Contemporary Italian chain serving casual eats, including hand-tossed pizza, in sophisticated digs. Based on 330 reviews, the restaurant has received a rating of 4.2 stars. Price $$
Address:
34 Park St, Andover, MA 01810
Phone: (978) 409-2445
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Reviews
Andrey Osher
Great place with delicious food and lovely atmosphere. The drinks are a bit on a pricy side but they are good. Good selection of cocktails on a menu. I like that! I have looking at a full bar and wanting t party something new, but you don’t know what. Thier drink menu offers an amazing selection. Food was amazing. The beef short ribs are melting in your mouth. Chicken broccoli alfredo was delicious. The portions are huge, but you can’t stop eating.
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Nick Krikorian
Brunch is great..its now called 34 PARK. Try the stuffed french toast with figs and mascarpone cheese..and the eggsalad avacado toast and tator tots, waffles and fried chicken..really good food!
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Daniel Call
Salvatore’s is a great Italian restaurant.
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Crystal Sandler
Always a great choice. Came here tonight with a Groupon. Arancini to start. Very crispy outside and so cheesy inside. Eggplant Parmesan for dinner. Loved the crispy edges…. delicious. Great atmosphere and our waitress Emily was very attentive.
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Wendy Waldron
Excellent food, ambiance, and service. We loved every course and will definitely return. The wing sauce was especially flavorful with a little kick. My gnocchi was tender and complimented well with the sauce, cheese, and sausage. The carrot cake was incredible—best I’ve ever had. It’s huge and super sweet and creamy. You will not be disappointed in the quality of the food or portion sizes.
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Molly Graham
Came here for drinks with my boyfriend last summer. It was really busy and the staff made us feel welcomed and appreciated, even though we did not order food. I remember the host was very helpful and friendly. Got takeout tonight and got to taste the food for the first time. It was SO good. We meet half way in Andover often, so this is bound to be our new go-to. Staff is great. Thank you for a wonderful experience!
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Trevor Sandholm
Went for Sunday lunch. The food was great but we were pretty much the only people in the restaurant. The only thing going on was a loud conversation between all the employees at the bar 10ft away from us. I don’t mind if they want to talk when it’s slow but we were forced to awkwardly eat while listening to watercooler talk ranging from weather to past patrons. Perhaps it’s better at a busier time. Food is a solid 4-4.5/5 and as nice as everyone working there was I don’t go out to eat for the employee banter.
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FOTD
EXCELLENT ! I had Butternut Ravioli. They were very tasty, best ever. For dessert I had Flourless Chocolate Torte with coffee. Coffee was really good, Torte was better than average.
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Josh Rice
I have been visiting this location for years , it’s always been good but this trip was better by far. They must have recently made some changes in the kitchen because I was blown away ! The delicious bang bang shrimp were tender , light airy fried and the pizza was somehow better than ever ! Yup will be back next week Salvatore’s ! See ya then .. yummm .
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Dan Fionte
My wife and I have been going to Salvatore’s for years, about once per season. I have not written a review until now. All new restaurants need time to hit their stride and now that Salvatore’s has its one of our favorite restaurants in the area.
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