Sadaf Restaurant Menu – San Diego, CA

Type : Persian restaurant

Location : San Diego, CA

As a Persian restaurant, Sadaf is independently owned, family operated and is distinctive amongst all other restaurants in downtown. Along with the quality of our food, holding a warm and welcoming atmosphere for all to enjoy is critical us. We have been in San Diego for over 30 years and offer a soothing and relaxing environment for our customers to dine as well as a lively and upbeat environment as the night goes on. We always have fantastic specials and it is essential that our customers feel welcome and leave happy!

Kebabs & other Persian standards in an unpretentious brick-lined space, plus sidewalk seating. Based on 535 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Sadaf Restaurant 92101

Address:
828 Fifth Ave, San Diego, CA 92101

Phone: (619) 338-0008

Website:

Hours

Friday 11:30 AM–9 PM
Saturday 11:30 AM–9 PM
Sunday 11:30 AM–9 PM
Monday

(Labor Day)
11:30 AM–9 PM

Hours might differ
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM

Menu

Appetizers
Eggplant (Kashk-O-Bademjan)
a medley of eggplant, sauteed fresh garlic and onion with a topping of homemade yogurt
$10.00
Persian Baba Ghanoush (Eggplant Borani)
sauteed eggplant, onion, garlic and yogurt, blended into a paste. topped with fried mint
$10.00
Spinach Borani
a medley of sauteed spinach, onion, garlic and cilantro. topped with yogurt mixed with crushed mint
$10.00
Dolmeh (Stuffed Grape Leaves)
cooked grape leaves, stuffed with ground beef, rice, split peas, green onions, basil, parsley and other herbs
$12.00
Cucumber Dip (Maust-O Khiyar)
special homemade yogurt mixed with chopped cucumber and mint
$9.00
Shallot Dip (Maust-O Mosier)
special homemade yogurt and shallots
$9.00
Hummus Classic
pureed garbanzo and sesame dip, olive oil and fresh lemon juice
$10.00
Salad Olivieh
diced chicken breast, boiled eggs, potatoes, pickles and peas mixed with a combination of olive oil and light mayonnaise
$10.00
Grilled Mushrooms
skewer of charbroiled mushrooms with special seasoning
$9.00
Soups
Vegetarian Soup (Ash Reshteh )
a traditional soup made of fresh vegetables (spinach, parsley, cilantro, and green onions), seasoning, persian noodles and pinto beans, flavored with kashk (whey) and topped with fried mint.
$10.00
Lentil Soup
delicious mixture of lentils & barley, onions, carrots, and special house seasoning
$9.00
Salads
Shirazi Salad
a mixture of fresh chopped cucumbers, tomatoes, onions, and house dressing (olive oil, fresh lime juice, mint)
$10.00
Sadaf Salad
fresh mixed greens, lettuce, cucumber, feta cheese, and special house dressing (extra virgin olive oil)
$10.00
Tabouli Salad
a mixture of fresh parsley, grain salad mix of bulgar wheat, fresh tomatoes, onions, fresh lemon salt and extra virgin olive oil
$10.00
Mediterranean Salad (Fattoush)
a mediterranean blend of toasted pita bread, tomatoes, italian parsley, radishes, onions, cucumber and sea shad with herbs served with our homemade lemons and olive oil dressing
$9.00
Entree
Entree
all charbroiled kabobs are served with plain white basmati rice, topped with saffron and a grilled tomato on side
Poultry
Cornish Hen Kabob
delicious marinated chunks of cornish game hen, charbroiled on open fire oven
$18.00
Boneless Chicken Kabob
house specialty. juicy chunks of charbroiled boneless chicken tenderloin marinated in special sauce
$18.00
Chicken Shish Kabob
marinated juicy chunks of charbroiled chicken tenderloin served with grilled vegetables (tomatoes, onions, bell pepper)
$20.00
Chicken Barg
strip of juicy charbroiled marinated chicken tenderloin
$24.00
Chicken Soltani
combination of chicken and beef. a thick strip of juicy charbroiled chicken tenderloin and a strip of charbroiled ground filet
$26.00
Albalu Polo
marinated juice chunks of charbroiled chicken tenderloin, served with rice and black cherry
$20.00
Adas Polo
marinated juicy chunks of charbroiled chicken tenderloin and rice mixed with current raising, lentils, dates and saffron
$21.00
Zereshk Polo
marinated juicy chunks of charbroiled chicken tenderloin served with rice barberry with sweet and sour flavor
$21.00
Seafood
Salmon Kabob
charbroiled and garnished with caramelized garlic, lemon juice saffron and spices, served with grilled vegetables (tomatoes, bell pepper, onions)
$26.00
Jumbo Shrimp Kabob
jumbo shrimp marinated in our special saffron sauce and grilled on a skewer; served with charbroiled mushrooms and white rice
$28.00
Beef
Koobideh Kabob
two juicy strips of charbroiled seasoned ground beef
$18.00
Barg Kabob
a signature thin cut of filet mignon marinated in special sauce and charbroiled
$24.00
Soltani
a combination of our signature thin cut barg kabob and juicy strip of koobideh
$29.00
Shish Kabob (Filet Mignon)
marinated chucks of filet mignon, skewered and charbroiled to perfection; served with grilled vegetables (tomatoes, onions and bell pepper)
$26.00
Lamb
Boneless Lamb Kabob
house specialty. boneless lamb tenderloin marinated, charbroiled to your taste and served with grilled vegetables (tomatoes, bell pepper, onions)
$26.00
Lamb Shank (Baghali Polo)
a whole baby spring lamb shank, simmered in tomato sauce, onion and spices; served with dill weed rice and lima beans
$20.00
Lamb Chops (Shish Lik)
flavorful lamb chops, with our unique blend of spices
$28.00
Combinations
Sadaf Platter
your choice of any two charbroil kebabs including beef, lamb, chicken or fish served with grilled vegetables
$36.00
Chicken And Shimp
combination of your choice of house specialty chicken kebabs and
$32.00
Combination Seafood Grilled
combination of jump shrimp, salmon and grill vegetable (tomato, onion, bell pepper)
$36.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: sandiegosadaf.com

