Royal Thai Menu – Dallas, TX

Type : Thai restaurant

Location : Dallas, TX

Busy eatery dishing an extensive menu of Thai favorites in cozy digs with an enclosed patio. Based on 604 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Royal Thai 75206

Address:
5500 Greenville Ave #608, Dallas, TX 75206

Phone: (214) 691-3555

Website:

Hours

Sunday 11:30 AM–9 PM
Monday

(Labor Day)
11:30 AM–2:30 PM, 4–9 PM

Hours might differ
Tuesday 11:30 AM–2:30 PM, 4–9 PM
Wednesday 11:30 AM–2:30 PM, 4–9 PM
Thursday 11:30 AM–2:30 PM, 4–9 PM
Friday 11:30 AM–2:30 PM, 4–9 PM
Saturday 11:30 AM–9 PM

Menu

Appetizers
Satay
Chicken skewers or tofu skewers marinated in thai spice, grilled and served with peanut sauce & cucumber salad.
$7.95
Tod Mahn Plahn
Patties of pureed fish spiced with kaffir lime leaves, curry and chopped green beans. Deep-fried and served with cucumber red onions salad.
$7.95
Spring Rolls
Minced chicken, bean treads & vegetables wrapped in rice paper & deep-fried.
$5.95
Chicken Wings
Served with sriracha and thai sweet chili sauce.
$7.95
Fried Calamari
Served with sriracha and thai sweet chili sauce.
$7.95
Corn Patties!
Served with sweet ‘n sour chili-cucumber sauce.
$6.50
Noodles Lui Suan
(Thai chicken wrapped) jasmine rice paper noodles, iceberg lettuce, cilantro, stir-fried ground chicken breast and chili lime-mint vinaigrette.
$7.95
Tulip Dumpling
Steamed shrimp, pork & water chestnuts dumpling.
$6.25
Fresh Rolls
Fresh vegetable seasoned with its own natural sweetness, wrapped in soft rice paper. Served with plum sauce.
$4.95
Golden Sack
Minced chicken, potatoes, carrots, curry powder, wrapped in rice paper sack. Served with house sauce.
$6.95
Thai Fried Beef
Crisp-fried marinated sliced flank steak served with sriracha sauce. Good with singha beer.
$7.95
Edamame $4.50
Soups
Tom Kha Gail
Tart and spicy chicken soup with galanga, lemongrass, mushrooms, tomatoes, coconut milk & chili paste.
$4.95
Tom Yahm Goong
Tart and spicy chicken soup with galanga, lemongrass, mushrooms, tomatoes, coconut milk & chili paste.
$5.50
Tom Yahm Gai
Tart and spicy chicken soup with lemongrass, kaffir lime leaves, mushrooms, tomatoes & chili paste.
$4.75
Po Thak
Spicy seafood combination soup with lemongrass, kaffir lime leaves, mushrooms, tomatoes & hot chili paste. Served in fire pot
$13.50
Woon Sen
Clear noodle, ground chicken, napa cabbage, onions, celery and green onions in clear chicken broth.
$4.50
Geow Nahm
Wonton soup with roasted pork, shrimp & oriental vegetables.
$4.75
Salads
House Salad
Mixed greens with peanut dressing
$2.50
Yahm Nuah
Flame char-broiled tender beef, sliced and mixed with tomatoes, red onions, green onions, cilantro, thai herbs, hot peppers & lime juice.
$11.95
Lahb
Ground chicken seasoned with thai herbs, red onions, green onions, cilantro, lemongrass, rice powder, hot peppers & lime juice. Served over bed of lettuce.
$9.95
Pla Goong
Shrimp tossed with lemongrass, red onions, green onions, cilantro, hot peppers, thai herbs & lime juice.
$11.95
Yahm Plah Meuk
Spicy calamari mixed with lemongrass, red onions, lime juice and thai seasoning.
$9.95
Yahm Woon Sen
Noodles salad: tasty glass noodles combined with ground chicken breast, shrimp, red onions, green onions, cilantro, lime juice and red chili peppers.
$8.95
Yahm Talay
Shrimp, scallops and calamari mixed with lemongrass, red onions, green onions, cilantro, lime juice, chili peppers & thai seasoning.
$12.95
Papaya Salad
Fresh green papaya, tomatoes, ground peanuts, green beans, dry shrimp, hot chili with thai vinaigrette.
$7.95
Side Dishes
Sticky Rice
Stir-Fried Rice
Steamed Noodles
Steamed Vegetables
Peanut Sauce
Cucumber Sauce
Desserts
Fried Banana
Green Tea Ice Cream
Thai Coconut Ice Cream
Sweet Sticky Rice With Thai Coconut Ice Cream
Sweet Sticky Rice With Green Tea Ice Cream
Sweet Sticky Rice With Fresh Mango
(Seasonal)
Non – Alcoholic Beverages
Specialty Blends Hot Tea
Tea
Coffee
Soft Drink
Thai Ice Coffee
Thai Ice Tea
Pellegrino
(Sparking natural mineral water 500ml)
