Based on 391 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
2200 W Alameda Ave #44, Denver, CO 80223
Phone: (303) 975-2399
Social Profile: 
Hours
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8:30 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–8:30 PM |
Menu
| Curbside Pickup | |
| Curbside (Add To Cart For Curbside Pickup) Please add car type and color in the Special Instructions box. Give us a call when you arrive! (303) 975-2399 |
$0.00 |
| Salads | |
| Goi Savory Vietnam Spicy. Peanut topped. Slices of shrimp, squid, snails, jellyfish and pickled lotus root, celery, green mango, daikon and carrot tossed with spicy fish sauce dressing. |
$25.05 |
| Goi Thap Cam Spicy. Peanut topped. Steamed pork belly, shrimp, squid, jellyfish and thinly sliced pork ears, tossed with pickled lotus root, daikon and carrot with fish sauce dressing. |
$25.05 |
| Goi Bo Thai Lan Spicy. Sesame topped. Slices of medium rare grilled beef tenderloin, onions, tomato, cucumbers, bell pepper, carrot, pineapple and green mango tossed with lemongrass fish sauce dressing. |
$23.90 |
| Goi Dac Biet Spicy. Peanut topped. Jelly fish, squid, shrimp, pork, cabbage, carrot, onion and cucumbers tossed with fish sauce dressing. |
$22.75 |
| Goi Muc Spicy. Peanut topped. Slices of squid, cucumber, carrot, bell pepper and onion tossed with fish sauce dressing. |
$22.75 |
| Goi Muc Rau Ram Spicy. Slices of cuttlefish, onion, Thai chili and Vietnamese coriander tossed with spicy black pepper-lime fish sauce dressing. |
$23.90 |
| Goi Oc Du Du Xoai Spicy. Sesame topped. Snails, onion, carrot, papaya and green mango salad tossed with spicy lime-fish sauce dressing. |
$29.60 |
| Goi Du Du Oc Spicy. Sesame topped. Snails, onion, carrot and shredded green papaya salad tossed with spicy lime-fish sauce dressing. |
$29.60 |
| Goi Du Du Tom Thit Spicy. Peanut topped. Shrimp, steamed pork belly, shredded papaya, carrots, onions, papaya tossed with fish sauce dressing. |
$22.75 |
| Bo Bop Thau Spicy. Sesame topped. Rare slices of beef and onion salad tossed with lime fish sauce dressing. Served with toasted black sesame rice paper. |
$22.75 |
| Bo Tai Chanh Spicy. Peanut topped. Slices of medium rare grilled beef tenderloin, onions, tomato, mint, bell pepper and cucumber salad tossed with lime fish sauce dressing. |
$22.75 |
| Be Thui Spicy. Sesame topped. Roasted veal tossed with onions, scallions and ginger. |
$28.45 |
| Goi Tau Hu Spicy. Peanut topped. Slices of fried tofu, onion, cabbage, carrot and cucumber salad tossed with fish sauce dressing. |
$19.35 |
| Starters | |
| Cua Lot 3 deep fried soft-shell crabs. Served with fresh herbs and vegetables. |
$25.05 |
| Canh Ga Chien Nuoc Mam 8 wings. Deep fried chicken wings tossed in spicy house fish sauce. |
$17.05 |
| Cha Gio Fried pork egg rolls. Served with fresh herbs and vegetables. |
$15.95 |
| Cha Gio Tom Thit Fried shrimp pork egg rolls. Served with fresh herbs and vegetables. |
$15.95 |
| Cha Gio Tom Cua Fried shrimp and crab egg rolls. Served with fresh herbs and vegetables. |
$15.95 |
| Cha Gio Chay Vegetarian eggrolls. |
$14.80 |
| Goi Cuon Spring roll 2 per order. Shrimp and pork with rice noodles, mint leaves, cilantro and lettuce rolled in soft rice paper. |
$8.00 |
| Goi Cuon Chay Vegan. Tofu spring roll 2 per order. Tofu with rice noodles, mint leaves, cilantro and lettuce rolled in soft rice paper. |
$6.85 |
| Crab Cheese Wonton | $10.30 |
| Fondues: Hot Pots to Cook at Home | |
| FS1. Lau Bap Chuoi (Serves 2-3) Spicy, hot and sour soup base with shrimp, mussel, squid, fish fillet, scallop, taro stem and banana blossom. |
$49.00 |
| FS2. Lau Thái Bap Chuoi Rau Muong (Serves 2-3) Spicy, hot and sour soup base with sliced rare beef, shrimp, mussel, squid, taro stem, banana blossom and water spinach. |
$49.00 |
| FS3. Lau Song (Serves 2-3) Ginger infused soup base with shrimp, scallops, mussels, squid, fried shrimp balls, fish balls, napa cabbage, and variety of mushrooms. Served with egg noodles. |
$49.00 |
| FS6. Lau Do Bien Dac Biet (Serves 2-4) Spicy, hot and sour soup base with shrimp, mussels, squid, fish filet, scallop, lobster tail, taro stem, water spinach and banana blossom. |
$76.35 |
| FS9. Lau Tom Yum Do Bien Dac Biet (Serves 2-4) Thai inspired tamarind hot and sour soup. Served with shrimp, mussels, squid, fish filet, scallop, lobster tail, taro stem, water spinach, variety of mushroom, and banana blossom. |
$75.20 |
| FS7. Lau Dê (Serves 2-4) Goat and lotus root soup. Served with mustard greens, tofu and fried taro root and egg noodles. Served with fermented bean curd sauce. |
$85.50 |
| Lau Sung Ca Bong Lau Lemongrass infused spicy and sour salted soy bean soup base with Catfish, taro stem, celery, banana blossom, pineapple chunks and water spinach. Topped with roasted peanuts. |
$75.20 |
| Soups | |
| Sup Cua Large egg drop and crab meat soup. |
$10.25 |
| Sup Cua Bong Bong Ca Crab meat and fish maw egg drop soup. |
$10.25 |
| Hoanh Thanh Sup Pork and shrimp filled dumpling soup. |
$4.55 |
| Hot Sour Soup Vegetarian hot sour soup. |
$15.95 |
| Special Soups | |
| Bun Bo Hue Spicy. Spicy lemongrass infused beef broth with sliced beef shank, tendon, pork hock, steamed black pepper pork roll, and thick rice vermicelli noodle. Topped with scallions, cilantro, onions and Vietnamese coriander. |
$18.20 |
| Bun Rieu Tomato based pork broth with crabmeat and shrimp with fried shrimp paste, fried tofu, pork hock and rice vermicelli noodle soup. |
$19.35 |
| Hu Tiu Kho, Mi Kho, Hoac Hu Tiu Nam Vang Kho Noodles are marinated in special house sauce. Broth served on the side. Topped with shrimp, char-siu pork, squid, grilled pork, onions and cilantro. Choice of rice, egg, or clear noodles. |
$18.20 |
| Mi Vit Quay Roasted duck with egg noodle. |
$21.65 |
| Hoanh Thanh Mi Vit Quay Wonton pork dumplings and roasted duck with egg noodle. |
$22.75 |
