The American Bistro style menu is designed around moderate pricing with high-quality preparation and presentation. The cuisine is influenced by classical cooking techniques and seasonal offerings with an emphasis on freshness. A carefully hand selected wine list invites the quest to experiment with food and wine pairings, as well as wine makers they may not have sampled in the past – all within a moderate price structure.The restaurants interior is designed to be warm, yet modern, enveloped in soft lighting, rich colors and accents of wood and stone. The ambiance creates an air of casual sophistication.
Bright, contemporary locale featuring refined, seasonal American dishes, plus wine & cocktails. Based on 829 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
11605 Parkside Dr, Knoxville, TN 37934
Phone: (865) 392-1121
Website:
Social Profile: 
Hours
| Wednesday |
11 AM–9 PM |
| Thursday |
11 AM–9 PM |
| Friday |
11 AM–10 PM |
| Saturday |
11 AM–10 PM |
| Sunday |
11 AM–8:30 PM |
| Monday |
11 AM–9 PM |
| Tuesday |
11 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Laura B.
Had the front porch mixed drink bery good taste like peach iced tea & fried artichoke appetizer
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Kyle Pettine
We came here a few years ago and we’re very impressed. We went last night for our anniversary and were pleasantly surprised again. We shared the Burrata cheese apitizer and it was very tasty. Tons of flavor and a fun sharable experience. My wife had the filet mignon and it was cooked perfectly. Pretty much melted in your mouth. I had the flowered chicken and it was extremely tender and juicy inside while crispy on the outside. Just a very well put together dish with tons of flavor. The staff was friendly and courteous also.
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Jill Blewett
The Brie appetizer was amazing. The sweet from the berries was perfect with the puff pastry and the bread. I wasn’t going to order a dessert and changed my mind at the last minute and ate the entire thing (other than what taste my husband had).
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Erin Davis
These were the best Brussels sprouts I’ve had in a very long time. There’s also a dedicated gluten free fryer. Lots of gluten free or can be made gluten free options. Just know that the artichoke and calamari are really coated with cornmeal so it’s rather filling/heavy.
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Kat
The food and service were good. I had California burger and hubby had prime rib sandwich with fries. All were very tasty. They honor military discount. Thank you!
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Michael “Gator’s View” Telgheder
I rarely provide a five star rating, however they excelled at everything, including the desserts. Give them a try. The complimentary bread/crackers & spread of butter & hummus & roasted tomatoes was a treat we’ve never enjoyed before.
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blue bugs
Stopped in on a whim and was pleasantly surprised.
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Nick Burkey
It’s absolutely one of my favorite places to eat in Turkey Creek. Creative seasonal food and drink menu. Great wine and beer options and a comfortable welcoming atmosphere.
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Charles Bridges
One of our favorite places. Especially Sunday brunch. Eggs Benedict is amazing. Today was off for the 1sr time ever. Eggs were cold and had to send back. But we know this place is quality and will be back soon. Asia at the bar is an angel and has an awesome sweet personality. The biscuits they serve for bread are the best I’ve ever had. Springer chicken ,burgers and calamari are excellent too.
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Cade Nicholson
Our server was incredible! She was the sweetest waitress and was very accommodating, but the food was just okay. I got the rib eye sandwich which lacked a lot of flavor but was decent.
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