Rio's Addison Menu - Addison, IL

Established, stylish destination showcasing an array of South American dishes & cocktails. Based on 647 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Rio's Addison 60101

Address:
1600 W Lake St Ste 102, Addison, IL 60101

Phone: (630) 773-3370

Website: https://www.riosaddison.com/

Social Profile:

Hours

Sunday	12–8 PM
Monday (Labor Day)	11:30 AM–9 PM Hours might differ
Tuesday	11:30 AM–9 PM
Wednesday	11:30 AM–9 PM
Thursday	11:30 AM–9 PM
Friday	11:30 AM–10 PM
Saturday	1–10 PM

Lunch Menu
Papa Rellena Bounteous white potatoes hand mashed, stuffed with sirloin meat, hard boiled egg, black olive, onions and raisin filling; golden pan-fried topped with marinated onions.	$8.00
Humitas De Pollo Early pre-hispanic food that is still popular today in chile, peru, ecuador, bolivia and argentina. Savory steamed fresh corn cakes made from a mixture of freshly ground corn, onion, garlic and cumin filled with chicken topped with a Pico de Gallo mix.	$4.00
Tamales Smooth andean corn dough, scented with fresh cilantro. Stuffed with small chicken breast pieces, boiled egg and medium chili pepper and topped with marinated onions.	$4.00
Tomate Relleno Stuffed tomato with albacore white tuna salad.	$8.00
Palta Rellena Stuffed avocado with a our creamy chicken salad.	$8.00
Pizzeta Argentina A La Parrilla A char grilled argentinean flat bread with fire roasted tomatoes, peppers, zucchini, red onions and melted provolone cheese. Topped with fresh spinach, basil and crumbled gorgonzola.	$10.50
Bon Bones De lomo relleno en salsa malbec. Tenderloin cubes flambéed in brandy, stuffed with seasoned provolone cheese and topped with a malbec reduction.	$13.00
Empanadas Al Horno Y Chimichurri 2 homemade baked argentinean mini pies. A fresh and light pastry filled with a mixture of beef, raisins, olives and onions served with chimichurri. (Also available in veggie).	$7.00
Tequeños Relleno De Filete Saltado y salsa detamarindo. 4 fried wontons filled with sautéed tenderloin beef, tomatoes and onions, topped with a tamarind sweet sauce.	$8.00
Papa La Huancaina A sophisticated blend of cheese, peruvian yellow peppers and spices mixed to a creamy texture sliced over boiled potatoes.	$8.00
Ceviche Rios House specialty, marinated in lime juice, coconut milk, cilantro, aji limo (peruvian habanero), mango, ginger, onions and cilantro. Served with sweet potato, peruvian corn & plantain chips.	$14.00
Ceviche A Los 3 Ajies (Chiles) specialty from lima. A blend of peruvian rocoto pepper and peruvian yellow pepper. Marinated in lime, cilantro and onions. Served with peruvian corn and sweet potatoes.	$14.00
Ceviche Nikkei Japanese/peruvian fusion style ceviche mix with soy sauce, ginger and sesame.	$14.00
Ceviche Clásico Traditional peruvian ceviche marinated in lime juice, aji limo, cilantro and onions.	$14.00
Ensalada De Casa House salad. Mixed lettuce, tomato, heart of palm, avocado, onions, cucumber and house dressing.	$8.00
Ensalada Exótica En Vinagreta De Mango Mixed greens tossed with oranges, (seasonal fresh fruits), avocado, caramelized nuts and grapes, in our mango, strawberry and passion fruit vinaigrette.	$8.00
Ensalada De Quinoa Tomatoes, quinoa (cereal of the incas) mixed fresh white cheese, basil, cilantro, red roasted peppers, topped with a dash of olive oil and lime juice. Served on a bed of lettuce.	$9.00
Ensalada Russa A peruvian eastern european custom brought to peru. Diced beets, potatoes, onions, peas, carrots, corn, green beans and light mayo.	$8.00
Chupe De Camarones Peruvian shrimp chowder, diced potatoes, peruvian corn.	$7.00
Menestron De Pollo Homemade traditional chicken basil minestrone soup, loaded with vegetables and noodles.	$4.00
Andean Soup A traditional hearty soup that is common in the high andes regions of south america. Loaded with fresh vegetables, quinoa and barley. Seasonal.	$4.00
Sopa Criolla This Peruvian classic was brought to Peru by Italian immigrants. An absolutely delicious and ideal treat on cloudy, humid and cold Lima winter days. Main ingredients are beef, aji panca, onions, garlic, tomato and angel hair pasta. Seasonal.	$4.00
El Peruano A Lo Pobre Sautéed marinated steak strips, onions and tomatoes topped with melted cheese, chimichurri, sunny side fried egg on a french bun. Our peruvian pride goes into this one.	$10.50
El Brasileiro Burger Sirloin/skirt/tenderloin burger with a light black bean spread, sweet plantains, marinated onions, lettuce, tomato & creole spicy mayonnaise.	$10.50
El Gaucho Skirt steak topped with provolone cheese, grilled onions, chimichurri sauce and avocado.	$10.50
Rio’s Veggie Wrap Our delicious fresh grilled seasonal vegetables, black beans, provolone cheese and guacamole. Our chef’s favorite! Make it a pele.	$10.50
Lomo Saltado Sautéed marinated sirloin strips, onions, tomatoes topped with melted cheese on a french bun.	$8.50
Pollo Parillero Marinated sliced chicken topped with tomatoes, onions, lettuce mustard and mayo.	$8.50
Mahi Mahi Grilled peruvian mahi filet served on french bread style bread spicy mayonnaise, onions and tomatoes.	$9.50
Quinoa Veggie Burger A veggie patty made with quinoa, garbanzo, parsley and scallions. Topped with lettuce, tomato & spicy mayo. Served on a pretzel bun.	$8.50
Ají De Gallina Pulled chicken in a creamy peruvian walnut sauce, mixed with a unique blend of peruvian yellow peppers. Served with white rice and a broiled potato.	$12.00
Camarones Venezolanos Al Ajillo Sautéed shrimp in a red chili sauce topped with garlic and butter cream sauce. Served with white rice and a broiled potato.	$13.00
Peruvian Mahi Mahi Grilled peruvian mahi-mahi on a bed of spinach served with garlic oven roasted peruvian potatoes.	$11.00
Arroz Con Mariscos La paella porteña. Paella style rice simmered in a seafood broth, white wine, brandy and a great selection of shrimp, octopus, squid, mussels and clam. La delicisa del mar.	$15.00
El Colombiano Juicy skirt steak topped with grilled onions, served with white rice, black beans, fried plantains and salad.	$15.00
El Argentino Bife De Chorizo Gaucho style n.y. Strip served with house chimichurri, served with 2 sides.	$17.00
El Ecuatoriano Rice, beans, plantains, fried eggs and side salad.	$12.00
Pollo Enrollado Con arroz chaufa peruano. Breast of chicken rolled in panko, filled with asparagus, roasted red peppers, spinach and Provolone cheese, topped with Algarrobina sauce and served with our Peruvian fusion vegetable fried rice.	$15.00
Lomo Saltado Al Pisco Traditional peruvian dish, sautéed tomatoes, onions and potatoes, flambéed with pisco and served with white rice. Choose chicken or steak tips.	$14.00
Dinner Menu
Rio’s Peruvian Sampler Ceviche de pescado, papa a la huancaina, tamale, anticucho de pollo.	$18.00
Incan Tater Tots Bounteous white potatoes hand mashed, stuffed with sirloin meat, hard boiled egg, black olive, onions and raisin filling; golden pan-fried topped with marinated onions.	$8.00
Bon Bones De lomo relleno en salsa malbec. Tenderloin cubes flambéed in brandy, stuffed with seasoned provolone cheese and topped with a malbec reduction.	$13.00
Tequeños Relleno De Filete Saltado y salsa de tamarindo 4 fried wontons filled with sautéed tenderloin beef, tomatoes and onions, topped with a tamarind sweet sauce.	$8.00
Empanadas Al Horno Y Chimichurri 2 homemade baked argentinean mini pies. A fresh and light pastry filled with a mixture of beef, raisins, olives and onions served with chimichurri. (Also available in veggie).	$7.00
Papa La Huancaina A sophisticated blend of cheese, peruvian yellow peppers, and spices mixed to a creamy texture sliced over boiled potatoes.	$8.00
Anticuchos 3 skewers of beef heart or chicken breast, marinated in andean dry peppers, char-grilled and served with marinated potato.	$10.00
Pizzeta Argentina A La Parrilla A char grilled argentinean flat bread with fire roasted tomatoes,peppers, zucchini, red onions and melted provolone cheese. Topped with fresh spinach, basil and crumbled gorgonzola.	$10.50
Bruschetta Argentina 4 crostinis topped with our house chimichurri, sliced tomato, and parmesan cheese.	$8.00
Jalea De Mariscos Lightly battered and fried seasoned seafood. Calamari, shrimp, octopus and fish topped with a peruvian onion sauce.	$10.00
Camarones En Miel De Maracuya Con pico de gallo oriental wrapped fried shrimp topped in a passion fruit/mango sauce, served with an asian style pico de gallo salad. (Bean sprouts, slices of red cabbage, carrots, radish, ginger, cilantro, jalapeno and lime nikey sauce).	$9.00
Tamales Smooth andean corn dough, scented with fresh cilantro. Stuffed with small chicken breast pieces, boiled egg and medium chili pepper, and topped with marinated onions.	$4.00
