Salt of the Earth- rustic American Eatery is located in southwest Michigan farm and orchard country in historic downtown Fennville. Utilizing a base of sustainable ingredients they cook from scratch to create sumptuous entrees, shared plates, wood oven fired pizzas, soups, salads, desserts, and legendary artisan breads. Salt of the Earth features an extensive wine list and serves craft beers, hard ciders, and craft cocktails from their friendly bar. Visit online for menus, current hours of operation, our monthly concert schedule, and more. Cheers!
Rustic-chic venue offering seasonal American cuisine & baked goods, with a full bar. Based on 846 reviews, the restaurant has received a rating of 4.5 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
114 E Main St, Fennville, MI 49408
Phone: (269) 561-7258
Website:
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday |
Closed |
| Wednesday |
5–9 PM |
| Thursday |
5–9 PM |
| Friday |
5–10 PM |
| Saturday |
5–10 PM |
| Sunday |
5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: exploretock.com
Reviews
Jen Fisher
This tops my list of favorite restaurants – one of the most delicious dining experiences I’ve had!
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Erica Monjaraz
This was our second trip to Salt of the Earth. It was just as great as the first time.
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Michelle Anderson
What a find! The location was a wonderful small town atmosphere but the quality of the experience was definitely high end. The garden-to-plate promise holds true with so much flavor in everything we ordered. This Walleye melts in your mouth.
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jane malott
Meal was delicious from start to finish. The vegan sweet potato black bean patty was the perfect entree. The ingredients and presentation couldn’t have been any better and I appreciate the vegetarian options. Our server made it an even more pleasant experience!
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Libby Lydy
What a gem in Fennville. My partner and I visited to see the poppyfield up the road. Stopped in and boy was this place busy and filling up fast (and for obvious reasons I was soon to discover). We were able to squeeze in at the bar and man was that a treat.
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Eric Yeager
Solid good food, though I think this is very expensive for the area and I’m not quite sure if I can get on board with that. The food is undoubtedly fresh and it tastes farm to table.
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Mary Alaniz
Salt of the Earth is amazing. They make some amazing food combinations. They friendly and willing to help in any way. Fabulous meal and will go back next time we are in Michigan!
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Cory Overstreet
We’ve been coming for years and it never disappoints. Busy, friendly, and always great food. Ribeye, burrata, and s’mores were highlights.
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Jack Geraghty
Very good food. We had the house made bread and butter which was amazing. We also had the pierogies. A member of my party ordered the soup which was very good. I ordered the scallops which came in 3 and they were amazing. A member of my party got the hanger steak which was perfectly cooked and very well seasoned. The service on the other hand was as not great. It started off well and then after we got our main courses we didn’t see our waiter for maybe 15-30 minutes. We had finished our drinks and the waiter still did not come over. We finished our food and still nothing. It took me to wave multiple times to get her attention. Other than the poor service I would highly recommend this restaurant. Everything on the menu is farm to table. So fresh. So good.
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Jerrod Coupal
Coming from someone who lives in Chicago, one of the best food cities in the US, Salt Of The Earth was a top tier experience. Definitely have to preach about our server Nasario, first and foremost. I don’t think I’ve ever had a better server. Eloquent, friendly, funny, and totally on top of everything. Everything here is good, but make sure you let this man steer the ship a little, his recommendations will not disappoint, and he knew the food and cocktails very well.
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