| Hu Tiu Tom Thit Hoac Mi Tom Thit Shrimp and char-siu pork with rice noodle or egg noodle soup. |
$17.05 |
| Hu Tiu Nam Vang Shrimp and char-siu pork with clear vermicelli noodle soup. |
$17.05 |
| Hu Tiu Tom Thit, Bo Vien Shrimp, char-siu pork and meatball rice noodle soup. |
$17.05 |
| Hoanh Thanh Tom, Thit, Bo Vien Wonton pork dumplings, shrimp, char-siu pork and meat balls soup. |
$17.05 |
| Mi Hoanh Thanh Tom Thit Wonton pork dumplings, shrimp and char-siu pork with egg noodle soup. |
$17.05 |
| Hu Tiu Do Bien Thap Cam Combination of squid, shrimp, imitation crab meat, char-siu pork, meatballs, fish balls and shrimp balls with rice noodle. |
$18.20 |
| Noodle Bowl Salads | |
| Bun Dac Biet Special noodle bowl. Grilled shrimp, pork, beef and egg roll noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$19.35 |
| Bun Ha Noi, Tom, Cha Gio Grilled lemon grass pork skewers, shrimp and deep-fried shrimp pork egg roll noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$19.35 |
| Bun Ha Noi Grilled lemon grass pork skewers noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$18.20 |
| Bun Thap Cam Combo noodle bowl. Grilled shrimp, pork, beef, chicken and egg roll noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$19.35 |
| Bun Heo Nuong Grilled pork noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$18.20 |
| Bun Cha Gio Thit Nuong Grilled pork and pork egg roll noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$18.20 |
| Bun Cha Gio Vietnamese pork egg roll noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$18.20 |
| Bun Bo Nuong Grilled beef noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$18.20 |
| Bun Bo Xao Sa Ot Spicy. Stir-fried beef with lemongrass noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$18.20 |
| Bun Ga Nuong Grilled chicken noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$18.20 |
| Bun Tom Thit Nuong Grilled shrimp and pork noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$18.20 |
| Bun Tom Nuong Grilled shrimp noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$19.35 |
| Bun Tom Quet Deep-fried shrimp paste wrapped in rice paper noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$19.35 |
| Bun Tau Hu Xao Sa Ot Stir-fried tofu with lemongrass noodle bowl. Vegan and spicy. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$17.05 |
| Pho | |
| Dac Biet: Tai, Nam, Gan, Sach, Bo Vien Rare beef, eye round, brisket, tendon, tripe and meatball. |
$14.80 |
| Tai Uop Dac Biet: Nam, Gan, Sach, Bo Vien Marinated rare eye round, brisket, tendon, tripe and meatball. |
$14.80 |
| Tai Bam Va Nam Cuc Chopped rare beef eye round and cubed brisket. |
$14.80 |
| Tai Rare beef eye round. |
$14.80 |
| Tai, Bo Vien Rare steak and beef meat balls. |
$14.80 |
| Tai, Nam, Gan, Sach Rare beef eye round, well-done flank, tendon and tripe. |
$14.80 |
| Chin, Nam, Gan, Sach Well-done brisket, well-done flank, tendon and tripe. |
$14.80 |
| Tai, Chin, Gan, Sach Rare beef eye round, well-done brisket, tendon and tripe. |
$14.80 |
| Tai, Chin, Nam, Gan, Sach Rare steak, well-done brisket, well-done flank, tendon and tripe. |
$14.80 |
| Tai, Nam, Gan Rare steak, well-done flank and tripe. |
$14.80 |
| Tai, Nam, Sach Rare steak, well-done brisket and tripe. |
$14.80 |
| Tai, Nam, Ve Don Rare steak, brisket and well-done flank. |
$14.80 |
| Nam Ve Don Well-done brisket. |
$14.80 |
| Tai, Nam, Chin Rare steak, well done flank and beef brisket. |
$14.80 |
| Tai Sach Bo Vien Rare steak, tripe and meatball. |
$14.80 |
| Tai Nam Cuc Ve Don Rare steak, brisket cubes, and skirt flank. |
$14.80 |
| Pho Bo Vien Beef meatball soup. |
$14.80 |
| Pho Ga Shredded chicken breast. |
$14.80 |
| Pho Rau Cai Va Tau Hu Combination of vegetables and tofu in Pho Beef Broth. Non-Pho Spiced Vegan broth available. |
$14.80 |
| Pho Tom Shrimp rice noodle soup in house beef broth. |
$18.20 |
| Pho Do Bien Combination of seafood in house beef broth. |
$18.20 |
| Kids Pho Choice of rare steak, meatball or chicken. |
$9.10 |
| Pho Side Orders | |
| Tai Rare beef eye round. |
$3.45 |
| Bo Vien Meatballs. |
$3.45 |
| Tai Uop Marinated beef eye-round. |
$4.30 |
| Gan Tendon. |
$3.45 |
| Rau Cai Steamed vegetables. |
$4.00 |
| Tai Bam Chopped rare beef. |
$3.45 |
| Nam Well-done flank. |
$3.45 |
| Ga Chicken. |
$3.45 |
| Chin Well-done brisket. |
$3.45 |
| Banh Pho Rice noodles. |
$3.45 |
| Nuoc Leo Pho Beef broth. |
$5.15 |
| Sach Tripe. |
$3.45 |
| Fried Rice | |
| Com Chien Bo, Heo, Ga, Tom, Hoac Do Bien Fried rice with onions and choice of meat. |
$18.20 |
| Com Duong Chau Shrimp, pork, chicken, Chinese sausage fried rice with onions. |
$20.50 |
| Com Chien Ca Man Salted fish fried rice with Chinese broccoli. |
$19.35 |
| Com Chien Ca Man Do Bien Salted fish and combination of seafood fried rice with scallions. |
$23.90 |
| Lunch Specials | |
| Chicken Vegetable Lunch Special Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Chicken Cashew Lunch Special Spicy. Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Chicken Lemongrass Lunch Special Spicy. Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Chicken Curry Lunch Special Spicy. Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Beef Broccoli Lunch Special Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Beef Vegetable Lunch Special Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Beef Curry Lunch Special Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Beef Lemongrass Lunch Special Spicy. Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Spicy Tomato Shrimp Lunch Special Spicy. Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Shrimp Cashew Lunch Special Spicy. Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Shrimp Lemongrass Lunch Special Spicy. Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Shrimp Curry Lunch Special Spicy. Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Pork Cashew Lunch Special Spicy. Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Pork Lemongrass Lunch Special Spicy. Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Pork Vegetable Lunch Special Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Grilled Chicken Lunch Special Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Grilled Beef Lunch Special Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Grilled Pork Lunch Special Served with choice of fried or steamed rice and pork egg roll. |
