Based on 93 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
520 128th St SW suite B5, Everett, WA 98204
Phone: (425) 346-0842
Social Profile: 
Hours
| Wednesday | 10 AM–9 PM |
| Thursday | 10 AM–9 PM |
| Friday | 10 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–9 PM |
| Monday | Closed |
| Tuesday | 10 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: ordersaboroaxacabymaricruz.com
Reviews
Dior Ella
Place is clean. Looks great along with great staff and good! They were able to accommodate my food request.
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Dalia M
Delicious food. I was impressed by how big this place is. The menu is also huge. This felt like Mazatlan and Oaxaca partnered because of the seafood selection (that I’m planning on trying next time) and the Oaxacan traditional food. Tlayuda was very good, molotes were good, but it’s hard to even find molotes in WA in the first place.
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Melodie Bales
The food was delicious/,I would go back thier again
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anil kumar
Amazing food. Best oaxacan restaurant I have tried in greater Seattle area. Their tlayudas are great. Horchata fresa is also really good.
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thomas gee
Oaxacan food is amazing. Glad we have a legit option in the neighborhood. The enmoladas in mole were great!
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Morena F
The meat smelled spoiled, dry, and bad service instead of making it right the hostess was arguing and debating with me, tortillas look like they were warmed up with microwave and covered in watery black beans no flavor a disappointment for sure
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Grogu Wick
The food here is expensive for the amount of what they serve and the rice tasted straight out of a can. The waitress never brought over the check so I went to the front to pay and ended up being overcharged. I was never given the receipt to see exactly how much, but to pay for mediocre-at-best food is definitely not worth your hard earned money. If you seek authentic & fresh Oaxaca food, look elsewhere.
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Jose Lerma
Listen listen, don’t overlook this place. I’ve had mexican shrimp cocktail everywhere. In Mexico and USA. We have misconstrued perceptions of Shrimp cocktail. On the beaches of Mexico, they make it with broth of the shrimp. A lot of places make it with ketchup. This is refined. Give it a try
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Tyler Davis
Delicious! I had three types of tacos, including the house made churizo. Real flavor that reminded me of my childhood in Mexico. Wow. I am coming back for more. I ordered black mole’ to take home.
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Erica V
I have been here about 3 times and the food is delicious! It’s a family owned restaurant, the people are very friendly and attentive. Great customer service. They also have karaoke nights
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