Humitas De Pollo Early pre-hispanic food that is still popular today in chile, peru, ecuador, bolivia and argentina. Savory steamed fresh corn cakes made from a mixture of freshly ground corn, onion, garlic and cumin, filled with chicken and topped with a Pico de Gallo mix.	$4.00
Ceviche Rios House specialty, marinated in lime juice, coconut milk, cilantro, aji limo (peruvian habanero), mango, ginger, onions and cilantro. Served with sweet potato, peruvian corn & plantain chips.	$14.00
Ceviche A Los 3 Ajies (Chiles) specialty from lima. A blend of peruvian rocoto pepper and peruvian yellow pepper. Marinated in lime, cilantro and onions. Served with peruvian corn and sweet potatoes.	$14.00
Ceviche Wraps Filet of sole wrapped along lettuce thin onion topped in our ceviche sauce. If you like ceviche you will love these bite sizes rolls.	$8.00
Ceviche Nikkei Japanese/peruvian fusion style ceviche mix with soy sauce, ginger and sesame.	$14.00
Ceviche Clásico Traditional peruvian ceviche marinated in lime juice, aji limo, cilantro and onions.	$14.00
Ensalada De Casa House salad. Mixed lettuce, tomato, heart of palm, avocado, onions, cucumber and house dressing	$8.00
Ensalada De Quinoa Tomatoes, quinoa (cereal of the incas) mixed fresh white cheese, basil, cilantro, red roasted peppers, topped with a dash of olive oil and lime juice. Served on a bed of lettuce.	$9.00
Ensalada Exótica En Vinagreta De Mango Mixed greens tossed with oranges, (seasonal fresh fruits), avocado, caramelized nuts and grapes, in our mango, strawberry and passion fruit vinaigrette.	$8.00
Chupe De Camarones Peruvian shrimp chowder, diced potatoes and peruvian corn.	$7.00
Menestron De Pollo Homemade traditional chicken basil minestrone soup, loaded with vegetables and noodles.	$6.00
Pollo Enrollado Con arroz chaufa peruano. Breast of chicken rolled in panko, filled with asparagus, roasted red peppers, spinach and provolone cheese, topped with algarrobina sauce and served with our peruvian fusion vegetable fried rice.	$19.00
Pollo Brasilero Oven roasted brazilian style cornish hen marinated in champagne, peaches, rosemary and garlic served along with indigenous roasted potatoes.	$18.00
Ají De Gallina Pulled breast of chicken in a creamy peruvian sauce, a unique blend of peruvian yellow chili peppers, roasted walnuts and fresh cheese. Served with white rice.	$16.00
Arroz Con Pato Dish from the northern coast of peru. Aromatic rice with coriander (cilantro) topped with 1/2 duck, marinated in dark beer and “chicha de jora.” Also available in chicken.	$19.00
Lasagna Peruana An italian favorite recipe fused with a pronounced peruvian touch. Layers of pasta, ricotta cheese mixed with our peruvian huancaina cheese sauce topped with melted asiago/parmesan cheese.	$20.00
El Ecuatoriano Rice, beans, plantains, fried eggs and side salad.	$14.00
Seco De Cordero Norteno Lamb shank simmered in a light cilantro herb stew, along with red peppers and peas, served with rice and pinto beans.	$19.00
Brochetas Rio De Janeiro A skewer of steak medallions marinated with a traditional brazilian creole sauce, accompanied by a skewer of scallops, shrimp and roasted peppers, served over a mixture of well seasoned black beans and rice.	$18.00
Parrillada Casera Tenderloin, ny strip and skirt steak all served with our house chimichurri sauce. Accompanied by our house salad ( rice or fries).	$34.00
Bife De Chorizo Char-grilled boneless ny strip seasoned and aged in our argentinian and house spices. Served with a small house salad and rice.	$30.00
Corte De Entraña Estilo Rio’s Very large juicy skirt steak topped with grilled onions, served with white rice, black beans, fried plantains and a small salad.	$19.00
Fettucini A La Diabla Grilled tenderloin steak served with fettuccini noodles mixed with in our creamy blend of fresh white cheese, peruvian yellow pepper and parmesan. (Spicy).	$19.00
Tallarines Verde Con Bife De chorizo o milanesa de res. Fettuccine mixed in a peruvian pesto (spinach, basil, white cheese, walnuts and olive oil) sauce served with strip steak or a breaded sirloin.	$19.00
Parrillada De Mariscos Our seafood platter that includes grilled peruvian mahi, baby lobster tail, shrimp, octopus, squid and mussels topped with a light chardonnay, garlic and butter sauce. Toasted garlic bread.	$29.00
