Riondo’s Ristorante Menu – Galveston, TX

Type : Italian restaurant

Location : Galveston, TX

Riondo’s Ristorante is located in the heart of historic downtown in Galveston Island, TX. Proprietors Don McClaughtery and Chef Rico Caminos offer Northern Italian cuisine crafted from generations of family recipes and are known for their “Farm to Fork” and “Sea to Table” values. We are proud to source our ingredients from local farmers’ markets, to fresh seafood from The Galveston Shrimp Company, as well as other specialty importers from around the world. Voted one of Southeast Texas’ 5 most romantic restaurants, we encourage you to come experience our exceptional and extensive wine list, full service bar and outstanding professional service.

Italian cuisine & notable wines presented in a sophisticated, airy restaurant with sidewalk seating. Based on 811 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Riondo's Ristorante 77550

Address:
2328 The Strand, Galveston, TX 77550

Phone: (409) 621-9595

Website:

Social Profile:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 10 AM–9 PM
Monday Closed
Tuesday Closed

Menu

Artisan Pizzas
24th St.Formaggio
“Riondo Mozz”, Parmigiano Reggiano and San Marzano Tomato Sauce.
$22.00
Margherita
“Riondo Mozz”, Fresh Basil, EVOO, Sliced Roma Tomatoes and San Marzano Tomato Sauce.
$22.00
Pizza Di Al Fichera
Housemade Sausage, Meatballs, “Riondo Mozz”, Pancetta, Baby Bellas and San Marzano Tomato Sauce.
$27.00
The Tuscan
Grilled Chicken, Artichokes, Baby Spinach and EVOO.
$24.00
The Garden
Baby Bellas, Eggplant, Red Onions, Spinach, Roasted Red Bell Pepper, “Riondo Mozz” and Chef Rico’s Pizza Sauce
$24.00
The Proscuitto
Proscuitto di Parma, Arugula, EVOO, Fresh Basil, Garlic and Shave Parmigiano Reggiano
$27.00
Appetizers
Housemade Meatballs
Freshly Ground Beef, Parmesan, Fresh Herbs and Bolognese Sauce.
$17.00
Prosciutto Di Parma Bread
Homemade bread filled with Prosciutto di Parma, EVOOs and “Riondo Mozz”.
$20.00
Bruschetta And Olive Tapenade
Three Stone Oven Toasted Crostini Roma Tomatoes. Anchovies, Fresh Basil, EVOO and Riondo Mozz.
$14.00
Blackened Sea Scallops
Twithitho Pan Seared Sea Scallops, Sauteed Spinach and Lemon Butter.
$22.00
Fresh Garlic Bread
Housemade Ciabatta , Garlic, EVOO.
$11.00
Riondo’s Platter
Calamari, Crab Bellas, Housemade Meatballs,Bruschetta, Fried Riondo Mozz and Pomodoro Sauce.
$27.00
Calamari Fritti
Squid, Parmesan Crust and Pomodoro Sauce.
$17.00
Crab Stuffed Baby Bellas
Fresh Crab, Sauteed Spinach Ricotta Bianco Sauce.
$20.00
Country Table
Riondos Charcuterie Plate.
$20.00
Housemade Ciabatta & Focaccia
One order comes with one piece of ciabatta and one piece of focaccia.
$2.00
Soup and Salad
Chef’s Choice Soup Of The Day
Homemade Soups inspired by Chef Rico.
$11.00
The Strand Caprese
Fresh Riondo Mozz” Beefsteak Tomatoes Grilled Eggplant, Fresh Basil, EVoo Balsamic Reduction.
$16.00
Caesar Salad
Romaine Lettuce, Parmigiano Reggiano, Homemade Croutons and Talatta Anchovy Dressing.
$14.00
Insalata Di Casa
Mixed Lettuces, Roma Tomatoes, Cucumbers, Onions, Asiago Cheese with House balsamic Vinaigrette.
$12.00
Tuscan Salad
Romaine Lettuce, Cherry Tomatoes, Kalamata Olives, “Riondo Mozz”, Croutons, EVOO and Balsamic Reduction
$16.00
Entrees
Three Layer Lasagna Bolognese
Three Layer Homemade Lasagna, Fresh Ground Beef. Bechamel, Parmigiano Reggiano and “Riondo Mozz”
$30.00
Veal Picatta
Sautéed Gourmet Ranch Veal, Capers, Lemon Butter Sauce Asparagus and Gruyere Scalloped Potatoes.
$37.00
Chicken Cannellonis
Housemade Pasta, Free-Range Chicken, Parmigiano Reggiano and Sugotosso Sauce.
$30.00
Gamberi Scampi
Sautéed Gulf Coast Shrimp. Lemon Garlic Butter and Linguine.
$37.00
Angry Sea Scallops
Four Blackened Sea Scallops, withithild Berry Compote. Seedless chili with Angel Hair Pasta, EVOO and Garlic.
$42.00
Gnocchi Di Spinaci A Alla Panna
Homemade Spinach Potato gnocchi, Prosciutto, Green Peas, Parmigiano Reggiano Banco Sauce.
$30.00
Grilled Argentine Ribeye
Hand cut Ribeye, Chimichurri Sauce and Gruyere Scalloped Potatoes.
$54.00
Pollo A La Rosa
Grilled Chicken Breasts, Risotto. Sautéed Spinach. Sun dried Tomatoes, Crimini’s and Garlic Butter Sauce.
$34.00
Seafood Ravioli Pillows
Homemade Raviolis with Gulf Coast Shrimp and Fresh Catch.
$40.00
Gulf Shrimp Spaghetti Carbonara
Fresh Gulf Shrimp, Pancetta, EVoo, Free-Range Egg yolks. Spaghetti and Parmesan.
$37.00
Zucchini Spirals
Fresh Zucchini Zoodles, Tomatoes, Fresh Basil, EVOO, Garlic and Parmigiano Reggiano.
$22.00
Sicilian Eggplant Tower
Baked Eggplant Stacked with “Riondo Mozz”, Parsley, Pomodoro Sauce, Fresh Basil and Zucchini Spirals.
$28.00
Pappardelle & Duck Ragu
Roasted Duck, Housemade Pasta, San Marzano Tomatoes, Parsley, Thyme and Parmigiano Reggiano
$40.00
Cioppino
Fresh Catch, Sea Scallops, Gulf Coast Shrimp, Pomodoro Stew, and Housemade Fettucine, (Clams and Mussels when available)
$40.00
Dolci
Tiramisu
Housemade Italian Lady Fingers Fresh Mascarpone, Kahlua and Espresso.
$14.00
Panna Cotta With Wild Berry Compote
Vanilla Beans, Chilled Custard.
$14.00
Dr. Popps Flourless Brownie
Black Beans, Almond Milk, Dry Aged Balsamic Reduction Served with Ice Cream and Espresso in a Martini Glass.
$14.00
Chocolate Ganache Cake
Dulce de Leche, Whipped Cream and Strawberry Compote.
$14.00
Limoncello Cheesecake
Housemade Lady Fingers, Limoncello, Ricotta, Cream Cheese and Wild Berry Compote.
$14.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: riondos.comopentable.com

