Q Sushi Bar & Omakase Menu – Chicago, IL

Type : Sushi restaurant

Location : Chicago, IL

Based on 186 reviews, the restaurant has received a rating of 4.9 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Q Sushi Bar & Omakase 60625

Address:
4845 N Damen Ave, Chicago, IL 60625

Phone: (773) 681-0206

Website:

Social Profile:

Hours

Sunday 4–9 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 4:30–10 PM
Thursday 4:30–10 PM
Friday 4:30–11 PM
Saturday 4:30–11 PM

Menu

Starters/Soup/Signature Sashimi
Goma-Ae
Braised spinach, creamy sesame sauce, sesame seeds.
$9.00
Hamachi Crudo
Hamachi, serrano peppers, dehydrated corn, truffle oil, micro cilantro, house soy sauce.
$22.00
Hirame Carpaccio
White peach balsamic, sea grapes, dry miso, grape seed oil.
$24.00
Miso Soup
Green onions, tofu, dashi.
$7.00
Mushroom Miso Soup
Shiitake and shimeji mushrooms, tofu, scallions, wakame (seaweed) made from dashi broth.
$8.00
Maguro Tataki
Seared and marinated bluefin tuna, mustard seed soy sauce, radish, cured cherry tomatoes.
$28.00
Smoked Duck
Cherry wood smoked duck breast, rosemary dashi, kabocha curry purée.
$20.00
Sunomono Salad
Wakame seaweed, cured cucumber, blue crab meat, dashi broth, sesame oil.
$10.00
Zuke Sake Starter
Marinated faroe islands salmon, salmon skin, carrot ginger purée, endives, edible flowers.
$20.00
Nigiri (2 Pieces)
Botan Ebi Nigiri
Sweet shrimp.
$12.00
Hamachi Nigiri
Yellowtail.
$12.00
Hirame Nigiri
Fluke.
$11.00
Hon Maguro Nigiri
Bluefin tuna.
$16.00
Hotategai Nigiri
Hokkaido scallops.
$14.00
Madai Nigiri
Sea bream.
$12.00
Sake Nigiri
Salmon.
$12.00
Toro Nigiri
Fatty tuna.
$20.00
Unagi Nigiri
Freshwater eel.
$14.00
Uni Nigiri
Sea urchin.
$20.00
Uni Japanese Nigiri
Sea urchin from Hokkaido.
$22.00
Zuke Ikura Nigiri
Marinated salmon roe.
$14.00
Zuke Sake Nigiri
Marinated salmon.
$12.00
Sashimi (3 Pieces)
Botan Ebi Sashimi
Sweet shrimp.
$14.00
Hamachi Sashimi
Yellowtail.
$14.00
Hirame Sashimi
Fluke.
$13.00
Hon Maguro Sashimi
Bluefin tuna.
$18.00
Hotategai Sashimi
Hokkaido scallops.
$16.00
Madai Sashimi
Sea bream.
$14.00
Sake Sashimi
Salmon.
$14.00
Toro Sashimi
Fatty tuna.
$22.00
Unagi Sashimi
Freshwater eel.
$16.00
Uni Sashimi
Sea urchin.
$22.00
Uni Japanese Sashimi
Sea urchin from Hokkaido.
$24.00
Zuke Ikura Sashimi
Marinated salmon roe.
$16.00
Zuke Sake Sashimi
Marinated salmon.
$14.00
Maki
Blue Crab Motoyaki Maki
Blue crab, avocado, cucumber, motoyaki sauce, chives, microgreens, Cajun spice (contains eggs).
$14.00
Cucumber Maki
Cured cucumber, shiso leaf, plum purée.
$8.00
Salmon Maki
Chopped fresh salmon, scallions, and avocado; topped with fresh salmon lightly seared, peach sweet soy, Japanese pepper, truffle honey.
$16.00
Shrimp Tempura Maki
Scallions, cucumber, avocado, radish sprouts, sweet soy sauce, Cajun mayo.
$12.00
Shroom Maki
Sautéed shiitake mushroom, soy sauce, garlic butter, topped with avocado, and rosemary chive oil.
$12.00
Soft Shell Crab Tempura Maki
Blue crab, avocado, cucumber topped with soft shell crab tempura, pickled onions, Cajun mayo, sweet soy sauce.
$17.00
Spicy Scallops
Hokkaido scallops, Cajun mayo, pickled onions, crispy sea lettuce, sweet soy sauce.
$16.00
Spicy Tuna Maki
Chopped fresh tuna, scallions, shichimi togarashi mayo, avocado, radish sprouts.
$12.00
Tuna Maki
Chopped fresh tuna, shiitake mushroom, and avocado. Topped with tuna, shichimi togarashi aioli, sweet soy, and rosemary chive oil.
$18.00
Unagi Maki
Shrimp tempura, cucumber, avocado, unagi, sansho pepper, shimeji mushroom on top.
$18.00
Yellowtail Maki
Chopped fresh yellowtail, scallions, yuzu kosho, and avocado. Topped with fresh yellowtail, wasabi oil, and micro cilantro.
$17.00
Q Combos
Q Nigiri Set (10 Pieces)
10 pieces chef’s choice nigiri, 1 miso soup.
$43.00
Q Premium Nigiri Set (10 Pieces)
10 pieces of chef’s choice nigiri (Toro included), 1 miso soup.
$50.00
Q Sashimi Set (14 Pieces)
14 pieces of chef’s choice sashimi, 1 miso soup.
$53.00
Q Premium Sashimi Set (14 Pieces)
14 pieces chef’s choice of sashimi (Toro included), 1 miso soup.
$60.00
Drinks
Genmaicha
Brown rice green tea.
$3.00
Ramune
Japanese soft drink.
$5.00
San Pellegrino
Sparkling water (16 oz).
$10.00
Dessert
Chocolate Mochi
Ice cream wrapped in rice cake.
$5.00
Matcha Mochi
Ice cream wrapped in rice cake.
$5.00
Sides
Spicy Cajun Mayo $1.00
Togarashi Mayo $1.00
Sushi Rice $2.00

