Shiso, Watercress, topped with Smoked Salmon, Scallion, Honey Vegan “Cream Cheese”, Everything Spice
CHARRED HON HAMACHI
Avocado, Oshiko, Scallion, Asparagus, topped with Seared Yellowtail, Olive Puree, Smoked Sea Salt
NEGITORO
Tuna Belly, Scallion, Oshiko
CLASSIC MAKI
TUNA
TUNA AVOCADO
SALMON
SALMON AVOCADO
YELLOWTAIL SCALLION
YELLOWTAIL JALAPENO
SPICY SALMON
CALIFORNIA
SPICY TUNA
CUCUMBER
AVOCADO
ASPARAGUS AVOCADO CUCUMBER
WATERCRESS OSHINKO ASPARAGUS
SEN SAKANA OMAKASE
SEN SAKANA OMAKASE
Chef’s Selection: 4 pcs Sushi,8 pcs Sashimi, Tuna Maki Roll, Nikkei Toppings.
NIGIRI / SASHIMI
TUNA
SALMON
HAMACHI
MADAI
FLUKE
SHIMA AJI
IKURA
KANIKAMA
CHUTORO
OTORO

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: sensakana.comexploretock.comresy.com

Reviews

Poonam Rai
Work dinner with FedEx. It was busy even on Thursday night. Not the best drink but the food was pretty good. Loved the taco the most. Sushi was good enough. Overall good service.

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Yaacov Bergman
We had a great time at Sen Sakana. The food was delicious, and was brought out in a timely manner. The hostess was really nice and gave up champagne for our anniversary celebrations. Would definitely go back.

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Eli Rice
Sen Sakana Japanese Restaurant is an exceptional dining experience. The quality of the food is unmatched and the cucumber dish in particular is a must-try and it’s not to be missed. Everything I tried was delicious and exceeded my expectations. The atmosphere of the restaurant is lovely and inviting, and the staff is friendly and attentive. I highly recommend Sen Sakana for anyone looking for a delicious and high-quality Japanese dining experience.

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Allyson Smolyar
Stopped in for a drink at the bar before getting on train from Grand Central. Had the most delicious off the Menu mezcal cocktail served beautifully by the most attentive and detail oriented bartender. Ambiance was great from the lighting to the music, wish I came to eat but happened to stop in after having dinner! Definitely will be back for both food and drinks. I’m a big fan of well executed fusion cuisine, I cannot wait to come back for an elevated Peruvian-Asian fusion dining experience!

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Sahil
Very unique flavors, my first time trying Nikkei cuisine and really enjoyed it! The Andes Yama sushi roll with imitation crab and beet purée was unique and excellent. Service was a tad bit rushed but not bad

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Benoît
Didn’t meet my expectations.

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Elyanna Saperstein
Excellent food and service (though very dim lighting). Drinks were delicious, sushi was fresh, and there were plenty of fun unique kosher dishes to try.

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Tsuriel
I recently visited Sen Sekana, a Japanese restaurant, and I have mixed feelings about my experience. On the positive side, the ambiance of the restaurant was really nice and the vibe was on point. However, the lighting was too dark that it made it difficult to take photos of the food if you wanted.

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A A
My visit to Sen Sakana was marked by uncomfortable interactions with the staff and the early closing of the establishment, which, unfortunately, leads me to give it a 2l1-star rating.

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Y L
What a phenomenal experience a few weeks ago, at Sen Sakana in Manhattan! I wish I had better pictures (the dim lighting– which gives the place a super cool vibe–is not conducive to great pictures), but the food was absolutely delicious! The service was also great! After we had reserved this dinner with friends, we told my parents, and, as it turns out, Michael (the manager) is gym buddies with my dad. He was an absolute gentleman, and a fantastic host! I don’t generally eat vegetables at all, but I decided to try the shishito peppers that Michael so generously sent to our party, and I gotta say, they were really good! For my meal, had the spicy salmon sushi and the Prime Aged Vegan “Cheese” Burger, both of which were delicious! The burger was super stuffed, and messy to eat, but worth the mess. The vibe of the place is also super cool, and not your typical kosher restaurant. All 7 of us had a really great time, and immensely enjoyed the food. All in all, an incredible experience! Highly recommended!

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