Panna
(Natural spring water 500ml )
Thai Specialties
E-Sarn Classic
Northeastern thailand popular dish: “tiger tears” grilled flank steak with special spices. Served with sticky rice, thai salsa sauce and green papaya salad.
$13.95
Gaeng Ped Yang
Roasted duck in red curry, pineapple, tomatoes, bell peppers, jalapeno peppers and basil leaves.
$14.95
Crab Meat Fried Rice
Thai style fried rice crab meat, onion, tomatoes & egg.
$13.95
Shrimp & Asparagus
Wok-tossed with fresh garlic and white wine-oyster sauce.
$14.50
Chiang Mai Noodles
(Kaow soy) egg noodles & chicken cooked in yellow curry, coconut milk, red onions, bean sprouts, pickle radish and topped with crispy noodles.
$11.75
Siam Favorite Seafood
Combination seafood stir fried with baby corn, mushrooms, onions, bell peppers, jalapeno peppers and basil leaves in spice chili paste.
$14.50
Gai Sam-Ros
Stir-fried sliced chicken breast with snow peas, carrots, onions, bell pepper, roasted chili pepper, tamarind and sweet ‘n sour sauce.
$11.25
Mongolian Beef
Wok-tossed sliced flank steak with brandy, ginger, onions, roasted chili peppers, over crispy vermicelli noodles.
$13.95
Fish Chantaboon
Crisp-fried whole red snapper cooked two different ways on each side: panko, all purpose. Served with tamarind sauce.
Fried Rice And Noodles
Pineapple Fried Rice
Fried rice with chicken, egg, pineapple, cashew nuts, onions and tomatoes.
$11.95
Seafood Entrees
Phuket Island
(Poo – ket) a delicious combination of seafood sautéed with celery, onion, bell peppers, curry powder & egg. Served in hot plate.
$14.50
Pattaya Beach
A spicy combination of seafood sautéed with red curry, basil, bell peppers, napa cabbage & snow peas.
$14.50
Royal Thai Hot Plate
Seafood combination stir-fried with asparagus, mushrooms, carrots & sriracha-white wine sauce.
$14.50
The Basil
Seafood combination stir-fried with garlic, basil, baby corn, mushrooms, bell peppers & jalapeno peppers.
$14.50
Scallops Plik Paow
Wok-tossed sea scallops with thai chili paste, baby corn, onions, mushrooms, bell peppers, jalapeno peppers & basil.
$14.50
Goong Op
Glass noodles pot roasted with shrimp, shiitake mushrooms, carrots, celery, white wine-ginger sauce & napa cabbage.
$13.75
Garlic Shrimp
Marinated shrimp stir-fried with fresh garlic, black pepper & steamed broccoli.
$13.50
Pad Preaw Wan
Wok-tossed shrimp with pineapple, cucumber, tomatoes, onions, bell peppers & house special sweet ‘n sour sauce.
$12.75
Spicy Catfish
Crispy fried catfish filet sautéed with red curry sauce & topped with crispy basil leaves.
$13.75
Grapow Plah Meuk
Wok-tossed sliced calamari with basil, garlic, baby corn, mushrooms, bell peppers & jalapeno peppers.
$12.95
Plah Sahm Rotel
Deliciously fried whole red snapper topped with sweet and spicy thai sauce.
Plah Taud Lad Plik
Deep-fried whole red snapper topped with chili & garlic sauce.
Garlic Red Snapper
Deep-fried whole red snapper topped with crispy garlic and black pepper.
Vegetarian Entrees
Vegetables Delight
Mixed vegetables stir-fried with oyster sauce, fresh garlic & sesame oil.
$8.95
Royal Thai Hot Garden
Mixed vegetables stir-fried with red curry sauce & diced tofu.
$9.95
Spinach
Wok-tossed with fresh garlic, oyster sauce & sesame oil.
$8.75
Sweet Basil
Mixed vegetables stir-fried with fresh garlic, jalapeno peppers and thai basil.
$8.95
Ginger Tofu
Deep-fried tofu sautéed with fresh ginger, shiitake mushrooms, onion, jalapeno peppers, bell peppers and ginger-bean sauce.
$8.95
Curry Tofu
Mixed vegetables and tofu stewed in green curry sauce.
$11.95
Tom Kha Pahk
Spicy mixed vegetable soup with galanga, lemongrass, tomatoes, mushrooms, chili paste & coconut milk.
$9.95
Khow Pad Pah
Vegetables fried rice.
$9.25
Pad Preaw Wan Pah
Stir-fried mixed vegetables with pineapple, cucumber, tomatoes, bell peppers and onions with our house sweet & sour sauce.
$9.95
Beef Entrees
Black Pepper Beef
Wok-tossed sliced flank steak with asparagus, onions, green onions, bell peppers and black pepper sauce.
$12.95
Orange Beef
