Strip-mall Filipino take-out restaurant serving a changing menu of traditional & creative meals. Based on 95 reviews, the restaurant has received a rating of 4.1 stars. Price $
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
9317 State Ave # D, Marysville, WA 98270
Phone: (360) 386-8617
Website: http://www.sampaguitacuisine.com/
Social Profile: 
Hours
| Wednesday | 11 AM–6:30 PM |
| Thursday | 11 AM–6:30 PM |
| Friday | 11 AM–6:30 PM |
| Saturday | 11 AM–6:30 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11 AM–6:30 PM |
Menu
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Photo Gallery
Reviews
L T
The lumpia was overcooked and the pancit was average. Wasn’t the best, but also wasn’t the worst. The portion size was crazy for the price and the friendly service made the difference for me.
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Marie V
So yummy, delicious, clean and friendly Filipino take out restaurant. I highly recommend this place. I will be coming back again. I don’t cook Filipino foods as I don’t have time and I really don’t like cooking. It’s nice that there is a Filipino take out/cater restaurant I can go to. Thank you Sampaguita restaurant for making delicious foods. I will order party trays for my kid’s birthdays and holiday occasions Come check out this place guys!
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Dior Ella
Hidden gem. A [family] friend introduced me to this place. It has since changed owners but still dishing out great food, no pun intended! There were 2 others picking up their orders and since I have been coming here as a regular the person in front of me got curious as to what I was getting and said it looked good! I offered but the person politely declined and said she’s sold to whatever it is I got and ordered it, as well! Lechon Kawali is a must here!
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Richard Leon
Ordered a bunch of food for my mom’s celebration of life. Everybody really enjoyed the food. I really want to say thanks to all of you and the employees. You really made a great experience for my mom celebration. Thank you!
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Brandy Wilmoth
The Pancit was INCREDIBLE!! (Exactly as I remembered it from a work potluck at the post office years ago, which I had been craving ever since!) They are not joking when they say this is a VERY SMALL take out restaurant. There were a few small tables with stools but I would plan to eat elsewhere and just use the stools while you wait for your order. The “menu” was very confusing with no prices, descriptions or pictures… I would have felt way more comfortable if I spoke the language but at least I already knew what I wanted to order.
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Honesty IS the Key!
Family owned authentic Filipino food, the lumpia’s could be better, chicken pansit is awesome, chicken/or pork adobo, fried pork are the many delicious food they cook fresh daily. Staff could be a little friendlier.
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Paul Deanne
Awesome Halo-halo! I got there really close to closing time. And they stayed late to make me there delicious Lumpia. Special thanks to Romelia or Dola for staying and taking care of me!
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Aleksandra Fraleigh
Best Filipino food I’ve had since the last time I was in Southeast Asia. Authentic, like grandma is cooking for you(because she is). Most tender meat I’ve ever had, best pork belly I’ve had. No frills, come in grab a plate. So much variety and options. Before you leave grab some sweets from the cooler, then go take a nap at home. A couple of stools to sit and eat on, which was perfect. The sun was shining in, didn’t feel like I was in wa state. True foodies dream. I’ll come back to Marysville just to eat here.
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Valer Perez
They’re batting 6 out of 10. Four being decent. It was good mostly when they changed owners, supposedly, but the last two times I got diniguan, it was hands down the worst of anywhere that I’ve had in 5 decades. Usually when diniguan’s going bad they’ll add a little vinegar. This place adds water and it can be easily seen on top of the diniguan. On top of that, I timed it two hours after they opened and this was” fresh.” The last 2 times around was offensive. Never again. I sincerely hope that first timers don’t think this establishment as representative of Pinoy cuisine. I felt like I got conned, even if only for a few bucks. This is not Pinoy cuisine, based on taste, appearance, and texture. It appears to be leftovers from people that didn’t pay attention when grandma was giving lessons. It appears they put their own spin on it. This place gets a negative score vs. Conching’s, Tita’s, or Seafood City in National City, CA. Even the food in Mira Mesa is better than this.
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Captain Vanz
Filipino food at its best. Family owned business and friendly staff. Filipino food name it Adobo, pancit, lumpia, pinakbet, lechon kawali, oh boy! I can go on and on and on. They accept food catering and call them for order then pick it up. Saturday special is their great steak! (order ahead of time)
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