Sapphire Supper Club is a notable vintage-themed spot providing the finest seafood & steaks, world-class wine, and live music.
Get your chompers into killer-diller house specialties like Steak Diane served with a side of truffle fries, or prime seafood like Stuffed Lobster with Gulf shrimp, lump crab, and fine herbs in a rich bechamel sauce. And to ensure your night has a sweet finish, order up an “Old Fashioned,” a bourbon blondie topped with black cherry and angostura coulis, candied orange, and vanilla ice cream.
Of course, when dinner’s done, the action is just heating up. Every dapper dan and dolled-up dame is sure to glow from their made-to-order martini just like the lights from the tables around them.
Based on 69 reviews, the restaurant has received a rating of 4.3 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
674 Beach Blvd, Biloxi, MS 39530
Phone: (228) 400-4001
Hours
| Monday
(Labor Day)
|
4–10 PM
Hours might differ
|
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 4–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Audrey Smith
CARRIE LEE was our waitress, and she was amazing!!!! She made our first-time experience so memorable. She was kind and patient with us. She knew the menu well, and everything she recommended was 5 stars. I will request her again. Her timing was impeccable!
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GA Parsons
We so enjoyed the evening! Our meal was delicious, the music and “rat pack” vibe was so fun! Our server, Savannah, was fabulous and took great care of us! We will be back soon!
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Lavette W.
I have only been here twice and each time was amazing! I only gave four stars for the food because I image it would be just as good as the service, atmosphere and entertainment…next I will order food and drinks . I always ordered the same drink which is AMAZING and our server remembered what I ordered . She was OUTSTANDING! Mr. Taylor on the keys is the delight of my Wednesday (the only two times I visited). He is genuinely incredible and will never disappoint! Now for the most incredible treat last Wednesday was to hear Charles “Bo” Grant from The Platters sing. He even took time to greet everyone and sign photos…a true classy entertainer!! Of all the places in the world I never thought I would have an opportunity like this but I a glad I stopped back in for a mid-week night out for great adult fun! I will be back!!
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Craig Delaune
We were sat quickly, but felt rushed. We were told that we had the table for two hours which isn’t a good way to start off an experience. Then the waitress, I could tell, is told to say she has to take our entire order at once; at this point we realize we can’t sit back and just enjoy. We are on a time limit. The cocktail was great, and the guy bringing the bread and butter had a wonderful demeanor. Savannah did a great job, but the food wasn’t good. The Brussels sprouts were over cooked. The French onion soup was bland, and the textures didn’t work. The steak was very salty but we ate it because we were hungry. And not to mention, the table we were sat at shouldn’t even be a a table at the restaurant. If you’re sat there, you just look at the kitchen and bar sink all night, and the entertainment is behind a pillar you can’t even see. It wasn’t a good experience other than the good service we received from the waitstaff. The manager came by to bus our steaks and didn’t ask how anything was. We won’t go back or recommend this spot to anyone. Singer was fantastic. I say go for cocktails and a few songs to get the most out of your night here.
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David Montanez
Our first time in Mississippi, our first time here, WOW!! WORTH every dollar, the steak, Mac and cheese and dessert were amazing, our server Carrie Lee was amazing, she gave me her opinion on my choices and they were on point. Def stopping by again and I’d def recommend a stop in for a great time.
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michelle Senterfitt
Had dinner at the Hotel restaurant called sapphire food was delicious service was great arrived before 9pm caught the last hour of show it’s a take on old nostalgia era songs was fun to watch
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Amy Alfonso
When checking in for our hotel reservations, my husband heard the music and we decided to try the restaurant for dinner. We sat at the bar with Stewart and enjoyed a few cocktails while waiting on our reservation time. The crowd was lively and the live entertainment was spot on! We moved to our table for dinner service. Amber was delightful. The truffle fries were a delicious start to our meal. The French onion soup was the best I have had in quite some time. Amber recommended a fantastic bottle of wine to complement our meal. Our steaks were cooked to perfection and the twice baked potato was to die for. Amber packaged the rest of our wine and our dessert to go. Overall, this was the best meal we have enjoyed on the gulf coast. Great service and great food!
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Courtney Monnette
Pure pleasure. We love amazing entertainment and this place did not disappoint. Simply amazing. They are a family-Carrie is wonderful and some of the best cosmos I have had. We only had appetizers but the cucumbers on the wedge salad are perfect and a great take on a brine. It’s a little treasure. Thank you!!!!
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Jennifer Melton
We wanted a nice night out. The Sapphire Supper club is very nice night out. Great food, great drinks, (I had an Aviation, it is not listed in the menu but they can make it) and live entertainment. Brandy was our server, she took great care of us. (In fact, the only thing I didn’t like about the whole evening is that the butter was always cold and wouldn’t spread.)
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Jackson
My wife and I made reservations here for our 18th wedding anniversary. She ordered the grouper special and I ordered the prime new york strip. When the grouper came out, we could smell the rancid smell of vacuum sealed processed fish, it was so bad I told my wife you are sending that back. She didn’t want to cause a scene,so we didn’t say anything. I belive the smell is from the iodine from processed fish. It blows my mind a restaurant is willing to serve this. This is what I call “fake” foreign grouper on their menu much less a Special! I knew exactly what it was the minute it came out because of the horrible smell, the catering service that caters my Vessel, I work on serves the same trash.
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