Located on restaurant row, just off The Commons, Revelry Yards features weekday lunch, weekend brunch and nightly dinner featuring a sharing menu. Revelry Yards features up to a dozen craft beers produced in the microbrewery upstairs.
The freshly renovated space will also feature a fresh new look behind restaurant row dubbed The Yards. This expansive outdoor patio will provide a casual full-service experience from a centrally located “Container Bar” fabricated out of a shipping container with a patio menu centralized around a wood fired oven.
Based on 154 reviews, the restaurant has received a rating of 3.7 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
111 N Aurora St, Ithaca, NY 14850
Phone: (607) 793-4132
Website: http://www.revelryyards.com/
Social Profile: 
Hours
| Tuesday | 11 AM–11 PM |
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–1 AM |
| Saturday | 10 AM–1 AM |
| Sunday | 10 AM–11 PM |
| Monday | 11 AM–11 PM |
Menu
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Menu Photos
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Reviews
Ted Briggs
I was excited to try this place but was very disappointed. In short, the food was overpriced given that it was borderline inedible. I’m not a fancy man with high standards; I had modest expectations. I ordered the $21 coffee rub burger medium but it was burned and literally tasted like dry charcoal. It was perhaps the worst burger I can remember eating at a restaurant. The onion rings were hard as rock. I was starving then, but I would never put that in my body ever again. The gnocchi was likewise overcooked, rubbery and dry. It wasn’t just us; we looked around and saw unfinished pizzas that were burnt to a hard crisp. The ONLY reason that this place didn’t get 1 star was because the waitress was nice (although overly busy) and I enjoyed the beer. If you have to go here, I recommend the Good Moood.
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charles lawhun
Great food and excellent IPAs. I did the flight so I could sample all of them. Yummy, but they are all above 7% so walk it off. The Flank Steak with Frittes was perfect, but there is a good selection of non beef options. Usually really crowded, so I popped in at 2:30pm on a Saturday.
Ailleen Mckay
my family and i stopped at this local restaurant because we were in town for the day. we were seated outside, and faced an hour-long wait for food. not to mention the swarm of bees flying in our environment, to the point where my sister was stung. not only that, but the food was close to inedible. there was a hair in my sisters salad, mayo and tomatoes on my burger when i asked for none, there was a lobster shell IN the lobster roll, there was no raspberry vinaigrette on my mothers salad, the soup was not what it was advertised as, and there was many more issues. we stayed for a total of 10 minutes after receiving our food. please do NOT visit this restaurant if you’re looking for quality dishes. the food was unreasonably priced, and our table was in literal much. please visit a different location if you’re hoping to eat decent food.
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Brittany
We got the beer flight, pickle flight, Hefeweizen chicken sandwich with tomato soup, and fish and chips.
Anett Samuelson
Really pleasant staff. Some of them were new but if you just give them time they do take very good care of you. Food is delicious. We had dinner here two nights. Tried the wood fired pizza, burger and salad day 1, all was very good. Next time we had steak and frites which was very good and also the fish and chips which is the best we had since we lived in the UK. The truffle infused tartar sauce is just such a brilliant add on.
David Syracuse
What a cool place! We’ve eaten in the restaurant and on the sidewalk before, but they have a whole yard around the corner with amazing outdoor seating! There is a bar made from a shipping container and a wood-burning oven. Cool menu for brunch and great drinks. They’re dog friendly, so bring your well-behaved pup in the outdoor area. They even have dog treats and water bowls.
Miranda Yang
overall it was a good experience with service and food. got sunday brunch at 2pm, so it wasn’t crowded at all. a bummer that the alley / outdoor dining area is only open after 4pm in summer, so dined it instead.
Susan O’neill
It was ok. Thai calamari was a little over done but those cherry peppers that came with it were awesome. The R F.C sandwich was pretty tasty the papaya salad on it was delicious but wish it was a little less chunky. Bartender was very sweet and accommodating. Nice atmosphere.
Allayva Stier
Wonderful space with helpful service and the food was excellent. The spicy garlic shrimp (not spicy hot) paired excellently with the pan fried gnocchi. Solid wine/beer/cocktail list to go with the food. I’m glad I decided to stop in for dinner.
Rich Walko
I’ve been here before and it was great but my experience most recently was extremely bad. When we approached we were told the bar and kitchen was open until 11 so we could go in and seat ourselves. We did and were promptly ignored by all the staff there. The server was waiting on everyone else there yet refused to come to our table even after making eye contact with us they just sat at an empty table and went on their phone. The bartender loudly said we’re closing soon at 10 PM, obviously directed at us, when the table next to us was just served their meals. They made us feel extremely unwelcome and after waiting 20 mins being ignored that was the last straw so we left. On top of that when we were leaving a group of people came in and they were greeted by the bartender and welcomed in. I don’t think I can ever return after my most recent experience here
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