$18.20 |
| Rice Paper Wraps | |
| Savory Vietnam Dac Biet Combination plate of fried soft-shell crab, egg rolls, fried shrimp paste, grilled pork skewers and grilled shrimp (To opt out of grilled shrimp for sautéed snails please note) Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$69.50 |
| Ha Noi Dac Biet Grilled lemongrass pork skewers and grilled jumbo shrimp. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$41.00 |
| Ha Noi Grilled lemongrass pork skewers. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$29.60 |
| Ca Chien Xu Whole catfish battered and deep fried. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$85.50 |
| Bon Mua Cuon Banh Trang Grilled marinated beef, shrimp, chicken and egg roll. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$34.15 |
| Chao Tom 4 pieces. Deep fried sugar cane shrimp. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$26.20 |
| Tom Nuong Dac Biet Grilled marinated jumbo shrimp. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$34.15 |
| Tom Quet Cuon Banh Trang Deep fried shrimp paste. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$31.90 |
| Tom Thit Sa Te Grilled marinated shrimp and pork. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$20.50 |
| Tom Sa Te Grilled marinated shrimp. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$19.35 |
| Tom, Bo, Cha Gio Cuon Banh Trang Grilled marinated shrimp, beef and egg roll. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$21.65 |
| Tu Quy Combination plate of grilled marinated beef, pork, shrimp and deep fried shrimp paste. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$36.45 |
| Tu Quy Dac Biet Combination plate of grilled marinated jumbo shrimp, chicken sate, pork and beef. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$36.45 |
| Heo Cuon Banh Trang Grilled marinated pork. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$20.50 |
| Bo Cuon Banh Trang Grilled marinated beef. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$20.50 |
| Bo Quan Mo Thinly sliced pork and onions wrapped with marinated beef then grilled. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$19.35 |
| Bo Quan Tom Grilled shrimp wrapped with marinated beef. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$20.50 |
| Bo La Lot Grilled beef with lemon grass wrapped in betel leaf. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$22.75 |
| Ga Sate Grilled marinated chicken. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$20.50 |
| Tau Hu Chien Cuon Banh Trang Vegan. Fried tofu topped with garlic butter sauce. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$18.20 |
| Rice Plates | |
| Com Dac Biet Plate Combination plate of marinated grilled meats: Pork chop, beef, chicken, shrimp and egg roll. Dish is served with fried rice or steamed rice. |
$21.65 |
| Com Suon Bi Cha Plate Grilled pork chop, Vietnamese meatloaf, with shredded pork and skin. |
$19.35 |
| Com Heo Nuong Plate Grilled pork with fried rice or steamed rice. |
$19.35 |
| Com Bo Nuong Plate Grilled beef with fried rice or steamed rice. |
$19.35 |
| Com Ga Nuong Plate Grilled chicken with fried rice or steamed rice. |
$19.35 |
| Com Suon Nuong Plate Grilled pork chop with fried rice or steamed rice. |
$19.35 |
| Chef’s Menu | |
| Ca Bass Chien Mam Gung Spicy. Deep fried whole sea bass dressed with ginger fish sauce. |
$43.30 |
| Bo 5 Mon 5 course of grilled beef platter which include the following: Sliced marinated beef, shrimp wrapped with beef, pork and onions wrapped with beef rolls, betel leaf wrapped beef with lemon grass and seared beef salad tossed with tomatoes, onions, mint, cucumber and bell pepper. |
$28.45 |
| Do Bien Xao Sa Ot Spicy. Shrimp, scallops, squid, mussels and onion sauteed in spicy lemongrass sauce. |
$23.90 |
| Do Bien Xao Ca Ri Spicy. Shrimp, scallops, squid, mussels and onions sauteed with lemongrass, curry and coconut milk. |
$23.90 |
| Ga Ngu Vi Five spiced grilled chicken. |
$20.50 |
| Traditional Dishes | |
| Tom Ram Dac Biet Jumbo shrimp cooked with garlic, onions and scallions. Shrimp is caramelized in a sweet and savory sauce. Served with side of lettuce an fish sauce vinaigrette dressing. |
$34.15 |
| Tom Kho Tieu Shrimp caramelized in garlic and black pepper sauce. |
$21.65 |
| Suon Non Ram Man Spicy. Pork spare ribs caramelized in sweet and savory fish sauce. |
$19.35 |
| Suon Non Xao Thom Spicy. Pork spare ribs and pineapple caramelized in sweet and savory fish sauce. |
$19.35 |
| Ba Roi Xao Mam Ruoc Spicy. Pork belly sauteed with lemongrass in spicy fermented shrimp paste sauce. |
$19.35 |
| Muc Xao Mam Ruoc Spicy. Squid sauteed with lemon grass in spicy fermented shrimp paste sauce. |
$22.75 |
| Muc Xao Mam Ruoc Ba Roi Spicy. Squid and pork belly sauteed with lemon grass in spicy fermented shrimp paste sauce. |
$22.75 |
| Tom Dac Biet Xao Sa Ot Spicy. Jumbo shrimp sauteed with bell peppers and onion in spicy lemon grass sauce. |
$34.15 |
| Ca Kho Hanh Ot Catfish filets slow-cooked with onions and scallions in a caramelized spicy black pepper fish sauce. |
$21.65 |
| Ca Kho To Spicy. Catfish slow-cooked in a caramelized spicy black pepper fish sauce. |
$21.65 |
| Stir Fried Noodles | |
| Ap Chao Hu Tiu Bo, Ga, Hoac Tom Crispy pan fried wide-rice noodles topped with choice of beef, chicken or shrimp sauteed with a variety of vegetables in gravy oyster sauce. |
$21.65 |
