Casual eatery serving steak, seafood, pizza & pub grub in a contemporary space with TVs. Based on 301 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
39 Jericho Rd, Scituate, MA 02066
Phone: (781) 545-2500
Website: http://satuittavern.com/
Social Profile: 
Hours
| Monday
(Labor Day)
|
4–8:30 PM
Hours might differ
|
| Tuesday | 4–8:30 PM |
| Wednesday | 4–8:30 PM |
| Thursday | 4–8:30 PM |
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | 4–8:30 PM |
Photo Gallery
Reviews
Mike Thibodeau
Excellent dinner. Reasonable wait for a table for two. Quick service. Delicious martini and appetizers. Fish chowder is particularly good.
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Connor Hanrahan
I’ve been to this restaurant dozens of times, the food is usually great and the service is usually decent. This was not the case today on 7/22. My servers name was “Marybeth” by the way, so this entire review will be in regard to her and the service she provided today. First off when we sat down at the table my aunt told her that her, my grandmother and myself would be having separate checks so it’d be clear from the get-go. Before my aunt could finish her sentence our server rudely cut her off and said “I don’t care about that right now I’m taking drink orders.” Which was said in a rather patronizing tone by the way. The second issue started when I asked for a sprite, Marybeth told me “You’re supposed to stay with the same drink you know but I’ll allow it” as if I couldn’t just order a different soda then the one I had the first time. The third issue was when I received my sprite it had small debris or gunk floating around in it to which I brought up to her upon asking for a new drink. My grandmother who had gone to the bathroom right after this told me that all Marybeth did was stir my drink around and then return it to my table. At this point I didn’t even say anything I just left the glass sitting there for the rest of our meal. The fourth issue we encountered came when my cousin didn’t eat his chicken tenders because they were over cooked and dry. When pointed out to Marybeth she took them, returned them to the kitchen and then told my grandmother and aunt “The chicken tenders weren’t burnt at all. I opened them myself and they were very moist and juicy.” I don’t claim to be a food critic or a service expert but that is absolutely no way to talk to someone who has an issue with the food that can simply be resolved by just taking it off the bill. I was embarrassed and felt completely disrespected that Marybeth would say something like that to my elderly grandmother. Rather than apologize, take the item off the menu and move on, she chose to argue and bicker over $10 dollar chicken tenders with an elderly woman. I am beyond embarrassed for this establishment that they’d hire someone who treats guests like that from a service perspective. My family was disrespected multiple times over the course of our meal and we will surely not be returning back. As a former service, it’s my belief that you should treat all customers with the utmost respect and hospitality especially when they are the ones paying you.
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Angela Cook
GREAT Food. Service wasn’t terrible, they were all friendly. They just seemed overwhelmed. But the food was good.
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Bill Chilauskas
As always the food was outstanding. I had to get it to go and it was still great. I got a cup of chowda. I also got the baked stuffed sole with seafood stuffing and prosciutto wrapped asparagus with mashed potatoes. IT WAS AWESOME! This place always makes me want to go back.
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Glen Zivitski
Excellent food and service. Would highly recommend if you are even remotely close to the area.
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jason molidor
For some reason I had never been to the satuit before. I was pleasantly surprised. The food was pretty great. We sat at the bar and the bar tender was great and there was a great vibe. Be aware the bar does get crowded quick. I was also surprised with their bar pizza. Definitely worth a try!
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Shayna G.
The food was fantastic, the servers were even better. I have never had a bad experience there.
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Brian Sullivan
Food is always great. We like to sit in the bar area where Cathy the bartender always makes it a great experience.
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Ken Gingerich (Ken_theNomad)
Awesome service! We had an RV of 8 guys, and the place was busy but still served us take-out within 15 min. Good food too.
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Greg Levandoski
UN-AUTHENTIC Clam Chowder. The two pics show the “clams” in my chowder. These were off-white, but most had a reddish skin to them. At our request our server asked the owner what the red stuff was and he said “red clams”. What the hell are red clams? Nothing I’ve ever heard of from the Atlantic Ocean, probably something from Asia, but not sure they were actually even clams. A big disappointment for sure. I grew up here and was back for a memorial service. Wanted authentic NE clam chowder and got this instead. Shame on you Satuit Tavern. If you’re going to serve something novel, don’t pretend it’s authentic New England Clam Chowder, because it’s not. Also, both items we ordered were billed at higher prices than were stated on menu. Lame. Print new menus or write “market price”! Never coming here again.
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