Welcome to The Restaurant at Gideon Ridge Inn. Dine al-fresco on our terrace or in our intimate European styled dining room with long-range mountain views as your backdrop. Our menu changes daily, which gives our Culinary Team the unique ability to only use the best ingredients available from local farms and small-batch purveyors located right here in the Blue Ridge Mountains.
Based on 45 reviews, the restaurant has received a rating of 4.9 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
202 Gideon Ridge Ln, Blowing Rock, NC 28605
Phone: (828) 295-3644
Hours
Wednesday | 5–8:30 PM |
Thursday | 5–8:30 PM |
Friday | 5–8:30 PM |
Saturday | 5–8:30 PM |
Sunday | Closed |
Monday | Closed |
Tuesday | 5–8:30 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Andrew Fay
Everything was great. The one thing that wasn’t spectacular was my wife’s steak was a bit on the cool side. We learned the mushrooms on the side were pickled and cold, which was an interesting choice as a side for a steak. Everything else was great and the service and views were wonderful. We will definitely come back!
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Jon Spatola
Beautiful views, amazing food, and perfect service. We had the pork belly appetizer and spring salad before our main entrees, venison and swordfish. Definitely one of the best meals I have ever had.
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T Quinn
Absolutely amazing restaurant. Service was impeccable. Atmosphere was beautiful. Food was amazing. Best venison I’ve ever had. We will be back for sure, and next time to stay at the Inn also.
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Jack Huntoon
A singular experience. My wife and I were guests at the inn this spring and enoyed a most memorable dinner at the resturant. The setting is.. well, you should really experience it for yourself. The resturant sits atop the eastern continental divide and the many windows give incredible views over the ridges and down to the piedmont to the east. We began with coctails in the library by the fire and were then ushered to our table which was also fireside. The staff and service are amazing. The knew what we wanted before we did. The food was equally incredible. This was our second trip to the Inn and we cannot wait to return.
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Clifford Ehrlich
Dinner was an extraordinary experience. The chef was personally involved in our selections, and was most gracious and helpful. The food, from mushroom fondue to Halibut to peach cobbler was different and delicious!! Great staff and setting. A must for excellent dining in the Blue Ridge Mountains of North Carolina!
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Hanah Sipes
The best food experience I could have possibly experienced
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Patrick Vollmer
What an incredible experience from exquisite head chef, Hunter, and his supporting cast. The best views in Blowing Rock are complimented with the best food in Blowing Rock. Worthy of Michelin Stars. Thank you.
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Brian Miller
Amazing food, amazing experience. Wait staff is attentive and friendly. Chef is top notch. Easily the best food I’ve had in the High Country. Highly recommend!
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James Parker
One of the top 100 chefs in the USA has one of the best restaurants in North Carolina. Superior well versed service. Serve the best possible ingredients from local providers.
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Shaun Cardwell
My date and I had a wonderful experience here. Everyone was incredibly nice and accommodating. The food is divine, the atmosphere is comfortable and intimate. I absolutely adore the bar and fireplace areas. It was all so cozy and inviting. We felt welcome the moment we stepped through the door. I will definitely be returning and look forward to staying at the inn as well. Bravo!
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