Crispy fired marinated flank steak sautéed with orange peel, hot chili pepper & broccoli.
$12.95
Nuah Pad Khing
Stir-fried sliced flank steak with fresh ginger, onions, celery, jalapeno peppers, shiitake mushrooms, ginger-beans sauce & bell peppers.
$12.75
Royal Thai Beef
Stir-fried sliced flank steak with red onion in brandy-worcestershire sauce and roasted chili peppers.
$13.25
Pad Bai Grapow
Wok-tossed sliced flank steak with fresh basil, baby corn, mushrooms, bell peppers, garlic & jalapeno peppers.
$12.75
Bangkok Spice
Wok-tossed sliced flank steak with baby corn, mushrooms, onions, bell peppers, jalapeno peppers and thai basil in sweet chili paste.
$12.95
Pork Entrees
Garlic Pork
A thai favorite! Marinated sliced pork loin sautéed with fresh garlic, black peppers and broccoli.
$11.95
Pad Plik Khing
Stir-fried sliced pork loin with fresh green beans in a homemade red chili curry sauce.
$11.95
Pad Khing
Wok-tossed sliced pork loin with fresh ginger, celery, onions, bell peppers, shiitake mushrooms, jalapeno peppers and ginger-beans sauce
$10.95
Pad Bai Grapow
Stir-fried sliced pork loin with fresh basil, mushrooms, baby corn, garlic, bell pepper & jalapeno peppers.
$11.95
Pad Preaw Wan
“Thai style sweet & sour” cucumber, pineapple, tomatoes, bell peppers, onions in our special sweet & sour sauce.
$11.75
Chicken Entrees
Pad Bai Grapow
Sliced chicken breast stir fried with fresh basil, baby corn, mushrooms, bell pepper, garlic & jalapeno peppers
$11.95
Pad Gratiem Plik Thai
Delectable mixture of chicken, fresh garlic and black peppers stir-fried with fresh broccoli.
$11.75
Gai Pad Khing
Sliced chicken & fresh ginger stir fried with shiitake mushrooms, celery, bell peppers, onions, bean sauce & jalapeno peppers
$11.75
Chicken Cashew Delight
Wok- tossed sliced chicken breast with cashew nuts, onion, carrots, baby corn & topped with crispy fried chili peppers
$11.95
Spicy Bamboo
Wok- tossed with chili, garlic, jalapeno peppers, bell peppers and basil leaves.
$11.75
Royal Thai Chicken
Stir-fried sliced chicken breast with red onion in brandy-worcestershire sauce. Topped with toasted chili peppers
$11.95
Lemongrass Chicken
Wok- tossed sliced chicken breast with eggplant, bell peppers, jalapeno peppers, basil leaves & lemongrass.
$11.95
Royal Thai Swimming Angel
Wok- tossed sliced chicken breast over sautéed spinach and topped with thai peanuts sauce.
$10.95
Pad Plik Khing
Stir- fried sliced chicken breast with fresh green beans in a homemade red chili curry sauce.
$11.75
Pad Prio Won
Thai sweet & sour, wok- tossed sliced chicken breast with cucumber, pineapple, tomatoes, bell peppers, onions in our special sweet ‘n sour sauce.
$11.50
Others
Sriracha Noodles
Stir fried flat noodles with chicken, egg, bean sprout snow peas, green onions, sriracha sauce
$8.95
Spicy Noodles
Stir fried flat noodles with ground chicken breast, fresh garlic, onions, bell peppers, jalapeno peppers & basil leaves
$8.95
Chiang Mai Noodles
( Kaow soy ) egg noodles and chicken in yellow curry sauce, coconut milk, red onions, bean sprouts, pickle radish and topped with crispy noodles
$9.95
Mongolian Beef
Sauteed marinated flank steak with green onions, roasted chili peppers & brandy ginger sauce over vermicelli noodles
$9.95
Royal Thai Chicken
Stir fried sliced chicken breast with red onions brandy- worcestershire sauce. Topped with roasted chili peppers
$8.95
Citrus Beef
Sautéed crisp fried flank steak with broccoli, roasted chili peppers in an orange zest sauce
$9.95
Bbq Pork Fried Rice
With egg, tomato, onion & green onion
$8.75
Tom Kha
All time favorite coconut soup with fresh herbs, combined with udon noodles
$9.95
Tom Udon
All time favorite coconut soup with fresh herbs, combined with udon noodles
$9.95
Tiger Cry
Crisp fried marinated sliced flank steak. Served with thai sala and sticky rice
$8.95
E-Sarn Classic
Northeastern thailand popular dish “tiger tears” grilled flank steak with special spices served with sticky rice, thai salsa sauce and green papaya salad
$13.95

