Based on 555 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
11121 N Rodney Parham Rd #9a, Little Rock, AR 72212
Phone: (501) 353-1534
Social Profile:
Hours
Thursday | 11 AM–9 PM |
Friday | 11 AM–10 PM |
Saturday | 10 AM–10 PM |
Sunday | 10 AM–9 PM |
Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
Tuesday | 11 AM–9 PM |
Wednesday | 11 AM–9 PM |
Menu Photos
Photo Gallery
Reviews
jai dallas
My family were in town for just a day and wanted a quick dine in before heading back home. So happy we stopped here. This Texas gal loved the vibes and food! Entire staff was welcoming! We were seated right away. Our food arrived fresh, hot and delicious. Can’t wait to eat here again
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Brandan Simmons
Upon arrival for brunch, there was a wait, but it wasn’t as long as they estimated the time to be. We were greated as we entered and given the time estimate and when we re-entered, we were seated promptly. The vibe in the restaurant was pleasant and energetic. Service was great. We ordered the duck wings & pancakes and the steak & eggs meals. The food was delicious and this being the first time we tried duck, we were not disappointed. Add this restaurant to your go-to list.
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Abigail Sanchez
After dining at Sauce(d), every other place that serves food ceased to be relevant in my life. I visit at least once a week, sometimes multiple times a week, and I have been determined to try everything on their menu. Their meatball sub is my favorite; it’s as if it were crafted by the culinary gods themselves. And eating pizza from there is a spiritual experience of its own. If you happen to visit with the bartenders, they make you feel as if you’re truly being seen for the first time in your life. (Sarah is my favorite.) Not to mention they’re mind readers-they know what you want to drink before you even know what you want to drink.
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I Ball
OVEN COOKED PIZZA is always gold!!
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Johnathan Harris
Got the blonde peach beer to drink and it was good. Fried raviolis were AMAZING!! Lasagna was good, my gf got a pesto pasta with chicken and it was different taste wise but in a good way. Pizza was good too! Def will be going back! Overall I’d give it like an 8.5/10
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Ryndrick Gaines
Food is lackluster. If you’re not sure what that means then I’ll just say it’s trash. This was my second time and I’m not impressed at all. A burger is like the hardest thing to mess up and I didn’t even finish it. Had the chicken Alfredo the first time and it was bland.
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LaNae R
First time going to this restaurant while visiting this area. I thought it had decent reviews & the pictures looked delicious. First, we ordered the cucumber tomato salad… The waitress said they haven’t served it in about a week, yet it’s still on the menu. The spaghetti & meatballs tasted funny. The margarita was ridiculously weak. The order of pork rinds tasted like they were poured from a Walmart bag & heavily doused in some type of salty brown seasoning for $12.00 … Smh
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Khaleelah Pasha
I decided to stop in actually looking for a different place and it was amazing. Our server was great with amazing energy food was great. My daughter was happy usually in environments like this she’s not as comfortable but everything was great. I will definitely be going back. And the mushroom ravioli was divine.
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Kimberly Green
The food is freshly prepared and delicious. I especially appreciate being able to order pasta dish that was not premixed since I don’t eat pork. The Creole Pasta was GREAT!!
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April Vincent
My original review was 5 stars but I am moving it down to 3 because of my last experience. Went to dinner and received terrible service at the bar. She was only at the bar about half the time I was there and I was there a long time due to her frequently disappearing. Then to top it off, the bartender stole money from us by writing a down a tip on the receipt that she did not earn. I will say management did return the missing funds. Shout out to management! To all patrons, please double check your accounts, especially if you dined in at the bar recently. Because of the food and management, I will still come back.
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