Sakana Sushi Bar & Grill Menu – San Francisco, CA

Type : Sushi restaurant

Location : San Francisco, CA

This Tenderloin spot may be no-frills, but the small space is often packed with sushi-loving locals. Based on 485 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Sakana Sushi Bar & Grill 94109

Address:
605 Post St, San Francisco, CA 94109

Phone: (415) 775-7644

Website: http://sakanasf.com/

Hours

Friday 6–11 PM
Saturday 6–11 PM
Sunday Closed
Monday

(Labor Day)
 Closed
Tuesday 6–11 PM
Wednesday 6–11 PM
Thursday 6–11 PM

Menu

Sushi Menu
INARI
(Sushi Rice In Sweet Tofu Skin)		 $4.00
TAMAGO
(Egg Omlet)		 $4.00
SABA
(Mackerel – cured)		 $7.00
SHIRO MAGURO
(Albacore Tuna)		 $7.00
SAKE
(Fresh Salmon)		 $7.00
EBI
(Shrimp – Cooked)		 $7.00
IKA
(Squid)		 $7.00
UNAGI
(BBQ Fresh Water Eel)		 $8.00
KANI
(Fresh Crab – Cooked)		 $8.00
HAMACHI
(Yellowtail)		 $8.00
KATSUO
(Bonito)		 $8.00
TAKO
(Octopus – Cooked)		 $8.00
MAGURO
(Ahi Tuna)		 $8.00
HOTATE
(Scallop)		 $8.00
TOBIKO
(Flying Fish Roe)		 $8.00
IKURA
(Salmon Roe)		 $9.00
KINMEDAI
(Golden eye)		 $10.00
AJI
(Jack Mackerel)		 $10.00
KANPACHI
(Amber Jack)		 $8.00
AMA EBI
(Sweet Shrimp)		 $11.00
MIRUGAI
(Longneck Clam)		 $15.00
TORO
(Fatty Tuna)		 $15.00
KAPPA MAKI
(Cucumber)		 $4.00
OSHINKO MAKI
(Pickled Radish)		 $4.00
UME MAKI
(Sour Plum Paste)		 $4.00
GOBO MAKI
(Burdock Roots)		 $4.00
KAMPYO MAKI
(Marinated Squash)		 $4.00
NATTO MAKI
(Fermented Soy Beans)		 $4.00
AVOCADO ROLL $5.00
ASPARAGUS TEMPURA ROLL $5.00
SABA GARI ROLL
(Mackerel & Ginger)		 $7.50
SALMON SKIN ROLL
(Grilled Salmon Skin)		 $7.50
EBI TEMPURA ROLL
(Deep Fried Shrimp)		 $7.50
SAKE ROLL
(Fresh Salmon & Cucumber)		 $7.50
ALASKA ROLL
(Fresh Salmon & Avocado)		 $7.50
UNAKYU ROLL
(BBQ Eel & Cucumber)		 $8.50
ROCK ‘N’ ROLL
(BBQ Eel & Avocado)		 $8.50
CALIFORNIA ROLL
(Crab & Avocado)		 $8.50
SPICY SCALLOP ROLL $8.50
SPICY TUNA ROLL
(with Cucumber)		 $8.50
TEKKA MAKI
(Tuna)		 $8.50
HAMACHI NEGI ROLL
(Yellowtail & Scallion)		 $8.50
PHILLY ROLL
(Salmon, Avocado & Cream Cheese)		 $6.00
FUTO MAKI
(Assorted Vegetables & Egg Omlet)		 $8.00
KING CALIFORNIA ROLL
(w/Tobiko outside)		 $9.50
VEGETARIAN ROLL
(Asparagus Tempura, Burdock & Avocado)		 $7.50
CRISPY ROLL
(Asparagus Tempura & Shrimp inside, Tempura Bits & Tobiko Outside)		 $8.50
TUNA BOMB ROLL
(Spicy Tuna with Jalapeno Pepper Tempura)		 $9.50
SPIDER ROLL
(Deep Fried Soft Shell Crab)		 $11.00
CATERPILLAR ROLL
(BBQ Eel inside, Avocado on the Outside)		 $16.00
DRAGON ROLL
(Shrimp Tempura inside, topped with BBQ Eel & Avocado)		 $16.00
49ERS ROLL
(California Roll topped with Fresh Salmon & Lemon)		 $16.00
RAINBOW ROLL
(California Roll topped w/6 Different Fish Slice)		 $17.00
SHIRO MAGURO
(Albacore Tuna)		 $14.00
SAKE
(Salmon)		 $14.00
SABA
(Mackerel)		 $14.00
IKA
(Squid)		 $14.00
UNAGI
(BBQ Eel)		 $16.00
HAMACHI
(Yellowtail)		 $16.00
TAKO
(Octopus)		 $16.00
KANI
(Fresh Crab)		 $16.00
MAGURO
(Tuna)		 $16.00
HOTATE
(Scallop)		 $16.00
KATSUO
(Bonito)		 $16.00
AJI
(Jack Mackerel)		 $20.00
KANPACHI
(Amber Jack)		 $14.00
KINMEDAI
(Golden Eye)		 $20.00
AMAEBI
(Sweet Shrimp)		 $18.00
MIRUGAI
(Longneck Clam)		 $30.00
TORO
(Fatty Tuna)		 $30.00
Appetizer
EDAMAME $4.50
YAMAIMO SENGIRI
(Sliced Mountain Potato)		 $6.00
YAMAIMO UME-AE
(Sliced Mountain Potato with Plum Paste)		 $6.50
YAMAIMO MENTAIKO
(Mountain Potato with Spicy Cod Roe )		 $9.50
TAKO-WASABI
(Baby Octopus)		 $6.00
ANKIMO
(Monkfish Liver with Ponzu Sauce)		 $10.00
SHIRO MAGURO TATAKI
(Seared Albacore Tuna w/Garlic Ponzu)		 $14.00
KATSUO TATAKI
(Seared Bonito with Garlic Ponzu)		 $16.00
HAMACHI KAMA
(Grilled Yellowtail Cheek)		 $17.00
SABA SHIOYAKI
(Grilled Mackerel)		 $10.50
GINDARA MISOYAKI
(Grilled Silver Cod marinated in Flavored Miso)		 $13.00
FRIED CHICKEN
(Japanese Style)		 $8.50
AGEDASHI TOFU
(Fried Tofu in Tempura Sauce)		 $7.00
TEMPURA ASSORTMENT
(3 Shrimps and Vegetables)		 $10.50
VEGETABLE TEMPURA $8.00
SOFT SHELL CRAB TEMPURA $13.00
FRIED SQUID LEGS
(Fried “Surume” Squid Legs)		 $9.00
STEAMED RICE $2.00
HOUSE MISO SOUP
(Nameko Mushroom)		 $3.50
SEAWEED SALAD $5.50
WAKAME SU
(Seaweed and Cucumber in Light Soy Vinegar)		 $5.50
SALMON SU
(Salmon,Seaweed and Cucumber in Light Soy Vinegar)		 $10.00
TAKO SU
(Octopus, Seaweed and Cucumber in Light Soy Vinegar )		 $10.00
MIX SU
(Mixed Seafood, Seaweed and Cucumber in Light Soy Vinegar)		 $12.00
MIXED BABY GREEN SALAD
(House Ginger Dressing)		 $6.00
SALMON SKIN SALAD
(Grilled Salmon Skin w/Baby Greens)		 $8.50
TOFU SALAD
(Tofu and Baby Greens w/House Ginger Dressing)		 $8.50
KIMPIRA GOBO
(Shredded Burdock Rootsand Carrots w/Sesame Oil)		 $7.00
TSUKEMONO
(Assortment of Pickled Seasonal Vegetables)		 $5.50
SASHIMI OMAKASE CHEF’S CHOICE
(12PCS)		 $35.00
Dinner
SUNAGIMO
(Chichen Gizzard)		 $4.00
HATSU
(Chicken Heart)		 $4.00
MIRUGAI
(Long neck clam)		 $4.00
UNAGI-DON
(Eel over rice)		 $28.00
SALMON -DON
(Fresh Salmon over rice)		 $26.00
HAMACHI- DON
(Yellowtail over rice)		 $28.00
TEKKA- DON
(Tuna over rice)		 $28.00
SUSHI COMBINATION
Regular (11 pieces) (California Roll + 1pc each of Tuna, Salmon, Shrimp, BBQ Eel & Yellowtail Nigiri)		 $25.00
SUSHI OMAKASE
(9 pieces) (Chef’s Fresh Choice of Deluxe Sushi ~ 9 pieces of Nigiri)		 $35.00
SASHIMI COMBINATION
(with Rice) (3 pieces each of Tuna, Yellowtail, Salmon and Albacore Tuna Sashimi)		 $34.00
SUSHI & SASHIMI COMBINATION
(7 pieces of Sahimi with 5 pieces of Nigiri and California Roll)		 $34.00
RAMEN WITH CLAM $16.00
RAMEN TONKOTSU $16.00
RAMEN VEGETABLE $14.00
Dessert
GREEN TEA ICE CREAM $4.00
VANILLA ICE CREAM $4.00
FRIED BANANA With ICE CREAM $6.00