| Ap Chao Hu Tiu Thap Cam Crispy pan fried wide-rice noodles topped with beef, chicken and shrimp sauteed with a variety of vegetables in gravy oyster sauce. |
$22.75 |
| Ap Chao Hu Tiu Do Bien Pan fried wide-rice noodles topped with shrimp, scallops, squid, mussels and vegetables in gravy oyster sauce. |
$23.90 |
| Hu Tiu Xao Kho Bo, Ga, Hoac Tom Wide rice noodles stir-fried dry style with choice of beef, chicken, or shrimp with onions and bean sprouts in soy sauce. |
$21.65 |
| Hu Tiu Xao Kho Do Bien Wide rice noodles stir-fried dry style with shrimp, scallops, squid and mussels with onions and bean sprouts in soy sauce. |
$23.90 |
| Mi Xao Don Bo, Ga, Hoac Tom Crispy egg noodles topped with choice of sauteed beef, chicken or shrimp and variety of vegetables in gravy oyster sauce. |
$21.65 |
| Mi Xao Don Thap Cam Crispy egg noodles topped with combination of beef, chicken and shrimp and variety of vegetables in gravy oyster sauce. |
$22.75 |
| Mi Xao Don Do Bien Crispy egg noodles topped with sauteed shrimp, scallops, squid, mussel and variety of vegetables in gravy oyster sauce. |
$23.90 |
| Mi Xao Bo, Ga, Heo, Tom Hoac Do Bien Thin egg noodles stir fried with choice of meat. |
$20.50 |
| SF9,10,11. Nam Vang Xao Bo, Ga, Hoac Tom Stir-fried Clear Noodles |
$20.50 |
| Chicken | |
| Ga Xao Thap Cam Chicken sauteed with a combination of vegetables cooked in light oyster sauce. Vegetables include broccoli, straw mushroom, bamboo shoots, baby corn, snow peas, carrots and onions. |
$18.20 |
| Ga Kho Tieu Brocolli Chicken caramelized in garlic and black pepper sauce. Served with steamed broccoli. |
$21.65 |
| Ga Xao Hot Dieu Spicy. Chicken sauteed with cashew, onions, straw mushrooms, carrots and snow peas in spicy brown sauce. |
$20.50 |
| Ga Xao Sa Ot Spicy. Chicken sauteed with onions and garlic in lemongrass sauce. |
$20.50 |
| Ga Xao Lan Curry and coconut milk chicken. |
$21.65 |
| Beef | |
| Bo Luc Lac Cubed beef tenderloin stir-fried with soy sauce, butter, garlic and black pepper. Served with iceberg lettuce and fish sauce vinaigrette dressing. |
$23.90 |
| Bo Xao Sa Ot Spicy. Beef sauteed with onions, bell peppers and garlic in spicy lemongrass sauce. |
$20.50 |
| Bo Xao Bong Cai Beef sauteed with broccoli. |
$20.50 |
| Bo Xao Cai Lan Beef sauteed with Chinese broccoli. |
$20.50 |
| Bo Xao Thap Cam Beef sauteed with broccoli, straw mushroom, baby corn, snow peas, carrots and onions in light oyster sauce. |
$20.50 |
| Bo Xao Lan Spicy. Beef sauteed with sliced wood ear mushroom, onions, bean thread noodles in spicy yellow curry and coconut milk. |
$21.65 |
| Shrimp | |
| Tom Xao Nam Dong Co Shrimp sauteed with black shiitake mushroom. |
$22.75 |
| Tom Rang Muoi Spicy. Deep-fried shrimp stir-fried with spicy salt. |
$21.65 |
| Tom Xao Hat Dieu Spicy. Shrimp sauteed with cashew in spicy brown sauce. |
$21.65 |
| Tom Xao Sa Ot Spicy. Shrimp stir-fried with onions and garlic in spicy lemon grass sauce. |
$21.65 |
| Tom Xao Sot X.O Spicy. Shrimp sauteed with spicy dried seafood chili sauce also known as X.O. sauce. |
$21.65 |
| Tom Sot Mayonnaise Deep Fried Batterd Shrimp then tossed with mayonnaise sauce. |
$21.65 |
| Tom Kho Tieu Brocolli Spicy. Shrimp caramelized in black pepper sauce with steamed broccoli. |
$22.75 |
| Tom Dac Biet Gung Dong Co Jumbo shrimp sautéed with black mushroom in ginger mushroom sauce and bok choy. |
$34.15 |
| Tom Sot Ca Chua Cay Spicy. Shrimp sauteed in spicy tomato sauce. |
$21.65 |
| SH8B. Tom Dac Biet Sot Mayonaise And Walnut Deep Fried Batterd Collosal Shrimp then tossed with mayonnaise sauce. Topped with candies walnut. |
$34.15 |
| Pork | |
| Heo Xao Hot Dieu Pork sauteed with cashew, onions, straw mushrooms, carrots and snow peas in spicy brown sauce. |
$20.50 |
| Heo Xao Sa Ot Spicy. Pork sauteed with onions and garlic in spicy lemongrass sauce. |
$20.50 |
| Heo Xao Thap Cam Pork sauteed with broccoli, straw mushroom, baby corn, snow peas, carrots, bamboo slices and onions in light oyster sauce. |
$20.50 |
| Heo Ram Man Spicy. Pork sauteed in spicy black pepper sauce. |
$20.50 |
| Quail | |
| Chim Cut Chien Bo Spicy. Quail sauteed with garlic butter and spicy sauce. |
$22.75 |
| Chim Cut Muoi Cay Spicy. Quail sauteed with jalapeno and spicy salt. |
$22.75 |
| Chim Cut Xao Sot X.O Spicy. Quail sauteed in spicy X.O. sauce. |
$22.75 |
| Vegetarian Dishes | |
| Mi Xao Don Tau Hu Rau Thap Cam Deep fried crispy egg noodles topped with fried tofu, carrots, straw mushrooms, baby corn, bamboo shoot, Napa cabbage, broccoli, snow peas, bok choy and onions cooked in light gravy oyster sauce. |
$20.50 |
| Mi Xao Chay Thin egg noodles stir fried with tofu and vegetables. |
$19.35 |
| Rau Xao Thap Cam Combination of carrots, straw mushrooms, baby corn, bamboo shoot, Napa cabbage, broccoli, snow peas, bok choy and onions cooked in light garlic sauce. |
$18.20 |
| Ca Tim Xao Dau Hao Spicy. Eggplant sauteed in spicy garlic oyster sauce. |
$18.20 |
| Tau Hu Xao Sa Ot Spicy. Fried tofu sauteed with onions and pepper in spicy lemongrass. |
$19.35 |
| Tau Hu Chien Don Rang Muoi Spicy. Fried tofu stir fried with jalapeno and spicy salt. |
$19.35 |
| Tau Hu Xao Rau Thap Cam Fried tofu sauteed with carrots, straw mushrooms, baby corn, bamboo shoot, Napa cabbage, broccoli, snow peas, bok choy and onions cooked in light gravy oyster sauce. |
$19.35 |
| Cai Lan Xao Toi Chinese broccoli sauteed with garlic. |
$18.20 |
| Rau Muong Xao Toi Water spinach stir fried in garlic sauce. |
$17.05 |
| Rau Muong Xao Chao Spicy. Water spinach stir fried in salted soybean curd. |
$17.05 |
| Canh Chua Chay Spicy. Lemongrass infused spicy and sour soup, cooked with tofu, taro stem, straw mushroom, bean sprouts, celery, pineapple and tomatoes. |
$21.65 |
| Lau Bap Chuoi Chay Fondue Style spicy hot and sour soup base with tofu, fried tofu skin, black mushroom, enoki mushroom, taro stem, water spinach, and banana blossom. |