Reviews

Bisma Khan
We were visiting San Diego and we decided to try this Persian Restaurant in Gas Lamp. The spinach borani and falafel were delicious and I decided to go for it and got the soltani. I did not regret it all. Only order if you’re super hungry like i was. It’s a big plate, but i enjoyed it. I also want to compliment the waiter we had. I cant remember his name unfortunately, but he was nice and funny. He even recommended us to go to the convention center where we can overlook the harbor and watch the sunset. We wouldnt have had that experience if it wasnt for him.

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Tom Bleicher
Always a stop when the Esri User Conference is in town! Sadaf is a small family owned restaurant that’s been in business since 1990! They survived COVID, and that’s no surprise to me! Their food is always outstanding! I usually get the beef koobideh or the chicken shish kabob and an iced tea. The fresh grilled vegetables and rice are always so tasty. Service is usually a little slow but staff is always so friendly and they are attentive! I love this place and highly recommend it to anyone who loves Indian cuisine.

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Moiz Arif
The chicken kebob was seasoned nicely and the vegetables were smoked just fine. The chicken gravy could use some spices and an increased portion size would be good.

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Patrick Mederos
This is the first Persian restaurant I have been to that doesn’t have sumac shaker. The food was excellent and delicious but a bit pricy. No option to get a combo (beef and lamb. Or beef and chicken) but regardless the meal was extremely yummy! We got the hummus, the koobideh and the boneless lamb. The rice was mouthwatering and the meat was extremely flavorsome. Even if I tried my absolute hardest, I would never be able to replicate the tasty delectable food I ate here at this restaurant.. Big thanks and Props to the chef !!!

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Max Kamali
I love to give them more stars as an Iranian but it won’t be the truth. Their koobedeh was dry, chicken wasn’t juicy, mahicheh had a tomato’s taste and we had to order more rice since the portion wasn’t Iranian standard. I don’t provide the review to discredit any place rather than informing the consumers and owner to be informed. Cheers

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Scott Sheppard
I’ve been to Sadaf many times and with each visit I love this special little place more and more. The food is always very unique and exceptional with a combination of flavors that are second to none. I would recommend a plate of their superb kabobs which are cooked to perfection. A special shout out as well to our waiter Cyrus. I’ve eaten all over the world but Cyrus gave the best service I’ve ever had. He was warm, friendly, very knowledgeable about the menu and a sheer delight. We will definitely return again.

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Vinnie M
Came around 2pm and the food was wonderful, and the service was great! Although, we ordered lemonade and it was very sour. We weren’t big on the door being open because it let flies in and you could hear shouting outside. I would recommend coming for dinner rather than lunch.

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fm1844
Inexpensive Persian food in heart if 5th st.

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Azin Majidi
The restaurant itself was so cold and humid, it had such a bad smell the moment we arrived!!

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s h
Disgusting imitation of Persian food, its just greasy Indian buttered chicken posing as Persian food!! There was so much butter with what I imaging is fake saffron! Save your money and your heart from grease!!!

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