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Menu Photos

Photo Gallery

Reviews

Lady Ourunea
Beautiful ambience, however the waitress were so disconnected from their customers.

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Lali P
The staff is quite friendly but they do seem a little short staffed so things do take a little bit to come out. Be patient the wait is worth it! The lychee saketini is dangerously delicious. The taste to alcohol ratio is great. It’s a little sweet which I personally like. The corn patties were delicious. They were bigger than I expected about palm sized. The taste is good nice and crunchy. The sauce they pair it with however is overwhelming and covers the corn taste so go easy on the dipping. I think it’s sweet and sour sauce. Surprisingly the cucumbers the sauce come with pair perfectly with the corn. The gyoza is fried to perfection! The taste and crunch are perfect I don’t think I would change anything about that. The Pad Thai is delicious. I was able to get a vegetarian option. It’s not listed on the menus but you can ask for tofu or vegetable. I did add some of the table hot sauce. I added 5 spoon fulls to my plate and it turned out quite spicy. I loved it! The portions are very large. I was able to eat about a quarter of the serving before I had to tap out. But at least I have leftovers.

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greg hawkins
First, want to say the food was well cooked and no complaints. However, my wife and I ordered two beers and the waiter was adamant we had three beers wanting to charge us for a third beer. We tried to explain yes we asked three times; however, only got two beers. She threatened with looking at the camera, in which, we had no issues with. However, the manager or owner came over and explained it could been mistake on their end and was very cordial. I won’t say don’t go here as the food was great. However, I will never be going back due to this rude staff.

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Sophia F.
Their service and quality of the food has deteriorated so much. Recently, I ordered to-go lunch meals over the phone, but found out later that they charged me for dinner price. When I called and questioned about the order and charge, the gentleman over the phone was rude and insisted that it’s MY fault not to tell him that I did not want order dinner meal during lunch time. Really?! For the 30% more expensive “dinner” lunch, their beef in Pad Thai and Red Curry was dry and hard to chew. Will never return.

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james spencer
I had duck curry and my wife had the Royal Thai curry. It was excellent

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sk8412c
Waitress brusquely waved us toward a table. When we sat down one of us said hello and she pointedly refused to answer. She did not make eye contact with us, nor spend one second more on us than absolutely necessary. I watched her with other customers and she smiled and was most polite to them. Something was clearly bothering her about us. I felt very unwelcome. I’ve eaten here several times and have never been treated this way before. This time we had a guest with us who was an older gay gentleman. He didn’t make a fuss but I’m sure he noticed. I don’t know what her problem was, but I will not be going back!

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Nicholas Gangloff
Always a great stop for Thai food in Dallas. The restaurant is always clean, service is relatively fast, and the food is tasty and we’ll portioned.

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Will Garcia
Wish I could comment on the food but never got a chance to try it. My daughter and I went there for lunch yesterday but were completely ignored by the staff. We stood by the front door waiting to be acknowledged but were ignored by three different staff members. Finally got sick of standing there and walked across the parking lot to Pluckers. Do not eat here. There are so many better places to go and spend your hard earned money.

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Jeff Y
Tried this place for the first time, 4.5 stars but I’ll round up to 5

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Alexis Ortiz
Everything I’ve had here has been balanced and really good. First time I tried Thai curry here and it was delicious. The iced tea is also refreshing and lightly fruity. The service is friendly and attentive. Plates are reasonably priced for the quality you get.

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