$45.55 |
| Tàu Hu Kho Tiêu Brocolli Fried tofu caramelized in spicy black pepper sauce served with steamed broccolli. |
$20.50 |
| Tau Hu Xao Nam Sa Ot Spicy. Fried tofu stir-fried with onions and mushrooms in spicy lemongrass. |
$20.50 |
| Tàu Hu Xào Chay Savory Fried tofu sauteed with carrots, straw mushrooms, baby corn, bamboo shoot, napa cabbage, broccoli, snow peas, bok choy, bean thread noodles and onions cooked in spicy coconut soybean sauce. |
$20.50 |
| Tàu Hu Gung Nam Dông Cô Fried soft tofu sautéed with black mushroom & bok choy in light ginger sauce. |
$20.50 |
| Clams & Mussels | |
| Chem Chep Nuong Mo Hanh Grilled Mussels drizzled with house sauce. Topped with scallions and fried onions. |
$21.65 |
| Chem Chép Xào Sa Ot Mussels sautéed with onions in lemon grass. |
$21.65 |
| Chem Chép Xào Cà Ri Mussels sautéed with onions in curry. |
$21.65 |
| Chem Chép Xào Lan Mussels sautéed with onions and lemongrass in curry and coconut milk. |
$21.65 |
| Chem Chép Ham Dua Mussels sautéed with onions in lemongrass and coconut milk. |
$21.65 |
| Chem Chep Nuong Bo | $22.75 |
| Add Extras to Order (Side Orders) | |
| Com Steamed rice. |
$3.45 |
| Cha Gio Roll Egg rolls. To be added onto regular sized meal. |
$5.45 |
| Mi Don Crispy egg noodles. |
$3.45 |
| Bun Rice Vermicelli Noodles. |
$4.60 |
| Trung Ga Chien Fried egg. |
$3.45 |
| Tom Nuong Grilled shrimp. To be added onto regular sized meal. |
$5.70 |
| Com Chien Egg fried rice. |
$3.45 |
| Rau Song Basket of fresh herbs and vegetables. |
$3.45 |
| Banh Trang 10 PCS of Rice Paper |
$4.60 |
| Suon Nuong Grilled pork chop. To be added onto regular sized meal. |
$3.45 |
| Banh Tom Chien Shrimp wonton cake. |
$2.30 |
| Grilled Beef | $5.70 |
| Grilled Pork | $5.70 |
| Beverages | |
| Soda | $2.30 |
| Tra Da Chanh Duong Sweet lemon iced tea. |
$4.60 |
| Da Chanh Hoac Chanh Muoi Limonade with sugar or salted lime with sugar. |
$5.70 |
| Ca Phe Sua Da Hoac Ca Phe Sua Nong Vietnamese iced or hot coffee with sweet condensed milk. |
$5.70 |
| Ca Phe Den Da Vietnamese iced black coffee. |
$5.70 |
| Sua Dau Nanh Soybean milk. |
$3.45 |
| Nuoc Dua Tuoi Coconut juice. |
$4.60 |
| Tra Sua Jasmine Jasmine milk tea. |
$5.70 |
| Tra Sua Thailand Thai milk tea. |
$5.70 |
| Coconut Milk And Tropical Fruit | $6.85 |
| Gift Certificate | |
| $25 Gift Certificate It’s that time of year! Support our small business by purchasing a Gift Card. Gift your loved one a gift certificate from our business to Dine-In (one day/TBD) or they can use it for Takeout or Delivery. We greatly appreciate you and need you more than ever during these winter months. Thank you for showing us some love! |
$28.50 |
| $50 Gift Certificate It’s that time of year! Support our small business by purchasing a Gift Card. Gift your loved one a gift certificate from our business to Dine-In (one day/TBD) or they can use it for Takeout or Delivery. We greatly appreciate you and need you more than ever during these winter months. Thank you for showing us some love! |
$57.00 |
| $75 Gift Certificate It’s that time of year! Support our small business by purchasing a Gift Card. Gift your loved one a gift certificate from our business to Dine-In (one day/TBD) or they can use it for Takeout or Delivery. We greatly appreciate you and need you more than ever during these winter months. Thank you for showing us some love! |
$85.50 |
| $100 Gift Certificate It’s that time of year! Support our small business by purchasing a Gift Card. Gift your loved one a gift certificate from our business to Dine-In (one day/TBD) or they can use it for Takeout or Delivery. We greatly appreciate you and need you more than ever during these winter months. Thank you for showing us some love! |
$114.00 |
| Firepots | |
| Canh Chua Do Bien Hot and Sour pineapple spicy soup with combo seafood. Comes with taro stem, bean sprouts, and celery. Available in one size. |
$37.60 |
| Canh Chua Ca Hot and sour pineapple spicy soup with bone-in Catfish. Comes with taro stem, bean sprouts, and celery. Available in two sizes. |
$28.45 |
| Canh Chua Ca Filet Hot & sour pineapple spicy soup with Catfish Filet. |
$28.45 |
| Canh Chua Tom Hot and Sour pineapple spicy soup with shrimp. Comes with taro stem, bean sprouts, and celery. Available in two sizes. |
$28.45 |
| Canh Ngot Ca Tuyet Sour soup with White Chilean Sea Bass cooked with tomatoes, scallions, and onions. Topped with black pepper, cilantro and jalapeño. |
$45.55 |
| Canh Chua Chay Lemongrass infused spicy and sour soup, cooked with tofu, taro stem, straw mushroom, bean sprouts, celery, pineapple, and tomatoes. |
$21.65 |
| Lau Thap Cam Chicken, shrimp, scallops, fish balls, shrimp ball, squid, mussels, mushroom, carrots, snow peas, napa cabbage cooked in ginger infused broth. |
$37.60 |
| Crab | |
| Cua Rang Moi Dungeness Crab Cluster stir-fried with butter, garlic, onions, scallions and black pepper sauce. |
$75.20 |
| Cua Rang Moi Lan Bot Dungeness Crab Cluster battered deep fired and stir-fried with jalepenos, bell peppers, onions and spicy salt. |
$75.20 |
| Cua Xao Sa Ot Dungeness Crab Cluster stir-fried with bell pepper, onions and spicy lemongrass. |
$75.20 |
| Cua Savory House Dungeness Crab Cluster stir-fried with Savory’s Special spicy sauce. |
$80.90 |
| Cua Rang Me Dungeness Crab Cluster stir-fried with spicy tamarind sauce. |
$75.20 |
| Fish | |
| Ca Bass Mam Gung Deep Fried Whole Sea Bass with ginger sauce dressing. |
$43.30 |
| Salads | |
| Goi Savory Vietnam Spicy. Peanut topped. Slices of shrimp, squid, snails, jellyfish and pickled lotus root, celery, green mango, daikon and carrot tossed with spicy fish sauce dressing. |
$25.05 |
| Bo Bop Thau Spicy. Sesame topped. Rare slices of beef and onion salad tossed with lime fish sauce dressing. Served with toasted black sesame rice paper. |
$22.75 |
