Based on 41 reviews, the restaurant has received a rating of 4.7 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
601 Stones Crossing Rd, Easton, PA 18045
Phone: (610) 438-5478
Social Profile:
Hours
Tuesday | 11 AM–5 PM |
Wednesday | 11 AM–5 PM |
Thursday | 11 AM–5 PM |
Friday | 11 AM–5 PM |
Saturday | 11 AM–2 PM |
Sunday | Closed |
Monday | Closed |
Menu
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Photo Gallery
Reviews
Ted Datz
Ordered the “Italian Sandwich.” One of the best sandwiches I’ve ever had. Chewy roll with high quality meats and cheeses topped with roasted peppers!
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This is Bangor
Excellent little eatery. Very clean. Amazing service. The best breakfast sandwich I have ever eaten in my life. I would recommend this place to anyone. Check it out you won’t be disappointed.
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Kiah Derringer
Stopped in for a quick lunch. The eggplant parm sandwich is to die for. The staff is super nice and the place is very inviting. Truly gives you a taste of Italy. I will definitely be coming here regularly. Best eggplant parm that I’ve had by far
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Tim Hawes
I was very excited to find a range of Italian ingredients you don’t often find elsewhere like saba and dried porcini mushrooms. Prices were perhaps a little high but not unreasonable for high quality ingredients. I didn’t try any but the prepared food looked good.
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Laurel Zmoda
This place gives me happiness. Andrea is an incredibly motivated chef from Italy who makes sure customers are taken care of correctly, from the food they order in the cafe, to the food bought for their market/pantry selection. The family tries to get as many products that are traditional italian pantry items to traditional pastas being made in house. The amount of dedication that radiates from that small kitchen and the very small team that produces them is truly magical. If you ever need that perfect italian wedding soup, ravioli, arancini, prosciutto, all the way to sweets, they’ve got it. Its getting colder outside these days so it’s perfect time to go in for lunch and get cozy with a bowl of fresh pasta and sauces or their soups!
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Christopher Solliday
A little jewel of a shop, full of small batch vinegars and virgin olive oils from Sicily. Also gourmet delights including white truffle sauce, marinated artichokes, garlic poppers, onions, peppers, etc. Soon to include fresh pasta. Friendly staff and very clean.
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Ryan Reed
as a previous chef at this place, I can say that they false advertise “fresh food” the meatballs are not made in house like they claim. They are purchased frozen from a food distributor. The arancini that they claim to make in house are purchased from a person who makes them at their house that is not approved by a the health department and is absolutely illegal. The sauces are usually made twice a week and sold up to the day that they expire. It was mind blowing to me that they would lie to the customers faces saying that their products were all “fresh” and made in house. The pasta and the tomato sauce are the only things that are made fresh there. That being said, the fresh pasta is not made fresh daily. Its often sold 72 hours after being made and at that point you cant advertise selling pasta that is made fresh daily. I would recommend Fiamma restaurant on Schoenersville road if you want a good italian experience. You will get lied to and a given the run around as pasta 601. I am all for supporting small local businesses. But not for lying to customers to put dollars in their own pockets. Would not recommend this place at all.
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Taunya Sibblies
The chef was trying out a new menu item (homemade cornbread w/ homemade honey butter) needless to say, it was absolutely fantastic. And their breakfast sandwiches are to-die-for. And they do not skimp on hospitality
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Carolina Zorrilla Demichelis
Amazing food, homemade raviolis, arugula salad was amazing, personalized attention, chef is Italian from Rome , lot of products from Italy. Coffe is great!! Will be back!! Thanks
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Michele Lion
Very nice place. Limited selection on Italian delicacies such as gelatina or a variety of meat and cheeses. Olives are prepackaged in glass jars and not fresh.
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