Rosemarino D’Italia I DuPont Circle Menu – Washington, DC

Type : Italian restaurant

Location : Washington, DC

Influenced by Northern & Southern Italian Cuisine.

Creating simple dishes grounded in authentic techniques from northern & southern regions of Italy. Incorporating fresh, homemade, and flavorful products to guests.

We welcome you to enjoy our handmade pastas, seasonally inspired dishes, alongside a carefully curated Italian wine list & our crafted cocktails.

Placed in the lively and vibrant DuPont Circle neighborhood, Rosemarino D’Italia brings people together in a space that’s filled with our personality and inspiration. Our crafted and bustling bar is perfect spot for sipping socializing and savoring our delicious aperitivo. Come to experience a celebration of good eats and good times for lunch, dinner or happy hour.

Based on 224 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Rosemarino D'Italia I DuPont Circle 20009

Address:
1714 Connecticut Ave NW, Washington, DC 20009

Phone: (202) 733-1466

Website:

Hours

Monday

(Labor Day)
12–9 PM

Hours might differ
Tuesday 12–9 PM
Wednesday 12–9 PM
Thursday 12–9 PM, 10 PM–2 AM
Friday 12–10 PM, 10:30 PM–2 AM
Saturday 12–10 PM
Sunday 4–9 PM

Menu

Antipasti – (TG)
Bruschetta
Toasted baguettes, tomato, sun-dried tomato, basil, garlic, Parmesan, and Italian herbs
$8.00
Calamari Fritti
Fried calamari and side of spicy marinara
$14.00
Mozzarella Fritia
Side of marinara
$12.00
Impepata Di Cozze
Steamed mussels in garlic and white wine sauce
$15.00
Vongole Alla Pescatora
Steamed clams in garlic & white wine sauce
$15.00
Garlic Bread
Garlic, Parmesan, Italian herbs and olive oil
$7.00
Funghi Trifolati
Sautéed mushroom, garlic & olive oil
$10.00
Insalata – (TG)
Caprese
Fresh mozzarella, tomato, basil, and honey lemon balsamic vinaigrette
$12.00
Caesar
Lettuce, croutons, shaved Parmesan, and Caesar dressing
$10.00
Zuppe – (TG)
Minestrone
Cup. Mixed vegetables and white beans
$7.00
Pasta Entrées – (TG)
Mixed Seafoods
Shrimp, mussels, clams, calamari, linguine and garlic white wine or marinara
$25.00
Rosemarino
Clams, shrimp, scallops, bell peppers, basil, spinach, sun-dried tomato pesto and linguine
$24.00
Ravioli
2 beef, 2 spinach, 2 ricotta, Parmesan, fresh mozzarella and vodka sauce
$22.00
Spicy Sausage & Leeks
Spicy Italian sausage, sautéed leeks, creamy Parmesan sauce and rigatoni
$22.00
Traditional Caccio E Pepe
Pecorino, black pepper and fettuccine
$18.00
Amatriciana
Pancetta, onion, garlic, basil, hand crushed tomato, pesto and rigatoni
$21.00
Alfredo
Cream, butter, Parmesan, nutmeg and fettuccine
$18.00
Primavera
Seasonal vegetables, homemade fusilli and garlic & olive oil
$18.00
Nostra Carbonara
A twist to traditional, pancetta, onions, egg yolk, Parmesan and hint of pesto spaghetti. Consuming raw or undercook meats, poultry, seafood, or eggs may increase your risk of food borne illness especially if you have certain medical conditions
$20.00
Pesto
Pesto, garlic, basil and rigatoni
$18.00
Bolognese
Grounded beef & veal meat sauce and fusilli o gnocchi
$20.00
Parmigiana Di Melanzane
Breaded & fried eggplant, fresh mozzarella, marinara and spaghetti
$18.00
Lasagne Di Carne
Grounded beef & veal, ricotta cheese, Parmesan, fresh mozzarella and tomato sauce
$20.00
Signatures Entrées – (TG)
Saltimbocca
Layered with prosciutto, white wine, lemon butter and served with mashed potatoes & sautéed spinach
$23.00
Marsala
Pan seared, mushrooms, marsala sauce and fettuccine
$23.00
Francaise
Dipped-in egg, pan seared, capers, olives, spinach, lemon butter sauce and spaghetti
$23.00
Parmigiana
Breaded & deep-fried, fresh mozzarella, marinara and spaghetti
$23.00
Risotto – (TG)
Shrimp & Scallops
Creamy arborio rice, pan seared scallops, and shrimp saffron
$24.00
Sausage & Spinach
Creamy arborio rice, Italian sausage, spinach and shaved Parmesan
$21.00
Dolce – (TG)
Tiramisu
Layered ladyfingers dipped in espresso and topped with chocolate sauce & cocoa powder
$8.00
Affogato
Double espresso shot and vanilla ice cream
$8.00
Spumoni
Chocolate, vanilla, pistachio ice cream, pistachio nuts & centered maraschino cherry
$8.00
Cannoli
Shells stuffed in lemon zest ricotta filling
$8.00
Profiteroles
Puffs filled with vanilla creme wrapped in chocolate
$8.00
Sides – (TG)
Mashed Potato $8.00
Sautéed Spinach $8.00
Sautéed Mixed Veggies $8.00
Meatballs $8.00
Wine – (TG)
Prosecco $13.00
Prosecco Rose $13.00
Moscato $13.00
Moscato Rose $45.00
Lambrusco $45.00
Pinot Grigio ISTA $13.00
Pecorino Organic, Aime’ $80.00
Ischia Bianco $65.00
Chardonnay Serra De Cocci $70.00
Vernaccia Di San Giminiano $60.00
Grillo Salinaro $60.00
Barolo Riserva $220.00
Roma Rosso $75.00
Barbaresco, Garassino $105.00
Amarone Della Valpolicella $120.00
Barolo, Tre Pais-Broccardo $110.00
Supertuscan Cancellaia $100.00
Brunello Di Montalcino $180.00
Etna Rosso, Caruso $85.00
Beverages – (TG)
Small San Pellegrino $4.00
Large San Pellegrino $6.00
Coke $3.50
Sprite $3.50
Ginger Ale $3.50
Coke Zero $3.50