Mar Y Tierra Sautéed shrimp, octopus, scallops, squid, onions, tomatoes and peppers, served on a bed of a grilled skirt steak with white rice.	$20.00
Camarones Venezolanos Al Ajillo Sautéed shrimp in a red chili sauce topped with garlic and butter cream sauce. Served with white rice and a broiled potato.	$18.00
Pescado A Lo Macho Pan fried sole, covered in a light creamy creole sauce and assorted seafood accompanied by white rice.	$20.00
Arroz Con Camarones Paella style rice simmered in a seafood broth, white wine, brandy and a great selection of shrimp.	$18.00
Arroz Con Mariscos Paella style rice simmered in a seafood broth, white wine, brandy and a great selection of shrimp, scallops, octopus, squid, mussels and clams.	$19.00
Moqueca De Pescado Brazilian favorite, fish of the day steamed with coconut milk along with garlic, tomatoes, green and red peppers, green onions, parsley, cilantro and palm oil. Served with yuca and white rice.	$19.00
Filete De Pescado En Cremade Ajo Fried filet of sole topped with a butter cream sauce, served with white rice and tossed salad.	$17.00
Cau Caude Mariscos Tender slow cooked scallops, mussels, shrimps, calamari, octopus, diced potatoes and corn. Elaborated with peruvian herbs and spices.	$19.00
Peruvian Mahi Mahi Grilled peruvian mahi-mahi on a bed of spinach served with garlic oven roasted peruvian potatoes.	$18.00
Lomo Saltado Al Pisco Traditional peruvian dish, sautéed tomatoes, onions and potatoes, flambéed with pisco and served with white rice. Choose chicken or steak tips.	$17.50
Tallarines Saltados Peruvian and japanese fusion, fettuccine noodles sautéed along with yellow/ red peppers, red onions, ginger, soy and oyster sauce. Choose steak or chicken.	$17.50
Atun Flameado Al Pisco Delicacy from the sea, flambéed ahi tuna loin, tomatoes, onions, yucas, with our signature house sauce. Served with white rice	$4.00
Rio’s Chaufa Especial Saltado Our house special citrus style fried rice sautéed with beef tenderloin and shrimp mixed with vegetable, eggs, green onions and ginger. Served vegetarian as well, ask your server.	$21.00
Arroz Blanco Peruano Peruvian white rice.	$3.00
Papas Fritas Fried potatoes.	$4.00
Platano Frito Sweet fried plantains.	$4.00
Tostones Fried green plantains.	$4.00
Yucas Fritas Fried yucas.	$4.00
Frejoles Black or red beans.	$4.00
Choclo South american corn.	$4.00
Vegetales Verduras.	$4.00
Dessert Menu
Churritos Rellenos Con salsa de chocolate caliente. Fresh churros filled with a milky caramel & hot chocolate dipping sauce.	$6.00
Passion Fruit Cheesecake Cheesecake topped with a mango passion fruit sauce & whipped cream.	$6.00
Lucuma Temptation A delicious ice cream dessert made with the exotic lucuma fruit.	$7.00
Flan Peruano Traditional peruvian flan.	$5.00
Xango Smooth cheesecake with a light tangy finish rolled & melt in your mouth flaky pastry wrap.	$7.00
Choco Combo Pastel Gluten free flourless chocolate cake, creamy chocolate mousse, dark chocolate made with belgian chocolate, & a side of vanilla.	$7.00
Trapiche Malbec Gelato Con churrasco de chocolate y chimichurri. Trapiche malbec gelato served with a 100% chocolate cake & a side of our strawberry pistachio chimichurri.	$8.50
Trapiche Chardonnay Oak cask sorbet con torta de limón y bayas trapiche chardonany sorbet along a delicious slice of lemon berry cake.	$8.50
Volcan De Chocolate Y gelato de jengibre. Ginger gelato along with our chocolate lava cake.	$8.50
Mojito Lemonade Fresh mint with lemon juice and fizzy water.	$4.00
Rio’s Lemonade Lemonade with muddled fresh ginger and limes. Cool, refreshing drink.	$3.50
Chicha Morada Peruvian most traditional fruity purple corn beverage and antioxidants.	$2.50
Raspberry Iced-Tea With fresh fruit.	$3.00
Unsweetened Ice-Tea	$2.00
Inca Kola Peruvian soda.	$2.00
Soda Coke, sprite, diet coke or ginger ale.	$2.00
Juices Pinapple, orange, cranberry, apple or nectar juices.	$3.00
Rio’s Colada Cream of coconut, pineapple, and orange, juice with a strawberry swirl.	$5.00
Colombiana Colombian soda.	$2.00
Sanpellegrino Regular, lime or orange.	$3.50
Fiji Water	$3.00
Cappuccino	$4.00
Expresso	$3.75
Hot Chocolate	$3.25
Colombian Coffee	$2.50
Una De Gato	$2.50
Pomegranate & Raspberry	$2.50
Mete De Coco	$3.25
Lipton	$2.50

