Redwood Steakhouse Menu – Las Vegas, NV

Type : Steak house

Location : Las Vegas, NV

The Redwood Steakhouse is a fine dining experience not to be missed. Our menu offers a wide range of steaks, fresh seafood, and chops. The amazing side dishes are large enough to share and you’ll want to sample each one! With delicious dishes, tempting desserts, and a warm atmosphere, be sure to make your reservations for tonight at the Redwood Steakhouse.

Steaks & old-school seafood dishes such as lobster Thermidor served in a warm & polished atmosphere. Based on 338 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ No takeout ✔️ No delivery

Redwood Steakhouse 89101

Address:
12 E Ogden Ave, Las Vegas, NV 89101

Phone: (702) 388-2630

Website:

Social Profile:

Hours

Tuesday Closed
Wednesday Closed
Thursday 5–10 PM
Friday 5–10 PM
Saturday 5–10 PM
Sunday 5–10 PM
Monday 5–10 PM

Menu

Desserts
Crème Brûlée
vanilla bean custard, sugar crust
New York Cheesecake
guava sauce
Warm Apple Dumpling
lappert’s salted caramel ice cream
Lappert’s Ice Cream
ask for the chef’s flavors of the day
Devil’s Food Cake
dark chocolate cake, fudge layers
French Press Coffee
regular or decaf
Redwood Coffee
french pressed coffee, frangelico, baileys, brandy, whipped cream
Espresso
Lemon twist. Available in single shot | double shot
Cafe Latte, Mocha, Cappuccino, Americano Or Chai Latte
add vanilla, hazelnut or chocolate syrup
Harney & Sons Tea
decaf ceylon, japanese sencha, earl grey supreme, egyptian chamomile, hot cinnamon, organic bangkok, dragon pearl, tilleul mint
Main Menu
Baked Escargot
garlic-herb butter
Shrimp Cocktail
atomic horseradish cocktail sauce
Crab Cake
pan-fried lump crab cake, sweet pea salad
Ahi Tuna Poke
big eye tuna, avocado, taro root chips
Lamb Meatballs
ground season lamb, truffled mashed potatoes, veal reduction
Oysters On The Half Shell
Season oysters, cocktail sauce, horseradish, lemon. Available in half dozen | dozen
Maui Onion Soup
beef broth, aged sherry, caramelized maui onions, brioche crouton, gruyère
Caesar Salad
romaine lettuce hearts, parmesan dressing, white anchovies, herb croutons
BLT Wedge Salad
iceberg lettuce, bacon, cherry tomatoes, red onion, blue cheese dressing
Kale Salad
baby kale, goat cheese, pickled onion, dried cherries, poppyseed vinaigrette
Filet Mignon
Available in 10 oz | 7 oz
Bone-In Rib-Eye
Available in 22 oz
New York
Available in 16 oz
Lamb Chops
colorado lamb, pureéd yams, red wine demi
Surf & Turf
petite filet, 8 oz broiled lobster tail, drawn butter, citrus
Porterhouse Steak
Available in 24 oz
Sauces
béarnaise, brandy peppercorn, cabernet wine sauce, chimichurri
Classic Oscar
jumbo lump crab, asparagus, béarnaise
Surf
butter broiled 8 oz lobster tail or 8 oz crab legs
Seared Scallops Or Shrimp
(3 pieces) pan seared, citrus beurre blanc
Dungeness Crab Legs
1 lb lightly broiled or steamed, drawn butter, lemon
Lobster Tail
12 oz lightly broiled or steamed, drawn butter, citrus
Miso Sea Bass
pan roasted chilean sea bass, white miso broth, baby bok choy
Seared Scallops And Shrimp
seared scallops, tiger shrimp, parmesan orzo, citrus beurre blanc
Roast Chicken
chicken breast, cilantro lime corn, blistered tomatoes, chimichurri
Braised Short Ribs
cabernet wine sauce, whipped potatoes
Cioppino
shrimp, crab, clams, scallops, mussels, lobster, spicy marinara, linguini pasta
Mashed Potatoes
yukon gold potatoes, sweet butter, cream
Idaho Baked Potato
sweet butter, sour cream, bacon, chives
Grilled Asparagus
buttered, seasoned
Mac & Cheese
smoked cheddar or buttermilk blue cheese & bacon
Mushrooms
pan-roasted, shallots, parsley
Truffled Fries
white truffle salt
Spring Corn
cilantro, lime, roasted tomatoes
Caramelized Baby Vegetables
honey-ginger glaze
Spiced Mai Tai
kōloa dark & spiced rums, cointreau, orgeat syrup, lime juice
Elit Martini
stoli elit, cinzano dry vermouth, orange bitters, blue cheese stuffed olives
Patrón Cadillac Margarita
on the rocks, patrón, agave nectar, fresh lime juice, grand marnier
Canadian Mule
crown royal reserve, ginger beer, fresh lime juice
Old Fashioned
maker’s mark, simple syrup, bitters, orange peel, black cherries
Perfect Manhattan
bulleit bourbon 10 year, cinzano dry & sweet vermouth, bitters, black cherries
Moscow Mule
stoli elite vodka, gluten free ginger beer, lime juice
Blood Orange Whiskey Sour
crown royal rye, blood orange sour, orange twist, on the rocks
Hendrick’s Cucumber Tonic
hendrick’s gin, cucumber, st. germain elderflower, tonic water
Bud
Bud Light
Bud Light Lime
Coors
Coors Light
Miller Lite
Michelob Ultra
Heineken 0.0
Corona
Corona Light
Dos Equis
Heineken
Heineken Light
Modelo
Stella
Chloe, Prosecco
Chandon Brut, Sparkling
Taittinger, Brut
Veuve Clicquot Yellow Label
Beringer
Chateau Souverain
Ferrari-Carano
Kim Crawford
Decoy By Duckhorn
Lunardi
La Crema
Santa Margarita
Chateau Ste. Michelle
Thomas Schmitt Kabinett
Chateau Souverain
Rodney Strong
Keanu
Ferrari-Carano
Far Niente
Cake Bread
Le Grand Noir
La Crema
Rodney Strong
J Vineyard
Chateau Souverain
Coppola Diamond
Kendall-Jackson
Duckhorn
Chateau Souverain
Murphy Goode
Beringer Knights Valley
Robert Mondavi
Faust
Silver Oak
Caymus
Ferrari-Carano Tresor
Decoy By Duckhorn
The Prisoner
BV Tapestry

