Saltimbocca Ristorante Menu – Brick Township, NJ

Type : Restaurant

Location : Brick Township, NJ

Based on 107 reviews, the restaurant has received a rating of 4.3 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Saltimbocca Ristorante 08723

Address:
399 Mantoloking Rd, Brick Township, NJ 08723

Phone: (732) 204-7901

Website:

Social Profile:

Hours

Tuesday 4:30 AM–9:30 PM
Wednesday 4:30–9:30 PM
Thursday 4:30–9:30 PM
Friday 4:30–9:30 PM
Saturday 4:30–9:30 PM
Sunday Closed
Monday Closed

Menu

Antipasto and Zuppa
Rollatine Di Melanzane
Eggplant stuffed with 3 cheeses, topped with homemade marinara and fresh mozzarella.
$15.00
Mozzarella Caprese
Fresh homemade mozzarella with sliced vine-ripe tomatoes, roasted red peppers, prosciutto di parma, and drizzled with 25 year aged balsamic.
$15.00
Insalata
Caesar Salad
Crisp fresh romaine spears, garlic croutons, and imported pecorino cheese tossed in our homemade creamy Caesar dressing.
$11.00
Organic Mesclun Salad
Mixed greens, grape tomatoes, thinly sliced red onions, and cucumbers in a balsamic vinaigrette.
$9.00
Pasta Specialties
Gnocchi Al Bolognese
Homemade ricotta gnocchi, sauteed with our special blend of meats and aromatic herbs and vegetables.
$24.00
Melanzane Di Parmesana
Layers and layers of fresh eggplant, grated cheese, and mozzarella, baked and topped with our homemade sauce, served with pasta.
$22.00
Pollo
Petti Di Alla Parmesan
Fresh boneless breast of chicken, lightly breaded with herb crumb, pan sauteed, and topped with fresh sauce, herbs, and fresh mozzarella, served with pasta.
$27.00
Petto Di Pollo Al Francese
Chicken dipped in egg pan fried then sauteed with roatsed shallots, chardonay, and lemon, served over creamy lemon risotto and juileene vegetable.
$27.00
Seafood and Prime Steaks
Gamberoni Alla Francese
Gulf shrimp dipped in egg, sauteed with roasted shallots, lemon chardonnay wine, served over lemon risotto.
$30.00
Gamberoni Alla Scampi
Gulf shrimp pan seared then finished ina rich roasted garlic wine sauce, served over lemon parmesan risotto and vegetables.
$30.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

David Belford
Our first time here was wonderful! Food was phenomenal, portions were great as well. Dee our waitress was excellent, told us her favorites and did not steer us wrong. We can’t wait to come back!

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Sara Wasserbach
If this was my first time coming here, I would NEVER be back after our experience.

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Dina Vicari
The food was outstanding. Everything was fresh and perfect blend of flavors. Our waitresses Miko and Chelsea were so happy and knowledgeable. The owner chef walked to each table to chat with the guests Most enjoyable dinner I have had in years in Ocean County. Many blessings for continued success. Keep the artichokes coming.

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Victoria B
The quality of food and service is fantastic. Authentic Italian cooking. The owner will come greet you and ask about the meal if it’s not too busy. The food comes out in perfect timing. Went here twice and will be coming out more. Hidden gem.

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christine karas
I’ve been coming to this restaurant since it’s opening and I’m still amazed at the quality and flavor of the dishes there

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john coppola
Loved everything about this place. My wife had the sea bass which was plentiful (plump and juicy) and I ordered the zupa de pesce which didn’t disappoint with amount of shellfish. Very pleased and can’t wait to go back! Stuffed artichoke app had a great stuffing and octopus app nice and tender.. Thank you Ken, see you soon most definitely.

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Teresa Moore
On the smaller side. Food was delicious. I had fettucine bolognese, others at the table had the veal saltamboca. Service with Adam was outstanding. Never felt rushed. Reasonably priced with 2 appys, 4 meals ~ $200. Unfortunately sat under the a/c unit that dripped on my arm through dinner.

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laura colomier
I enjoyed my meal very much.. we loved that the chef came out to see how we were enjoying our food.. little pricey but food was very good.

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Laura Micheals
Everything was delicious and the service was wonderful. I highly recommend the mussels for an appetizer, just perfect! We ordered the filet au poivre special and the salmon over lemon risotto, both were fantastic. Looking forward to our next trip back.

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Joey Lisa
I just finished having dinner at Saltimbocca and I felt compelled to leave a review while I’m finishing the amazing espresso! This is easily the best restaurant I’ve been to since I’ve moved down to South Jersey. I was greeted by a lovely woman named Kim who made me feel so welcome immediately and was so gracious and sweet. My server Alexa was outstanding and her level of dedication and care was phenomenal. What a sparkling personality and great work ethic, 10/10 in every aspect of service. The food was mindblowing. A concise and authentic Italian menu, it reminded me of how my mom and grandma cooked when I was growing up. I cannot compliment the chef enough. Big shout out to the rest of the crew Jeremy, TJ and Justin, they were all fantastic. And a special thanks to the owner Kenny who was super kind and runs an amazing place. Cheers to you all!

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