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Menu Photos

Photo Gallery

Reviews

Edison Huang
Sakana is a low risk high reward sushi find in San Francisco. Not many sushi restaurants are run by Japanese folks but this is one of them! It’s usually Chinese or Koreans so this was a pleasant surprise. The lady serving us was nice and attentive as well. Overall a good experience for us.

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Gamliel Bleiweiss
Loved our dinner, service was kinda slow as it was a full house and only One waitress for all the tables, so keep that in mind.

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Sandra Lee
Nice little Japanese eatery. Excellent food, reasonable prices

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David Sikes
I was absolutely blown away. This is the best sushi I have ever had, and that is not a small list. I got sushi omakase and I am so glad I did. This was incredible. I cannot overstate how much I loved it. I saved this in my phone and it is the first place I will eat next time I am in town.

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James B
Fantastic sushi! The Omakase was fresh, delicious, and so affordable. I’ve been to pricier and flashier places that didn’t hold up to this quality taste. This will be my new go-to place whenever I’m in town.

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Always Keeping Update (AKU)
We had ramen, chicken teriyaki and tempura all great and delicious.

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Antoine Launay
This restaurant is amazing ! You need to test it ! The food is so tasty. The waitress is so nice. The chef is so good. Everything was perfect. We had such a great moment of tasting. I will come back for sure if I return in SF.

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Daniel Smith
What a wonderful sushi bar. Very relaxed music and incredibly kind and loving staff. They taught us Japanese and engaged us. The sushi was super fresh and prepared with much skill. Sadly, violent protestors had vandalized their establishment on several occasions. I highly suggest too come here for some sushi! Honestly, the prices were also really good.

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Ella Fer
Hidden gem in tenderloin!

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Oliver Cohen
went there with my family for dinner, nigiri sushi and specialty sushi – dynamite roll was delicious, spicy tuna super fresh w/avocado and cucumber, delicious, great macha green tea as well. great food and reasonable prices.

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