… View more

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

S K
We had a really great time trying their omakase testing menu which was around $90/person. The only downside is for reserving a table you have to reserve with a credit card, but they don’t charge until you leave the meal. I believe the cancellation fee is around $45 so definitely don’t go unless you’re committed.

… more

Archit Jha
We got the chef’s tasting menu for $90 (excl gratuity and taxes) which started off pretty strong with some delicious appetizers but tapered off in flavor towards the end with rolls that should have been the star of the tasting menu. Plating, presentation, service were all 5 star. Hamachi with dehydrated corn and coconut sauce was the standout.

… more

Kaiz V
This place was alright. The sushi taste-wise was okay, I felt like it could’ve used some more flavor.

… more

Libby Glerum
After ordering takeout from there on a whim, Q Sushi immediately became a regular spot for me and my boyfriend. Oni, Jin, Stephen, Mike, and the rest of the crew make this one of our favorite spots to dine in the whole city, and we recommend it to all our friends! Would give 6 stars if I could.

… more

John Bill
I’ve had the Omakase both times I’ve been here. It’s absolutely worth it as I’ve been impressed by the quality of the ingredients and the creativity of the presentation. Chef Oni and the staff are great, and you definitely won’t leave disappointed (or hungry).

… more

Matt K
Food was delicious but I’m leaving a negative review because the restaurant denied my wife’s disability accommodation which is illegal and violates the Americans with Disabilities Act (ADA). Here’s the story: my wife has an invisible disability which requires her to have a medical alert service animal. It’s a small dog that is easy to transport. He doesn’t “look like” a typical service dog. The service animal is still crucial in a medical emergency for my wife’s condition. We came in and at first they said we couldn’t dine inside because of “the pet.” Her service animal is NOT a pet. He’s medical equipment, the same as a wheelchair or oxygen container. My wife told the hostess and manager that they couldn’t deny him (the service animal) entry, and they said “let me talk to the manager.” They then lied to us and said there wasn’t any space inside (there was) and that we’d have to wait for the patio to open up an outdoor table. We gladly waited and the food was absolutely excellent.

… more

Christopher Smith
After leaving, my partner and I agreed that this was the best sushi experience we’ve ever had. Everything we had on the menu was almost absurdly delicious. The scallops were as sweet and the fat on a perfectly grilled ribeye. Will definitely return for more.

… more

Chris Spadafora
Wonderful Omakase experience. Chef had a great personality and fantastic pairing. Enjoyed each dish which was paired perfectly. Had sea urchin from Japan as a special which melted in your mouth. I’m a regular at Q, but the Omakase took everything to the next level. Would highly recommend this experience.

… more

Rich Xie
Had the Omakase for two, one premium sake pairing and one regular sake pairing for a birthday. The place was smaller than expected, and more of a laid-back vibe than a upscale vibe. I expected a more luxurious setting because of the price tag ($350 before tips). The staff was friendly; food and drinks were good but again, does not match the price tag in my opinion. My girlfriend enjoyed it very much, though. She enjoyed the staff’s banters as well as the food and the sake, which was fantastic to see.

… more

Stephanie Lovell
Hamachi crudo, botan ebi nigiri, and shroom maki roll.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions