Silly name, SERIOUS pizza serving Baton Rouge’s for more than 15 years! Our New York style, thin crust pizza starts with our specialty dough recipe (made with Schlitz beer!) hand tossed, rolled thin and topped with fresh ingredients and premium cheese! Available by the slice and 12 or 18 pies, our pizza is best enjoyed with one of our ice-cold collection of classic beers. Also offering delicious wraps and fresh salads!
Laid-back pizzeria where innovative NYC-style pies are made with beer & come with classic toppings. Based on 777 reviews, the restaurant has received a rating of 4.1 stars. Price $
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
2355 Ferndale Ave, Baton Rouge, LA 70808
Phone: (225) 361-0776
Social Profile: 
Hours
| Sunday | 11 AM–9 PM |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
Menu
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Menu Photos
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Reviews
J B
What an appealing place that has absolutely delicious pizza! But believe it or not, the garlic knots stole the show here! Crunchy outside and just a bit soft on the inside. This place just knocked it out of the park. Just outside of the LSU campus, I can see the draw that it has!
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Hunter James
I needed pizza and found this place along I-10 going eastbound in Baton Rouge. Without Google, I couldn’t find this place. The outside looks like an old warehouse building converted to a restaurant. The parking is under the highway and its NARROW.
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K Car
Ordered delivery and was impressed the order was accurate and still hot upon arrival. Their pizza is good and the slices are huge but the cinnamon knots are the best I’ve had and the salad was okay. Only suggestion would be, when orders are to a hotel it’d be nice if they included plates & napkins plus utensils for the salad.
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B Rich
Cool spot but I bet it gets busy here, we got luck and it was chill. Ordered Mmmmmmeats 18″ well done pizza. we ate and enjoyed the Schlitz memorabilia, Large Large TV and had a few cold one’s… Long day! Our waitress was very nice and on time she really made it easy had a great personality. Parking was interesting under I-10. We will be back, it’s a cool little area within the few blocks there!
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Stephanie Richard
Waitstaff was friendly. That’s all I can say good about the place. Though they didn’t come back to the table often. It was filthy, painfully cold, and unbearably loud. The game volume was so loud we couldn’t talk at our table. I was wearing a jacket and still freezing. As for the food, I’ve had better frozen pizza. Terribl sauce and too much with not enough cheese. Canned toppings. If domino’s can give me fresh mushrooms on a 5.99 medium pizza, I would think this place could give it to me on a 15 dollar 10 inch. Limp crust, I couldn’t even pick it up, had to eat it with a fork. I ended up wrapping my pepperoni around my roasted garlic and just eating that. If you want to get drunk and watch a game this is a good place. If you want decent pizza and conversation just don’t.
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Christian Gallusser (BigCDog92)
The garlic knots are definitely the high point on the menu. Pizza was a little greasy and the dough couldn’t handle all of the grease and got a little soggy. Service was good though too so still a 5 stars
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Ronnie Alleman
Service was outstanding, Our server was very attentive. The Mediterranean pizza was a bit oily. So much that by the time we arrived home, the bottom of the box was wet, on the outside. “The Kitchen Floor” pizza tasted well, but again, the oil upset my stomach. We ate outside, and it was a beautiful day. Their is a lot of noise from the traffic on the overpass.
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Kevin Courville
This place is fun but not the best. Service was ok, but food took a little while. The atmosphere is actually pretty cool with lots of tvs and cool signs. However, the tvs turned off and on every 12 seconds, so it was impossible to follow anything that was going on. Pizza was also really good but also super greasy. Their ranch was also really watery. Don’t get me wrong, I still ate everything and ordered to-go for my girlfriend. All in all all could be improved.
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Jordee York
This is my first time having this pizza since 2009! I’ve never eaten at this location before, but my last visit was at the 3rd street location. Although it feels like it’s been 100 years, I remember the pizza being really good, but just don’t remember the exact flavor. Well, I must say the pizza is still AMAZING and packed with flavor!! Definitely one of the best pizzas in the Baton Rouge area, maybe even the southern portion of Louisiana. Lol
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Sami Mohad
Second time trying out this pizza joint and man oh man they dont disappoint!
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