| Bo Tai Chanh Spicy. Peanut topped. Slices of medium rare grilled beef tenderloin, onions, tomato, mint, bell pepper and cucumber salad tossed with lime fish sauce dressing. |
$22.75 |
| Be Thui Spicy. Sesame topped. Roasted veal tossed with onions, scallions and ginger. |
$28.45 |
| Goi Tau Hu Spicy. Peanut topped. Slices of fried tofu, onion, cabbage, carrot and cucumber salad tossed with fish sauce dressing. |
$19.35 |
| Goi Thap Cam Spicy. Peanut topped. Steamed pork belly, shrimp, squid, jellyfish and thinly sliced pork ears, tossed with pickled lotus root, daikon and carrot with fish sauce dressing. |
$25.05 |
| Goi Bo Thai Lan Spicy. Sesame topped. Slices of medium rare grilled beef tenderloin, onions, tomato, cucumbers, bell pepper, carrot, pineapple and green mango tossed with lemongrass fish sauce dressing. |
$23.90 |
| Goi Dac Biet Spicy. Peanut topped. Jelly fish, squid, shrimp, pork, cabbage, carrot, onion and cucumbers tossed with fish sauce dressing. |
$22.75 |
| Goi Muc Spicy. Peanut topped. Slices of squid, cucumber, carrot, bell pepper and onion tossed with fish sauce dressing. |
$22.75 |
| Goi Muc Rau Ram Spicy. Slices of cuttlefish, onion, Thai chili and Vietnamese coriander tossed with spicy black pepper-lime fish sauce dressing. |
$23.90 |
| Goi Oc Du Du Xoai Spicy. Sesame topped. Snails, onion, carrot, papaya and green mango salad tossed with spicy lime-fish sauce dressing. |
$29.60 |
| Goi Du Du Oc Spicy. Sesame topped. Snails, onion, carrot and shredded green papaya salad tossed with spicy lime-fish sauce dressing. |
$29.60 |
| Goi Du Du Tom Thit Spicy. Peanut topped. Shrimp, steamed pork belly, shredded papaya, carrots, onions, papaya tossed with fish sauce dressing. |
$22.75 |
| Starters | |
| Cua Lot 3 deep fried soft-shell crabs. Served with fresh herbs and vegetables. |
$25.05 |
| Cha Gio Fried pork egg rolls. Served with fresh herbs and vegetables. |
$15.95 |
| Cha Gio Tom Thit Fried shrimp pork egg rolls. Served with fresh herbs and vegetables. |
$15.95 |
| Cha Gio Tom Cua Fried shrimp and crab egg rolls. Served with fresh herbs and vegetables. |
$15.95 |
| Cha Gio Chay Vegetarian eggrolls. |
$14.80 |
| Goi Cuon Spring roll 2 per order. Shrimp and pork with rice noodles, mint leaves, cilantro and lettuce rolled in soft rice paper. |
$8.00 |
| Goi Cuon Chay Vegan. Tofu spring roll 2 per order. Tofu with rice noodles, mint leaves, cilantro and lettuce rolled in soft rice paper. |
$6.85 |
| Crab Cheese Wonton | $10.30 |
| Noodle Bowl Salads | |
| Bun Dac Biet Special noodle bowl. Grilled shrimp, pork, beef and egg roll noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$19.35 |
| Bun Ga Nuong Grilled chicken noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$18.20 |
| Bun Tom Thit Nuong Grilled shrimp and pork noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$18.20 |
| Bun Tom Nuong Grilled shrimp noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$19.35 |
| Bun Tom Quet Deep-fried shrimp paste wrapped in rice paper noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$19.35 |
| Bun Ha Noi, Tom, Cha Gio Grilled lemon grass pork skewers, shrimp and deep-fried shrimp pork egg roll noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$19.35 |
| Bun Ha Noi Grilled lemon grass pork skewers noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$18.20 |
| Bun Thap Cam Combo noodle bowl. Grilled shrimp, pork, beef, chicken and egg roll noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$19.35 |
| Bun Heo Nuong Grilled pork noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$18.20 |
| Bun Cha Gio Thit Nuong Grilled pork and pork egg roll noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$18.20 |
| Bun Cha Gio Vietnamese pork egg roll noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$18.20 |
| Bun Bo Nuong Grilled beef noodle bowl. Served with lettuce, mint, cilantro, cucumbers, beansprouts, pickled carrot and daikon. Topped with scallions, fried onion and peanuts. |
$18.20 |
| Pho | |
| Dac Biet: Tai, Nam, Gan, Sach, Bo Vien Rare beef, eye round, brisket, tendon, tripe and meatball. |
$14.80 |
| Tai, Nam, Gan Rare steak, well-done flank and tripe. |
$14.80 |
| Tai, Nam, Sach Rare steak, well-done brisket and tripe. |
$14.80 |
| Tai, Nam, Ve Don Rare steak, brisket and well-done flank. |
$14.80 |
| Nam Ve Don Well-done brisket. |
$14.80 |
| Tai, Nam, Chin Rare steak, well done flank and beef brisket. |
$14.80 |
| Tai Sach Bo Vien Rare steak, tripe and meatball. |
$14.80 |
| Tai Nam Cuc Ve Don Rare steak, brisket cubes, and skirt flank. |
$14.80 |
| Pho Bo Vien Beef meatball soup. |
$14.80 |
| Pho Ga Shredded chicken breast. |
$14.80 |
| Pho Rau Cai Va Tau Hu Combination of vegetables and tofu in Pho Beef Broth. Non-Pho Spiced Vegan broth available. |
$14.80 |
| Tai Uop Dac Biet: Nam, Gan, Sach, Bo Vien Marinated rare eye round, brisket, tendon, tripe and meatball. |
$14.80 |
| Pho Tom Shrimp rice noodle soup in house beef broth. |
$18.20 |
| Pho Do Bien Combination of seafood in house beef broth. |
$18.20 |
| Kids Pho Choice of rare steak, meatball or chicken. |
$9.10 |
| Tai Bam Va Nam Cuc Chopped rare beef eye round and cubed brisket. |
$14.80 |
| Tai Rare beef eye round. |
$14.80 |
| Tai, Bo Vien Rare steak and beef meat balls. |
$14.80 |
| Tai, Nam, Gan, Sach Rare beef eye round, well-done flank, tendon and tripe. |
$14.80 |
| Chin, Nam, Gan, Sach Well-done brisket, well-done flank, tendon and tripe. |
$14.80 |
| Tai, Chin, Gan, Sach Rare beef eye round, well-done brisket, tendon and tripe. |
$14.80 |
| Tai, Chin, Nam, Gan, Sach Rare steak, well-done brisket, well-done flank, tendon and tripe. |
$14.80 |
| Pho Side Orders | |
| Banh Pho Rice noodles. |
$3.45 |
| Bo Vien Meatballs. |
$3.45 |
| Chin Well-done brisket. |
$3.45 |
| Ga Chicken. |
$3.45 |
| Gan Tendon. |
$3.45 |
| Nam Well-done flank. |
$3.45 |
| Nuoc Leo Pho Beef broth. |
$5.15 |
| Rau Cai Steamed vegetables. |
