Raglan Road Irish Pub Menu – Orlando, FL

Type : Irish restaurant

Location : Orlando, FL

Downtown Disney hangout featuring modern Irish pub-fare classics plus live Celtic music & dancers. Based on 6 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Raglan Road Irish Pub 32830

Address:
1640 Buena Vista Dr, Orlando, FL 32830

Phone: (407) 938-0300

Website:

Social Profile:

Hours

Saturday 10 AM–11:30 PM
Sunday 10 AM–11:30 PM
Monday

(Labor Day)
 11 AM–11:30 PM

Hours might differ
Tuesday 11 AM–11:30 PM
Wednesday 11 AM–11:30 PM
Thursday 11 AM–11:30 PM
Friday 11 AM–11:30 PM

Menu

ALL DAY MENU
SOUL SOUP
Made fresh daily. (Your lovely server has the info)
BOARD OF BEAUTY
An Irish Egg, our Dalkey Duo, Bang Bang’s chicken and Beef in Bed all on one beautiful board to share (Serves two).
SMOKIE CITY
Creamy baked smoked haddock & Dubliner cheese dip with potatoes, tomatoes and toasted sourdough.
NOM NOM WINGS
Sweet ‘n’ spicy wings tossed in a honey, chili flake, soy & ginger sauce.
KISS BEFORE SHRIMP
Pan seared shrimp, in a garlic & chili lemon butter sauce with sliced baguette.
AN IRISH EGG
Guinness & onion sausage crusted egg, Bushmills bacon jam, wholegrain mustard aioli.
BEEF IN BED
Smoked pulled beef shortrib on buttermilk cheddar bread, roasted corn, smoked onion puree and crispy fried shallots.
BANG BANG’S CHICKEN
Buttermilk marinated fried chicken with a spicy bang bang mayonnaise.
DALKEY DUO
Dalkey mustard beer battered Cheshire heritage pork sausages, Dalkey mustard mayonnaise & buffalo apple sauce.
PULL THE BOXTY
Irish style crispy boxty potato cake, pulled ham hock and caramelized red onions with a Dubliner cheese sauce.
SCALLOP FOREST
Foleys all natural Georges Bank sea scallops in a golden batter served with a citrus lime dipping sauce & sweet chili jam.
BANGERS + MASH = YUM
Cheshire heritage pork Irish banger, champ mashed potato, traditional red wine jus and crispy fried leeks.
OMG BURGER
Dry aged prime short rib and brisket beef burger, Irish bacon, Dubliner Irish cheddar, crispy potato straws with Jameson Irish whiskey BBQ sauce.
SALMON RUN
Roasted Atlantic Salmon filet on Raglan signature potato cake, roasted broccolini, spinach white wine butter sauce and confit tomato.
WORTH THE WAIT BEEF SANDWICH
12 Hour braised beef, garlic aioli, sautéed mushrooms, crispy onions & smoked cheddar on ciabatta.
RISOTTO NUA
Roasted butternut squash and wild mushroom risotto, basil croutons, confit cherry tomatoes & parmesan.
SHEPHERD’S TO DIE FOR PIE
Braised and pulled beef & lamb with root vegetables in a rich red wine jus with Irish peat smoked mashed potato.
FISH & CHIPS
Our famous Premium North Atlantic cod filet, beer battered & served with chips and fresh tartar sauce. (Ask your lovely server for gluten free option)
GNOCCHI SEA GNOCCHI DO
Handmade potato gnocchi, seared Foleys Georges Bank scallops, crispy pork belly, tomatoes & kale in a white wine butter sauce.
NOW YOU’RE TALKIN’ CHICKEN SANDWICH
Fried buttermilk chicken breast, hot sauce, scallions, shredded pickled slaw, truffle aioli and grated parmesan.
BRAISED BE BEEF
12 hour slow cooked beef short ribs in a red wine reduction, colcannon mashed potatoes, roasted broccolini, carrots and sugar snaps.
SERIOUS STEAK
10oz sirloin, mashed potatoes, battered onion rings & whiskey peppercorn sauce.
LET THERE BE NO RUSH PORK
12 hour slow braised pork shoulder, champ mashed potato, sautéed cabbage with crispy bacon, carrot puree, apple cider jus.
ME MA’S BEST CHICKEN
Roasted Bell and Evans chicken breast with a chicken, spinach, wild mushrooms and leek pie in roast chicken jus, topped with herb stuffing crumble with champ mashed potato.
THIS SHEPHERD WENT VEGAN
Faro barley, carrots, wild mushrooms, green onion, peas and rutabaga topped with olive oil mashed potato with a burnt onion gravy.
CHICKEN PIE DO TRY
Chicken, wild mushrooms and leeks in a white wine cream sauce, wrapped in pastry served with colcannon mashed potato and sticky glazed carrots.
RAGLAN SALMON SALAD
Pan roasted Foleys salmon filet with mixed garden leaves, pickled carrots and beetroots, alfalfa sprouts, smoked almonds, pomegranate & lemon oil dressing.
THAT SALAD WITH CHICKEN
Grilled Bell & Evans chicken breast, arugula, roasted broccolini, pickled red cabbage, confit tomatoes, roasted butternut squash, red quinoa, smoked almonds, honey mustard dressing.
HOUSE SALAD
SEASONAL VEG
ONION RINGS
MASHED POTATO
CHIPS
GARLIC PARMESAN CHIPS
BRUNCH
SOUL SOUP
Made fresh daily. (Your lovely server has the info)
SMOKIE CITY
Creamy baked smoked haddock & Dubliner cheese dip with potatoes, tomatoes and toasted sourdough.
BEEF IN BED
Smoked pulled beef shortrib on buttermilk cheddar bread, roasted corn, smoked onion puree and crispy fried shallots.
NOM NOM WINGS
Sweet ‘n’ spicy wings tossed in a honey, chili flake, soy & ginger sauce.
