Railhead Tavern Menu – Baird, TX

Type : Bar & grill

Location : Baird, TX

Come join us for delicious food, amazing drinks and a family atmosphere! We have a lunch menu until 4 then a full Dinner menu. They both include so many delicious choices with all of our beef options, Burgers, Tacos, NY Strips and Ribeye Steaks all being Heartbrand Wagyu Beef. Even the Chicken Fried Steaks & Fingers are the healthy & uber tender Wagyu. The fully stocked bar is also open all day. We offer Bar seating as well as a rear dining room which can also be reserved for parties, gatherings and office meetings. Everyone just needs to try the food & beverages offered and you’ll see why there’s a difference. This is not your average bar & restaurant, this is The Railhead Tavern!

Based on 36 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Railhead Tavern 79504

Address:
140 Market St, Baird, TX 79504

Phone: (325) 313-8047

Website: https://www.railheadtavern.com/

Social Profile:

Hours

Thursday 11 AM–9 PM
Friday 11 AM–12 AM
Saturday 11 AM–12 AM
Sunday Closed
Monday 11 AM–9 PM
Tuesday 11 AM–9 PM
Wednesday 11 AM–10 PM

Menu

Drinks
Coke
Diet Coke
Dr. Pepper
Root Beer
Big Red
Unsweet Tea
Malt Beverage
Smirnoff Ice
Mixed Drinks
Railhead Colada
Others
Budlight
Coors Light
Miller Lite
Yuengling Lager
Yuengling Flight
Twisted Tea
Best Maids Pickle Beer
Avery White Rascal
Blue Moon
Summer Shandy
Budweiser
Lonestar
Coors Original
Michelob Cactus Lime
Shiner
Pinot Grigio
White Zinfandel
Railhead Rita
Tequila Sunrise
Chilton
Cape Cod
Old Fashion
Long Island
Pina Colada
Malibu Sunrise
Rum Punch
Colorado Bulldog
Sex On The Beach
Blue Lagoon
Cheese Fries
Spicy Breaded Pickles
Fried Mushrooms
Fried Zucchini
Pretzel Bites With Queso
Garlic Cheese Curds
Calf Fries
Shrimp Platter
Wagyu Sliders
Southwest Egg Rolls
Santa Fe Wagyu Loaded Nachos
Railhead Sampler
Cheesecake
Loaded Brownie
The Railhead Sampler
Chips & Salsa
Fried Green Beans
Wagyu Hamburger
Wagyu Southwest Burger
Wagyu Southwest Sliders
Flame Grilled Chicken Sandwich
Quail Breast Poppers

… View more

Menu Photos

Photo Gallery

Reviews

Suladeath imposte3354R Gould
A cozy bar and restaurant with friendly staff and really good food. We ordered two waygu burgers with bacon and cheddar cheese. The French fries were fresh, crispy, well seasoned, and delicious. The burgers were big, juicy, fresh, and very delicious.

… more

Greg “Livingmybestlyfe” Austin
Recently stopped in here to have a beer with friends and family. About 20 of us slammed the bar pretty much all at once and the bartenders handle it fantastic. The beer was cold, the drinks were great, and the service was excellent. I didn’t order food but what came by my table looked really good… especially the hamburger.

… more

Kyle (Top Local Guide)
Had a fantastic dinner here. Very high quality wagyu beef burger. We also had the quail eggs which were absolutely delightful. They were stuffed with jalapeno and wrapped with bacon.

… more

karen baskett
Delicious food and super huge portions! 3 of us split the sampler and we still had a few leftovers.

… more

Leslie Palacio
I’ve only ever eaten lunch here, but that’s because these lunch prices are hard to beat, and the food is really great! I hear that the calf fries are good. If you’re in Baird, you should definitely stop by.

… more

Christina Michele
Absolutely love the sliders!! New item on the menu .. Calf Fries! They are delicious The service is amazing and the atmosphere is great all the time.

… more

anna martinez
Loved everything ! Quaint atmosphere , delicious sliders that melt in your mouth, cold beer, and attentive staff. Couldn’t ask for more. Thanks Michelle !

… more

waco kid
From the staff to the food, as soon as you walk in you we’ll be impressed. So amazing to have such an amazing spot in a small town.

… more

Jayne Bongers
Everything ordered was absolutely the best from the entree to the sides. Waitress Michelle is so sweet and great service. Dan the owner is on top of the game. We will be back. This is a real gem

… more

Doug Martindale
Kabobs are not as big as they used to be and it was overcooked and a wilted salad had to go back for dressing.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions