Salamone’s Pizza & Pasta Menu – University Place, WA

Type : Restaurant

Location : University Place, WA

Salamone’s Pizza & Pasta builds on the success of our NY Style Pizzeria in Tacoma. We will serve the very same delicious pizza here and add a full menu of authentic NY Style pastas, entrees, appetizers, soups, salads, sandwiches, desserts and a full bar with beer, wine, and spirits.

Based on 70 reviews, the restaurant has received a rating of 4.1 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Salamone's Pizza & Pasta 98466

Address:
2122 Mildred St W, University Place, WA 98466

Phone: (253) 565-9367

Website:

Hours

Thursday 4–10 PM
Friday 4–10 PM
Saturday 4–10 PM
Sunday 4–10 PM
Monday 4–10 PM
Tuesday 4–10 PM
Wednesday 4–10 PM

Menu

Pizza Pies
Classic Cheese Pizza
Tomato sauce & mozzarella.
$23.95
Pesto Pizza
Creamy pesto sauce and mozzarella.
$26.95
White Pizza
Ricotta sauce and mozzarella cheese.
$26.95
Pepperoni Pizza
Mozzarella, pepperoni, tomato sauce.
$26.95
Bronx Bomber (Our Meat Lovers)
Tomato base, capicola ham, prosciutto, salami and house-made sausage.
$32.95
Bryant Park
Creamy pesto base & mozzarella, chicken, tomatoes and onion.
$30.95
Brooklyn Bridge
White sauce, spinach, meatballs, mushrooms, and roasted garlic.
$30.95
Chelsea
White pizza, artichoke hearts, pepperoni, & olives.
$28.95
Little Italy
Tomato sauce, sausage, bell peppers, and onions.
$27.95
Spanish Harlem
Tomato, sauce, mozzarella, jalapenos, pepperoni, & onions.
$27.95
Tribeca
Tomato sauce, sausage, pepperoni & olives.
$27.95
The Village Pizza (Veggie Supreme)
Tomato sauce, bell Peppers, onions, mushrooms & pepperoncini.
$27.95
Hells Kitchen
Tomato sauce, pepperoni, jalapeno, and pepperoncini.
$27.95
Wall Street
Creamy pesto sauce, salami, mushrooms and pepperoncini.
$30.95
Gramercy
White pizza, spinach, artichoke hearts, garlic.
$28.95
Gluten Free Pizza
Build Your Own Gluten Free
Classic cheese or create your own pizza.
$25.95
Build Your Own White Gluten Free
Ricotta & mozzarella cheese.
$27.95
Build Your Own Pesto Gluten Free $27.95
Grandma Style Pizza
Grandma Style Pizza
14″ square, 9-slice, pan pizza, with fresh mozzarella, olive oil and fresh basil.
$22.95
NY PIZZA BY THE SLICE
Classic Cheese SLICE
Tomato sauce & mozzarella.
$3.35
Pepperoni SLICE
Tomato sauce, mozzarella & pepperoni.
$3.85
Pastas
Spaghetti Marinara
Housemade tomato sauce
$16.95
Linguine Alle Olio
Garlic, olive oil and crushed red pepper.
$16.95
Fettuccine Alfredo
Butter, cream & cheese.
$17.95
Linguine Carbonara
Pancetta and onions in a cream sauce.
$18.95
Penna Alla Vodka
Prosciutto and garlic in a creamy tomato sauce with vodka.
$18.95
Rigatoni Alla Romana
Sliced sausage, mushrooms, garlic, in a white wine cream sauce.
$19.95
Entrees
Chicken Francese
Sauteed chicken breast in a lemon, butter, white wine sauce.
$24.95
Chicken Marsala
Sauteed chicken breast and mushrooms in a marsala wine sauce.
$24.95
Chicken Parmigiano
Breaded and pan fried chicken breast topped with tomato sauce and mozzarella.
$24.95
Chicken Scarpariello
Sauteed chicken breast with sliced sausage and cherry peppers in a white wine, vinegar sauce.
$25.95
Chicken Valdostana
Sauteed chicken breast, mushroom, prosciutto, mozzarella and fontina in a marsala wine sauce.
$25.95
Appetizers
Mozzarella Sticks $9.95
Chicken Wings
Buffalo Sauce, Barbecue Sauce, Plain.
$15.95
Salads
Caesar Salad $7.95
Garden Salad $7.95
Sides
French Fries $5.00
Tater Tots $5.00
Kids Corner
Kid’s Chicken Tenders And Fries $8.95
Kid’s Spaghetti With Butter $7.95
Kid’s Spaghetti Marinara $7.95
Kid’s Spaghetti Marinara With Meatball $9.95
Dressings
Ranch Dressing $1.00
Caesar Dressing $1.00
Blue Cheese Dressing $1.00
Balsamic Dressing $1.00
Italian Dressing $1.00
Thousand Island Dressing $1.00

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Photo Gallery

Reviews

Russ D
I do support local businesses, when they deserve the support.

