Quality Eats is the best restaurant in New York. Quality Eats serves the best steaks, sides, burgers, salads, and creative craft cocktails in Manhattan for Dinner, Lunch, Brunch, and Delivery.
Quality Eats is brought to you by the merry band of butchers at Smith & Wollensky and Quality Meats. With an affordable and fun steak-centric menu, Quality Eats is “the future of the New York steakhouse.” (Eater)
Cozy chophouse offering updated dishes & sustainable cuts, plus playful artwork & drinks. Based on 624 reviews, the restaurant has received a rating of 4.3 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
1496 2nd Ave, New York, NY 10075
Phone: (212) 256-9922
Social Profile: 
Hours
| Monday
(Labor Day)
|
5–10 PM
Hours might differ
|
| Tuesday | 5–10 PM |
| Wednesday | 5–10:30 PM |
| Thursday | 5–10:30 PM |
| Friday | 5–10:30 PM |
| Saturday | 10 AM–3 PM, 5–10:30 PM |
| Sunday | 10 AM–3 PM, 5–10 PM |
Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Cem Unsal
Had high hopes for this place as it is part of the “quality group” of restaurants. They almost had everything right a few details could use refinement.
… more
Kimberly Everette
The cabanas have fans! Technically, it is not temperature controlled, but it makes the private dining experience much more comfortable. The food and drinks are fresh, creative, and delicious. The staff was friendly and welcoming. Bacon with peanut butter and jalapeño jelly is a must-have!
… more
Augusto Paulino
Half the plate for the LA eggs (sunny side over avocado and a tostada) was a spinach salad). This was a light and tasty. The side order of the curly fries was the best part of the meal, but at $16, seemed expensive. Quality Ears is popular for dining outside.
… more
Shelby Joiner
Went to Quality Eats on a whim based on the reviews. Our server was Caroline, she was top tier. Best service I’ve had in a long time. She had great recommendations, extremely personable, and easy conversation. The food was amazing. We had the special Porter house for two – it was cooked perfectly & melted in your mouth. I recommend anyone and everyone to try the cream corn brûlée – so unique. I would come back just to get that dish again. Overall an amazing experience. Definitely 10/10!
… more
Kat Stevens
The best burrata i’ve had in my life. The marmalade was made from heaven. I think about this dish constantly. The tuna was also amazing. The service was friendly and accommodating to all our questions. 10/10
… more
Ben Vance
Good restaurant for the atmosphere and safe food options. Would say it’s a bit overpriced for what you actually get. Monkey bread was good, but the meat for both the burger and the steak weren’t seasoned at all. I appreciated it at first to let the meat do the talking, but wasn’t particularly flavorful. Not going to lie it falls flat for the expectation I had given the atmosphere. The beer they make themselves was actually quality though I will say.
… more
Shawniquica Henry
You MUST eat here. We came for brunch. The monkey bread with the schmears are so good. They give you three schmears: bacon butter, Bloody Mary butter, and salmon. All so good, but salmon was my fave. Pancakes are delicious and filling. The peanut butter and jalapeño jelly is a must try just for the fun of it. Jelly is SPICY but worth the experience. We had the Hemingway cocktail. It was cute and light but not so light because it definitely hit later . I just wish the location could’ve been more accommodating to our need for more space, but food is A+.
… more
Cena Block
The food was good. We sat outside in the dining huts but there was no heat. The strawberry vodka and gin drinks were good but the bloody mary was not. The pink drapes were smeared with ketchup and food stains. The service was sparse, somewhat rude and a bit pricey.
… more
Miguel Sandejas
Decent brunch food. Kind of pricey for what it is, but I guess that comes with the “brunch premium” territory.
… more
Kirsten S
This is a neighborhood eatery, with great variety on the menu. The burata and chutney appetizer was delicious. I also had the branzino, and it was perfectly cooked, with light crispy skin – it was full of flavor. The apple gallette was HUGE, light, flaky, and so yummy. We had a table by the window and it was a comfortable seat. The service was excellent!
… more
… View more