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Reservations: riosaddison.com

Reviews

Nicholas Park

This was my third time eating here, first time dining inside. Food was excellent. The appetizer was a sampler of everything. The porterhouse lamb chops were cooked to perfection, medium rare and juicy. The only negative was the steak in the second entree was a little dry and should have been cooked at medium rare. Service was great, waitress was very attentive.

Mazen K

I will come back!!! I really enjoyed the service and the food quality at this restaurant. I would highly recommend it. They have a great ceviche that it is must. Most of their appetizer are deep fried which make them Super tasty.

T R

We have been here several times now. We drive over an hour to enjoy a great meal. They have a great atmosphere inside, and it seems very authentic with Peruvian music playing. I highly recommend the Bife De Chorizo with chimichurri. The portions are big, and you will leave with a full tummy The servers are all very nice and treat you well. Thank you, Rio, for such a great experience!

Sullibet Ramirez

This was my first time at Rio’s and I had a great time. The service was amazing; my water cup was always full, the dirty dishes were cleared quickly, and our server was funny and accommodating. My favorite dish was the Rio’s ceviche. It’s a small portion, great for an appetizer dish, but it has a bold flavor. It wasn’t spicy, even with the Peruvian habanero in it. The entrees were huge! Lots of food for that price and very delicious too. I will definitely come back.

Brian Matejka

A quaint little place with amazing food, great drinks, and exceptional service! We highly recommend the coconut martini and anything steak. I got a dry aged NY strip that just melted and we absolutely love the Pão de Queijo as an appetizer.

TINA Taina

I don’t live near this restaurant, but won a gift card in a school raffle. It was a bit of a drive for me, but was totally worth it! We wanted to try as many things as we could and ended up ordering 4 or 5 appetizers as well as dessert. The food was so good and the outdoor dining area was very nice. Glad to have tried something new. I will definitely go there again!

Angela Castello

Do not listen to bad reviews. Food was excellent. Service matched. I ate as a table of one and the waitress was extremely attentive. All food was excellent. I ordered the Conquistador to drink, which was similar to an American Long Island Iced Tea. It did not disappoint. Would highly recommend.

Burton Fleisher

Danny provided wonderfully friendly service and took time to give wonderful descriptions of all the food. Unfortunately, the back of the house didn’t equal the front. The appetizers were good, especially the empanadas. The drinks were “flat”, the wine was “off” and the main entree’s were “average” and not really worth the premium prices.

Dominika Wandachowicz

The meat is very good

Antonietta Stainfield

Amazing view with great food but it does get busy! We had breakfast there. Overall dishes were delicious

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Rio’s Addison Menu – Addison, IL

Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

Related:

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Ask us any questions