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Erik Foster
We came to the Redwood steakhouse specifically for the prime rib, which was excellent as reviewed! The prime rib portion was the largest I’ve ever had, and it was perfectly cooked (medium for us!) Unfortunately, after the Sweet Maui onion soup and the gratis garlic bread, I could barely dent my Prime Rib (though I did manage to eat enough to know it’s amazing!)

Harley Nicole
Wonderful place tucked away for big portions and good food for around $100 per person.

Amy Thomason
Surprised by great food, service and atmosphere. Didn’t expect this at the California Hotel. Thought is was a vacation spot for Hawaiians because of less expensive packages.

Jeff Staranchuk
Myself and 2 others visited Vegas for 3 days and by far the best experience we had was at the Redwood Steakhouse. I never write reviews but I was compelled to do so just to share my sincere appreciation and enjoyment. The food was fantastic. Both our Prime Rib and NY Steak were cooked to perfection. Absolutely delicious and extremely well priced.

G Kawa
Monster Prime Rib End Cut cooked to Medium. 24 ozs of just meat. It was HUGE!!!

Nana Duarte
Had a very beautiful get together with friends. Treated ourselves at Redwood. Enjoyed it emensely!! From start to finish Excellant service. Food & drinks I will revisit!!

Lee Kaelin
This was my first time trying a Fremont steakhouse. App raw oyster’s was excellent, wife tried the wedge salad mediocre. Main we split the prime rib it was excellent the horseradish was on point and the meat sits in au jus keeping the prime rib perfect. Desert crème brûlée middle of the road for Vegas standards. Service excellent. Overall for the price point quality 5 stars!

Jeremy Ray
Truly enjoyed my time at Redwood with my parents. My parents stays at the Cal every vacation and only now we had a chance to try it.

Humble One
We celebrated my Fiancé’s 51st Birthday in Vegas. The service was great! I remember Heidi, can’t remember the other Server, however they both rocked!

john brown
The place is definitely a great steakhouse. I really enjoyed it. The food was great. Every dish I ate was perfect. I will be back.

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