Based on 53 reviews, the restaurant has received a rating of 4.2 stars. Price
Address:
16 Main St, Water Valley, MS 38965
Phone: (662) 469-6227
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Reviews
GottaPlayBlue 😀
The Ribs were true Memphis Dry Rub and so delicious. The Banana Pudding was amazing, and the Coleslaw was just right. You can get a Full Slab for 23.50 (14 bones) and that will easily feed two, it was a great choice to pick up and take home.
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Kala Thomas
The meal was gross and overpriced. I had been wanting to try them for months! I was highly disappointed. Everything was luke warm. BBQ nachos were gross. The BBQ sandwich was gross as well. The ribs were decent, but I’ll never go there again. The guy over charged us and rang up a combo separately then forgot to add the BBQ sandwich. It was a big mess and I wasn’t pleased at all.
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Aaron McGuire
The ribs were excellent. The stew was excellent. They gave me a sample. If I had a bigger stomach I would’ve gotten a bowl. I’m amazed at how many people said it was gross. Apparently the only Bbq they like is Dickey’s. Now that’s gross. Good work Rebel Barn.
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Nikki House
Tender, melt-in your mouth brisket. BBQ pork sandwiches have the right balance of smoke and spices so you can still taste the integrity of the meat. They also sell brisket tacos and hot tamales. Reasonable prices and friendly, attentive wait-staff. Cool, hotty toddy flavored interior!
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Dalton McCabe
Great food, got the Cross Dresser plate. Excellent smoked jowl bacon and baked beans. Went there for lunch and service was fast. The only reason I give it four stars is that the price was a bit high. But it was definitely worth it. Dont be afraid to go here!
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Angela Lee
Don’t waste your time or money unless you like cold overpriced food, and want the owner to argue with you that the food is not cold. I ordered the bbq nachos and sent them back to the kitchen because the meat was cold and the cheese was not melted. When they were brought back the nachos were still cold and the cheese was not melted. The owner said his meat is kept at 145 degrees….well it was room temperature at best. I was given money back for the nachos, but was disappointed in the owners attitude more than anything.
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Todd Mendez
The BEST RIBS I’ve ever eaten! I hope this is the norm, because I’m planning a return trip in the fall and I’m hoping for another great meal. We spent the weekend in Memphis eating ribs, the Rebel Barn is #1 in my rib book!
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Becky Hardenburgh
When we went, it was about 5:00 so we were early for a rush and we had a table for 7. Three of us ordered a slab of ribs and others ordered other stuff. They never came back to tell us they only had 2 1/2 slabs untill they brought out everyone’s dinner. They brought out a 1/2 slab for my kids to share and said they had to cook more but should be right out, everyone finished their dinner and i gave my slab to the kids so they could eat.and still no ribs. We are sitting there waiting for our ribs and the check. Finally the ribs come out and had them put it in a togo And leave. The food had good flavor but communication need work.
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Jonathan Hewett
Worst bbq ever. Had a bone in the sandwich meat. 1/2 the meat was burnt and crunchy. The Mac and cheese was the same. How do you even burn Mac and cheese? All of it was dried out and cruncy like it had been under a heat lamp for hours. The only thing decent was the potato salad. It was exactly like Kroger potato salad.
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Tara Jones
Rebel Barn is the best! Love the ribs, bbq nachos, mac & cheese, deviled eggs, Brunswick stew–basically everything I’ve tried, I love!!! Owner and staff are always super friendly!
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