KISS BEFORE SHRIMP
Pan seared shrimp, in a garlic & chili lemon butter sauce with sliced baguette.
AN IRISH EGG
Guinness & onion sausage crusted egg, Bushmills bacon jam, wholegrain mustard aioli.
BANG BANG’S CHICKEN
Buttermilk marinated fried chicken with a spicy bang bang mayonnaise.
DALKEY DUO
Dalkey mustard beer battered Cheshire heritage pork sausages, Dalkey mustard mayonnaise & buffalo apple sauce.
PULL THE BOXTY
Irish style crispy boxty potato cake, pulled ham hock and caramelized red onions with a Dubliner cheese sauce
SCALLOP FOREST
Foleys all natural Georges Bank sea scallops in a golden batter served with a citrus lime dipping sauce & sweet chili jam.
FULL IRISH
Full Irish breakfast with Cheshire heritage pork Irish banger, black & white pudding, bacon, roasted tomato, mushrooms & fried eggs with Raglan’s double cooked chips.
IT’S OK TO DROOL
Our famous Bread & Butter pudding, French toast style with vanilla mascarpone, mixed berries, hazelnut crunch, crispy maple glazed bacon.
A CURE OF SORTS
Ham schnitzel with Raglans house made baked beans, pickled red onions, chili and a crispy fried egg.
PANCAKES DIASPORA
Homemade pancakes with crème fraiche, maple syrup and mixed berry compote.
BEEF BENNY
Smoked beef eggs benedict on cheddar and chive scrumpet with sautéed spinach, fire roasted red pepper and hollandaise sauce.
ALL THIS… & EGGS ON TOP
Pulled slow braised beef, potato hash with sautéed mushrooms, green onions, mushroom ketchup topped with 2 sunny side up eggs.
HIPSTERS LAMENT
Smashed avocado, Irish bacon & poached eggs on sourdough, chive butter, roasted tomato and Raglan’s double cooked chips.
SCRUMPET CITY
Glazed ham eggs benedict, on cheddar and chive scrumpet with tomato relish, sautéed spinach and hollandaise sauce with bacon crumble
OH MY, PANCAKE
Homemade pancakes with banana & cashew caramel sauce, milk chocolate mousse and chocolate ganache.
STARS & SCRUMPET BREAKFAST
The best of US and Irish with applewood smoked bacon, crispy breakfast potatoes, your choice of, on a buttery toasted scrumpet.
OMG BURGER
Dry aged prime short rib and brisket beef burger, Irish bacon, Dubliner Irish cheddar, crispy potato straws with Jameson Irish whiskey BBQ sauce.
CHICKEN PIE DO TRY
Chicken, wild mushrooms and leeks in a white wine cream sauce, wrapped in pastry served with colcannon mashed potato and sticky glazed carrots.
WORTH THE WAIT BEEF SANDWICH
12 Hour braised beef, garlic aioli sautéed mushrooms, crispy onions & smoked cheddar on ciabatta.
SHEPHERD’S TO DIE FOR PIE
Braised and pulled beef & lamb with root vegetables in a rich red wine jus with Irish peat smoked mashed potato.
BANGERS + MASH = YUM
Cheshire heritage pork Irish banger, champ mashed potato, traditional red wine jus and crispy fried leeks
FISH & CHIPS
Our famous Premium North Atlantic cod filet, beer battered & served with chips and fresh tartar sauce. (Ask your lovely server for gluten free option)
THIS SHEPHERD WENT VEGAN
Faro barley, carrots, wild mushrooms, green onion, peas and rutabaga topped with olive oil mashed potato with a burnt onion gravy.
NOW YOU’RE TALKIN’ CHICKEN SANDWICH
Fried buttermilk chicken breast, hot sauce, scallions, shredded pickled slaw, truffle aioli and grated parmesan.
SALMON RUN
Roasted Atlantic Salmon filet on Raglan signature potato cake, roasted broccolini, spinach white wine butter sauce and confit tomato.
RAGLAN SALMON SALAD
Pan roasted Foleys salmon filet with mixed garden leaves, pickled carrots and beetroots, alfalfa sprouts, smoked almonds, pomegranate & lemon oil dressing.
THAT SALAD WITH CHICKEN
Grilled Bell & Evans chicken breast, arugula, roasted broccolini, pickled red cabbage, confit tomatoes, roasted butternut squash, red quinoa, smoked almonds, honey mustard dressing.
HOUSE SALAD
SEASONAL VEG
ONION RINGS
MASHED POTATO
CHIPS
GARLIC PARMESAN CHIPS
BREAKFAST
FULL IRISH
Full Irish Breakfast with Cheshire heritage pork Irish banger, black & white pudding, Irish bacon, roasted tomato, mushrooms and fried eggs with Boxty potato cake.		 $25.00
BACON AND EGGS
Scrambled or fried eggs with boxty potato cake and Irish style rashers or American bacon.		 $19.00
HIPSTERS LAMENT
Smashed avocado, Irish bacon & poached eggs on sourdough, with chive butter, boxty potato cake and roasted tomato.		 $21.00
FRENCH TOAST
Vanilla French toast with fresh fruit compote and crispy bacon.		 $19.00
DESSERT
GER’S BREAD AND BUTTER PUDDING
Like no other you have ever tried. Believe us.		 $11.00
FLUFFY LEMON CLOUDS
Intense lemon curd tart topped with fluffy meringue.		 $11.00
GOT CHOCOLATE?
Dark and milk chocolate mousse with fresh raspberries and chocolate nut crumble.		 $11.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Deborah Jordan
Excellent experience at Raglan road

