Low-key joint dispensing roast beef sandwiches, seafood specials & more over the counter. Based on 455 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
752 Bennington St, East Boston, MA 02128
Phone: (617) 567-7779
Hours
Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
Tuesday | 11 AM–10 PM |
Wednesday | 11 AM–10 PM |
Thursday | 11 AM–10 PM |
Friday | 11 AM–10 PM |
Saturday | 11 AM–10 PM |
Sunday | Closed |
Menu
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Photo Gallery
Reviews
Leidy Roca
The staffs, the food always have been the same. Very tasty. The flavors continues to be still the same. We will always come back from Florida. The best restaurant!!! Thank you for your hard work and dedication.
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Terry Singh
Fast fresh and great seafood .. everything is great. There roast beef sandwich also is a good choice .can’t go wrong with anything on the menu . If want to order delivery it’s so fast . I got the salmon it taste so good.
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Joseph Taylor
East Boston residents have long flocked to Royale’s in large numbers. The location fell black during the past few years for an unknown reason. I’m really happy it’s back since tonight I got to revisit the delicious haddock sandwich. A huge soft seeded bun sandwiched with a substantial chunk of fish. You can make a really fantastic takeout meal by adding some onion and tomato. Even though I’ve had the dinners before, I’ll have to check them out soon as everything has been updated. Having them back is such a relief!
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Chase
Absolutely amazing service and very good food! Fresh! I’m from out of town and happy i chose this as my first place to eat while here.
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Martin Berry
Great meal under $20 Lg Grilled Shrimp perfectly cooked and seasoned. Another healthy option Ty Royals
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nancy
Their haddock was the best we ever had!
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Arthur Pitts
Food was good. Employees where very helpful. It’s always a pleasure to go there to eat.
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A Love Productions
Their food is usually pretty good. BUT the last TWO times I went, I ordered a steak n cheese with EXTRA cheese and couldn’t find the cheese, and I ordered EXTRA!
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Jennifer Hollar
Went based on the awesome reviews, but maybe everyone here likes bland, unseasoned fish? I’ll give the place some credit though, my husband said the tartar sauce was excellent (I don’t eat it), the portions were large, the food was hot and the fish tasted fresh. But when you are cooking a white fish like haddock, everyone knows the fish itself is mostly tasteless so the seasoning is what makes it great. There was zero seasoning, not even salt and pepper, in the breading. They just did a plain flour breading and fried it. I tolerated a few of the fish bites before I gave up trying to enjoy it, and that was after I added some salt and pepper myself. It wasn’t worth the $18 for the plate. But again, if you’re dipping it into the tartar, then you’ll probably enjoy it. I think we are just spoiled with great tasting fish being from NC.
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Scott Markley
This is why I love coming and exploring Eastie…family joints like this that give you generous portions of homemade food.
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