$4.00 |
| Sach Tripe. |
$3.45 |
| Tai Rare beef eye round. |
$3.45 |
| Tai Bam Chopped rare beef. |
$3.45 |
| Tai Uop Marinated beef eye-round. |
$4.30 |
| Special Soups | |
| Bun Bo Hue Spicy. Spicy lemongrass infused beef broth with sliced beef shank, tendon, pork hock, steamed black pepper pork roll, and thick rice vermicelli noodle. Topped with scallions, cilantro, onions and Vietnamese coriander. |
$18.20 |
| Mi Hoanh Thanh Tom Thit Wonton pork dumplings, shrimp and char-siu pork with egg noodle soup. |
$17.05 |
| Hu Tiu Do Bien Thap Cam Combination of squid, shrimp, imitation crab meat, char-siu pork, meatballs, fish balls and shrimp balls with rice noodle. |
$18.20 |
| Bun Rieu Tomato based pork broth with crabmeat and shrimp with fried shrimp paste, fried tofu, pork hock and rice vermicelli noodle soup. |
$19.35 |
| Hu Tiu Kho, Mi Kho, Hoac Hu Tiu Nam Vang Kho Noodles are marinated in special house sauce. Broth served on the side. Topped with shrimp, char-siu pork, squid, grilled pork, onions and cilantro. Choice of rice, egg, or clear noodles. |
$18.20 |
| Mi Vit Quay Roasted duck with egg noodle. |
$21.65 |
| Hoanh Thanh Mi Vit Quay Wonton pork dumplings and roasted duck with egg noodle. |
$22.75 |
| Hu Tiu Tom Thit Hoac Mi Tom Thit Shrimp and char-siu pork with rice noodle or egg noodle soup. |
$17.05 |
| Hu Tiu Nam Vang Shrimp and char-siu pork with clear vermicelli noodle soup. |
$17.05 |
| Hu Tiu Tom Thit, Bo Vien Shrimp, char-siu pork and meatball rice noodle soup. |
$17.05 |
| Hoanh Thanh Tom, Thit, Bo Vien Wonton pork dumplings, shrimp, char-siu pork and meat balls soup. |
$17.05 |
| Rice Paper Wraps | |
| Savory Vietnam Dac Biet Combination plate of fried soft-shell crab, egg rolls, fried shrimp paste, grilled pork skewers and grilled shrimp (To opt out of grilled shrimp for sautéed snails please note) Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$69.50 |
| Tom Sa Te Grilled marinated shrimp. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$19.35 |
| Tom, Bo, Cha Gio Cuon Banh Trang Grilled marinated shrimp, beef and egg roll. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$21.65 |
| Tu Quy Combination plate of grilled marinated beef, pork, shrimp and deep fried shrimp paste. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$36.45 |
| Tu Quy Dac Biet Combination plate of grilled marinated jumbo shrimp, chicken sate, pork and beef. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$36.45 |
| Heo Cuon Banh Trang Grilled marinated pork. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$20.50 |
| Bo Cuon Banh Trang Grilled marinated beef. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$20.50 |
| Bo Quan Mo Thinly sliced pork and onions wrapped with marinated beef then grilled. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$19.35 |
| Bo Quan Tom Grilled shrimp wrapped with marinated beef. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$20.50 |
| Bo La Lot Grilled beef with lemon grass wrapped in betel leaf. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$22.75 |
| Ga Sate Grilled marinated chicken. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$20.50 |
| Ha Noi Dac Biet Grilled lemongrass pork skewers and grilled jumbo shrimp. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$41.00 |
| Tau Hu Chien Cuon Banh Trang Vegan. Fried tofu topped with garlic butter sauce. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$18.20 |
| Ha Noi Grilled lemongrass pork skewers. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$29.60 |
| Ca Chien Xu Whole catfish battered and deep fried. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$85.50 |
| Bon Mua Cuon Banh Trang Grilled marinated beef, shrimp, chicken and egg roll. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$34.15 |
| Chao Tom 4 pieces. Deep fried sugar cane shrimp. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$26.20 |
| Tom Nuong Dac Biet Grilled marinated jumbo shrimp. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$34.15 |
| Tom Quet Cuon Banh Trang Deep fried shrimp paste. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$31.90 |
| Tom Thit Sa Te Grilled marinated shrimp and pork. Topped with scallions, fried onions and peanuts. Served with rice noodles, basket of fresh herbs, lettuce, cucumbers, pickled carrots and daikon, beansprouts, dipping sauce and rice paper for “Do it yourself rolls”. |
$20.50 |
| Rice Plates | |
| Com Dac Biet Plate Combination plate of marinated grilled meats: Pork chop, beef, chicken, shrimp and egg roll. Dish is served with fried rice or steamed rice. |
$21.65 |
| Com Suon Bi Cha Plate Grilled pork chop, Vietnamese meatloaf, with shredded pork and skin. |
$19.35 |
| Com Heo Nuong Plate Grilled pork with fried rice or steamed rice. |
$19.35 |
| Com Bo Nuong Plate Grilled beef with fried rice or steamed rice. |
$19.35 |
| Com Ga Nuong Plate Grilled chicken with fried rice or steamed rice. |
$19.35 |
| Com Suon Nuong Plate Grilled pork chop with fried rice or steamed rice. |
$19.35 |
| Firepots | |
| Canh Chua Ca Hot and sour pineapple spicy soup with bone-in Catfish. Comes with taro stem, bean sprouts, and celery. Available in two sizes. |
$28.45 |
| Canh Chua Ca Filet Hot & sour pineapple spicy soup with Catfish Filet. |
$28.45 |
| Canh Chua Tom Hot and Sour pineapple spicy soup with shrimp. Comes with taro stem, bean sprouts, and celery. Available in two sizes. |
$28.45 |
| Canh Ngot Ca Tuyet Sour soup with White Chilean Sea Bass cooked with tomatoes, scallions, and onions. Topped with black pepper, cilantro and jalapeño. |
$45.55 |
| Canh Chua Do Bien Hot and Sour pineapple spicy soup with combo seafood. Comes with taro stem, bean sprouts, and celery. Available in one size. |
$37.60 |
| Canh Chua Chay Lemongrass infused spicy and sour soup, cooked with tofu, taro stem, straw mushroom, bean sprouts, celery, pineapple, and tomatoes. |