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Katie Hosaflook
Hands down one of the best meals we had during our stay in Orlando. The food was delicious and the service was very quick (without feeling rushed) and friendly. There was Irish dancing and music for entertainment the entire time during dinner service.

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Rafy S
Great customer service that, also food was spectacular. Great taste. The food came right on time. The customer service was amazing. My family and I really enjoy it. We were treated with excellent care due to our different allergies and health complications.

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Kyle Murphy
Absolutely AMAZING food! Our family enjoyed a delicious lunch at Raglan Road while visiting Walt Disney World in Orlando. Having visited Ireland last year we were excited to try many of the same dishes we enjoyed while there. Raglan Road did not disappoint. Every bite we took was simply decadent – from the bread, to the vegetables, to the main courses! Even their beer and alcohol selections are authentic. The only downside is, now we want to go back to Ireland! In the meantime, we plan to instead go back to Raglan Road the next time we are in Florida!

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Ayah
The fish and chips was delightful! I also sampled some of my daughter’s chicken and it was great, as well. The place is a little small if you’re dining in, but we were able to find a table and the employees that served us were friendly.

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Tammy Pugh
As large and busy as this place was, the service was still great and the atmosphere was lively. I thought the food was excellent and found their prices to be very reasonable. My only complaint would be when our server asked if we “wanted” a green tea palate cleanser, not “order” it. That cost an extra $9 each. Also, the whiskey flight (4 different whiskeys) was $30, which is fine, but I’d say there was only about 1/2oz in each glass. The bread pudding was AMAZING!

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Kirk Bleich
1st time eating here. Definitely will not be the last. Kind of went there on a whim. There was no wait on a Wed. night which was great and were seated just inside at a booth off the bar. Service was immediate, food came out hot and quick and was delicious. My drink was made perfectly as well. We were too full for desserts but will definitely try next time.

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J C
We sat at the bar and George was our bartender. He was really friendly and nice, and made us feel welcome. We had some irish beers, and they were really cold and delicious.

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L P
First-time guests at the Raglan Road, and we were very happy with the service, the food, and the ambiance.

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John Keogh
Amazing Bar. Fantastic Gluten Free Fish and Chips. Gluten-Free Onion Rings. Coeliac Friendly. Very Nice Staff. Live Entertainment inside and outside with Traditional Irish Music and Irish Dancers. Riverdance Also. Very highly recommended. I had the bangers and Mash and it was Awesome.

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