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Rick Gray
Hands down one of the best Gluten Free Pizza’s I’ve had. New York style. Chris is a very friendly server and bartender. Even though the remodel is not quite finished it looks very nice in there and I can imagine the finished product. (Remodel is also being done by Chris as well). I do miss having Stone Delisiousness on tap for a GF beer…. But the did have 3 options of Ghostfish

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Rebecca Brickman Moody
I had the privilege of having a sneak preview of some of the amazing dishes they will be serving up at Salamone’s pizza and pasta and all I can say is…wow!! The pasta fagiole, pasta carbonara, pasta alla Roma and the fettuccine Alfredo were so delicious! I am an official pasta snob…and this is the real deal. Honestly, better than the stuff I’ve had while living in New York and even while visiting Italy. I can’t wait for the full menu and to be able to get this anytime I want!!

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krystie roth
We were really excited to finally try this location because we love the one in stadium but was sadly disappointed here. We ordered 2 slices of pizza which were good, a kids spaghetti and meatball and an adult serving of Linguine Alle Olio. They brought us out silverware that still had someone else’s food on it which was immediately off putting. The kids meal was about $10 and apparently only 2 ounces less than the adult serving which was $17 and didn’t even have meat. it looked like you actually got more food with the kids serving. When we asked about thisdescrpency, they came and took my daughters plate of spaghetti while she was in the middle of taking a bite so they could compare the serving sizes back in the kitchen. This is when we were told the children’s serving was only 2 oz less and it just looked the same because they were served in the same size bowl. They reluctantly gave us another serving of the adult portion and a huge helping of hostility to boot. No one came to check on us or ask if we needed anything else for the next 20 minutes we were there. The building is nice and has a lot of potential but we unfortunately will not be returning. (My daughter already ate the meatball when I took the photo)

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Josh s
No toppings and had way too much low quality cheese. Once we got home we had to cut up our own produce and re-cook. I ordered a large veggie pizza for 27 bucks and I got nothing but cheese. Crust was good but the rest, not so much. We are very disappointed.We live nearby and hope this place succeeds but they need to up the quality to compete.

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Dennis Hug
To the owner, I was going there this evening but after reading of some of your responses to customers who are spending good $ who rate you low I don’t need to go there. Rude! Is all I can say. Pizza might be good kids portion might be fine. But for an owner to reply like that is not necessary. An I will recommend people read all reviews before they spend their $. Good luck on your career as an owner

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Tovah Bailey
I picked up a door dash one night while working the pizza smelled amazing and the pizza boxes were heavy ! I thought omg I gotta try here! So later that week my kids and I decided to try I got a pizza slice for my son and the Harlem pizza….they just heated up my son’s pizza cheese was hard crust was hard, and the full pizza I’m thinking floppy crust lots of cheese I love new York pizza get it every time I’m there! Sad to say the pizza hut new Yorker is more accurate….that’s all I’m going to say the employees are nice though but the atmosphere is so commercial and boring sorry guys

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Carla Kazsimer
This pizza is absolutely delicious! The crust is great and there’s plenty of cheese. The only reason I deducted a star is that the other toppings I ordered were skimpy. The pizzas are huge, so you’d better be hungry or share with friends. I have always gotten the pizza for carry out, so I can’t speak to the service.

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Michael E.
Nope. Never been here. I am reviewing the restaurants responses to customer reviews. I was honestly considering going here tonight. However, after reading the snarky and mean spirited retorts by the restaurant owner, I changed my mind. There must be something to the complaints. Sadly, instead of owning it and seeking dialogue, they call the reviewers liars and question thier ability to have an opinion. Gaslight much? This is an insight into how the restaurant is run. I’ll pass and not be surprised if there is a response that fails to take responsibility.

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Tom Salata
We typically go to the Stadium location and love it, but have now tried this location a few times. Maybe it’s been a fluke, but the pizza here is just not as good. The toppings are fine, but the crust was thicker and way overcooked to the point that it tastes like cheese covered cardboard. Nevertheless, the staff are great and it seems like a good place for a family pizza night.

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