Reviews

Eve Pena
Absolutely divine! The lamb lollipop with berry sauce is an absolute triumph for the taste buds. The succulent lamb is cooked to perfection, tender and juicy, with just the right amount of charred goodness on the outside. But it’s the berry sauce that truly elevates this dish to culinary artistry. The sweet and tangy flavors of the fresh berries complement the richness of the lamb impeccably, creating a symphony of taste sensations in every bite. The presentation is equally remarkable, showcasing a delightful play of colors that invite you to savor the dish with your eyes before indulging your palate. A true masterpiece, this dish is a must-try for anyone seeking a gastronomic adventure that will leave a lasting impression. Kudos to the chef for crafting such an outstanding culinary experience!

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Elisa Vazquez Roper
We’ve been here several times and prefer to sit at the bar or coveted window seat. The happy hour is amazing and we always over order. My fave is the spinach gnocchi! Everything is good and we rotate. We split a Caesar salad, served with ice cold forks and hot fresh bread. Then the fried zucchini, toasted ravioli, gnocchi and pizzeria. Never had anything we didn’t like. Yvonne and Barry are awesome.

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Olga
Delicious food and desserts! Full bar and good selection of wines. We received very bad service at a different restaurant in Galveston and by the time we got to Riondo’s, it was closing time and they were full. However, after the owner heard our story, he not only welcomed us and made room for us to eat there, but he was sweet enough to give us free desserts. That’s the Texas spirit!

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ina rabacu
Had a lovely dinner with hubby, a very much needed date night. Don and Joshua made it extra special with delicious food and very attentive service. We enjoyed some amazing scallops, caprese salad, osso bucco and seafood ravioli. Ended the night with a tiramisu that was to die for! Highly recommend

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Rachel Paredes
We had a wonderful dining experience at Riondo’s and Kathleen, our waitress, was wonderful. My young son ordered a small pizza, and we ordered the spinach potato gnocchi with crab (yummy!) and my party loved their eggplant stack, hot fresh lasagne and shrimp scampi. Our lunch was awesome, and the atmosphere and service was spectacular. The only issue we ran into is my mother took a look at the Sunday brunch menu (we went on a Saturday for lunch) and she was disappointed that she couldn’t get French toast! We shall return! Great Italian on the Strand.

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D H
My wife and I came here for our anniversary on 6-16. Our waiter Thomas was fantastic, the drinks were great.and the food was fabulous. All of the staff were very nice and the manager was super. We highly recommend Riondos and we will now celebrate every anniversary with them.

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Christina W
We stopped in for some appetizers n a couple of beers on the patio. We will be back to try some bigger menu items. Portions were great, food was delicious, service was excellent. Very nice place.

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CRD
Very nice evening. Started with stuffed baby Bella mushrooms. The Shrimp Scampi and the Spaghetti Shrimp Carbonara did not disappoint.

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Ravyn Deligans
My husband and I have dined here several times on visits to Galveston and it never disappoints. On our most recent visit I ordered the fresh seafood ravioli and he had a pizza. My ravioli was fantastic and a very generous portion! My husband said it was one of the best pizzas he’s ever had. We’re already looking forward to our next visit.

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emigh family
Super romantic atmosphere for couples! The food is really good and the service has been on point! Little pricey $108 for hubby and I But it was a treat

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