$21.65 |
| Lau Thap Cam Chicken, shrimp, scallops, fish balls, shrimp ball, squid, mussels, mushroom, carrots, snow peas, napa cabbage cooked in ginger infused broth. |
$37.60 |
| Traditional Dishes | |
| Tom Ram Dac Biet Jumbo shrimp cooked with garlic, onions and scallions. Shrimp is caramelized in a sweet and savory sauce. Served with side of lettuce an fish sauce vinaigrette dressing. |
$34.15 |
| Ca Kho Hanh Ot Catfish filets slow-cooked with onions and scallions in a caramelized spicy black pepper fish sauce. |
$21.65 |
| Ca Kho To Spicy. Catfish slow-cooked in a caramelized spicy black pepper fish sauce. |
$21.65 |
| Tom Kho Tieu Shrimp caramelized in garlic and black pepper sauce. |
$21.65 |
| Suon Non Ram Man Spicy. Pork spare ribs caramelized in sweet and savory fish sauce. |
$19.35 |
| Suon Non Xao Thom Spicy. Pork spare ribs and pineapple caramelized in sweet and savory fish sauce. |
$19.35 |
| Dessert | |
| Che Halo Toddy palm, jack fruit, coconut string and gel cubes in coconut milk. |
$6.85 |
| Che Ba Mau 3 color dessert. Red bean and mung bean in coconut milk. |
$6.85 |
| Che Trai Cay Longans, toddy palm, jack fruit, coconut string and gel in coconut milk. |
$6.85 |
| Fondues: Hot Pots to Cook at Home | |
| FS1. Lau Bap Chuoi (Serves 2-3) Spicy, hot and sour soup base with shrimp, mussel, squid, fish fillet, scallop, taro stem and banana blossom. |
$49.00 |
| FS2. Lau Thái Bap Chuoi Rau Muong (Serves 2-3) Spicy, hot and sour soup base with sliced rare beef, shrimp, mussel, squid, taro stem, banana blossom and water spinach. |
$49.00 |
| FS3. Lau Song (Serves 2-3) Ginger infused soup base with shrimp, scallops, mussels, squid, fried shrimp balls, fish balls, napa cabbage, and variety of mushrooms. Served with egg noodles. |
$49.00 |
| FS6. Lau Do Bien Dac Biet (Serves 2-4) Spicy, hot and sour soup base with shrimp, mussels, squid, fish filet, scallop, lobster tail, taro stem, water spinach and banana blossom. |
$76.35 |
| FS9. Lau Tom Yum Do Bien Dac Biet (Serves 2-4) Thai inspired tamarind hot and sour soup. Served with shrimp, mussels, squid, fish filet, scallop, lobster tail, taro stem, water spinach, variety of mushroom, and banana blossom. |
$75.20 |
| FS7. Lau Dê (Serves 2-4) Goat and lotus root soup. Served with mustard greens, tofu and fried taro root and egg noodles. Served with fermented bean curd sauce. |
$85.50 |
| Lau Sung Ca Bong Lau Lemongrass infused spicy and sour salted soy bean soup base with Catfish, taro stem, celery, banana blossom, pineapple chunks and water spinach. Topped with roasted peanuts. |
$75.20 |
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Reviews
Vics
Wow! This place is great value for the quality of food you get here. The fish hot pot was sour and delectable, and the special com tam rice plate was huge! All the meats on the plate were delicious. This is a definite go-to if you are in the area.
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Alex B
The food is great! Try the Tofu, Spring rolls and any of the noodle bowls and egg rolls. The peanut sauce wasn’t the best but I Want to try their hot pots and phó next!
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Lynn Cruz
We was very impressed with food test,sizes portion, all over was very very delicious .
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Justin Nguyen (JNguyen20)
This may be the best Vietnamese restaurant in the Denver metro area. Absolutely delicious and so many options. The restaurant is gigantic and certainly is a good venue for events as well. We had some of the items for spring rolls and definitely ate too much as everything was fantastic. I’d definitely recommend this for anyone looking for good Vietnamese restaurant.
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Vincent Phi
Man oh man, whoever named this restaurant was 100% on target. Everything was so delicious and savory that I’m craving more as I type this! From New Orleans and this Vietnamese place did not disappoint! We ordered this buttery sauté’d escargot and this fondue/hot pot combination. Definitely recommend!!
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Foxy Mama
First time in Colorado, came by this place. The food was amazing!! The servers were efficient and they had the best vietnamese food I’ve ever tasted, big portions for the price!
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Kira Nguyen
Was there in early Nov ‘22 with very large group so didn’t enjoy food and service as much. So decide to give it another try with party of two.
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Thu Vo
My boyfriend and I love dining here. It is one of my favorite Vietnamese restaurants in Denver! My favorite dish is the fried whole sea bass with ginger fish sauce dressing! Recently, I tried their chicken wings and they were similar in taste, so highly recommend! I’ve had their hot pot (sweet and sour) and also their pork sautéed with fermented shrimp paste that’s also very tasty. All the flavors here are Saigon style, so really sweet, but that’s what makes it so bomb. I really don’t think you can go wrong with any dish here. They do everything so well!
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Vanessa Dam
EDITS- this place has gone so downhill. They used to be friendly but lately have been so rude and dismissive. I went here last night – they were not busy but they were so rude and dismissive to me, besides the young girl who took my order and served me food. Im really disappointed and so turned off. This used to be my fave viet restaurant in denver but im not coming back.
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Tony Lam
My family and I were on vacation from Louisiana and decided to give this place a go since there’s also so many Vietnamese restaurants in New Orleans as well.
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