Ruth’s Chris Steak House Menu – Chesterfield, MO

Type : Restaurant

Location : Chesterfield, MO

Outpost of upmarket steakhouse chain known for sizzling, butter-topped beef in an elegant setting Based on 889 reviews, the restaurant has received a rating of 4.4 stars. Price $$$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Ruth's Chris Steak House 63017

Address:
16493 Wild Horse Creek Rd, Chesterfield, MO 63017

Phone: (636) 730-2200

Website:

Hours

Sunday 11 AM–3 PM, 3:01–9 PM
Monday

(Labor Day)
11 AM–3 PM, 3:01–8 PM

Holiday hours
Tuesday 11 AM–3 PM, 3:01–10 PM
Wednesday 11 AM–3 PM, 3:01–10 PM
Thursday 11 AM–3 PM, 3:01–10 PM
Friday 11 AM–3 PM, 3:01–11 PM
Saturday 11 AM–3 PM, 3:01–11 PM

Menu

Appetizers
Seared Ahi Tuna
Complemented by a spirited sauce with hints of mustard and beer.
$19.50
Barbecued Shrimp
Large shrimp sauteed in reduced white wine, butter, garlic and spices.
$21.00
Salads and Soup
Caesar Salad
Romaine hearts, parmesan, romano and creamy Caesar.
$12.00
Lettuce Wedge
Bacon and blue cheese on crisp greens. Choose a dressing: no dressing, blue cheese dressing, Caesar dressing, vinaigrette, balsamic vinaigrette.
$12.00
Signature Steaks and Chops
Classic Filet
11 oz. cut of tender and corn-fed midwestern beef. Choose a meat preparation: rare (very red cool center), medium rare (red warm center), medium (pink center), medium well (slightly pink hot center), well done (no pink broiled throughout).
$49.00
Petite Filet And Shrimp
Petite filet with grilled and jumbo shrimp. Choose a meat preparation: rare (very red cool center), medium rare (red warm center), medium (pink center), medium well (slightly pink hot center), well done (no pink broiled throughout).
$54.00
Specialty Cut
Bone-In Filet
A tender 16 oz. bone-in cut and at the peak of flavor. Choose a meat preparation: rare (very red cool center), medium rare (red warm center), medium (pink center), medium well (slightly pink hot center), well done (no pink broiled throughout).
$64.00
Bone-In New York Strip
USDA prime, 19 oz. bone-in cut and our founder’s favorite. Choose a meat preparation: rare (very red cool center), medium rare (red warm center), medium (pink center), medium well (slightly pink hot center), well done (no pink broiled throughout).
$65.00
Seafood and Specialties
Stuffed Chicken Breast
Roasted double breast, garlic-herb cheese and lemon butter.
$32.00
Barbecued Shrimp Seafood And Specialty
Sauteed in garlic butter and BBQ spices, over roasted garlic mash.
$32.00

Menu Photos

Photo Gallery

Order and Reservations

Reservations: ruthschris.comopentable.com

Reviews

Steve Jones
Had a perfectly cooked steak and several delicious sides for a wonderful dining experience overall. The waitstaff is friendly and accommodating as well as prompt. I highly recommend this location of the popular chain. Note that the atmosphere is lively (at least on the second level), so it may be difficult to hear at times. Try the gumbo and lobster voodoo!

Leslie Karabin
This was our 10 year Anniversary and they absolutely treated as such! The staff wished us a Happy Anniversary as soon as we walked in, the hosted spread red rose petals across our table as she seated us. Our waiter was Adam, he was phenomenal! He wished us Happy Anniversary right off the back, knew it was 10 years. He did it all from letting us borrow his lighter (ours got left in the truck with Valet), he cut our steak that we ordered to split, at the very end just when we thought we couldn’t eat anymore he slid a couple spoons on our table. Came back with a beautifully designed plate with a cheesecake and and chocolate moose with Happy Anniversary written in Chocolate! We had a great time, fantastic dinner, great waiter, we weren’t rushed. We were there for about 2 hours on a Friday night so it was pretty busy. We also ordered the Chilled Seafood Tower! It was amazing. We brought home leftovers! This is the 2nd time we’ve been there and will definitely go back again. We haven’t had a bad experience yet!

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feranda smith
AMAZING!!!! Our server Kat was awesome! She gets 10 stars!!! She had great suggestions (Korean Salmon was DELICIOUS!!!!). I wish they put the mimosas in a bigger glass tho…for $13 a champagne flute feels like a rip off. Stuffed chicken only needed some salt. Will definitely go back ONLY if my server is Kat!

kelli griffin
Overall, the evening went well. We enjoyed excellent service by Steven. Unfortunately, the guest of honor and one other person at our table had to have their steaks redone. They were overcooked. It was handled with grace, however still disappointing. A third person at our table opted to continue to eat rather than return her steak to the chef.

NARRA JR DIAZ
Best steak I’ve ever tried. Tomahawk for the win. Love TG dining ambiance too. Though it’s a bit dark. Kids love it there too. Awesome service with Steven. 5/7/23. Would recommend the place.

Stephanie Lutostanski
My husband brought me here for my anniversary. I had very high expectations considering the price point. I wanted to love it but it fell short in too many ways. My steak was incredible. Served piping hot on a hot plate. Cooked to perfection. My husband’s, however was overcooked. The sides were a little forgettable. If I’m ordering mashed potatoes at this price point they should be memorable. Not so. If the menu is going to serve few options (which I like about them) they should be the best I’ve tasted.

Nhu Quynh
Amazing fine dining. The experience started with the friendly host that manage the check in process and brought us to the table. The waiter was attentive, provided recommendations, and kept the drinks coming. Food was spectacular and steak cooked to perfection. Only one thing, we were waiting too long for food coming due to holidays season. I still highly recommend.

Nicole Clouse
Our waitress, Tara, was amazing. She was so personable, friendly and attentive. The food was cooked to perfection and the cocktails were strong and delicious. An absolute treat. Thank you!

Mary P
Wonderful Father’s Day dinner with my son and husband ♥ We could not have been more impressed. The Voodoo lobster was our favorite by far

Halli Greenblatt
Top Tier food & service. The pictures are from earlier this year but we have been back a few times since. If you are dinning in for a special occasion they put rose petals on your table making you feel extra special. Or going for a happy hour is so fun! The happy hour menu and deals are great. Everything is delicious no matter when you go. Highly recommend.

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