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Michelle Thomas
Had the delicious carbonara and it was delicious. Great atmosphere, great service. Worth the money spent.

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Marcus Cole
Overall it was good!

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Josephine Wu
Came here in a party of 10 for dinner. I can only speak of the appetizers as I did not order any pasta entrees.

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Steve Montanez
My son and I stumbled upon this place looking for a place for dinner while at a conference. We appreciated everything about it. The atmosphere, the way the staff was so Friendly to us. I had the Risotto and my son had the Alfredo. It was perfect. My son said this was the best customer service he had ever experienced. We were just so impressed by it and more so because we didn’t plan it we just found it and gave it a chance. Highly recommend it to anyone. Great staff and great food. You’ll remember it for a very long time.

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Scott McAlister
My wife & I went on a Friday evening. The food was delicious. The Caesar salad was fresh & leafy green (not a lot of stems like other restaurants). The anchovies topped it off. I had the Rosemarino. It came out fresh and hot. The glass of chianti I ordered paired nicely with the red sauce. My wife is plant-based and had the Primavera with a red sauce, which she enjoyed. Wish I’d saved room for dessert. I’ll bet the tiramisu was just as delicious as our entrées. Reasonable prices. We had a pleasant dining experience.

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Conrad
Rosemarie seafood was perfect with a fresh tomato sauce. The risotto had great flavors. Should have ordered some bread since they don’t give you any but didn’t want to wait it out.

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Olivia Knier
Eddie was wonderful. Very fine server. His attention to detail was superb and he was very personable and had lots of recommendations for the area. The food and wine was good too. Glad we found this cute spot on our vacation!

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Rashonda Harris
Service was VERY slow and it was VERY hot, like sitting in a sauna while waiting for your food. We can with a big group and had a set menu. It took over an hour for our appetizers and another hour for our food. So pack your patience. The food was OK.

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Blaine Liming
My company brought a group of 20 here after a Board meeting on the night of Monday, November 7, 2022! They accommodated us with no hesitation or problems! The waitress was top-notch and was helpful throughout the full evening! Management, please tell she/her/they/them, thank you from us! Our Board members, and staff all enjoyed their meals! When in town again, I will be returning, if not by myself, with a group!

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Dana Summers
We went on a Tuesday around 6pm and it was wide open. Staff was incredibly friendly and attentive. They made great recommendations. The calamari was fantastic and the meat ravioli was delicious! Skip the caprese salad – not a ton of flavor and needs a great balsamic. I would certainly dine here again!

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